Muffin Break Cat & Fiddle in Hobart Menu

Muffin Break Cat & Fiddle in Hobart has no menu available, but can choose from many other options such as Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. or Garlic & Herb Bread Garlic & Herb Bread toasted to perfection. from Hog's Breath Cafe Hobart. Hotel SOHO offers many options including Soho garlic & herb buttered pub loaf and Smoked salmon, dill & fetta croquettes (5pcs). Rockwall Bar & Grill includes a wide range like Warm Crusty Bread Roll - olive oil + balsamic vinegar or Warm Crusty Bread Roll - grilled with garlic parsley butter. Garlic & herb bread and Roasted Tasmanian hazelnut & walnut mix from . Irish Murphy's offers Telegraph Hotel and Chicken Schnitzel - served with chips, salad & your choice of sauce or gravy.

Nearby Sample Menus

  • B.L.T Burger Grilled smoked bacon, lettuce, tomato and hickory smoked BBQ sauce in a toasted damper bun, with Hog Tail Fries. $9.90
  • Cheese Sauce (LG) $1.95
  • Smoked BBQ Beef Wrap Smoked BBQ Beef Wrap Tender strips of beef, grilled onions, hickory smoked BBQ sauce, cheese, lettuce and ranch dressing wrapped in a flour tortilla and served with Hog Ta $9.90
  • Garlic & Herb Bread Garlic & Herb Bread toasted to perfection. $6.95
  • Chicken Tenders Chicken Tenders 4 crumbed chicken tenderloins with honey mustard dip. $8.95
  • Hoggies Loaded Potato Skins The Sicilian Marinated tomato & basil salsa topped with cheddar cheese and grilled to golden brown. Served with spicy salsa to turn up the heat. $10.95
  • Crispy Bacon Rashers $3.95
  • NEW Char-Grilled Pork Cutlet - Barkers Creek grain-fed pork cutlet (approx 350g), dusted with blackened seasoning, topped with grilled pineapple, bacon and onions. We add Jalapeno jelly on the side. $32.95
  • Carpetbag Steak - One of the most popular choices this dish is an Australian favourite. Your choice medium or large steak stuffed with oyster meat. Your choice of cut, medium or large,stuffed with oys $4.90
  • Bowl of Mash $6.90
  • Poultry - Char grilled Chicken - Jamaican - Marinated in a rum based marinade cooked to order. Garnished with a yoghurt dressing. Medium: $17.90 / Large: $30.90
  • Ball and Chain Tasting Platter - A delicious medley consisting of marinated trevalla, pate, natural oyster, marinated octopus, smoked salmon, prosciutto, and salmon terrine. A great starter. $26.90
  • Rib Eye on the bone - A gourmand's choice of fine beef on the bone. 500gm: $40.90 / 900gm: $55.50
  • Soup of the Day with crusty fresh roll - Our chef's creative and tasty soups really hit the spot. $11.90
  • Duck liver and cognac pate - Rich with the true character of a home made pate. Coarsely ground, herbed duck livers served with buttered wholemeal toast. $14.90
  • Bread Roll - Garlic & Herb or Plain $2.80
  • - 300grm Marinated Rib Eye Pork Chop Served on a sweet potato rosti with buttered green beans and pepper gravy $17.00
  • Nachos Corn chips topped with napolitana sauce, cheese, sour cream and guacamole $9.00
  • - Beef Schnitzel Covered in panko bread crumbs and mixed herbs served with chips and salad $13.50
  • Tempura Mushrooms Lightly battered Huon Valley mushrooms served on a garden salad with a sweet chilli mayo $8.00
  • Salt and Pepper Squid Served with chips, salad and a lime aioli $17.50
  • Surf & Turf Sauce $6.00
  • Salt and Pepper Squid Served on a cherry tomato and roquette salad with a white balsamic glaze $10.00
  • Kids Pizza and Chips $6.50
  • “Maldini Big Breakfast” – scrambled eggs*, slow roasted cherry tomatoes, sauteed mushrooms, Tuscan pork sausage, & & “Huon Valley” smoked bacon on housemade cornbread $24.50
