Muddled Restaurant and Wine Bar in Burnie Menu

Muddled Restaurant and Wine Bar in Burnie has no menu available, but can choose from many other options such as American - Ham, hot salami, mushroom, onion or Australian - Beef, onion, egg from Mamma Rosa's Pizzas. Dave's Noodles offers many options including Fried Kway Teow and Seafood Mee Goreng. KFC includes a wide range like Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink or Family Feast - 2 x Original Recipe Chicken - 5 pieces 2 x Seasoned Chips - Large 1 x Coleslaw - Large 1 x Potato & Gravy - Large, 1.25lt drink. Croquettes(V)x4 and Chilli chicken niblets x 5 from . Mallee Grill offers Mandarin Palace and Mandrain Seafood Soup.

Nearby Sample Menus

  • Bacon & Egg/Ham & Egg Sm: $11.00, Med: $15.00, Lge: $18.00, Fam: $22.00
  • Base - Sauce, cheese, garlic, oregano (optional) Sm: $11.00, Med: $14.00, Lge: $16.00, Fam: $20.00
  • Kaz Special - Chicken, ham, bacon, onion Sm: $13.00, Med: $18.00, Lge: $21.00, Fam: $24.00
  • Vegetarian - Pineapple, capsicum, onion, mushroom Sm: $11.00, Med: $15.00, Lge: $18.00, Fam: $22.00
  • Capricciosa - Hot salami, mild salami, mushroom, onion Sm: $11.00, Med: $15.00, Lge: $18.00, Fam: $22.00
  • Swagman - Chicken, ham, onion, egg Sm: $13.00, Med: $18.00, Lge: $21.00, Fam: $24.00
  • Chicken - BBQ, satay or sweet chilli sauce, chicken, mushroom, pineapple, capsicum, onion Sm: $13.00, Med: $18.00, Lge: $21.00, Fam: $24.00
  • Fisherman's Special - Pineapple, mushroom, scallops, prawns Sm: $13.00, Med: $18.00, Lge: $21.00, Fam: $24.00
  • Chef's Special - Stir fried thin rice noodles with chicken, BBQ pork, beef, shrimp, squid, bean shoots and seasonal vegetables in Chef's special sauce and your choice of a 600ml drink N/A
  • Seafood Mee Goreng N/A
  • Vegetarian Stir Fry N/A
  • Daves Hot Box N/A
  • Mama Mee N/A
  • Beef and Black Bean N/A
  • Scallop Lovers N/A
  • Wonton Noodle - Fresh egg noodles with 6 wontons, BBQ pork, bean shoots and seasonal vegetables in soy chicken soup N/A
  • Sauce - Super Charged N/A
  • So Salad $4.95
  • Kids Popcorn Meal - 1 x Popcorn Chicken - Mini 1 x Seasoned Chips - Regular 1 x Apple Pop Top $4.95
  • Coleslaw Regular $3.75
  • Kentucky Nuggets 6 Pieces - 1 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) $5.95
  • Hash Brown - 1 x Hash Brown $1.00
  • Original Recipe Burger Combo Large - 1 x Original Fillet Burger 1 x Seasoned Chips - Large, 600ml drink $9.95
  • Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink $32.95
  • Add salad bar to your mexican order for an extra $7.00
  • Grilled steak tortas
    • A warmed brioche bun filled with melted cheese, portehouse steak, guacamole and rounded out with a fresh and sala
  • Chicken tacos x 2
    • Fajitas spiced chicken cooked with onions and capsicum served on a warm tortilla topped with our fresh zesty salsa
  • Beef taquito's
    • Melt in your mouth, spicy beef rolled in a flour tortilla and served with vibrant salsa
  • Margarita
    • This blend of tequila, triple sec and juice is the
  • Croquettes(V)x4
    • Crispy little flauvor bombs filled with charred corn, jalapeños, coriander and melty cheese
  • Chilli chicken niblets x 5
    • Succulent marinated chilli chicken wings baked and served with chipotle dipping sauce that will have you singing"ole"
  • Smoked salmon quesadillas
