Azure Cafe At The Mezz
Cafes

- Sautéed Duck Liver & Bacon Lardon’s - Light Marsala glaze, Panzanella salad $17.50
- Extras - Belgian chocolate croissant $6.50
- Extras - Fruit bread (With butter & home-made jam) $6.50
- Fettuccini Prawns & Chorizo - WA king prawns, hand-made chorizo, rocket, vermouth cream $25.50
- Extras - Croissant (With butter & home-made jam) $4.50
- Beef Cheek & Porcini Ravioli - Slow braised beef cheek, porcini, mushroom & marsala cream. Concasse tomatoes, garlic chives $21.50/$28.50
- Whipped Goat - Café de Paris sautéed mushrooms, roast capsicum, balsamic onions, whipped goat cheese, baguette, baby spinach, salsa verde $15.50
- Cone Bay Barramundi - Herb-Polenta crust, roast capsicum, green olive & caper caponata, pangrattato. Char-grilled broccolini & asparagus $35.50