Mr Tulk Cafe in Melbourne Menu

BREAKFAST BREAKFAST
  • Fresh Baked Muffins Flavours Change Daily (V) $5.00
  • Croissant Jam / Croissant Leg Ham & Comte Cheese (V) $5,00 /$8,00
  • Sourdough Fruit Loaf Toasted & Served With Butter (V) $7.50
  • Porridge Organic Oats, Poached Rhubarb & Blackberries, Toasted (V) Almonds $12.50
  • Avocado On Toasted Sourdough, With Or Without Yarra Valley Feta (V) $11,00/$15,00
  • Fresh Seasonal Fruit Natural Yoghurt (V) $10.50
  • Toasted Muesli Fresh Berries, Banana & Natural Yoghurt (V) $11.50
  • Mushrooms Crispy Polenta, Poached Egg (V) $16.50
  • Omelette Asparagus, Goat Curd, Tarragon & Baguette $17.00
  • 2 Eggs How You Like Them (Fried, Poached, Scrambled) On Toast (V) $11.00
SIDES/EXTRAS SIDES/EXTRAS
  • Gluten Free Toast $1.50
  • Extra Toast $1.50
  • Extra Egg $3.00
  • Bloody Mary $12.50
  • Avocado / Spinach / Feta $4.00
  • Cheddar Croquettes / Sauteed Mushrooms $4.50
  • Braised Beans $4.50
  • Andrew'S Bacon / Smoked Salmon $5.00
  • Gentleman’S Relish / Tomato Relish $1.00
LUNCH AND SNACKS LUNCH AND SNACKS
  • Smoked Almonds (V) $4.50
  • Olives Mixed Marinated Australian (V) $7.00
  • Soup With Bread $11.00
  • Pork & Veal Meatballs Turkish Bread Fingers $12.50
  • Terrine House Chutney, Salad & Grilled Bread $16.50
  • Gin-Cured Salmon Pickled Fennel, Crème Fraiche, Shredded Egg & Grilled Sourdough $17.00
  • Broccoli Salad Toasted Almond, Currant, Feta, Freekah & Lemon Dressing (V) $18.00
  • Poached Chicken Coleslaw Cucumber, Spring Onion, Cashews & Mint $20.00
  • Chicken & Silverbeet Pie Red Wine Sauce $18.00
  • Gnocchi Duck Ragout & Hazelnuts $22.50
SIDES / EXTRAS SIDES / EXTRAS
  • French Fries (V) $7.00
  • Mixed Leaf Salad (V) $7.00
  • Aioli, Brown Sauce / Tomato Relish (V) $1.00
BREAD BREAD
  • Fresh Ricotta, Pickled Tomato, Basil & Sweet Onion Flatbread (V) $11.00
  • Meatballs, Sugo, Mozzarella & Jalapenos Flatbread $11.00
  • Salami, Provelone Cheese & Roasted Pepper Flatbread $11.00
  • Leg Ham, Aged Cheddar & Mustard Pickle Toasted Sandwich $9.50
  • Prosciutto, Goat Curd, Olive Tapenade, Vine-Ripened Tomato & Rocket Baguette $11.00
  • Tuna, Niçoise Baguette $11.00
SWEETS SWEETS
  • Daily Changing Cakes, Tarts, Biscuits And Slices (V) $2.50 - $5.50