  • Salmon Florentine poacked eggs*, “Huon Valley” hot smoked salmon & baby spinach on bruschetta w hollandaise sauce $19.50
  • “Huon Valley” smoked salmon $5.00
  • Baked blueberry & white chocolate cheesecake w blackberry crumbs $13.00
  • Roasted tomatoes $3.00
  • Maldini housemade baked beans w baby spinach, poached eggs* & on toasted “Pigeon Hole” sourdough (v) $18.50
  • Pan-roasted chicken breast on house roasted pumpkin, goats cheese, pistachio & rocket salad w pumpkin puree $31.50
  • Warm roasted pumpkin, goats cheese & rocket salad w pistachio (gf, v) $13.50
  • Duo of cheeses Please ask our staff for the cheese selection of the day $13
  • Murphy’s burger With tomato, bacon, cheese, tomato relish & steakhouse chips $19
  • Sauces Mushroom, Pepper, Gravy or Garlic butter $1.50
  • Mt Roland Steaks both served with steakhouse chips & garden salad -
  • Sea salt & lemon pepper squid Served with sweet chilli $13
  • Cider braised Lamb shank Served with mashed potato, braised cabbage & tomato jus $26
  • Bowl of steak house chips Seasoned with bush dust with a side of tomato relish $6
  • Panko Crumbed Chicken Parmigiana Tasmanian free-range chicken breast, served with steakhouse chips & Green leaf salad $22
  • Avocado $2.00
  • Pesto - pesto, tomato sauce & cheese $8.00
  • Jalapenos $1.50
  • Chilli Flakes $1.00
  • The Aussie - ham, tomato, egg, red onion, bbq sauce & cheese $12.00
  • Hawaiian - ham, pineapple, tomato sauces, cheese $12.00
  • Garden Salad - add chicken $5 $8.00
  • Pesto $3.00
  • Fries & aioli $8.9
  • Spiced cauliflower, almonds, currants $8.5
  • Soup of the day $14.5
  • Mini cheeseburger $8, add fries: $12
  • Rhubarb posset, rosewater shortbread $9.5
  • Cape grim porterhouse, fried oysters, kimchi, potato puree $38
  • Oyster w. finger lime ½: $21, Full: $39
  • Oysters Kilpatrick ½: $21, Full: $39
  • Dolmathakia - Vine leaves stuffed with a special blend of rice and herbs. 4 per serve $7.50
  • Arni Paidthakia - Trimmed lamb cutlets marinated in the Mediterranean style, then grilled over charcoal. Served with chunky roast potatoes, tzatziki and salad $28.50
  • Kotopoulo Souviakia - Chicken fillets, marinated and skewered then cooked over charcoal. Served with chunky roast potatoes, tzatziki and salad $25.50
  • Arni Souviakia - Premium grade lamb fillets, marinated then skewered and cooked over charcoal until tender and juicy. Served with chunky roast potatoes, tzatziki and salad $25.50
  • Mixed Dip Plate - Any 4 of the above dips. Serves 2-4 $18.50
  • Pan Fried Saganaki - Variation on a true classic - made with tomatoes, onion, capsicum, olive oil, garlic, wine, feta cheese, herbs and seasonings. Served with rice and bread -
  • Tzatziki - Our version of the traditional Greek classic. Made with yoghurt, cucumber, olive oil, garlic and dill $7.50
  • - Seafood Saganaki $31.50
  • Garlic Naan - naan with fresh garlic and coriander $5.00
  • Prawn Masala - a medium prawn curry with spices, fenugreek capsicum (Entree/Main) $18.50/$25.00
  • Vegetable Paratha - paratha stuffed with vegetable and spices $5.00
  • Prawn Malabari - delicate prawn curry in coconut milk, capsicum, tomatoes (Entree/Main) $18.50/$25.00
  • Pickles - Lime, Mango or Chilli $3.00
  • Khadai Chicken - boneless chicken pan-fried in the khadai with medium dry curry sauce (Entree/Main) $15.50/$18.50
  • Mango Kulfi - Indian ice cream, made from blended mango and milk $5.50
  • Banana & Coconut $3.00
  • House made corn chips (2 per serve) topped with - -
  • Braised duck leg, Brussels sprouts $16.00
  • Stuffed red capsicum, wild rice, caramelised onion, pumpkin, pine nuts, parmesan $12.00
  • Bruny island Saint, cow's milk, Bruny Island, Tas $9 45g pieces
