Mrs Parma's in Melbourne Menu

Cappuccino $4.10
Long Black $3.90
Chicken Schnitzel - a succulent breast of chicken coated in a seasoned bread crumb and pan - fried,served with coleslaw and beer - battered chips $16.90
Truffle & Ricotta Ravioli - fresh pasta with a mouth - watering truffle and ricotta cheese filling, with sage - butter sauce $16.90
Serrano Ham & Buffalo Mozzarella - skewered on garlic infused Turkish bread $11.00
Thickshakes $6.40
For a two slice melt add$6.20
Toasting add70c

White, light rye and multigrain
Buttermilk pancakes $6.00
-Butter $2.80
-hollandaise sauce $2.00
Natural muesli with fresh fruit and yoghurt $7.80
- just right also available
Baked beans on toast $7.00
- your choice of fried, scrambled or poached eggs
Greek omelette $13.00
- feta, capsicum, tomato, red onion, oregano and toast
Turkey, cranberry sauce, cheese and pineapple $8.80

The Lion´s parma $23.00
- Panko crumbed chicken breast topped with shaved ham, housemade napoli & melted mozzarella. Served with crunchy chips & salad. Vegetarian option: eggplant parma
Open souvlaki
- Your choice of lamb or chicken served with marinated vegetables, fresh tomato, feta, tzatziki, chips & pita bread GF & V option: Available on request
Jerk chicken $17.00
- Jerk chicken, avocado & mango with citrus olive oil dressing, mixed lettuce, olives, red onion, cucumber & tomato
Spaghetti napoli $10.00
Wedges (V) $12.00
- Crisp wedges with a side of sour cream & sweet chilli sauce
Quinoa (V) $15.00
- Quinoa, roasted pumpkin & crispy chickpeas tossed with slivered almonds, pumpkin seeds, kale, dried cranberries, parsley & coriander in a balsamic dressing
Sriracha chicken $21.00
- Chicken, roasted capsicum, spring onion & sriracha sauce
Caesar $16.00
- Cos lettuce tossed with our house caesar dressing, topped with croutons, bacon, hard-boiled egg & anchovies

Garlic Prawns $30.00
- Grilled fresh tiger prawns with garlic, chilli, coriander and white wine. Served with rice and petite salad.
Bruschetta $10.00
- Toasted Italian bread with basil pesto and a capsicum, Spanish onion, tomato salsa and olives.
Chicken Alberto $29.00
- Tender chicken breast topped with a seeded mustard creamy sauce with potatoes and seasonal vegetables.
Veal Scallopini $33.00
- Thinly sliced veal, pan-fried with mixed forest mushrooms, in a Madeira wine cream sauce. Served with mashed potatoes and seasonal vegetables.
Chocolate Brownie $13.50
- Homemade chocolate brownie with macadamia nuts served with cream or ice cream- both extra $2.00
Tiramissu $15.00
- Homemade traditional Italian delight. Made with espresso coffee, mascarpone and Galliano liqueur.
Veal Saltimbocca $33.00
- Pan-fried veal escallops, layered with prosciutto and cheese, sage crips. Served with potatoes and seasonal vegetables with a lemon infused jus.
Pumpkin Mezzaluna $22.00
- Roasted pumpkin ravioli served with a creamy Napolitana sauce, pumpkin, spinach, leek and parmesan cheese.

Quaglie nella Padella 19.00
- Quail marinated in ver jus, honey and thyme served with lentils, cottechino, quince and olives.
Tiramisu 16.00
- Sponge finger biscuits, soaked in coffee and liqueur, layered with sweetened Mascarpone
Fruit toast 6.50
- sultana, raisin, rosemary, orange, currants
Linguine frutti di mare 33.00
- Linguine, fresh fish, prawns, calamari, mussels, chilli, garlic
Sides 4.00
- Chipolata sausages, bacon, egg, mushroom, avocado, toast, tomato, spinach, smoked salmon
Olive 7.00
- House marinated
Formaggio
- Selection of cheese from Italy & Australia
14 per serve / selection of three

Queensland Coral Trout Seasonal Price
(Half) 8 Pancakes $45.00
Sesame Prawn (2pcs) $10.00
- Deep fried prawn toast coated in sesame seeds
Sliced Braised Abalone & Sea Cucumber with OX Bone Marrow Baked in Hot Pot $42.00
- Garlic & Butter
King Prawns $36.00
- With cashew nuts & diced vegetables
King Prawns with XO Chilli Sauce $36.00
Scallop with Snow Peas $36.00

YUCATAN CHICKEN (gf) 19.90
- Char grilled breast saffron & black-eyed pea gumbo. Topped with salsa fresca
PAPPARDELLE CON FUNGHI (v) 17.90
- Sauteed mushrooms in garlic cream sauce laced with white truffle oil, white wine & flat leaf parsley.
PENNE CALABRESE (v) 16.90
- Penne pasta tossed in semi-dried tomato, roasted red capsicum, cashew & pine nut pesto
GREEK SALAD (v/gf) 8.00
- Cos lettuce, olives, tomato, feta, Spanish onion, & cucumber & a lemon & herb olive oil dressing.
PANKO CRUMBED CALAMARI 19.90
- Japanese-style crumbed calamari, served with tartare sauce, chips & garden salad.
CHICKEN & ROQUETTE SALAD (gf) 19.90
- Marinated & char-grilled chicken tossed with warm chorizo, chickpeas, chat potato, capsicum, roquette, Spanish onion & Kalamata olives. Tossed in EV olive oil and balsamic reduction.
BOWL OF CHIPS (v/gf) 8.00
- Served with garlic aioli & tomato sauce
SWEET POTATO CHIPS (v/gf) 6.00