Nearby Sample Menus

  • Orange creme brulee, almond tuile $14.00
  • Petuna salmon, potato blini & egg sunny side up $21.00
  • Moreton bay bug, crispy chicken, cabbage & chevril salad $24.50
  • Marinated olives $9.00
  • 60 day dry-aged porterhouse: foie gras & sauce soubise $42.00
  • European breakfast - eggs, bacon, mushroom, tomato & toast $21.50
  • Handcut French fries $11.00
  • Soft curd croquettes $14.50
  • Deep frief lamb cutlet with salt & spicy chilli $30.80
  • Lobster with ginger and shallots Seasonal price
  • -Miced pork $8.80
  • Chicken with peking sauce $23.80
    • Deep fried chicken maryland fillet in light batter, shredded onions, in mild spicy red sauce
  • Steamed oyster with ginger and light soy sauce $34.80
  • Steamed whole mud crab Seasonal price
  • Crispy skin chicken $23.80
  • Combination soup $7.50
    • Clear soup, calamari, pork, chicken, prawn, chicken stock
  • Dirty Chai $5.20
  • Deluxe Nachos - served deconstructed so you can build to your own taste, with house - made chillibeef and beans, sour cream and guacamole $16.90
  • Mineral Water - sparkling / still / flavoured $4.00 / $3.80 / from $4.20
  • Nachos - build it how you like it - melted cheese, corn chips and tomato salsa $7.5 / add chicken , add Sour cream, add Guacamol
  • Mango Maca - with all the good stuff – mango, turmeric,Canadian maple syrup, maca & coconut milk $7.50
  • Matcha Green Tea Latte $4.50
  • Byron - swiss cheese with garlic mushrooms, sage and onion marmalade andpesto on your choice of bread $12.90
  • BananaDeluxe - banana bread with caramelised banana, strawberry, walnuts, ice cream and Canadian maple syrup $13.50
  • Saltimbocca
  • Avocado Vinaigrette
  • Anti Pasto
  • Tortellini Bologna
  • Fish of the Day
  • Penne Putanesca
  • Minestrone
  • Chicken Livers
  • Prawn balls in duck yolk sauce $28.80
  • Cumin pork $24.80
  • Yu xiang eggplant $24.00
  • Cumin pork $24.80
  • Yu xiang eggplant $24.00
  • Yu xiang eggplant $24.00
  • Cumin pork ribs $24.80
  • Spicy mud crab tower $39.80
  • Tempura Bento - Prawn & Vegetable Tempura, Rice, Salads $9.80
  • Three Rolls with Miso Soup $6.80
  • Teriyaki Chicken Bento - Teriyaki Chicken, Rice, Salads $8.80
  • Tempura Udon - Noodle Soup with Prawn & Vegetable Tempura $10.80
  • Salmon & Tuna Mix Chirashi Zushi - Salmon & Tuna Sashimi, Tofu, Egg, Mushroom, Salads on Sushi Rice $9.80
  • Niku Udon with One Roll - Teriyaki Beef Noodle Soup, One Roll of Your Choice $8.80
  • Miso Soup $2.00
  • Two Rolls with Miso Soup $5.00
  • Sweet Custard Bun $2.00each
  • Standard $10.00
  • Prawn Only
  • Chicken Corn Soup $3.00each
  • Rice Noodle
  • Hokkien Noodle
  • Vegie Pancake $2.50each
  • Honey Peppery Steak
  • Pancakes $11.90
    • Served with fresh strawberries and maple syrup
  • Housemade porridge $9.90
    • Served with stewed rhubarb crushed walnuts and honey
  • -Add chorizo sausage $2.50
  • -Portuguese chicken
  • -Spicy moroccan chicken
  • -Buffalo mozzarella
  • -Dips & bread
  • -Add gluten free bread $2.00
  • 27. Soondubu jjigae - Soft bean curd stew $17.50
    • Soft bean curd stew with seafood, egg, onion
  • Main $35.00
  • Small $21.00
  • Soy Pork Scotch (250g)
    • Pork Scotch marinated in soy sauce
  • 4. Korean Beef Tartar $24.90
    • Raw beef short ribs with sweet chili sauce
  • 32. Spicy chicken $17.50
    • Chicken marinated in sweet chili sauce with vegetable
  • COMPLIMENTARY SIDE DISHES
  • Main $35.00
  • MT zero olives $12.00
    • With toasted sourdough
  • Heirloom carrot & beetroot salad $10.50
    • With sweet & sour currants/micro greens/whipped goats cheese
  • Chicken liver parfait $17.00
