Muffin Break Geelong in Geelong Menu

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Muffin Break Geelong in Geelong has no menu available, but can choose from many other options such as Spare rib or vegetables consist of roast potatoes, pumpkin, tomato, cauliflower in white sauce, peas, carrots & beans. Scalloped potatoes & mashed pumpkin from Ripper Roasts. Pizzaland Bistro offers many options including Minestrone and Chicken & Noodle. Man Bo includes a wide range like Egg Roll - A golden flute filled with chicken, celery and bamboo shoots or BBQ Pork or Spare Ribs - Slowly roasted pork or spare ribs glazed with bbq sauce and sesame oil. Grilled banana & almond bread with mascarpone & blueberry butter… and La Madre vine fruit loaf… from . Ebony & Ivory offers Cafe Go and Zeally Bay sourdough toasted with your choice of GO! spread.

Nearby Sample Menus

1/2 chicken $15.00
1/4 chicken $5.00
Whole chicken $12.50
-large $6.00
-Lamb
Choice of 3 meats
-Price from- 30 + people, per person $18.00
Disposables $0.50

Pancake $6.00
Hot Chocolate $3.20
Garlic Bread(Foccacia) Sml $7.50 / Med$9.50 / Lge $12.00 / Xlg $14.00
Lasagna - Layers of pasta with special filling. Small $10.50 / Large $14.50
Proscuitto Sml $1.50 / Med $2.00 / Lge $2.50 /Xlg $3.00
Californian - Tomato or Taco sauce, cheese bacon, hot salami, corn, chilli, spices and garlic Sml $11.00 / Med$15.00 / Lge $17.00 /Xlg $20.00
Chicken - Tomato, cheese, chicken pieces, spices little cheese and tomato on top. Sml $11.00 / Med$15.00 / Lge $17.00 /Xlg $20.00
TB-Cheese,garlic,herbs Small $10.00 / Large $12.00

Sautéed King Prawns with Ginger Sauce $32.00
Salt & Pepper Scallops $32.00
Steamed Whole Fish Seasonal Price
Lychees $6.00
Garlic Prawns $32.00
Scallops with Ginger Sauce $32.00
Deep-Fried Whole Fish with Sweet & Sour Sauce $32.00
Chinese Tea $3.50

Warm Mt Zero olives… $9
Shoestring Fries with aioli…. $7
Olive oil poached Atlantic salmon with fennel & chervil… $18.50
Shoestring fries with aioli… $7
Grilled chicken Caesar salad with a soft poached egg (gf without croutons)… $18.50
Something sweet…… a selection of house made cakes & slices N/A
Chicken Ceasar Wrap with shoe string fries… $17.50
Eggs Benedict - From the land – 2 poached eggs with ham, spinach & hollandaise sauce $18

On display @ the counter $2.50
Wraps, sandwiches & baguettes (in deli display cabinet) $8.00
Shakshuka – North African baked eggs in tomatoes, peppers & spice (Prosciutto optional) $14.00 /$18.00
Scottish smoked kippers on seedy toast with parsley & lemon butter & a poached egg $16.00
Bloody Mary $12.00
Free-range eggs on toast (fried, poached or scrambled) $8.50
Spiced nuts $4.00
Poached chicken & tarragon salad with cucumber, watercress, celery & smoked almonds $15.50

White Chocolate Crème Brûlée - with mango sorbet, caramelised lychee & mint cream $12
Scallop and Prawn Gnocchi - tossed with a lemon zest rocket pesto, semi-dried tomatoes, sambal oelek chilli and topped with saganaki cheese $23
Twice Cooked ‘Otway’ Pork Belly - with balsamic infused shallots, julienne apple and garnished with currants $15
Vegetarian Gnocchi - served with sun-dried tomato pesto, trussed cherry tomatoes, fresh peas, local Manzanillo olive oil and topped with 'Grana Padano' parmesan $22
‘South Australian’ Line Caught Soda Battered Whiting - served with crispy sea salted fries with a green bean salad topped with 'Grana Padano' parmesan $29
‘Meredith’ Farm Chicken Parmigiana - with house-made Napoli sauce, ham, Egmont cheese served with seasonal vegetables or salad and golden fries $22
Dessert Tasting Plate - a silky rich ‘Lindt’ white chocolate mousse, a rhubarb panna cotta, and a creamy vanilla bean brûlée with Persian fairy floss, a fluffy bundle of heaven $18
Elephant and Castle Chilli and Garlic Calamari - served with a ‘Murray Valley’ citrus salad and bean sprouts fresh from ‘Mulgrave Farm’ $14

Number Cakes $46.95
Profiterole Torte $34.95
Jamaican Chocolate $26.95
Lemon Meringue $26.95
French Vanilla $23.95
Boston Mudcake $28.95
Macarons $9.95
Continental Eclairs $2.95

Verdure Con Napoli Zucchini & sweet potato ribbons with whole tomatoes & melanzana sauce, sprinkled with parmesan v $16.00
Cozze alla Siciliana Local mussels steamed in white wine, garlic, chilli, tomato & basil, served with toasted sourdough gf $18.00
- With cheese $12.00
Rhubarb Semi Freddo served with marinated cherries, jelly and a crisp pistachio biscuit $12.00
Gnocchi Al Vegetariano House made potato dumplings with roasted pumpkin, eggplant, basil & parmesan v $18.00
Margherita Tomato, mozzarella & fresh basil $16.00
Pesce e Polenta Patatine Whiting tails in a light crispy batter served with polenta chips & Italian coleslaw $18.00
Frangelico Panna Cotta Cooked cream dessert served with poached figs, raspberries and a hazelnut biscuit gf $12.00

Salmon Pattie & Salad $9.50
Focaccia & Coffee $12.50
Coke & Coffee served w cream or icecream $10.00
Smashed Avo w Poached Egg $11.00
Bacon & Egg Focaccia & Coffee $12.00
Vege Breakfast $14.00
Eggs Benedict $14.50
Fruit Salad & Yoghurt $10.50

Satay Chicken (4 Pieces) Grilled marinated chicken fillet on a skewer, served with Peanut Sauce $7.50
Garlic Rice Small $4.00 / Large $5.00
Khao Pad Phrik Spicy fried rice with Chilli Past -
Pad Gratiam Stir fried Vegetables with Garlic and Pepper Sauce -
- Prawns, calamari or seafood $15.50
Yum Puk Mixed fresh Vegetables with Egg, Tofu and Peanut Sauce $8.50
Gang Sapparod The delicate Sweet and Sour Pineapple Curry with Red Capsicum, Pineapple, topped with Kaffir Lime Leaves (d) -
- Vegetarian with/without Tofu $11.50