Mrs Fields Cookies & Bakehouse in Melbourne Menu

BUTTER CHICKEN CURRY YOGURT & GREEN CHILLI 26.50
WOK TOSSED VEGETABLES SAMBAL OELEK, CASHEWS & THAI BASIL 15.50
CHICKEN & SHIITAKE SPRING ROLLS, GREEN CHILLI & MUSHROOM SOY 17.50
MASSAMAN CURRY OF COCONUT BRAISED BEEF KIPFLER POTATOES, NUTS, FRIED SHALLOTS 28.50
CRISPY SOFT SHELL CRAB GREEN CURRY FRIED RICE, THAI BASIL 26.50
MIANG OF SCALLOPS 16.50
- CURRIED CAULIFLOWER, GINGER, PEANUTS, POMELO & BETEL LEAF (2PCS)
CRYING TIGER - BBQ SHER WAGYU BEEF, CHILLI TAMARIND, GLASS NOODLES & MINT 30.50
CRAB & PORK CAKES SALTED DUCK EGG & TAMARIND NAHM PRIK 16.50

KOREAN STYLE CRISPY PORK HOCK 39.00
- with apple kimchi salad, pancakes & hoi sin
FRESHLY SHUCKED OYSTERS 4.00 each
- with red nam jim or ponzu dipping sauce
STIR FRIED ASIAN 12.00
- greens with garlic & chili
KOREAN FRIED 8.00 each
- chicken bun with spicy gochujang
DRUNKEN FREE RANGE CHICKEN 19.00
- with Shao xing wine, spring onion & ginger
CHILI FRIED CHICKEN RIBS 16.00
- with kewpie mayo
FRESH BETEL LEAF 7.00 each
- with tuna, spring onion, soy & ginger
TEMPURA SOFT-SHELLED CRAB 16.00
- with hot green nam jim

Spring onion pancake $5.20
Cold served sichuan style dry noodle in spicy chilli sauce $7.00
Vegetarian fried rice with egg & vegetables $11.80
Vegetarian spinach noodle soup $11.80
Stir fried chinese broccoli (plain / oyster sauce / garlic sauce) $15.80
Stir fried mongolian beef / lamb & vegetables on hot sizzling plate $20.80
Potato vermicelli in spicy sauce $7.00
Fried kway teow with beef / seafood $11.80

Yasai Tempura - Vegetables - Kinoko (mushroom) in batter deep fried and served with a dipping sauce $ 8.80
Unagi Donburi $ 16.50
Sashimi or Sushi - Thinly sliced raw fish or Vinegared rice topped with thinly sliced raw fish N/A
Buta no Shogayaki - Sliced pork belly in sauce mixed with ginger $ 12.80
Katsu Ju - Rice topped with fried pork cutlet and side dishes served in dinner box style with miso $ 20.10
Nikusashi - Thinly sliced fillets of raw beef served with vinegar based sauce $ 9.90
California Roll - Avocado, prawn, egg, cucumber wrapped around in seaweed Entree $9.90/Main $14.10
Yaki Udon - Combination fried noodles $ 11.90

Main $34.50
Spring Onion & Ox tongue
Soy Beef Bulgogi (250g)
14. Deep fried chicken - Half $17.50
- Deep fried chicken - choice of fried, soy, chili
A bowl of steamed rice $2.50
Miso soup $3.00
Sat-Sun Lunch & Dinner
Soy Pork Scotch (250g)
- Pork Scotch marinated in soy sauce

-Chicken $25.00
Cheeseburger $20.00
- Beef patty served with onion, tomato relish, dijon mustard & cheese
Sriracha chicken $21.00
- Chicken, roasted capsicum, spring onion & sriracha sauce
Garlic & cheese $10.00
- Garlic, mozzarella & sea salt
Beef burger
Fish and chips $24.00
- Deep fried in our house batter or lightly grilled fish served with tartare sauce lemon chips & salad GF option: available on request
Falafe (V) $15.00
- Tomato, cucumber, lettuce, red onion, sumac, parsley & mint with falafel, flatbread & yoghurt dressing
The lion´s sundae $18.00
- Banana & nutella topped with whipped cream, ice cream & powdered pistachio

