Muffin Break Geelong in Geelong Menu

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Muffin Break Geelong in Geelong has no menu available, but can choose from many other options such as Spare rib or vegetables consist of roast potatoes, pumpkin, tomato, cauliflower in white sauce, peas, carrots & beans. Scalloped potatoes & mashed pumpkin from Ripper Roasts. Pizzaland Bistro offers many options including Minestrone and Chicken & Noodle. Man Bo includes a wide range like Egg Roll - A golden flute filled with chicken, celery and bamboo shoots or BBQ Pork or Spare Ribs - Slowly roasted pork or spare ribs glazed with bbq sauce and sesame oil. Grilled banana & almond bread with mascarpone & blueberry butter… and La Madre vine fruit loaf… from . Ebony & Ivory offers Cafe Go and Zeally Bay sourdough toasted with your choice of GO! spread.

Nearby Sample Menus

Beef $15.00
with your choice of pork, lamb, beef, chicken $6.00
Pavlova, fruit salad, chocolate cake cheesecake, chocolate mousse in cup
Chicken schnitzel $14.00
with or without gravy $4.00
- small
Hot vegetables $6.00
Knife, fork, spoon, serviette, chinet dinner plate, sweet plate
1/2 chicken $12.00

Turkish Coffee $3.00
Pizzaland Combo - Tomato or BBQ sauce, cheese, bacon, mild salami, mushroom, capsicum, chicken, corn, garlic and spices. Sml $11.50 / Med$15.50 / Lge $17.50 /Xlg $20.00
Rib Eye Fillet Steak - Served with Your Choice Of Mushroom Sauce, Peppercorn Sauce, Brown Sauce And Served with Vegetables. $23.00
TB-Herbs Small $5.00 / Large $7.50
Izgara Kofte - Spiced Minced Lamb Grilled And Served with Salad On A Bed Of Turkish Pilaf. $22.00
Pumkin $7.00
Napoli - Basil and fresh tomato sauce. Small $10.50 / Large $13.00
Izgara Kofte - spicy meat patties served with salad in Turkish Bread $10.50

Half (6 – 8 pieces) $32.00
Sweet Corn & Chicken Soup - Cream corn with shredded chicken $7.50
Salt & Pepper Scallops $32.00
Lychees $6.00
Bean curd with Prawns - Deep fried tofu filled with prawn mince and drizzled with black bean sauce $10.50
Steamed Whole Fish Seasonal Price
Cantonese Beef $34.00
Spring Roll $4.00

Grilled eye fillet steak with gratin potato & cafe de Paris…. $36
Smashed avocado, dukkah, whipped fetta & poached free range eggs… $18
Buttermilk pancakes and marinated strawberries, double cream & Canadian maple syrup… $14
Messe platter for 1 – Mt Zero olives, chicken terrine, pork belly, prosciutto, eggplant roll, pickled onion, whipped feta, beetroot dip, capsicum piccalilli & La Madre seeded sourdough… $18
Something sweet…… a selection of house made cakes & slices N/A
Warm Mt. Zero olives with Egyptian dukkah & ciabatta bread.. $9
Linguine with tiger prawns, scallops and calamari with tomato, basil, chilli, garlic & virgin oil… $19.50
Eggs Benedict - From the land – 2 poached eggs with ham, spinach & hollandaise sauce $18

GO’s “Save Me” free range eggs & bacon, mushrooms, tomatoes, spinach & house relish on sourdough toast $20.00
GO!’s Burgers using Noisette Ciabatta #1 Pork, fennel, cabbage, dijon, gherkins & cheese $11.00
Shakshuka – North African baked eggs in tomatoes, peppers & spice (Prosciutto optional) $14.00 /$18.00
GO! Steak sandwich with house-made BBQ Sauce, bacon, a fried egg, caramelised onions, leaves & Lonsdale tomatoes $19.50
Wraps, sandwiches & baguettes (in deli display cabinet) $8.00
Persian eggs – free-range poached eggs on seedy toast with spinach, Meredith goats cheese & dukkah $14.00
extras - Meredith goats cheese house relish or BBQ sauce $2.00
Bloody Mary $12.00

Dessert Tasting Plate - a silky rich ‘Lindt’ white chocolate mousse, a rhubarb panna cotta, and a creamy vanilla bean brûlée with Persian fairy floss, a fluffy bundle of heaven $18
White Chocolate Crème Brûlée - with mango sorbet, caramelised lychee & mint cream $12
Oysters Natural - with our Executive chef's seafood aioli 1/2 Dozen: $14.5, Dozen: $29, Tasting Plate: $31
Mascarpone Cheese Cake - with fresh berries, double cream and a passion fruit curd $12
Housemade Crepes - served with fresh berries and strawberry liquor, topped with crème fraiche $12
Grilled Snapper Fillets - served with a zucchini and Gruyère galette, fried tempura battered shallots, topped with a lime buerre blanc sauce $29
Baby Beet & Persian Feta Salad - with Asian greens, crushed walnuts, creamy citrus French dressing, with blood orange $18
Classic Chicken Waldorf Salad - made with freshly julienne apple, roasted walnuts, grapes and sliced crispy celery $17

Wildberry Baked $26.95
Ascot $149
Chocolate Dipped Strawberries $1.5
White Gold Mudcake $28.95
Tropical Glazed $28.95
Macarons $9.95
White Cherry $99
The Chelsea $249

Pane Con Aglio E Formaggio Garlic flat bread $9.00
Pollo al Julius Caesar Homemade pita wrap with chicken tenders, pancetta, provolone cheese, romaine lettuce & our aioli $15.00
Gelato Selection Pistachio, chocolate & lemon $9.00
Verdure Con Napoli Zucchini & sweet potato ribbons with whole tomatoes & melanzana sauce, sprinkled with parmesan v $16.00
All Pizzas are made in the classic Napolitano style in our wood fired oven. -
- A scoop of vanilla ice-cream + $3.00
Tiramisu Italian sponge cake with coffee & chocolate $12.00
Lasagna Carmela's traditional home style lasagna with bolognese, peas, mozzarella & parmesan $16.00

Beef Burger & Chips $14.50
Chicken Schnitzel & Chips $14.50
Bacon & Egg Focaccia & Coffee $12.00
Smashed Avo w Poached Egg $11.00
Fruit Salad & Yoghurt $10.50
Salmon Pattie & Salad $9.50
Sliders & Chips pulled pork $14.00
Calamari Salad $14.50

Pad Woon Sen Stir fried Vegetables with Glass Noodles -
Chefs Special (Recommended) Seafood combination with Chefs special Sauce $17.00
Gang Dang Traditional Thai Red Curry with Vegetables and Thai Basil (d) -
Khao Pad Traditional Thai fried rice with Egg, Onion and Spring Onion -
- Chicken, beef or pork $11.50
Gai Tod (Deep Fried Chicken) Deep fried marinated Chicken served with Sweet Chilli Sauce $8.00
Mixed Vegetarian Entree (2 Of Each) Deep fried Tofu, Vegetarian Spring Rolls and Vegetarian Curry Puffs $8.50
- Lamb $15.50