Mt Fuji Sushi in Crows Nest Menu

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Mt Fuji Sushi in Crows Nest has no menu available, but can choose from many other options such as Vegetarian mini spring rolls (6) or Deep-fry wonton (6) from Deli Noodles. Sushi Train offers many options including Sushi Train Roll and California Roll. Peacock Gardens includes a wide range like Mini peacock rolls or Prawn cutlets. Tofu and Beef from . Tokyo Loco Bowl offers La Grillade Restaurant and Sydney rock oysters, shucked to order Apple mignonette & cucumber wasabi sorbet Natural with sherry vinegar Minimum 4.

Nearby Sample Menus

Beef broccoli cashew nut $ 12.50
B.B.Q pork stir fried noodles $ 10.80
Chicken laksa $ 10.80
King prawn rice noodles $ 11.90
King prawn stir fried noodles $ 11.90
Deep-fry wonton (6) $ 6.00
Mongolian beef (mild) $ 11.80
Chicken stir fried noodles $ 10.80

Salmon & Ikura Ship $5.50
Oshinko Roll (pickled radish) $3.00
Harami (salmon belly) $4.50
Harumaki (spring roll) $3.50
STAR PLATTER 66PCS $32.00
Yokohama Shaomai (pork) $5.50
Ika (squid) $3.50
Maguro (raw tuna) $4.50

Vegetarian fried rice $14.80
Combination bean curd $8.00
Vegetarian omelette $20.80
Fish (whole and live) - deep fried and braised in shallots sauce / deep fried with sweet and sour sauce / steamed with ginger and shallots Seasonal Price
Vegetarian chow sam see - (one serving is two pieces) $9.60
Fillet steak $24.80
Chow mein - beef $19.80
Fried rice (large) $14.00

Salmon $14.50
19. Katsu-Curry
- Fried bread-crumbed cutlets in curry (Choose from Chicken - Pork -Salmon) >>
25. Yakiniku
- Spicy garlic sauce (Choose from Beef - Tofu)
35. Green-tea Ice-cream $3.90
Tofu $10.50
Beef $13.50
81 . Takoyaki $5.90
- baked octopus balls, 5 pieces
33. Agedashi Tofu $7.50
- deep fried, 5 pieces

Grill special Ask your waiter MP
Crispy lamb ‘schnitzel’ Onion Puree, pickled radish $13.50
Petite fours $10.00
Pont L’évêque Washed rind, cow milk, France -
Valrhona chocolate & chambord Pavé Chocolate shortbread, Raspberry champagne sorbet $17.00
King salmon tartare condiments $11.50
Assorted Ice cream & Sorbets Ask your Waiter $12.00
CELERIAC VELOUTE toasted garlic crouton, truffle oil $15.00

Long $3.90
enjoy a selection of ribbon sandwiches, scone with jam & cream and an assortment of petite sweets,served with a lime Mint julep or glass of sparkling wine and your choice of tea of coffee. $27.50
Espresso (short black) $3.60
Piccolo Latte $3.80
Iced Frappé - mango, espresso, chocolate, mocha,matcha green tea or lime mint $5.90
See Super Smoothies range on our drinks menu from $7.50
Freshly Baked Waffles - Shingle Inn’s famous waffles freshly baked to order on - site and served withice cream or cream and hand - made butterscotch or chocolate sauce $12.90
add cream add$1.00

TORI (chicken maryland with onion) $18.00
FISH $10.50
YAKIMESHI (PER HEAD) (Fried rice) $3.50
OCHAZUKE (Rice Flavoured with Green tea and Seaweed) $5.50
FRIED UDON $8.50
YAKITORI (Chicken kebabs cooked with teriyaki sauce) $7.00
SASHIMI (Row fish) $7.00
PRAWN $14.00

Xenos Pies all served with salad and chips - Chicken and Vegetable $16.00
Juices - Apple, Grapefruit, Tomato, Apricot Nectar, Pineapple reg: $4.90, lrg: $5.90
Mediterranean Antipasto for two - dips, dolmades, feta, kefalograviera, prosciutto, Italian Salami & Chalcidice Olives served with wood fired bread $24.00
T2 loose leaf tea - English Breakfast, Earl Grey, Darjeeling, China Jasmine Green, Chamomile, Lemongrass and Ginger, Peppermint, Liquorice Legs , Lemon Cooler, Turkish Apple, Strawberries and Cream $4.20
Fettuccine Boscaiola - bacon, mushroom & garlic in a white wine cream sauce sml: $14, lrg: $20.00
Affogato $5.90
Tomato Bruschetta 3 pieces - tomato, basil, onion and olive on toasted bread $12.50
Surf and Turf grain fed eye fillet steak & ocean king prawn with mussels, fish & garlic cream sauce $34.00

ICED CAFE, ICED CHOCOLATO, ICED MOCHA $4.50
PINO’S SPECIALE SLICED CABANOSSI, ONION, MUSHROOM, ARTICHOKE, CAPSICUM, OLIVES AND ANCHOVIES SMALL $19 / LARGE $25.5
ITALIANA CRISP MIXED SALAD WITH FRESH CUCUMBER, CAPSICUM, ONION, TOMATO, OLIVES AND OUR OWN ITALIAN HOUSE VINAIGRETTE $13
EXTRAS PORK & FENNEL SAUSAGE, CHILLI JAM, RICOTTA, HOME MADE BAKED BEANS, MUSHROOIVIS, CHORIZO SAUSAGE, ROMA TOIVATOES, HOME MADE HASH BROWNS (2), NATURAL YOGHURT. $3.50
Spaghetti Amatriciana Traditional Amatriciana with ripened tomato guanciale, onion, topped with Sardinian Pecorino cheese Entree $16 / Main $22
TOAST** YOUR CHOICE OF BREAD, WITH YOUR CHOICE OF 1 OF THE FOLLOWING; BEERENBERG JAM. HONEY, VEGEMITE OR PEANUT BUTTER $4.50
PINO'S COLAZIONE PINO'S BIG BREAKFAST SERVED WITH EGGS, SCHULTZ DOUBLE SMOKED BACON, SAUTEED SPINACH, MUSHROOMS. ROASTED ROMA TOMATO. HASH BROWN & BREAD OF YOUR CHOICE** $16.50
Pizza Bianca Rustica white base pizza Topped with mozzarella, sliced kipflerpotatoes marinated in garlic & rosemary, Sardinian pork sausage, cherry tomatoes and topped with some pecorino cheese Small $18 / Large $26

DAAL MAKHNI Whole black lentils and red kidney beans coked overnight on slow fire with chef’s special spices. $13.95
BOMBAY BRINJALS Thinly sliced eggplants, sautéed and simmered; Customer’s speciality!! $15.95
GOA CHICKEN XACUTI The Portuguese chicken cooked with roasted coconut and whole spices then blend to make a perfect sauce. $20.95
- Chicken $18.95
- Lamb $19.95
PLAIN RICE $3.00
KARIMICH CHICKEN Chicken fillets cooked in cashew paste and black pepper with chef’s secret ingredients, sprinkled with ginger and fresh coriander. $16.95
LAMB CUTLETS (6 pcs) Tender lamb cutlets seasoned in Rangoon's specially prepared dry roasted spices. $30.00