Azure Cafe At The Mezz
Cafes

- House marinated olives. (V&G) $8.50
- Hummus (V.G) $2.50
- Duck Cappellacci - Ravioli style confit duck. Lemon-thyme butter, fried enoki. Grated grana padana $23.50/$30.50
- Crispy Skin Quail (G) - Roast garlic & cannellini bean puree. Beetroot & goat cheese salad $22.50
- Melting Chocolate Fondant - 72% Chocolate pudding, vanilla bean gelato. (Please allow 12 minutes for baking) $15.50
- Fettuccini Prawns & Chorizo - WA king prawns, hand-made chorizo, rocket, vermouth cream $22.50/$28.50
- Extras - ½ cut baguette $3.50
- Sautéed Duck Liver & Bacon Lardon’s - Light Marsala glaze, Panzanella salad $20.50