Mrs Parma's in Melbourne Menu

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Mrs. p's cheesy garlic & herbs bread $8.00
House made dips with toasted turkish bread $13.50

Spiced moroccan vegetable & chickpea hot pot served with labneh & turkish bread $24.50
Caesar salad $19.50
- With all the usual suspects (anchovies optional)
Tasmanian smoked salmon with rocket & crumbed polenta salad & dill sour cream $23.50
Beetroot, baby spinach & persian feta salad with sunflower seeds & sweet balsamic glaze $23.00
Crumbed calamari rings dusted in lemon pepper with greek salad & basil mayonnaise $27.50
Double angus beef, bacon & cheese burger with BBQ sauce & chips $24.00
Penne pasta with braised lamb shank ragu & parmesan $26.00
Beer battered rockling fillets with salad, chips & tartare sauce $28.50
Pork sausages served on herbed mash with onion rings & homemade apple sauce $27.50

Make your choice of either
-Chicken $26.50
-Veal $28.50
-Eggplant $24.00
Original
- Double smoked leg ham, napoli & cheese
Pumpkin & feta
- Roasted pumpkin, feta & basil
Matriciana
- Chilli spiked napoli with bacon & kalamata olives
3 Cheese
- Topped with mozzarella, parmesan & blue cheese
Mushroom
- Oven roasted field mushrooms with oregano
Prosciutto
- Topped with prosciutto, goats, cheese & basil
Vindaloo
- With house made spicy vindaloo sauce & raita
Dim sim parma
- 2 Favourite food groups come together as one!
Pepperoni
- Sliced pepperoni, green capsicum & chilli flakes
Mexican
- Tomato salsa, sour cream, guacamole and jalapenos
Blazing saddles parma
- Smoky chipotle beans & fresh sliced jalapeno
Bolognese
- Topped with traditional bolognese sauce & melted mozzarella
The floater
- Served on mushy peas with mash potato & gravy
Parma'geddon
- Our homemade chilli sauce includes 4 different chillies & take 4 days to make - it's a hottie!
All params are topped with mozzarella & served with chips & salad

Chocolate & porter mousse with salted caramel ice cream $14.50
Sticky date pudding with butterscotch sauce & vanilla ice cream $14.50

Nearby Sample Menus

-Miso soup $1.50
Dondon box $9.40
- Teriyaki chicken, sukiyaki beef, salad and rice
Buta teriyaki don $7.40
- Slow cooked pork on rice
Tofu curry don $6.50
- Japanese curry with tofu on rice
Niku udon $8.30
- Beef with thick noodle soup
Sashi don $9.80
- Raw salmon / ocean trout slices on rice
Beef curry don $7.70
- Japanese curry with sukiyaki beef on rice
Niku soba $8.30
- Beef with thin buckwheat noodle soup

Lobser in black bean sauce Seasonal price
- Lñoabster pieces cooked with black bean sauce & touch of garlic
Beef with vegetables $23.80
- Sliced beef, marinated and cooked with fresh seasonal vegetables
Special dim sim (three) $8.50
- 3 different type of dim sim, chose of steamed or fried
Mongolian beef $28.80
- Chunky pieces of choice lean beef marinated and cooked in a tnagy brown sauce with sizzling foil
Northern spicy scallops $31.80
- A dish from northem china scallops, broccoli, onions, spicy, brown bean paste
Spring roll (two) $5.80
- Shrimps, pork, bambo shoot, carrot
BBQ pork Spare robs $8.50
Chicken with vegetables $23.80

Braised brisket $16.00
- Braised beef brisket with jalapeno cream cheese and tangy pickle relish
Pancetta $14.50
- Shaved pancetta, spinach, avocado, semi dried tomatoes and goats cheese
Fresh avocado $4.50
-Mascarpone
-Add beef brisket $5.00
-Tofutti (VE)
-Cream cheese
Toasted bagel with your choice of

Lamb Rogan / Josh / Vindaloo $12.90
- Small $2.50
- Large $5.00
Daal of the Day $8.50
Chicken Curry / Mardas / Patiala / Chilli / Do Pyaza $12.50
Pappadam $0.25
Saturday only
- Large $4.50

Envy - scrambled eggs with pesto, fetta cheese & grilled ham served with toast $12.00
Grilled Chicken - cheese, carrot, mixed salad, hoisin sauce $10.00
Thai Cashewnut (Prawn/Chicken, Beef, Veg) $15.00/$13.00
Cafe Ella Special Vietnamese 'PHO' - rice noodle w beef or chicken (S/L) $10.00/$13.00
Chicken Schnitzel - cheese, tomato, mayo $10.00
Chicken Avocado - cheese, mayp, spinach $10.00
Tandoori Chicken - avocado, cheese, spinach $10.00
Tuna - cheese, tomato, spinach, mayo $10.00

Penne Carbonara $12.00
Bruschetta $10.00
- Toasted Italian bread with basil pesto and a capsicum, Spanish onion, tomato salsa and olives.
Soup of the Day See Specials of the Day
- Homemade.
Penne Di Campagnia $22.00
- Penne tossed with broccoli, sultanas, olives and garlic with extra virgin olive oil.
With Chicken $23.00
Individual cakes $10.00
- With cream or ice cream (for both add $2.00 extra)
GROUP BOOKINGS: One account per table. We do not split bills. Assistance for change available
with your choice of liquor $17.00

