Mt Erica Hotel in Prahran Menu

Roasted sirloin of beef with roasted vegetables, minted peas, yorkshire pudding and gravy $12.00
Pie of the day house baked served with your choice of mash and peas or salad and fries $14.00
Bacon and egg Turkish bread roll with relish, aioli and salad greens $12.00
Warm roasted vegetable salad spinach, puffed quinoa and lemon and olive oil $12.00
Open crumbed chicken sandwich with avocado, salad greens, tomato basil pesto and aioli $12.00
Pumpkin risotto with spinach, feta and parmesan with salt baked pepitas $12.00
Creamy Fettucine Carbonara with bacon, mushroom and parmesan $12.00
Caesar Salad crispy cos lettuce, crispy bacon, croutons, anchovies and poached egg $12.00
Porterhouse steak with salad, fries and your choice of sauce $15.00
Herb Crumbed Fish with salad greens, roasted chat potatoes and pepperonata $15.00
Warm Chocolate Brownie with fresh cream $10.00
Ice Cream Sundae with berry compote $10.00

Nearby Sample Menus

Freshly Baked Pastries - can be selected from the counter n/a
Curried vegetable pastie - served with kasoundi, rocket leaves and bread $13.40
Hot chocolate $4.70
Free Range Eggs - poached, fried or scrambled on toast $9.20
Open smoked South Australian salmon, baby capers, cucumber, sour cream and dill, on sourdough rye and caraway seed bread $16.70
Daylesford Mineral Water, soft drinks $3.70
Salmon $13.50
Vintage tasty cheese and salad, wholemeal with sunflower seed bread $13.40

Salmone 16.00/22.00
- tomato, mascarpone, red onion, salmon, fish roe
Potato 16.00/22.00
- mozzarella, potato, caramelised onion, rosemary
Mario 16.00/22.00
- tomato, mozzarella, pancetta, red onion, chilli
Broccoli 16.00/22.00
- mozzarella, broccoli, chilli, parmesan, lemon
Puttanesca 16.00/22.00
- tomato, mozzarella, olives, anchovy, chilli, capers, cheesy tomato
- Veal, pork ragu 22.00
- Lemon 7.00
Mixed leaves 12.00

Gourmet Tuna - Tuna chunks, Spanish onion, fresh tomato, corn, oregano $14.00 / $16.00 / $19.00 / $21.00
King Prawns - Napoli sauce, mozzarella cheese, hot salami, king prawns, sun dried tomatoes, Kalamata olives, garlic, oregano $15.00 / $17.00 / $20.00 / $22.00
Vegetarian - Mushrooms, Capsicum, Onions, Olives $10.00 / $12.50 / $15.50 / $18.00
- S / M / L / F
Marinated Chicken - Napoli sauce, mozzarella cheese, char grilled zucchini, sun dried tomatoes, red peeled capsicum, mushrooms, herbed chicken, oregano $14.00 / $16.00 / $19.00 / $21.00
Napolitana - Olives, Anchovies, Spics $10.00 / $12.50 / $15.50 / $18.00
Gourmet Vegetarian - Napoli sauce, mozzarella cheese, char grilled eggplant and zucchini, red peeled capsicum, Spanish onion, mushrooms, oregano $14.00 / $16.00 / $19.00 / $21.00
Margherita - Double Cheese $9.50 / $12.00 / $14.50 / $17.00

Takoyaki $7.00
- deep fried octopus ball
Hot Pot bibimbap $16.50
- health selection of sauteed and seasoned vegetables, beef, and fried egg on bed of warm rice served on hot stone bowl
Seafood sizzler special $18.50
- BBQ grilled seafood mix on a sizzling plate
Vegetarian bento box $12.50
- mixed vegetable and tofu tossed on wok with side dishes and rice
Vegetarian kare don $10.50
- selection of vegetables with tofu in japanese curry on rice
Yukgaejang $16.00
- spicy beef soup with vegetables, sweet potato noodle, mushroom and egg stewed in hot pot
Soon doo boo $16.00
- spicy soup with soft tofu, egg, vegetables and seafood in hot pot
Veggie hot pot bibimbap $16.50
- health selection of sauteed and seasonal vegetables, tofu, and fried egg on bed of warm rice served on hot stone bowl