Address
214 Sturt St, Ballarat, VIC, 3350, Australia
Mr Rice in Ballarat Menu
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Best Asian FoodNot open Christmas dayCurry, MSG-free, Noodles, Spicy, Vegetarian, A La Carte, Bookings Required, Group Booking, Licensed, Beef, Chicken, Claypot, Desserts, Duck, Entrees, Meat, Pork, Rice, Satay, Soup, Vegetables, Children Friendly, Outdoor Dining, Anniversaries, Birthdays, Christmas Parties, Reunions, 3 Courses, Dinners, Lunches, Bar, Recorded Music, 51 - 100, Delivery, Disabled Access, Reservations Accepted, Takeaway, Fixed Pricing, Australian Owned, Independently Owned, Locally Operated, Locally Owned, Owner Operated, Open 365 Days, Open 7 Days, Open Monday - Friday, Open Saturdays, Open Sundays
Nearby Sample Menus
- Pancakes - Served with your choice of either berries and cream or maple syrup and ice cream $14.00
- Tuki Sausages - Served with a house made rosti potato, mushrooms, tomato and onion jam $16.50
- Chicken Toasty - Toasted sandwich with chicken, avocado, mayonnaise and cheese $7.50
- Lamb Souvlaki Salad - Tandoori marinated lamb with spinach, olives, tomato, cucumber, feta and housemade tzatziki $18.00
- Soft Drink - Sprite, Coke, Coke Zero, Diet Coke, Sunkist, Sprite, Solo $3.50
- R.O.K.Breakfast - French toast served with bacon and maple syrup $15.00
- Beef Wok - Marinated beef, mushrooms, snow peas, bok choy and stir fried vegetables with Hokkien noodles and a cashew sesame crust $19.50
- T2 Tea - Chamomile, English Breakfast, Earl Grey, Blue Mountain, Chai, Vanilla, Orange, Lemongrass & Ginger, Green Tea, Peppermint, Jasmine Green Tea $4.00
- Ice Cream served with Butterscotch Sauce or warm chocolate fudge sauce $8.50
- Mushroom, Black Pepper, Green Pepper, Mustard, BBQ, Creamy Garlic, Danish Blue Cheese $4.50/each
- Creme Caramel served with Vanilla Ice Cream & Cream $11.00
- Crispy Fried Onions $7.50
- Chicken Breast Fillet Kebab marinated in our unique baste and served with mint jelly on the side $16.00
- Pork Belly slow-cooked, marinated in our unique baste & char-grilled to perfection, served with BBQ sauce $27.00
- Baked Potato $5.00
- Warm Chicken Salad $21.00
- Tangy Lemon $25.95
- Strawberry Glazed $28.95
- The Chelsea $249
- Marble Mudcake $30.95
- Tropical Glazed $28.95
- Chocolate Dipped Strawberries $1.5
- Tropical Torte $29.95
- Tiramisu Torte $29.95
- Grilled eye fillet, thyme roasted field mushrooms, buttered spinach, truffled mash, red wine jus gf $38.00
- 300 gram grass fed Scotch fillet, chips, salad (choose from mushroom sauce, green peppercorn & brandy cream sauce, Café de Paris) $32.00
- Mount Zero olive tapenade, pesto, hommus, Basilio sourdough, spiced pita $15.00
- Crisp skinned pork belly, carrot puree, buttered spinach, honey glazed pears, red wine jus gf $30.00
- Spiced tempura vegetables, sesame & miso mayonnaise $16.00
- Grilled chorizo sausage, balsamic reduction $11.00
- Sesame crusted blue eye cod, stir fried shiitake mushrooms, choi sum, miso mustard sauce gf (contains soy) $32.00
- Grilled halloumi, lemon gf $9.00
- Fried Fish and Chips - Golden beer battered fillet of fish $11.00
- Roast of the day - Choice cuts roasted daily & served with gravy $17.00
- Greek Lamb Burger - Slow roasted marinated lamb shoulder served in a toasted hamburger bun with gourmet lettuce, tomato, red onion and garlic yoghurt $19.00