Add Eggs $18.00
French Toast $14.00
- Bacon & Maple, Berry & Maple
250G Porterhouse $22.50
- Grain Fed Porterhouse cooked to your liking served with your choice of roast potato and steamed veg or fat chips and garden salad. Choice of red wine gravy or creamy mushroom sauce
Toasted Muesli $9.50
- Toasted Muesli served with grated Apple, Cinnamon and Greek style Yoghurt
Porridge $9.50
- Banana & Honey, Mixed Berry
Penne Calabrese $17.50
- Hot Salami, Olives, Sundried Tomato, Napoli Sauce, Garlic, Chilli
R.D.C Omelettes $14.00
- Choice of three items: Ham, Tomato, Tasty Cheese, Mushroom, Capsicum, Feta, Spinach, Onion
Grilled Chicken Burger $19.90
- Grilled Chicken Breast, Gourmet Salad, Tasty Cheese, Avocado, Housemade Mayonnaise. Served with fat chips and garlic aioli

Cheese/Mushrooms/Beetroot Relish/Egg Extras $ 2
Savoury Jaffle $ 12
- Toasted Brioche Bread Filled With Vegemite And Vintage Cheddar Cheese
Garlic Bread(4)/ Bruschetta(3) $ 10
- Crispy Baguette, Brushed With Garlic And Herb Butter Or Topped With Red Onion, Tomato And Pecorino Cheese
Chicken Parmigiano $ 26
- Panko And Parmesan Crumbed Chicken Breast, Roasted Tomato Napoli Sauce, Virginia Ham And Mozzarella Cheese, Comes With Bad Boy Chips And Salad
Apricot/Banana Bread $ 8
Banana Bread $12
- Toasted Banana Bread With mascarpone Cream, Maple Syrup And Walnuts
Kids $ 3
- 1 Fried Egg On Toast
Burger (DF*) $ 25
- 200gm Wagyu Beef Patty, Bacon, Cheese, Egg, Caramelised Onion, And Lettuce Served In A Brioche Bun, With Bad Boy Chips And House Chipotle Sauce On The Side

SWEET POTATO CHIPS (v/gf) 6.00
300g PORTERHOUSE STEAK (gf) 25.90
- Cooked to your liking, served with chips & salad, and your choice of sauce: field mushroom, pepper, garlic butter (gf), red wine jus (gf)
HAWAIIAN 15.00
- Caramelised pineapple, ham, mozzarella cheese.
SOUTHERN CROSS CHEESE BURGER 19.90
- Char-grilled pork & veal burger in brioche-style bun topped with bacon, melted cheese, lettuce, tomato, Spanish onion, American mustard and ketchup
CHILLI CHEESE FRIES 9.00
- A bowl of fries topped with chilli con carne, melted cheese, sour cream, guacamole & a chilli emulsion
BBQ CHICKEN PIZZA 14.00
- Chicken, capsicum, pineapple, Spanish onion, mushroom & BBQ sauce
PAPPARDELLE CON FUNGHI (v) 17.90
- Sauteed mushrooms in garlic cream sauce laced with white truffle oil, white wine & flat leaf parsley.
STEAK SANDWICH 19.90
- Grilled rump steak with lettuce, tomato, grilled onion & bacon with sage infused Horseradish aioli melted cheese served in a toasted ciabatta with chips.

