Muffin Break in Menu

Muffin Break in Melbourne has no menu available, but can choose from many other options such as O-bento ramen or Tonkatsu ramen from O Bento. Woodo offers many options including 32 Soybean Soup and 33 Silken Tofu Soup. Cafe Segovia includes a wide range like Toast or Croissant by rustica. Spiced moroccan vegetable & chickpea hot pot served with labneh & turkish bread and Mrs. p's cheesy garlic & herbs bread from . Mrs Parma's offers Mail Exchange Hotel and Available 7 AM To 11.30 AM.

Nearby Sample Menus

  • Chicken and garlic tortelloni $26.00
    • Fresh tomato, bocconcini, basil and brodo
  • Grilled octopus $18.00
    • Salami, spicy potato and green bean salad
  • Margarita $20.00
  • Insalata mista $8.50
  • Oven-baked potatoes and herbs $9.00
  • Arancini $3.50 each
    • quattro formaggi and pea
  • Beef carpaccio $18.00
    • Olive oil and parmesan
  • Torrone semifreddo $15.00
    • Pistachio ice cream
  • SE19. Cuttlefish with Pickled Cabbage $19.80
  • V1. Chinese Vegetarian Duck with mushroom fillings $10.50
  • V2. Shanghai Style Braised Tofu $13.80
  • Fresh Cucumber with Garlic Sauce
  • S11. Sliced Pork with Pepper and Chilli on Rice $7.50
  • Steamed Steamed Mini Pork Bun (8pcs)
  • 15pcs $7.50
  • S31. Cuttlefish with Pickled Cabbage Noodle Soup $7.50
  • Hot Mocha $5.30
  • Selection of Organic Australian Olives - a mix of blond & black Kalamata, Sicilian green and Liguarian $7.00
  • Matcha Green Tea Latte $4.50
  • Shingle Inn Caesar Salad $14.90
  • Bacon & Egg Breakfast Wrap - a filling breakfast wrap of bacon, fried egg, cheddar cheese and tomato relish with hash brown $9.90
  • The Shingle Inn Omelette - sweet potato, pine nuts, rocket, lemon, cheddar cheese & basil pesto with sourdough toast $15.50
  • Falafel Balls - with a dukkah and cayenne pepper spiced yoghurt dipping sauce $9.00
  • Baked beans/mushhroom/chipolatas (3)/bacon (2 rashers)/spinachsmashed avocado $3.50
  • Smoked pork belly fried rice $11.90
  • Tomato sauce fried rice with shredded pork & egg $11.50
  • Taiwanese roti bread $4.90
    • Lightly grilled layers of delicate pastry bread
  • Steamed red bean bun (2 pieces) $3.80
  • Steamed vegetarian bun (2 pieces) $4.90
  • Fried chicken wings $6.50
    • Chicken wings marinated with pepper seasoning with a thin crispy coasting (4 pieces)
  • Taiwanese style potage noodle soup $9.50
    • Julienne of pork, mushrooms and vegetables in a thick soup with noodle
  • Takoyaki $5.90
    • Savoury pancake bali made with octopus pickled ginger and spring onion (6)
  • FN14. Teriyaki Chicken Fried Udon $11.00
  • NS19. Curry Laksa (Seafood) $12.00
  • HP24. Dried Tofu & Duck Web Hotpot
  • Dish no rice $18.00
  • Single w/ rice $11.00
  • R37. Szechuan Style Lamb on Rice
  • Single w/ rice $12.50
  • Braised Chicken and Chinese Mushroom Hotpot $18.00
  • House made dips with toasted turkish bread $13.50
  • 3 Cheese
    • Topped with mozzarella, parmesan & blue cheese
  • Pumpkin & feta
    • Roasted pumpkin, feta & basil
  • Caesar salad $19.50
    • With all the usual suspects (anchovies optional)
  • Make your choice of either
  • The floater
    • Served on mushy peas with mash potato & gravy
  • -Eggplant $24.00
  • Vindaloo
    • With house made spicy vindaloo sauce & raita
  • House made brandied duck liver pâté,cornichons $16.50
  • Prime Goulburn Valley eye fillet, char-grilled with Bordelaise sauce hand cut chips & confit garlic $41.50
  • Caramelized onion tart, roasted cherry tomatoes, marinated fetta $19.50
  • Sautéed green beans, toasted almonds $9.50
  • Berkshire pork cutlet, braised red apple cabbage, Vertjus & chive $36.50
  • Linguini with prawns, scallops, fish & mussels, leek, tomato, chervil & roquette $38.50
  • Chicken and pistachio galantine, cumberland sauce & watercress leaves $19.50
  • Bouillabaisse: Marseilles’ famous soup of, prawns, scallops, fish & mussels in a saffron, tomato, fennel broth with crouton & rouille (Entree/Main) $23.50/$38.50
  • Eggs on toast $9.00
    • On ciabatta toast - Poached / Fried / Scrambled (GF) (v) on request
  • Pesto egg $13.00
    • Scrambled egg, bacon, touch of pesto
  • Big breakfast $21.00
    • Choose your eggs, pork and fennel sausage, bacon, herb roasted mushrooms, roasted tomatoes, served with toasted bread (GF) on request
  • Corn fritters $17.00
    • Served with crispy bacon, tomato relish, rocket
  • Banana bread $9.00