  • The oysters we source are farmed at Oystas in Adams bay on Bruny island -
  • Rocket salad, roasted pumpkin, quinoa $7
  • Potted house made bread with butter $5.00
  • Shaved jamon $10.00
  • Grilled Chicken & Spicy Mayo McWrap - The new scrummy Chicken & Spicy Mayo McWrap™. With grilled 100% Australian chicken & ingredients like juicy tomatoes, crunchy cucumbers & tantilising spicy mayo n/a
  • Grilled Chicken Caesar McWrap - Made with 100% Aussie grilled or crispy chicken breast, shaved parmesan cheese, rasher bacon and fresh lettuce, topped with creamy caesar sauce and all wrapped in a ste n/a
  • Lamb & Feta McWrap - Made with 100% Aussie lamb that’s seasoned with cumin and oregano then grilled to perfection and wrapped in a steamed tortilla with crumbled feta, fresh lettuce, tomato, cucumber, n/a
  • Grilled Warm Chicken Salad - The new Warm Chicken Salad. With ingredients like crispy or grilled 100% Australian chicken, red cabbage & plump grape tomatoes, it’s surprisingly delicious n/a
  • Caramel Sundae n/a
  • Sausage McMuffin® - Wholemeal - A hot beef sausage patty, topped with a slice of cheese on a toasted wholemeal English muffin. Simple and satisfying n/a
  • Grilled Chicken Bacon Deluxe Burger - Made with 100% Aussie chicken breast, sizzling bacon, creamy garlic aioli, cheddar cheese, fresh cos and iceberg lettuce and tomato in a chilli and chive topped b n/a
  • Cheeseburger - A legendary combo of 100% Aussie beef, onions, pickle, ketchup, mustard and cheese, all in a soft burger bun n/a
  • Mures Sauces (tartare, cocktail, sweet chilli, mayo, aioli) $1.00
  • Chicken nuggets (5) & chips $9.90
  • Extra chips $3.90
  • Enjoy by the docks, see today’s selection at Lower Deck N/A
  • Australian Squid $19.90
  • Captain Cook’s Basket $10.90
  • Seafood $19.90
  • Catch of the Day (selection changing daily) Snack $14.90 / Meal $19.90
  • Garlic, rosemary, mozzarella, reggiano $18.9
  • Mixed leaf salad, vinaigrette $9.5
  • Braised lamb shoulder, fresh tomato, eggplant crisps, labneh, rocket $25.9
  • Grilled tasmanian venison, seasonal fruit puree, quinoa, spiced cauliflower & almond salad, creamed garlic $37.5
  • Potato & rosemary french toast, house cured thick cut bacon, house relish $16.9
  • Changing cheeses available as individual serves $13
  • Selection of house made pickled vegetables $8
  • Market fish, changing daily market price
  • Chickpea, tomato & eggplant curry Served with rice and mint yogurt $14.50
  • Pepper $2.00
  • Soup of the day with warm house made roll $8.00
  • Garlic or Herb Bread $4.50
  • Roasted Garlic Aioli $2.00
  • Steamed Vegetables $3.50
  • Schnitzel Chicken breast schnitzel with parmigiana or choice of sauce, served with chips and salad or mash and vegetables $16.50
  • Brisket Braised beef brisket served with roasted winter vegetable crush and rich sauce $16.50
  • Chicken or Beef $13.00
  • Mixed Seafood $14.00
  • Prawns $15.00
  • Chicken or Beef $13.00
  • Tom Yum (served with noodle or rice) - Thai Spicy Soup with choice of meat or tofu $11.50 / $13.00 / $14.00 / $15.00
  • Pad Preeo Wan - Stir fried Sweet and Sour Sauce and Vegetables with choice of meat or tofu -
  • Vegetables and Tofu $11.50
  • Prawn Wrap - Shrimp, Glass Noodle and a touch of chilli wrapped in pastry $1.50 ea
Muffin Break Cat & Fiddle

Muffin Break Cat & Fiddle

location

Address

Kiosk 2, 51 Murra St, 51 Murra St, Hobart, TAS, 7000, Australia

phone

Phone

0362342166

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Cafes

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Kiosk 2, 51 Murra St, 51 Murra St, Hobart, TAS, 7000, Australia
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