Hazelnut parfait, coffee chocolate ganache, hazelnut dacquoise, caramelised popcorn $22
Honeycrunch ice cream, toasted gingerbread, cinnamon oil and sugar swirl $21
Ezard dessert tasting plate to share $49
Chinese style duck breast, massaman curry, coconut rice, melon, asian herb salad $52
Japanese inspired oyster shooter, cucumber, apple and yuzu Each $6
Salad of figs and local asparagus, smoked ricotta, air dried beef, olive, shallot and nut dressing $29
Sebago potatoes, house tomato ketchup, sour cream, pickled jalapeno $11
John dory, roasted jerusalem artichoke, cauliflower cream, sorrel sauce, lemon, seasonal herbs $50

Eel Soba $12.50
Eel Rice & Salad $12.50
Stir Fried Noodle $11.00
- (Chicken, Beef, Seafood)
Teriyaki Chicken Soba $10.00
Teriyaki Chicken Rice $10.00
Eel Udon $12.50
Seafood Soba $10.00
SAUCE
- GARLIC SAUCE, TERIYAKI SAUCE, SPICY SAUCE

Prawn $12.90
Step 1 - Choose Noodles N/A
Seafood Combo $13.90
Combination $13.90
Beef $10.90
Beef & Wonton $11.90
Tofu & Vegetable $10.90
Chicken & Wonton $11.90

Crispy skin Western Plains pork belly, cannellini beans, cavolo nero, Vincotto $34.00
Chargrilled asparagus, parmigiano, balsamic $12.00
Sher Wagyu bresaola, globe artichokes, gnocco fritto, squaquerone $21.00
House made strozzapreti with clams, mussels, prawns & calamari $26 / $34
Piadina Romagnola: traditional Italian ‘taco’ – mozzarella & tomato (2) $8.00
Risotto carnaroli, Iranian saffron, braised oxtail ragu, crispy leeks $33.00
Spring Bay mussels: herb crusted & baked (3) $8.00
Eggplant parmigiana, buffalo mozzarella, broad bean & pecorino salad $21.00

-Tomato, basil & bocconcini $8.50
Winter fruit compote, yoghurt, honey & chia seeds $7.00
-Sourdough, multigrain or gluten free $5.50
Journal club sandwich with potato crisps $14.50
House made beef lasagne $18.50
-Add smoked salmon $5.00
Portuguese chicken, peppers, chickpea, cucumber, cos lettuce, red onion, lime and paprika dressing $16.50
Frittata served with salad $10.50

Sashimi $33.00
- Main size of sashimi with miso soup and a bowl of premium imported rice
Gyu Teriyaki $33.00
- Grilled beef in teriyaki sauce
Ebi Shumai $22.00
- Steamed prawn dumplings (4)
HOT ENTREES
The following dishes come with miso soup and premium imported rice.
Tempura Moriawase $22.00
- Delicately deep fried prawns, fish and vegetables
Ebiten Maki $15.00
- Prawn Tempura, flying fish rice and mayo
Kudamono
- Small fruits

Roast eggplant, san marzano tomato, bufala ricotta, herbs (V) $18.00
Baked eggs huevo madrilenos, chorizo, morcilla, tomato, grilled ciabatta (GFO) $19.00
San daniele prosciutto, san marzano tomato, mozzarella fior di buratta, fresh oregano $24.00
Charcuterie for 2 lyonnaise sausage, country terrine, duck liver parfait, cornichons, charred bread (GFO) $28.00
●Entrees
Portuguese chicken burger, iceberg lettuce, tomato peri peri, mayonnaise, milk bun $18.50
●Mains
Confit garlic, fior di .latte, parmesan, oregano (V) $12.50

Salt & pepper silken tofu, fried eschalots, sweet soy $16.00
Thai jasmine white rice $3.00pp
Stir fried ox tongue, yellow bean soy, ginger, crisp enoki mushrooms $28.00
Starfruit, ginger, watercress, tamarind, sesame $15.00
Green papaya, snake beans, peanut, dried shrimp $15.00
Char grilled grass fed eye fillet, roasted pepper relish $25.00
Betel leaf, green mango, mint, green papaya, peanuts, toasted coconut $5.00 each
Betel leaf, smoked river trout, green papaya, mint $6.00 ea

011. Fresh Mango and Aloe Vera in Coconut Cream with Ice-cream $9.80
051. Deep-fried Shredded Beef in Mandarin Sauce $22.90
004. Black Fungus in Vinegars $9.80
137. Chicken Mince and Salty Fish Fried Rice $13.90
006. Fresh Mango and Coconut Juice with Sago $7.90
006. Honey King Prawn $23.90
015. Stir-fried Prawn in Salty Egg Yolk Sauce $23.90
002. Egg Custard Bun $7.90

Mrs Parma's

Inner Melbourne > Melbourne > Mrs Parma's

Address

19-25 Little Bourke St, Melbourne VIC 3000

Phone

0396392269

Email

info@mrsparmas.com.au

Opened hours

Mon 11:30 AM to 11 PM Tue 11:30 AM to 11 PM Wed 11:30 AM to 11 PM Thu 11:30 AM to 11 PM Fri 11:30 AM to 11 PM Sat 12 Noon to 11:30 PM Sun 12 Noon to 11:30 PM