Mr Tulk Cafe in Melbourne Menu

Fresh Baked Muffins Flavours Change Daily (V) $5.00
Croissant Jam / Croissant Leg Ham & Comte Cheese (V) $5,00 /$8,00
Sourdough Fruit Loaf Toasted & Served With Butter (V) $7.50
Porridge Organic Oats, Poached Rhubarb & Blackberries, Toasted (V) Almonds $12.50
Avocado On Toasted Sourdough, With Or Without Yarra Valley Feta (V) $11,00/$15,00
Fresh Seasonal Fruit Natural Yoghurt (V) $10.50
Toasted Muesli Fresh Berries, Banana & Natural Yoghurt (V) $11.50
Mushrooms Crispy Polenta, Poached Egg (V) $16.50
Omelette Asparagus, Goat Curd, Tarragon & Baguette $17.00
2 Eggs How You Like Them (Fried, Poached, Scrambled) On Toast (V) $11.00

Smoked Almonds (V) $4.50
Olives Mixed Marinated Australian (V) $7.00
Soup With Bread $11.00
Pork & Veal Meatballs Turkish Bread Fingers $12.50
Terrine House Chutney, Salad & Grilled Bread $16.50
Gin-Cured Salmon Pickled Fennel, Crème Fraiche, Shredded Egg & Grilled Sourdough $17.00
Broccoli Salad Toasted Almond, Currant, Feta, Freekah & Lemon Dressing (V) $18.00
Poached Chicken Coleslaw Cucumber, Spring Onion, Cashews & Mint $20.00
Chicken & Silverbeet Pie Red Wine Sauce $18.00
Gnocchi Duck Ragout & Hazelnuts $22.50

Fresh Ricotta, Pickled Tomato, Basil & Sweet Onion Flatbread (V) $11.00
Meatballs, Sugo, Mozzarella & Jalapenos Flatbread $11.00
Salami, Provelone Cheese & Roasted Pepper Flatbread $11.00
Leg Ham, Aged Cheddar & Mustard Pickle Toasted Sandwich $9.50
Prosciutto, Goat Curd, Olive Tapenade, Vine-Ripened Tomato & Rocket Baguette $11.00
Tuna, Niçoise Baguette $11.00

Nearby Sample Menus

Sides
House made soup $11.90
- Served with crusty bread
-House meatballs
Sourdough toast $5.90
- With jam, honey or vegemite
Brioche cacao french toast $16.90
- Caramelized banana, maple syrup and mascarpone
-Lentil & veggie
House falafels $17.90
- Homemade falafels served with fattoush salad, hummus & harissa yoghurt
Housemade brownie $6.90
- Chocolate and walnut brownie served with ice cream and fresh strawberries

Porridge $12.50
- Steel cut oats/rolled rice/quinoa/fruit compote/macadamia praline
-with shaved ham/provolone/tomato $10.50
Green pea & avocado smash $18.50
- On rustica sour with meredith goat curd/poached egg/tsire spice
free range egg, silverbee $2.00
Dr marty´s crumpets $8.50
- With spreads
chorizo $5.00
Free range fruit toast $10.00
- On rustica toast (gfo)
Rustica spiced fruit toast $7.50
- With st david´s butter/ spreads

Extra: Bacon, sausages, avocado $3.00
Wonton Soup $10.00
Tandoori Chicken - cheese, yoghurt, spinach $10.00
Salmon Benedict - poached eggs on English muffin with smoked salmon, spinach & topped with hollandaise sauce $12.00
Pad Thai Noodle (Prawn/Chicken, Beef, Veg) $15.00/$13.00
Turkey - cheese, cranberry sauce, tomato, spinach $10.00
Thai Cashewnut (Prawn/Chicken, Beef, Veg) $15.00/$13.00
Chicken Spring Rolls $10.00

Large 12.00
Mains that do not specify a side, come with your choice of one of the following:
Riz Casimir 26.00
- Light fruity curry with chicken, veal & prawns
2 sausages 16.00
Pom Frittes 8.00
4 sausages 26.00
Rahm Schnitzel 26.00
- Veal escalope in a creamy white wine sauce
Schnitzel Holstein 28.00
- crumbed veal Schnitzel topped with fried egg and anchovies

