Muffin Break in Maitland Menu

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Muffin Break in Maitland has no menu available, but can choose from many other options such as Eggs on toast - Two eggs (poached, fried, or scrambled) or Cappuccino, flat white, long black, short black, long macchoato, affogato, short macchiato, latte from Lavenders Riverside Cafe. Family Hotel Maitland offers many options including Garlic and Garlic & cheese. Ken's Kitchen includes a wide range like Braised Chicken & King Prawns with BBQ Sauce or Pork Spare Ribs with Sweet and Sour Sauce. Por Pia (4) Thai style spring rolls, served with sweet and sour chilli sauce. and Curry Puffs (4) Cooked peas, onion, potato and carrots, seasoned with curry powder and stuffed into a puff pastry, then deep-fried. Served with sweet cucumber sauce. from . Maneeya Thai Restaurant offers Shenanigans At The Imperial and Garlic Bread for Two.

Nearby Sample Menus

Ham, pineapple + cheese $9.50
Baguette - Roast beef + gravy served w a side of chips $13.90
3. Bacon, tomato, avocado + cheese $15.90
Raisin toast $6.00
(Mug, decaf, soy, extra shot, hazelnut flavour, caramel flavour, vanilla flavour) $0.70
Chocolate challenge hotcakes - Three hotcakes w chocolate syrup , ice cream + housemade strawberry compote $14.50
Bacon $3.50
Hollandaise sauce $2.00

Creamy pesto, sundried tomato & pine nuts with chicken $18.00
Salad $6.00
Creamy boscaiola - mushroom, bacon, garlic $15.00
Lamb cutlets (3) with gravy $25.00
Salt n' pepper squid with tartare sc $19.00
Tomato chilli prawns & rice $29.00
Works - pineapple, onion, bacon, beetroot, tomato, lettuce, cheese, egg & bbq sauce $16.00
Crumbed camembert & cranberry sauce $14.90

Combination Omelette $14.80
Braised King Prawn with Honey and Chilli Sauce $17.50
BBQ Pork Chow Mein $14.80
Braised Duck with Mushroom $20.00
Braised Beef with Vegetables $14.80
Stir Fry Beef with Ho Fan $14.50
Garlic Beef $14.80
Curried Chicken and Rice $13.80

Tom Kha Soup The smooth and subtle taste of chicken with coconut cream, galanga, lime leaves and coriander. $8.50
Roast Duckling Home roasted boned duckling marinated in a sweet sauce and various herbs. $17.50
Beef or Prawns salad a thai style salad with sweet chilli jam,lemon juice,fish sauce,fresh mint,lemon grass and coriander.served at room temperature. -
Beef in Oyster Sauce sauteed broccoli,onion,shallots and straw mushrooms in oyster sauce. -
Prawans $18.50
Curry of the House beans,green peas,capsicum cooked in a red curry paste and coconut cream. -
Garilic Prawns [ prawns only ] king prawn cutlets cooked seasoned with gralic, fish sauce and pepper. $22.00
Tom Yum Soup A superb prawn soup with straw mushrooms, lemongrass, lime leaves and galanga. Flavoured with sweet chilli jam, fish sauce and lemon juice. $8.90

Golden Fried Schnitzel $18.90
Please Refer to the Special Selection Blackboards for our Seafood Dish of the Day N/A
- Tomato Chilli Prime $28.90
Golden Fried Schnitzel with Green Peppercorn Sauce $20.90
Local Rock Oysters from Moffats at Port Stephens -
Spanish Chorizo, Chicken, Shallot and Garlic Cream Linguine $18.90
Imperial (best seller for 19 years) - crumbed chicken breast, topped with ham and shallots in chef's creamy white sauce under grilled cheese and served with market vegetables $22.90
Garlic Mornay - prawns, mornay sauce and cheese $24.90

Cumberland Sausages - Served with creamy mash, garden peas and sweet onion jus $17.00
Mezze Platter - with Dips, bread, marinated olives, haloumi, chargrilled vegetables and dolmades $16.50
350gm Rib Eye Steak, Darling Downs $29.50
Chefs Pizza of the Day - Please ask for today’s special $15.50
300gm Angus Rump, Riverine $22.50
Beer Battered barramundi - Served with chips and salad $17.50
Haloumi cheese salad - with roast pumpkin, baby beets, pine nuts and rocket leaves $16.00
Pulled lamb Slider - Slow cooked pulled lamb slider (mini burger) with green tomato jam $8.50

Prosciutto Blanco - Thinly Sliced Prosciutto, Portobello, Shiitake & Oyster Mushrooms with Gorgonzola, mixed with Blanco Creme & Garlic, served with Shaved Parmesan Fresh Herb Mix. $11.50
Hawaiian - Ham & Pineapple on a Tomato base. Medium 11 Inch :$13 / Large 13 Inch : $16
Wild Mushroom Wagyu - 4+ Marble Score Wagyu Beef, Portobello, Shiitake & Oyster Mushrooms, Asparagus, Caramelised Onions & Toasted Pine Nuts on a Béchamel base. Medium 11 Inch :$17 / Large 13 Inch : $21
Bottled Drinks 1.25L - $4.50 Coca-Cola, Coca-Cola Zero, Diet Coca-Cola, Sprite, Fanta, Lift, Mount Franklin Lightly Sparking (1.25L), Mount Franklin Still (1.5L). $4.50
1889 Margherita - Originating in 1889, a genuine Margherita with Authentic Buffalo Mozzarella and Cherry Tomatoes on a Tomato base, garnished with Fresh Basil, served with Cracked Pepper & Sea Salt. Medium 11 Inch :$17 / Large 13 Inch : $21
Mexican - Chorizo Sausage, Spanish Onions, Roasted Capsicum, Jalapeños & Chilli on a Spicy Tomato Salsa base, served with Fresh Avocado Salsa. (Add Sour Cream for $1) Medium 11 Inch :$17 / Large 13 Inch : $21
Herb & Garlic Ciabatta $5.50
Sausage Duo - Italian Sausage, Chorizo Sausage, Roasted Capsicum & Caramelised Onions on a Tomato base, garnished with Buffalo Mozzarella. 15 Inch x 9 Inch Rectangular : $24

Salami & Olive - onion, fresh tomato, feta, baby spinach, tomato, chutney, cheese $18
Prawn Twisters - Infused with coriander & garlic rolled in crispy pastry served with salad, chips & dipping sauce $23
Veggie Burger - Crumbed veggie pattie with tomato, onion, cucumber, lettuce and chilli mayo served with chips $19
Tomato and Basil Bruschetta - With crumbled feta and balsamic $14
Fettuccine Carbonara - Bacon, mushrooms and shallots in a creamy garlic sauce with parmesan cheese $19
Chicken & Avo - onion, sun-dried tomato, cheese, lettuce, mayo $13
Beer battered flathead fillets - Served with garden salad and chips, lemon & tartare sauce $23
Veggie - capsicum, feta, olives, onion, sun-dried tomato, baby spinach, pesto, cheese $18