- Fettuccini Bolognaise - Fettuccini served with chefs own beef bolognaise sauce, topped with parmesan cheese $17.00
- Fried Seafood Basket - A mixture of seafood served with chips $11.00
- Cheesy Garlic Pizza - Crispy pizza base topped with garlic butter and cheese and served with sweet chilli and sour cream dipping sauces $10.00
- Seafood Fettuccini - Prawns, scallops, green lip mussels and barramundi tossed through our own special Napoli sauce and fettuccini, finished with shaved parmesan cheese $24.00
- Chicken Parmagiana $11.00
- Chicken Parmagiana: Topped with tomato coulis and cheese, served with chips & salad (With/Without Bacon) $26.00/$24.00
- Soup of the day: Today’s creation served with a bread roll $8.50
- Trio of Sorbet (G): A selection of 3 refreshing sorbets $9.50
- Lamb Shank: Slow braised lamb shank with red wine,tomato, winter vegetables & rosemary, served with creamy mashed potato $24.50
- Beef Salad (G): Rump steak strips on top of a garden salad with a light horseradish vinaigrette $15.50
- Side Dishes: Chips & aioli (V) $6.50
- Marbled Mud Cake: Rich double chocolate cake marbled with white & dark chocolate served warm with chocolate ganache and whipped cream $9.50
- Oysters (G): Kilpatrick $3.25/each
- Beef Laksa $13.50
- Chicken in Black Bean Sauce $14.00
- Special Fried Rice (Large/Small) $8.80/$7.80
- Scallops in Hoi Sin Sauce $19.00
- Sizzling Malaysian King Prawn $18.50
- Chicken with Garlic Sauce $14.00
- Honey Chicken $15.00
- King Prawn Laksa $17.50
- Won Ton Soup - A clear soup with green vegetables and marinated Chicken mince in wonton wrap. $9.90
- Keang Pa - Jungle curry. Vibrant and Hot! with choice of Beef, Pork or Chicken $20.90
- Pahd Pet Puk - Stir-fried vegetables in red curry and coconut sauce. $18.90
- Pahd Mit Mamuang - Chicken or Pork with cashew nuts and vegetables in oyster or sweet chilli sauce. $20.90
- Keang Keo Wan with Prawns $24.90
- Yum (Gah/Nua) - Spicy and hot BBQ Beef with chilli, lemon juice and Thai herbs on mixed salad $21.90
- Keang Penang with Prawns $24.90
- Home made Thai Curry Puffs - Minced Chicken (or Vegetable), mild curry, potato, onion, peas encased in puff pastry. (A Serve of 4) $9.90
- Eggs on Toast - Eggs cooked your way on thick cut toast. $10.00
- Chicken Schnitzel - Served with chips & tomato sauce. $8.00
- Grilled Vegetable Focaccia - A mix of grilled Mediterranean vegetables with wilted spinach, melted cheese & sour cream on toasted Turkish bread. Served with seasoned chips & a garnish salad. $15.00
- Big Breakfast - Eggs cooked your way on thick cut toast with bacon, sausage, spinach, tomato, mushroom, house-made baked beans & hash brown. $20.00
- Wedges - Seasoned potato wedges served with sour cream & sweet chili sauce. $10.50
- Modifiers - Egg, spinach, tomato, hollandaise sauce, hash brown, toast. $2.50
- Breakfast Burrito - Fried egg, Mexican style beans, spinach, bacon & cheese with sweet chili & hollandaise sauce wrapped in a hot pressed tortilla. Served with 2 hash browns. $14.50
- Calamari Salad - Lemon pepper dusted calamari fried until golden, tossed through a salad of cucumber, tomato, bean sprouts, carrot, shaved parmesan & a house-made dressing. $16.00
- King Pork Fillet $16.80
- Long Soup $4.20
- Hot and Sour Combination Soup $5.20
- Boneless Chickn (Fillet) in Lemon or Plum Sauce $14.80
- Fruit Salad and Ice Cream N/A