A shared selection of dishes for the table per person 75.00
Freshly baked muffins 4.50
Crudites, tarama 9.00
Heirloom beetroot, house made curd & dill 16.00
Crudites, tarama 7.00
Almond croissant 11.00
Toast with jams & preserves 9.00
Cumulus Inc. breakfast – boiled egg, toast, preserves, yogurt, organic orange juice & coffee or tea 18.00

Steamed spanner crab dumplings, yarra valley salmon roe, chervil, coconut tom kha $31
Caramelised apple and tonka bean mousse, pressed apples, yuzu, spiced streusel and dulce ice cream $22
Fromage frais cheesecake, kaffir lime jelly, toasted almond crumble, guava sorbet $22
Chinese style duck breast, massaman curry, coconut rice, melon, asian herb salad $52
Ezard dessert tasting plate to share $49
Sebago potatoes, house tomato ketchup, sour cream, pickled jalapeno $11
Sesame crusted ocean trout, soy noodles, yuzu, ginger, lardo, smoked bacon dashi broth $48
Kingfish sashimi, wasabi, pickled cucumber, sticky soy, sesame and bonito mayonnaise, crisp rice noodles $30

Beef Chili cheese potatoes $11.00
- roast jalapenos & fried onion(vegetarian option available)
Spiced Chicken Hoagie Sandwich $13.00
- with celeriac & seeded mustard remoulade
Jamaican Jerk Chicken wings $10.00
- caramelized lime aioli
Coney Island $11.00
- topped with kraut cheese chow & horseradish aioli
Roast Black mushroom $14.50
- kale & blue cheese salad shiitake walnut butter
Maple bacon butter popcorn $5.00
Chili Cheese potatoes $10.00
- Choice of either house beef chili con carne or roast mushroom chili served with jalapenos sour cream & cheese sauce
36 Hour pork Belly $15.50
- apple slaw smoked ham gravy

55. Chicken curry or Beef curry with rice $11.50
- Com ca ri ga/ca ri bo
43. Salt & Pepper Pork Rib with Rice or (you can choose chicken) $12.00
- Com suon (hoac ga) rang muoi
37. Special riled Rice $11.50
- Com chien
5. Sliced Braised Beef
- Pho chin
32. Rice with Grilled BBQ Pork Ribs served with sweet Fish Sauce $11.50
- Com suon
68. Prawn Salad $9.50
- Goi tom
65. Vegetarian Vietnamese Salad $8.50
- Goi chay
57. Combination Rice $12.00
- Com thap cam

Agedashi Tofu $8.00
- Crispy tofu with Tsuyu sauce
BOWL $14.00
Baby Octopus Bibimbap
- Rice topped with seasoned vegetables, and fried egg either on bowl or hotpot
Sizzling Beef $12.00
- Rice with beef and vegetables on sizzling pot
Yaki Udon with Beef $13.00
- Stir-fried Udon beef and vegetables
Sizzling Donkatsu $12.00
- Rice with Donkatsu on sizzling pot
Ttukbaegi Bulgogi (S/M) $17.00/$30.00
- Bulgogi and vegetables in soup served hotpot
2. Acom Jelly (L) + Bossam + Kimchi Noodle for Two $70.00

Sumac spiced free range chicken breast with freekeh, almonds, kale, lemon yoghurt & pomegranate $39
Spanish omelette $16
Chagrilled loin of lamb, smoked eggplant puree, grilled mediterranean vegetables, basil & olive jus $39
Petuna smoked salmon, frisse, pickled cucumber, cauliflower cream, salmon pearls & nasturtium $21
Simply cooked fillet of cone bay barromundi fricasse of mushrooms & potato with jus gras & thyme $39
Steamed asian greens with ginger, soy & sesame $10
180g grainted sirloin 'minute' steak $30
Mustards N/A

Amaretti & Biscotti $1.50
Fruit Toast $7.00
Baked potato & sage gnocchi w spring vegetables, mint & buffalo mozzarella $23.50
Toasted Muesli $7.50
Polenta Chips, Sour Cream & Chives $10.50
Toasted Cheese & Tomato Sandwich $8.00
Risotto of mushroom, spinach & goats curd $22.00
Friand $3.00