Mrs Parma's in Melbourne Menu

MRS PARMA'S MENU MRS PARMA'S MENU
  • Mrs. p's cheesy garlic & herbs bread $8.00
  • House made dips with toasted turkish bread $13.50
BISTRO MENU BISTRO MENU
  • Spiced moroccan vegetable & chickpea hot pot served with labneh & turkish bread $24.50
  • Caesar salad $19.50
    • With all the usual suspects (anchovies optional)
  • Tasmanian smoked salmon with rocket & crumbed polenta salad & dill sour cream $23.50
  • Beetroot, baby spinach & persian feta salad with sunflower seeds & sweet balsamic glaze $23.00
  • Crumbed calamari rings dusted in lemon pepper with greek salad & basil mayonnaise $27.50
  • Double angus beef, bacon & cheese burger with BBQ sauce & chips $24.00
  • Penne pasta with braised lamb shank ragu & parmesan $26.00
  • Beer battered rockling fillets with salad, chips & tartare sauce $28.50
  • Pork sausages served on herbed mash with onion rings & homemade apple sauce $27.50
OUR FAMOUS PARMAS OUR FAMOUS PARMAS
  • Make your choice of either
  • -Chicken $26.50
  • -Veal $28.50
  • -Eggplant $24.00
  • Original
    • Double smoked leg ham, napoli & cheese
  • Pumpkin & feta
    • Roasted pumpkin, feta & basil
  • Matriciana
    • Chilli spiked napoli with bacon & kalamata olives
  • 3 Cheese
    • Topped with mozzarella, parmesan & blue cheese
  • Mushroom
    • Oven roasted field mushrooms with oregano
  • Prosciutto
    • Topped with prosciutto, goats, cheese & basil
  • Vindaloo
    • With house made spicy vindaloo sauce & raita
  • Dim sim parma
    • 2 Favourite food groups come together as one!
  • Pepperoni
    • Sliced pepperoni, green capsicum & chilli flakes
  • Mexican
    • Tomato salsa, sour cream, guacamole and jalapenos
  • Blazing saddles parma
    • Smoky chipotle beans & fresh sliced jalapeno
  • Bolognese
    • Topped with traditional bolognese sauce & melted mozzarella
  • The floater
    • Served on mushy peas with mash potato & gravy
  • Parma'geddon
    • Our homemade chilli sauce includes 4 different chillies & take 4 days to make - it's a hottie!
  • All params are topped with mozzarella & served with chips & salad
SWEET TREATS SWEET TREATS
  • Chocolate & porter mousse with salted caramel ice cream $14.50
  • Sticky date pudding with butterscotch sauce & vanilla ice cream $14.50

