Mr Sushi in Richmond Menu

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Mr Sushi in Richmond has no menu available, but can choose from many other options such as Breads - with your choice of: Garlic / Cheese / Herb or House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill from Prince of Wales Hotel. Thy Thy Restaurant offers many options including Pho Tai - rice noodle soup with sliced beef and Pho Tai Nam - rice noodle soup with sliced beef & brisket. iSpicy Richmond includes a wide range like Prawn Crackers or Thai Fish Cakes. Entrée and Garlic & parmesan bread from . Precinct Hotel offers Mexicali Rose and Stuffed Jalapenos (v) - Crumbed jalapenos filled with cream cheese. Served with guacamole and tomato salsa (8 pieces).

Nearby Sample Menus

Tasmanian Scotch Fillet - cooked to your liking & served with your choice of vegetables or fries & salad - sauce: mushroom, peppercorn or gravy $2 $30.00
Shallots & Thyme Poached Chicken Breast - topped with a creamed leek & bacon sauce served with fries, salad or vegetables $28.00
Harissa Spiced Wallaby Fillet - with white beans, green beans & chorizo finished with a mint chimichurri sauce $16.00
Chicken Parmigiana - topped with napoli sauce ham, cheese & served with your choice of vegetables or fries & salad $25.50
Hot Chocolate or Caramel Fudgee Sundae - served with cream, crushed peanuts & chocolate filled wafers $9.50
Tasmanian Curried Scallop Pie - served with sweet potato wedges & side salad $24.00
Portobello Mushroom Schnitzel - crumbed in panko & macadamia, served with a sweet mushroom relish $21.00
Chocolate Pudding - with chocolate fudge sauce, ice cream & cream $12.00

Fried Ice Cream $6.00
Bo Xao Sate - braised beef with satay sauce $11.90
Bun Bo Nuong - rice vermicelli with grilled beef $9.00
Ca Xao Dau Hoa Lan - braised fish with snow peas $14.90
Bo Xao Toi - braised beef with garlic $11.90
Heo Xao Cai - braised pork with vegetables $11.90
Mue Xao Tau Xi - braised squid with black bean sauce $13.90
Mue Xao Hanh Nhan - braised squid with almond & vegetables $14.90

Garlic Soft Shell Crab $21.00
Panang Curry - Prawns $16.00
Panang Curry - Chicken/Beef/Pork $15.00
Prawn/Seafood Garlic Sauce $16.00
Crispy Fish Fillets with Three Flavors Sauce (or White Fish) $16.00
Pad Thai - Chicken/Beef/Pork $10.00
Thai Crispy Porks $15.00
Soya Noodle - Chicken/Beef/Pork $10.00

W hand cut chips & garden salad your choice of gravy or pepper sauce, garlic butter or mustard -
Chocolate pudding w ice cream & chocolate sauce $12.00
Lamb rump w dutch carrot, kipfler potato, balsamic reduction & whipped fetta $29.00
Grilled calamari salad w chickpea, tomato, onion, fetta, herbs & rocket $18.00
Angus beef burger cheese, bacon, beetroot, tomato, lettuce, aioli & chips $18.50
500gm cape grim rib eye $37.00
Semolina dusted calamari w sweet chilli aioli & coriander $13.50
Slow roasted pork belly w chilli, ginger, caramel & apple slaw $27.00

Beef, Chicken or Mixed Your choice of beef strips, chicken breast strips or a mix of both $27.00
Jalisco Carne Enchilada de carne, taco de carne, taquito de carne, frijoles negros and rice $23.00
Mexicali (v) Oven toasted corn chips, topped with melted cheese and jalapenos. Served with salsa, guacamole and sour cream on the side $12.00 (SML) / $20.00 (RRG) / $24.00 (LGE)
Tres Dips (v) Chile con Queso, Guacamole and Salsa served with oven toasted corn chips $18.00
Pastel de Elote Warm flourless corn cake drizzled with agave nectar. Served with cream $9.00
Quesadilla de Tinga (v) Grilled mini corn tortillas filled with cheese and a roasted tomato chipotle salsa. Served with guacamole (4 pieces) $9.00
Frijoles Negros $4.00
Jalapeno Peppers $3.00

Choice of satay, curry, black bean or chilli sauce $19.00
Singapore noodles $10.50
Honey or specialty sauce (in batter) $14.50
Sweet and sour sauce (in batter) $14.50
Lychee or rambutan with ice cream $5.50
Birthday banana - choice of chocolate, strawberry, caramel or maple syrup topping $10.00
Choice of satay, spicy or peking sauce $14.50
Combination fried rice noodles $15.00

Char-grilled 300g grain fed porterhouse with roasted garlic and rosemary kipflers and a roquette and Parmesan salad with a balsamic vinegar dressing $32
Mini beef pies with house-made relish $15
Prawn and chicken spring rolls with nuoc cham sauce $13
Tempura calamari with chili & shallot salt, bean sprouts, mint, rocket and nam jin dressing $16
Confit duck legs with sage polenta, grapefruit, chard witlof and mushroom jus $30
Pea and Manchego croquettes with romesco sauce $12
House-made potato cakes with white balsamic $9
Fresh beer battered flake served with chips, salad and tartare sauce $23

+ DRIZZLE OF APPLE CIDER HOLL ANDAISE n/a
PINK CADILLAC - DRAGONFRUIT, PINEAPPLE, SHAVED COCONUT, PROPER PROTEIN (25GMS) POWDER, COCONUT WATER $10.00
PRANA HOUSE BREWED CHAI W SOY $6.00
VIOLET - APPLE, STRAWBERRY, BANANA , BLUEBERRY, VIOLET COCONUT $8.00
PALE ALE - A RESPECTFUL NOD TO AN AMERICAN PALE ALE, CITRUS AND STONEFRUIT AROMA $8.50
+ POACHED EGG $2.50
AMAZON SUPERFOOD BIRCHER - SOAKED IN A LIGHT UNSWEETENED C OCONUT MILK w TROPICAL FRUITS & JUNGLE BERRIES, LUCUMA COYO YOGHURT & ACAI BERRY COULIS PSF V GF $12.50
THE HULK - AVOCADO, SPINACH, PINEAPPLE, APPLE, PROPER PROTEIN (25GMS) RICE MALT SYRUP, COCONUT WATER, A PINCH OF CHILLI $10.00