- Combination Chow Mein N/A
- Pork with Satay Sauce N/A
- Stir Fried Prawns with Veges N/A
- PANEER NAAN $4.50
- BEEF MASALA Regular $13.50 / Large $14.50
- GARLIC NAAN $3.00
- BUTTER NAAN $3.50
- SEEKH KEBAB (4pcs) $10.90
- GOAN FISH CURRY Regular $15.50 / Large $16.90
- COCONUT RICE $4.50
- DAAL TADKA Regular $12.50 / Large $13.50
- NACHOS SUPREMOS (gf) -crisp corn tortilla chips layered with cheese; baked in the oven and topped with salsa, sour cream and guacamole $14.50 (Small) / $22.90 (Large)
- Estrella Damm Lager $9.00
- Redskin Margarita $10.00 (Glass) / $35.00 (Jug)
- Stone Dwellers Sauvignon Blanc $8.00 (Glass) / $34.00 (Carafe
- FAJITAS (seafood (prawns & scallops)) - Marinated in smoky mesquite seasoning and served on a sizzle plate with sides of rice, lettuce, salsa, sour cream and cheese $31.00 (Single) / $45.50 (for 2)
- HAM & MUSHROOM CROQUETTES - pieces of ham and mushroom in béchamel sauce, rolled in bread crumbs and fried; served with capsicum jam. $11.90
- ENCHILADA DUO - Your choice of two enchiladas (beef, chicken & bacon or sweet potato) served with rice and guacamole $21.90
- Michael Unwin Cabernet Sauvignon $9.00 (Glass) / $37.00 (Carafe)
- Hawaiian Burger - grilled beef burger, lettuce, cheese, bacon & pineapple $16.00
- Lamb Burger - lamb burger, lettuce, tomato, feta & tzatziki $16.00
- Simple Burger - grilled beef burger, cheese, lettuce & tomato $16.00
- Blokes Burger - grilled beef burger, cheese, bacon, egg & bbq sauce $16.00
- Barramundi Burger - barramundi fillet, watercress, tomato & tartare sauce $16.00
- Sweet Chilli Chicken Burger - chicken schnitzel, lettuce, tomato, cheese & sweet chilli mayo $16.00
- Veggie Burger - vegetable burger, lettuce, tomato, cheese, beetroot & mayo $16.00
- Classic Chicken Burger - chicken schnitzel, lettuce, tomato, cheese, beetroot & aioli $16.00
- - Beef Stroganoff Casserole Size Regular $13.95 / Large $17.95 / Family $32.90
- - Savoury Sausage & Bacon Combo Size Regular $10.95 / Large $13.95 / Family $29.95
- Rice Regular: $5.50 / Large: $7.50
- Meatballs Quality Beef Mince Balls with Fresh Herbs, Parmesan, Eggs and Garlic Roasted in a Rich Tomato and Herb Sauce. -
- Curried Sausages Quality Butcher Sausages, Carrots, Onions and Beans in a Mild Curry Sauce (Gluten Free). -
- - Vegetarian Lasagne Regular Casserole N/A
- Slices We have a range of slices prepared fresh daily including favorites such as Jelly Slice, Hedgehog, Brownies and Peppermint Slice. From $3.95
- Chocolate Mousse Classic dessert of rich chocolate mousse that is lightly baked and set to a glossy finish. $6.95
- Fish and chips $8.50
- Salami and olive pizza $12.00
- Spinach and ricotta ravioli, Spinach and ricotta ravioli, burnt butter and sage $19.00
- Eye fillet 200g, chips, salad, your choice of sauce $34.00
- crushed nuts, wafer, your choice of topping $9.50
- Mushroom, Pepper, Garlic, Gravy, Garlic Butter, Mustard, Grilled Onion, Garlic Prawn N/A
- Porterhouse 300g, chips, salad, your choice of sauce $22.50
- Spinach and ricotta ravioli, burnt butter and sage $12.50
Mr Rice
Phone
0353344165
Opened hours
None
Price
$10 - $20
Type
Restaurant
Service
Table Service
Cuisine
Chinese , Malaysian , Thai
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard
214 Sturt St, Ballarat, VIC, 3350, Australia
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