Nearby Sample Menus

  • MOMO
  • WAI WAI SADEKO $4.50
  • (Choice of chicken/pork/beef/veg momo with thukpa)
  • CHICKEN THUKPA $9.50
  • PORK MOMO $10.50
  • CHICKEN CHOWMEIN $10.50
  • ALOO ACHAR CHOILA SET $13.00
  • ALOO DUM ONLY $8.50
  • Chicken & prawn wonton noodle soup (6pcs) $11.80
  • Slow cooked pork belly slices served with steamed taco buns $24.80
  • Boiled blood curd, combination meat and vegetables in chilli broth $25.80
  • Chicken sweet corn soup $6.50
  • Steamed prawn & chives dumplings (4pcs) $6.80
  • Steamed pork & prawn shao mai (4pcs) $6.80
  • Steamed custard buns (2pcs) $5.20
  • Stir fried diced chicken & cashew nuts with lemongrass flavour $20.80
  • Homemade chilli jam $2.00
  • Fruit toast with citrus mascarpone $9.50
  • Fruit of the day $9.00
    • Citrus mascarpone, baked rhubarb, crushed hazelnut
  • Honey $1.00
  • Roasted corn and fine herbs risotto with crispy prosciutto $25.00
  • Sourdough toast with your choice of spread house made raspberry jam, vegemite or honey $8.50
  • Hummus, spiced lamb, sumac pickled onion, parsley & pita bread $18.00
  • -Add chorizo $4.00
  • Korean style lunch box! $10.90Each
    • Any 6 pieces original or flavoured wingette and drumettes
  • Tornado potato $4.50
    • Golden and perfectly crisp potato with an unique twst of snowing vegetable and chili flakes (optional)
  • -18pcs $18.95
  • Green sesame $2.50
  • Original chicken $9.95
    • Original chicken burger is served with milk buns iceberg lettuce, tomatoes, red onion, fried chicken, drizzled with ranch choice of sacue
  • -Flavoured $46.95
  • Add cheese for $1.00
  • Garlic
  • Charcuterie-Platte & Kaseplatte $29.00
  • Snack Bowl - A bowl of mixed nuts or gummi bears $5.00
  • Kaseplatte - Ash goat cheese, walnut cheese, parmesan cheese, gruyere & blue saint agur, served with crackers, bread, virgin olive oil, fig jam & dates $17.00
  • Charcuterie-Platte - 5 different types of meat served in a European style with freshly baked bread, sauerkraut, pickles & virgin Australian olive oil $17.00
  • Charcuterie-Platte & Kaseplatte + a Bottle of Wine of Your Choice Bottle Price + $10.00
  • Seasoned Pomme Frites - Fries with home-made ''Maschinegewehr Sauce'' $7.00
  • Curryworst - A twist on the Berlin style sausage with saurkraut, mayonnaise & tomato sauce $8.50
  • Schnitzelburger - Deep fried schnitzel served in a bun with tasty cheese, sauerkraut & ''Maschinengewehr Sauce'' $8.50
  • King Prawn (with Shell) with Vermicelli Baked in Hot Pot $32.00
  • Main $22.50
  • Sliced Beef in Satay Sauce $28.00
  • West Lake Duck in a Sweet & Sour Sauce $29.50
  • Deep Fried Silky Bean Curd with Garlic & Five Spicy Chilli $23.00
  • Lightly Battered King Prawns Stir Fried with Mandarin Sauce $36.00
  • Stir Fried
  • Steamed Duck with Mushroom & Greens $32.00
  • Tuna mix $6.50
  • Beetroot $0.50
    • Each
  • -Lamb $7.00
  • Tzatzaiki $1.00
    • Each
  • Beef
  • Brie $2.00
    • Each
  • Egg & bacon sandwich $5.50
  • -Loaded moose $13.00
    • Grilled 100% beef, fried egg, crispy bacon, tasty cheese, lettuce, tomato, aioli, relish
  • -Add poached egg $2.50
  • C&B roast chook $14.00
    • Argentinean grilled chicken breast fillet, grain salad with faro, brown rice, currants, red onion, almonds, parsley. mint yoghurt
  • Three amigos (GF) $13.00
    • Pulled pork, cos, cabbage, chipotle mayo, pickled red onions, charred corn, achiote, sour cream
  • Eggs benedict $12.50
    • Poached eggs, bacon, spinach, hollandaise, toast
  • Mushroom and haloumi burger (V) $12.00
    • Field mushroom, haloumi, kasundi, rocket with crinkle cut chips
  • -Add chips $3.50
  • Daily sandwiches & salads available at fridge
  • Malaysian chicken curry $12.50
    • Cooked in ipoh curry spices, potatoes, brown rice
  • Bowl
  • ●Steamed baskets
