Mt Kembla Village Hotel in Mt Kembla Menu

 Menu

• San Francisco Style Sourdough - Tome, Mount Kembla homemade Dukkah and Salted Butter $5.00
• Welsh Rarebit - French style Baguette, grilled with Beer based Cheddar sauce spiced with Worcestershire and Dijon mustard $8.00
• Barbequed Sour Dough Bruschetta - Spread with Tome (Lebanese Garlic Dip), ripe tomato, basil and shredded Spanish onion $8.00
• Winter Warmer Potage - Cauliflower and Cheddar Soup, saffron threads, goat cheese and garlic chive fried wonton $12.00
• Mount Kembla Winter Taster - Spring Onion pancake stuffed with Asian herbs and vegetables, Master stock soya chicken, Three Asian Mushroom, spring roll, scallop twister, steamed seafood pork and c $16.00/$26.00
• Provolone Stuffed Three Mushroom Arancini - Tarragon, Serrano Air Dried Ham, lemon zest and Rocket Pesto (Small/Large) $15.00/$25.00
• Thai Style Squid Salad - Fried Arrow Squid, Asian herbs and vegetable salad, sweet lime, chili, coriander dressing (Small/Large) $15.00/$25.00
• Warm Spicy Salad - Chili, Lime Basmati Rice, Stir Fried Vegetables, Asian Herbs and vegetable salad, Thai Style dressing (Small/Large) $15.00/$25.00
• Goat Cheese Winter Salad - Radicchio, Curly Leaf Endive, Butter lettuce soft goats cheese, red onion, Vine ripened tomato, beetroot and Dijon Vinaigrette (Small/Large) $5.00/$10.00
• Kembla Slaw Salad - Shaved Fennel, Red Cabbage, Lombok, Carrot, Spanish onion, gherkin mayonnaise, dusted with dukkah (Small/Large) $5.00/$10.00
• Hand Cut Real Chips - Chicken and rosemary rock salt, Lebanese garlic mayonnaise $7.00

 Mains

• Check special board for Fish of the day n/a
• Mt Kembla Australian Hardwood Char Broiled Steaks - At Mount Kembla Hotel we specialize in our own Fairview Farm (Gerringong) grass-fed organic Angus Rangers Valley Waygu Angus cross beef, taking 3 n/a
• Angus Steak and chips – 400 gm, Porterhouse and Hand cut Chips, choice of Mixed Green Vegetables or Winter Salad $25.00
• Cured and Smoked Waygu Rump – (Fat score 5-6), 300 grams, Corn and Potato Cake, braised Broccolini, tomato and onion gravy $30.00
• The Gigantor – 1000gms of Angus Rib Eye or T Bone (dependant on availability) roasted Potato, pumpkin, carrot and parsnip (not suitable for cooking past Medium) $30.00
• Add winter salad or mixed steamed greens, Australian extra virgin olive oil, sea salt $35.00
• The Irishman’s Pie 11 - Fairview Farm Angus, Dark Ale, Onion pepper, Cheddar butter puff, with mash and lemon greens $18.00
• Slow Cooked Lamb Shank Casserole - Master stock braised, rosemary and greek oregano, braised root vegetables and mash (1/2 shanks) $22.00/$27.00
• Southern Fried Chicken Schnitzel - with eleven not so secret Herbs and Spices, Hand Cut Chips and US style Slaw $18.00
• Chicken Scarborough Fair - Breast of Chicken stuffed with parsley, sage, rosemary and thyme, traditional bread sauce, roast vegetables and broccolini $25.00
• Grilled Chicken Fajita - Avocado, sauté onions and peppers, cilantro, salad greens, corn, Chipotle Mayonnaise, Hand Cut Chips $18.50
• Happy Hippies Hunza Pie - Spinach, Cottage & Feta, Caramelised Onion, Brown Rice, Slaw, Tabouli and Tome $18.00

 Sauces

• Jager Sauce- Forest Mushrooms, sour cream and german mustard $2.00
• Home Style Gravy- Traditional Roast Beef Gravy boosted with red wine $2.00
• Hot Pepper- Green and Pink Peppercorn, garlic and English Mustard $2.00
• Smokey Tomato- Chipotle, fresh and roasted tomatoes, Spanish paprika $2.00

 Kids Menu

• Chicken Schnitzel, Mash, mixed greens $7.00
• Rather large Home Made Sausage Roll, tomato sauce and hand cut chips $7.00
• Spaghetti, butter, a little garlic and parmesan cheese $7.00
• Healthy Option Homemade Children’s Lasagna $7.50

 Kids Dessert

• Vanilla Ice cream with chocolate, strawberry or caramel topping with hundreds and thousands $3.50

274 Cordeaux Rd, Mt Kembla, NSW, 2526, Australia

Mt Kembla Restaurants

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