    • Smoked salmon, guacamole, fresh salsa, a smear of chipotle cream cheese and grilled cheese, served on a flour tortilla
  • Buck Bo Fan $16.50
  • West Lake Duck $18.00
  • Chicken or Beef Omelette $15.50
  • Crispy Prawns with Plum Sauce $19.50
  • Combination Tofu Hot Pot $18.00
  • Garlic Prawns or Scallops $12.00
  • Curry Vegtable Triangle (4) $6.00
  • Beef with Choice of Sauce $14.50
    • Spicy,Satay, Giner, Garlic, Plum, Curry, Mangolian, Chilli, or Black Bean
  • Greengage pudding - Served warm with freshly made greengage icecream and cream. $13.50
  • Individual lamb roast slowly cooked on the bone with oregano, thyme and white wine, splashed with rich pan gravy and served with duo of potato and seasonal vegetables $33.50
  • Baked mushrooms - Oven baked cheese topped mushrooms filled with breadcrumbs, garlic, sun-dried tomatoes, fresh herbs and white wine $16.90
  • Smoked duck ravioli - Filled with smoked duck breast and served in duck and tomato broth, topped with panfried pancetta $19.90
  • Freshly made pappardelle pasta with a sauce of chicken, mild gorgonzola, walnuts, fresh cream and roasted pumpkin. $31.50
  • Seafood wontons - Filled with prawn meat, scallop and ocean trout served with sesame sweet soy sauce $17.50
  • Fillet of oven baked ocean trout,served on lemon mashed potato, flanked with buttered green beans and napped with a lemon and caper sauce $33.50
  • Spiced apple and rhubarb crumble - Made from Granny Smith apples and locally grown rhubarb, served warm with vanilla icecream and whipped cream. $13.50
  • Sizzling Mongolian Beef & Chicken (hot or not hot) $18.80
  • Crab Claw $8.00
  • Braised King Prawn $22.80
  • Chilli Prawn $23.80
  • Combination Omelette $21.80
  • with Chicken n/a
  • Sizzling Chicken & Beef with Sambal Sauce (hot or not hot) $18.80
  • Braised Scallops with Vegetables $22.80
  • Layered violet crumble cake, Mawbanna honey and lemon thyme icecream and dark chocolate $13.00
  • Porterhouse dry aged minimum 30 days, Stowport (North West Tasmania) $36.00
  • Eye fillet, Longford (Northern Tasmania) $39.00
  • Vanilla bean crème brulee, Tamar Valley yoghurt pannacotta, rosewater sorbet and rose petals $13.00
  • - without liqueur $8.00
  • All local beef is char grilled and served with potato and prosciutto pave, green beans with burnt butter, flaked almonds and tempura onion rings -
  • Espresso pannacotta, toasted coconut foam, chocolate coated raisins and coconut jelly $13.00
  • Heidi Farm gruyere, onion and leek tart, rocket and herb salad, crème fraiche and chive dressing $18.50
  • PEPPERONI - Lots of pepperoni & mozzarella n/a
  • AMERICANO - Pepperoni, mushrooms & mozzarella n/a
  • DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge n/a
  • THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano n/a
  • HALF 'N' HALF - Your choice. Combine any 2 of our delicious pizzas in 1 n/a
  • HAM, CHEESE & TOMATO - Smoked leg ham, fresh tomato & mozzarella topped with oregano n/a
  • PULLED BEEF & BACON - Slow cooked pulled beef & rasher bacon on a BBQ sauce base n/a
  • PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base n/a
Muddled Restaurant and Wine Bar

Muddled Restaurant and Wine Bar

location

Address

104 Wilson St, Burnie, TAS, 7320, Australia

phone

Phone

0364319393

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
104 Wilson St, Burnie, TAS, 7320, Australia