Chocolate lava cake $12.00
- Delicious homemade chocolate cake served with vanila ice cream
Large bowl of chips $8.00
- Served with side gravy
Vegetarian pasta $19.00
- Pasta tossed with pumpkin, roasted capsicum & spinach in basil pesto sauce topped with feta cheese
Bangers & mash $25.00
- English cumberland sausages served with mashed potatoes & onion jam topped with red wine gravy & mushy peas
Ribs-eye steak $38.00
- 300g rib-eye steak cooked to your liking, served with chips & side salad & choice of sauce
Large bowl of wedges $11.00
- Served with sour cream & sweet chilli
Catch of the day $26.00
- Prepared daily by our chef with a seasonal emphasis (please see our specials board or ask one of our friendly staff members)
Pasta of the day $21.00
- Delicious homemade pasta, prepared daily by our chef (please see our specials board or ask one of our friendly staff members)

Thai inspired pumpkin soup $11.00
Roast vegetables with israeli couscous salad $7.50
Trio of ice cream and sorbet served in a brandy snap basket $15.00
- Coconut ice cream / salted caramel ice cream / raspberry sorbet
350grams grass fed black angus scotch fillet $41.00
-Pan seared scallops with mango salsa $18.50
Chef's selection of international farmhouse cheese with quince paste, lavosh and crackers $19.00
Little creatures beef battered rockling fillet $29.50
- With chips, greek salad and lemon mayonnaise
Gippsland high country 205 grams beef porterhouse steak $29.50
- With chips, garlic aioli and red wine jus

Veggie Pack (V) $9.70
- Choi bao / taro bao / fried silky tofu gua bao
Soft Shell Crab $11.00
- (w/asian salad)
Taro bao (v) $2.70
Crispy Eggplant Gua Bao (V) $5.20
- Sticky sauce / coriander and spring onion
Choi bao (v) $2.70
- shiitake mushroom / tofu and veggies
Fried Chicken Gua Bao $5.20
- Cabbage slaw w/mayo
Ice Cream Bao $4.90
- (ask for available flavours)
Mushroom - Black Sesame Rye Bao $10.00
- (cheesy portobello mushroom w/roasted sesame mayo)

Roast Pumpkin & Chia Seed Salad with Honey Balsamic Dressing - $17.50
Chef’s Special Crumble - Delicious homemade crumble, prepared by our Chef with a seasonal emphasis $12.00
Garlic Herb & Cheese Bread (V) $7.50
Large bowl of Chips (V) - Served with gravy $8.00
Lancashire Hotpot - A homemade lamb stew topped with sliced potatoes served with crusty bread $20.00
Sandwich Platter - Mixed Sandwiches on White or Wholemeal bread : Chicken & Mayonnaise / Ham, Cheese, Tomato / Egg & Mayonnaise / Mixed Vegetarian / Roast Beef with Cranberry jam $75.00
Sherlock Homemade Shepherd’s Pie - Lamb & beef Shepherd’s Pie topped with mashed potatoes & mozzarella cheese served with seasonal vegetables $24.00
Salt & Pepper Squid- Served with side salad, chips, lemon wedge & homemade tatare sauce $23.00

Large $115.00
Sashimi $22.00
- Thinly Sliced fresh pieces of raw fish
Sushi and Sashimi
- Combination of sushi and sashimi platter
OTHER STYLE OF SUSHI
Green Salad $13.50
- Mixed green salad
Hotate $6.00 each
- Scallop
Misoshiru $5.50
- Soya bean soup bean curd, seaweed and spring onion
ENTREES

Moro Kyu - Cucumber served with spicy miso paste $5.50
Nasu hasamiage - Egg plant stuffed with minced chicken with tempura butter $8.80
Gyoza - Pan fried Japanese style dumpling $8.40
Maguro - tuna $8.00
Tori Kara age - Marinated chicken pieces deep fried with salad $9.20
Unagi - Eel $8.80
Horenso no ohitashi - Boiled spinach with special sauce $6.80
Gyu sashi - Light grilled tender beef slices served with special sauce $7.10

Mrs Fields Cookies & Bakehouse in Melbourne Menu

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Mrs Fields Cookies & Bakehouse

Inner Melbourne > Melbourne > Mrs Fields Cookies & Bakehouse

Address

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Opened hours

Price

Type

Service

Cuisine

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210 Lonsdale St, Melbourne, VIC, 3000, Australia

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