    • Served with mascarpone, fresh bananas
  • Eggs benedict $15.00
    • Served with toasted bread, bacon, poached eggs, hollandaise (GF) on request
  • Fruit salad $16.00
    • Seasonal fruit served with a dab of yogurt
  • Buttermilk pancakes $15.00
    • Served with mixed berry compote, maple syrup
  • Dessert Pizza 14.00
    • Caramelised banana, marshmallow & nutella finished with whipped cream & strawberries.
  • 300g PORTERHOUSE STEAK (gf) 25.90
    • Cooked to your liking, served with chips & salad, and your choice of sauce: field mushroom, pepper, garlic butter (gf), red wine jus (gf)
  • RMH VEGGIE BURGER (v) 17.90
    • Middle-eastern chickpea, quinoa & harissa patty with beetroot chutney, tomato, garlic aioli & lettuce on Turkish bread. Served with chips
  • GREEK SALAD (v/gf) 8.00
    • Cos lettuce, olives, tomato, feta, Spanish onion, & cucumber & a lemon & herb olive oil dressing.
  • CHICKEN CATALAN RISOTTO 16.90
    • Roasted chicken, & capsium sauteed with Arborio rice, tomatoes & oregano. Finished with roquette & parmesan
  • BEER BATTERED FISH & CHIPS 19.90
    • Beer battered flathead fillets, served with chips, a garden salad & tartare sauce.
  • RMH POT PIE 19.90
    • Served with chips & a garden salad. See our chef's specials
  • LINGUINI MARINARA 17.90
    • Prawns, pipis, scallops, shrimp & mussels tossed in a classic marinara sauce
  • Fried rice with vegetable only $10.50
  • Corn soup $4.00
  • Dumplings in noodle soup (6 pcs) $9.00
    • All the dumplings can be served in noodle soup
  • Sizzling seafood $19.00
  • Deep fried fruit $13.50
  • Pancake with pork sausage $6.50
  • Noodle tossed with pork-sauce $9.00
  • Stir fried chicken with vegetable combination $16.00
  • Tuna Sandwich $5.00
  • Poppyseed Pocket $4.00
  • Smoked Salmon Sandwich $6.00
  • Spinach Cheese $4.00
  • Chicken-Avocado Sandwich $6.00
  • Apple Triangle $4.00
  • Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
  • Brie Cheese Sandwich $6.00
  • Sliced beef brisket $15.90
  • Add to a platter or combo
  • Crunchy chips, lightly spiced
  • Regular $1.00
  • The 2 Meat $15.50
    • Saucy pulled chicken and pulled lamb shoulder with lettuce, tomato and BBQ sauce
  • Full Rack $59.00
  • UPGRADE TO JUMBO SIDES add $3.00 per side
  • Potato salad with mayo and pickles
  • 45. Preserved Meat and Chinese Broccoli in XO Sauce with Rice $9.80
  • 11. Peking Dumplings (6 Pieces) $7.80
  • 56. Noodles with Shredded Meat & Shanghai Pickles in Soup $9.50
  • 9. Duck Meat Spring Rolls $4.80
  • 25. Braised Bean Curd with Rice $9.80
  • 15. Shredded Turnip Pastrie (3 Pieces) $5.80
  • 42. Satay Beef with Rice $9.80
  • 44. Beef in Szechuan Chilli Sauce with Rice $9.80
  • Peacock Classic (V) $15.00
    • Fresh Basil, bocconcini, cherry tomato, caramelized onions, roquette.
  • Chicken Wings (8) $15.00
    • Peri peri marinade crispy chicken wings served with house sweet chilli sauce
  • Nachos $15.00
    • Crispy tortilla chips, hot Mexican salsa, served with guacamole
  • Smoked fish Croquettes (5) $15.00
    • Smoked fish, corn bechamel, cheese, dill served with tartare sauce and chilli oil
  • Crispy Chips $10.00
    • with tomato sauce and chipotle mayo
  • The Hipster (V) $15.00
    • Basil pesto, honey roasted pumpkin, pine nuts, spinach, artichoke hearts, feta and olives.
  • Mi Amore $15.00
    • Creamy carbonara, mozzarella, chicken, mushroom, spring onion, parsley.
  • Antipasto Platter $15.00
    • Selection of cured meats, cheese, olives, semi-dried tomatoes and dips served with bread
  • Linguine Cartoccio $33.00
    • seafood, garlic, chilli, napoli
  • Peperoncino $24.00
    • napoli, fiore di latte,mozzarella, bell peppers, chorizo, garlic, chilli
  • The bird $31.00
    • Corn, vegetables, mushroom creamy sauce, free range, Victoria
  • Antipasto $19.00
    • cured meats, cheese
  • Focaccia $7.00
  • Saganaki $17.00
    • fruits in syrup
  • Napoli $22.00
    • napoli sauce, fiore di latte, mozzarella, olives, anchovies, capers, garlic, chilli
  • Ricotta and spinach Agnolotti $24.00
    • noisette butter, pine nuts, salted ricotta
Muffin Break

Muffin Break

location

Address

Melbourne, VIC, 3000, Australia

phone

Phone

0396629453

clock

Opened hours

price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Bakery

features

Features

Dine in ,  Takeaway ,  Cash

Location
Melbourne, VIC, 3000, Australia
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