ADDITIONAL TOPPINGS
PITA BREAD (V) 2.00
- warm flat bread
HOMEMADE CABBAGE ROLLS 24.00
- Traditional dish of rice & minced beef mixed with herbs & spring onions, rolled in cabbage leaves, simmered in a tomato based sauce.
Bowl of Chips
Saturday to Sunday 7am to 11am
CHICKEN GIRO 29.50
- marinated boneless chicken from the spit, served with Greek salad & chips
per head 45.00
large 29.50

Steak and Kidney Pie N/A
Chicken Leek and potato Pie N/A
Steak and onion N/A
Hot and Spicy Pie N/A
Steak and Mushroom Pie N/A
Egg and Bacon Pie N/A
Famous Steak Pie N/A
Steak bacon and Cheese Pie N/A

Lancashire Hotpot - A homemade lamb stew topped with sliced potatoes served with crusty bread $20.00
Pasta of the Day - Delicious homemade pasta, prepared daily by our Chef (Please see our Specials Board or ask one of our friendly Staff Members) $21.00
Standard Platter - Mini vegetarian Quiche, Mini Party Pies, Vegetarian Samosas, Pork Spring rolls, Mini Hot Dogs $70.00
Chicken Schnitzel - Plain chicken schnitzel with your choice of sauce $23.00
Curry Of The Day - Tasty curry prepared daily by our Chef (Please see our Specials Board or ask one of our friendly Staff Members) $21.00
Fruit Platter - Strawberries, Rockmelon, Watermelon, Grapes, Oranges, Kiwi Fruit $80.00
Mexican Parmigiana - Diced capsicum, olives, jalapeno, melted mozzarella cheese, salami, napoli sauce $25.00
Roast Pumpkin & Chia Seed Salad with Honey Balsamic Dressing - Add: thinly sliced Moroccan Lamb $7.50

190. Steamed Rice $3.00
- Chargrilled Beef $12.50
155. Steamed Dumplings $7.00
83. Five Spices Chicken Wings $12.90
- Chicken $12.90
147. Squid Ink Spaghetti with/ Garlic Cream Sauce
76 Grilled Salmon $14.50
58. Baked Clam Gratin With/ Seafood Crackers $7.50

-Medium (Served for 2-3) $33.00
Pork shabushabu stew + spicy pork bulgogi $45.00
Grilled spicy unagi $22.00
- Grilled eel on the spicy sauce with leek
-Extra udon noodle $5.00
-Extra combo 1 $7.00
- Ramen, sausage, cheese and vegetables
Wagyu scotch fillet (7+) - 200g $38.00
Spicy pork bulgoki $15.00
- Stir-fried thinly sliced pork belly with sweet chili sauce
Mushroom $39.00

Sandwiches & burgers -all above served with hand cut french fries, garlic oil, sea salt & parsley
Sauteed kipflers (V, GF)
Eggs benedict, grilled gypsy ham, sauteed spinach, poached eggs, ciabatta, hollandaise sauce (GFO, VO) $17.00
San daniel prosciutto, san marzano tomato, mozzarella fior di buratta, fresh oregano
●Entrees
Baked eggs huevo madrilenos, chorizo, morcilla, tomato, grilled ciabatta (GFO) $19.00
●Salad
●Fromthegrill

Nasudengaku - Egg plant deep fried and delicious miso topping $8.60
Maguro - tuna $8.00
German Potato - Stick potatoes and bacon pan fried with garlic butter $8.50
Yakizakana Japanese pike (Sanma) - Simple grilled fish $9.50
Sunomono - Seafood combination in tasty vinegar sauce $9.60
Ikura - Salmon roe $9.00
Kurogoma ice-cream - Black Sesame ice-cream $7.00
Udon: Tanuki Fried batter flakes - Thick wheat noodles with vegetables in soup with $10.30

030. Stir-fried Prawn and Scallop with Walnuts $23.80
005. Shredded Bean Curd in Garlic Sesame Oil $7.80
021. Deep-fried Bean Curd Prawn Roll - 3 pcs $8.80
061. Stir-fried Beef Ribs in Thai Spicy Sauce $22.80
001. Braised Whole Prawn with shell in Black Pepper Sauce $23.90
017. Chicken and Prawn Siu Mai - 4 pcs $8.80
033. Braised Bean Curd and Shrimp with Caviar $16.80
125. Stir-fried Shredded Pork and Veg Noodle $13.80

Mrs Parma's in Melbourne Menu

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Mrs Parma's

Inner Melbourne > Melbourne > Mrs Parma's

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19-25 Little Bourke St, Melbourne VIC 3000

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