    • Leave it to ous, 1 per person if hungry, or share 1 between 2 people if peckish
  • Yum cha basket $27.00
    • Pork & prawn siu mai x4, prawn har gao x4, char siu (BBQ pork) bao x3
  • -3x Sticky rice siu mai
    • Glutinous rice, chinese sausage & mushroom open dumplings
  • -3x Squid shui jiao
    • Squid & carrot dumplings
  • Vegetable bao (V)
    • Mushroom, choy sum, & black fungus bun
  • Char siu bao
    • BBQ pork bun
  • -3x Pork, prawn & chive shui jiao
    • Pork, prawn & chive dumplings
  • Crevettes - Pan-Fried King Prawns on Saffron Risotto, with a Prawn & Chilli Oil (Entree/Main) $22.00/$36.00
  • Green Salad with a French Dressing $7.00
  • Steak aux Deux Poivres - Prime Eye-Fillet crusted with Black Pepper, on a bed of Roasted Root Vegetables and a Green Peppercorn & Brandy Sauce $39.00
  • Garlic Roasted Potatoes with Rosemary $8.00
  • Pan-fried Mushrooms $8.00
  • French Peas, Bacon, Lettuce $8.00
  • Noisette d’Agneau - Lamb Medallions with Potato au Gratin, Baby Spinach & Rosemary Jus $39.00
  • Chocolate & Black Cherry Tart - Rich Ganache Tart with Black Cherries Marinated in Kirsch $16.50
  • 96% fat free yoghurt $5.50
    • Mixed berries
  • Cafe piato big breakfast $13.90
    • Eggs of your choice, bacon, tomato, spinach, mushroom and sausage served with thick toast
  • -Smoked salmon $3.00
  • Muesli topped with yoghurt and honey $5.50
  • Seasonal fresh fruit salad $5.50
  • Cajun chicken burger with chips $13.50
  • Toast
  • Ham, cheese & tomato toasted sandwich $7.90
    • Served with small coffee
  • Teriyaki Beef $2.60
  • M1. CHICKEN KATSU $10.80
    • Deep Fried Crumbed Chicken with Rice
  • Any 3 pieces $5.00
  • A11. GYU TERIYAKI DON $11.50
    • Teriyaki Beef on Rice
  • D3. KITSUNE UDON $8.80
    • Deep Fried Beancurd
  • Salmon $2.00
    • (Saikyo Miso Paste)
  • A5. OYAKO DON $10.80
    • Chicken & Egg On Rice
  • C4. TONKATSU RAMEN $11.00
    • Deep Fried Crumbed Pork Noodle Soup
  • Sizzling Chicken $12.00
    • Rice with chicken and vegetables on sizzling pot
  • BBQ Pork (S/M) $18.00/$25.00
    • Marinated pork and vegetables served on sizzling grill
  • Yami Platter $32.00
    • Platter including calamari ring, prawn tempura, chicken karaage
  • HOTPOT $16.00
  • Agedashi Tofu $8.00
    • Crispy tofu with Tsuyu sauce
  • Stir-fried Sundae $25.00
    • Stir-fried Korean sausage
  • - Hot and Sweet Chilli
  • BOWL $13.00
  • Wok sauteed mixed vegetables and fresh mushroom $17.80
  • Braised chicken noodles in soup $13.80
  • Mongolian beef $12.80
    • With steamed rice
  • Shanghai fried noodles $13.80
  • Shredded pork and garlic shoot $13.80
    • With steamed rice
  • Chilli chicken $18.80
  • Braised chicken and vegetables noodles $13.80
  • Wok fried rice cake $13.80
    • With pork and mushroom
  • Kani $4.40
    • Crab meat
  • Tofudon * $11.50
    • Deep fried bean curd with teriyaki sauce on rice
  • Maguro sashimi (9, 15 pcs)
    • Sliced raw tuna
  • Temp don $12.80
    • Tempura combination on rice with special sauce
  • Dragon sushi & sashimi
    • Fried tempura prawn roll with sashimi combination
  • Beef curry ramen $14.00
    • Sliced beef and vegetables ramen in curry soup
  • Salmon butter yaki $16.50
    • Grilled salmon with garlic butter sauce & served with salad
  • Spicy tuna roll $10.00
    • Spicy raw tuna on seaweed roll (8pcs)
Mrs Parma's

Mrs Parma's

location

Address

19-25 Little Bourke St, Melbourne VIC 3000

phone

Phone

0396392269

clock

Opened hours

Mon 11:30 AM to 11 PM Tue 11:30 AM to 11 PM Wed 11:30 AM to 11 PM Thu 11:30 AM to 11 PM Fri 11:30 AM to 11 PM Sat 12 Noon to 11:30 PM Sun 12 Noon to 11:30 PM
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Italian , Pub Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
19-25 Little Bourke St, Melbourne VIC 3000
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