Thai Mudgee Restaurants and Takeaway Menus

Galangha Thai Restaurant

Thai

• Gai Yang (BBQ Chicken) - Thai style BBQ chicken marinated in coconut milk and curry powder $ 14.90
• Pad Thai - (Thai style stir-fried noodle) $ 11.90
• Tod Kra-Tiem - Thai style stir-fried meat and fresh vegetables with garlic and special soy sauce - Beef, Chicken, Pork or Combination / Squid / King Prawn / Vegetable, To Fu $14.90 / $17.00 / $19.90 / $14.00
• Won Ton (6 pcs/serve) - Minced pork, seafood stick, ground peanuts and onion wrapped in crispy pastry $ 8.50
• Red Curry - Served with rice - Chicken, Beef, Pork or Vegetables / Prawn or Squid $ 10.50 / $14.50
• Ginger - Stir-fried with ginger, shallots, onion, baby corn and black mushrooms - served with rice - Chicken, Beef, Pork or Vegetables / Prawn or Squid $ 10.50 / $14.50
• Mixed Satay (4 Skewers) - 2 chicken skewers, 2 beef skewers $ 9.90
• Panang Curry - Served with rice - Chicken, Beef, Pork or Vegetables / Prawn or Squid $ 10.50 / $14.50

Galanga

Asian, Gluten Free, Thai, Vegetarian

My Thai Mudgee

Asian, Gluten Free, Thai, Vegetarian

Eltons Brasserie

Spanish, Thai

The Heart And Soul Of Mudgee.Wood fired pizza (dinner only), modern Australian a la carte, delectable desserts.Chocolate, Gluten Free, Local Produce, Organic, Pancakes, Pasta, Pizza, Seafood, Steak, Vegetarian, Woodfired Pizzas, BYO, Degustation Menu, Group Booking, Licensed, Cheese, Chicken, Desserts, Duck, Roast, Salads, Sandwiches, Vegetables, Breakfasts, Brunches, Dinners, Lunches, Bistro, Cafe, Garden, Locally Owned, Owner Operated, Open 7 Days, Open Late, Open Tuesday - Sunday