    • With cornichons/caper berries/sour cherry chutney/charred sourdough
  • Saganaki $14.00
    • With oven dried tomatoes/basil/lemon
  • Sauteed mushrooms $13.00
    • With garlic/parsley/lemon/toasted sour dough/remoulade
  • Rustica spiced fruit toast $7.50
    • With st david´s butter/ spreads
  • 12 Hour pulled pork benedict $19.50
    • On seedy sourdough/poached eggs/pear infused/hollandaise with pear/fennel/brussel sprout slaw
  • hollandaise, mushrooms $3.00
  • Japanese curry with rice
    • Our signature japanese mild curry sauce with crispy fried chicken /pork cutlets or tofu served on top of rice and garnished with red pickles
  • Chilli chicken with rice
    • Fried battered chicken, mixed salad served on top of rice with special chilli sauce and garnished with tomato and coriander
  • Katsu-don with rice
    • Crispy fried chicken/ pork cutlets or tempura prawns served on top of rice with katsudon sauce, egg and onion
  • Ramen noodle soup
    • Barbecue pork slices / japanese grilled teriyaki chicken in egg noodle soup and garnished with shallots and seaweed
  • Teriyaki chicken with rice
    • Japanese grilled chicken with teriyaki sauce served on top of rice and garnished with yellow pickles, seaweed, tomato, sesame seeds and shallots
  • Udon noodle soup
    • Choices of tempura prawn/chicken teriyaki/karaage chicken/beef
  • Beef yakiniku with rice
    • Stir fry beef with special tasty yakiniku sauce and mixed salad served on top of rice and garnished with yellow pickles, coriander and shallots
  • Kay's chicken with rice (sweet and sour)
    • Fried battered chicken, mixed salad served on top of rice with special hanaichi sauce and garnished with tomato, coriander and shallots
  • Brie Cheese Sandwich $6.00
  • Poppyseed Pocket $4.00
  • Apple Triangle $4.00
  • Spinach Cheese $4.00
  • Chicken-Avocado Sandwich $6.00
  • Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
  • Smoked Salmon Sandwich $6.00
  • Salted Pretzel $3.50
  • Braised beef fried noodle $12.80
  • Roast pork on rice $10.00
  • Seafood bean curd soup $6.50
  • Beef congee $9.80
  • Vegetarian fried rice $9.50
  • Hot and sour soup $6.00
  • Chinese mushroom noodle soup $9.80
  • Roast duck noodle soup $10.80
  • Freshly shucked oyster, red chilli, lime juice, crisp eschalots OR Caramelised pork, prawn, peanuts, sour pineapple -
  • Caramelised pork hock, five spice, chilli vinegar -
  • Biodynamic brown rice $4.00
  • Salt & pepper silken tofu, fried eschalots, sweet soy $16.00
  • Sweet corn, watercress, ginger, tamarind, sesame $14.00
  • Stir fried king prawns, Spring Bay mussels, turmeric, chilli $27.50
  • Stir fried ox tongue, yellow bean soy, ginger, crisp enoki mushrooms $28.00
  • Stir fried Chinese broccoli, chilli, oyster sauce, fried garlic $14.00
  • Muesli $10.50
    • Served with strawberries, kiwifruit and banana with milk or yoghurt
  • Fried eggs with mushrooms on toast $10.00
  • Scrambled eggs on toast $8.50
  • -Bacon with sour cream and spring onion
  • Vegetarian $10.50
    • Cheese, eggplant, zucchini, mushrooms, capsicum, olive and feta cheese
  • Baked beans on toast $8.00
  • -Mexican salsa with sour cream and cheese
  • Crepe with fruit salad $9.50
Mr Tulk Cafe

Mr Tulk Cafe

location

Address

328 Swanston St, Melbourne VIC 3000

phone

Phone

0386647000

clock

Opened hours

Sunday 9am–4pm Monday 7am–5pm Tuesday 7am–5pm Wednesday7am–5pm Thursday 7am–5pm Friday 7am–8pm Saturday 9am–4pm
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Cafes

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
328 Swanston St, Melbourne VIC 3000
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