Muffin Break in North Ryde Menu

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Muffin Break in North Ryde has no menu available, but can choose from many other options such as Whole Peking Duck (2 courses) or Half Peking Duck (1 Course) from Noble Terrace Chinese Restaurant. Oriental Wok offers many options including 4 SPRING ROLLS or 4 DIM SIMS FOR ANY ORDER OVER $35.00 and YOUR CHOICE OF ONE DISH (Under S12) FOR ANY ORDER OVER $50.00. Sambal includes a wide range like Chicken Satay - 6 Skewers Skewers of marinated chicken, grilled and served with spicy peanut sauce and cucumber pieces. or Curry Puffs - 4 Pieces Short crust pastry filled with in-house chef's special spice chicken and potato rempah.. Grilled fish Burger Grilled fish fillet, lettuce,tomato and tartare sauce served with fries. and Prawns: grilled & marinated (6) Sweet chilli & herbs or lemon butter garlic & herbs. from . Ace's Deep Sea Food offers McIntosh's Quality Cakes and Steak Pie.

Nearby Sample Menus

Short Soup (won ton) $5.50
Gow Gees (steamed or fried) (6) $9.00
King Prawn Laksa $18.50
Scallops in XO Sauce $26.00
Deep Fried Duck with Plum Sauce $18.00
Steamed Fresh Chinese Vegetables $9.50
Sliced Fillet Steak with Teriyaki Sauce $19.50
Stir Fried Squid with Snow Peas & Broccoli $15.80

Fillet Chicken with Satay Sauce $11.30
Curry Braised Beef $11.30
Peking Chilli Sauce King Prawns Fritters $13.40
Plain Soft Noodles $4.30
Thai Red Curry, Beef or Chicken $11.30
Noodle Soup with BBQ Pork or Lemon Grass Pork Chop $7.80
Thai Green Curry Prawns $11.40
Fillet Chicken with Honey Chilli Sauce $11.30

Mamak Rojak (Nonya salad) Freshly shredded cucumber and bangkwang tossed with fried bean curd, prawn fritters and eggs covered with thick spicy sauce. $19.80
Nonya Champ Chai A Malaysian dish of assorted vegetables and vermicelli in a light clear sauce. $15.80
Poh Piah - 2 rolls (only when available) A non-friend soft spring roll filled with braised vegetables, meat, prawns and fried bean curd. (served with a sweet sauce and chilli.) $13.80
Plain Rice $2.50 per bowl
Nasi Lemak Fragrant coconut rice served with beef rendang or curry chicken, sambal anchovies, boiled egg, peanuts and pickled vegetables $14.80
Ikan Pangang (market price)
Sambal's Prawns - with shell (dry) $29.80
Penang Char Kway Teao $15.80

Dinner Pack 5 fish & medium serve of fries. $34.90
Family Pack Grilled 4 grilled fish, 1 serve octopus, 1 serve calamari 1 serve bbq pawns, mussels, sea scallops, medium fries & 1.25lt drink. (value over $100) $79.90
Gourmet Seafood Hot Pot Mix seafood in a nepolitana sauce. $23.80
- Optional side of salad or fries. $11.30
Crab Claw Pack 6 Crab claws with side serve of fries $15.90
Fish mornay Thin layer of momay sauce, topped with melted parmesan cheese. $11.50
Grilled fish Burger Grilled fish fillet, lettuce,tomato and tartare sauce served with fries. $10.40
Barramundi or Perch fillets Grilled and marrinated. Market Price

Bacon and Cheese $4.76
Chicken Leek and Mushroom $5.50
Sausage Rolls $8.20
Steak Pie $4.50
Steak and Curry $4.70
Spinach and Ricotta $4.76
Steak, Bacon and Cheese $5.50
Steak and Potato $5.00

FRESH FARM VEGETABLES $8
T-BONE (GF) 450g A mouth-watering feast of tender fillet and flavoursome sirloin $37
RUMP (GF) A true grilling steak, full of natural flavour 220g $22 / 400g $29 / 1kg Man ‘O’ War $49
FARMERS SAUSAGE A traditional South African beef sausage (Boerewors) grilled in our unique basting. Served with pap and chakalaka sauce $12
VEGETARIAN LASAGNE $13
CHICKEN BURGER Succulent chicken breast basted in our signature basting. Served with fresh lettuce, tomato, Spanish onion and gherkins $17
LAMB CHOPS Succulent Australian lamb in a refreshing lemon and herb marinade $28
TRADITIONAL GREEK (GF) Cucumber, tomatoes, Spanish onions, fetta and olives tossed with a lemon and olive oil dressing Side $11 / Table $18