Muffin Munchies Coffee Shop in Hobart Menu

Muffin Munchies Coffee Shop in Hobart has no menu available, but can choose from many other options such as Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. or Garlic & Herb Bread Garlic & Herb Bread toasted to perfection. from Hog's Breath Cafe Hobart. Rockwall Bar & Grill offers many options including Warm Crusty Bread Roll - olive oil + balsamic vinegar and Warm Crusty Bread Roll - grilled with garlic parsley butter. Telegraph Hotel includes a wide range like Chicken Schnitzel - served with chips, salad & your choice of sauce or gravy or Porterhouse Steak - served with chips, salad & your choice of sauce or gravy. Oyster w. finger lime and Oysters Kilpatrick from . Tavern 42 Degrees South Pty Ltd offers Fish Frenzy and Half doz Oysters (natural) GF.

Nearby Sample Menus

  • Hoggies Rocky Road Sundae to Share Hoggies Rocky Road Sundae to Share Go the whole Hog with a whopping 4 scoops of creamy vanilla ice cream and 4 scoops of strawberry ice cream, on a pile of $15.95
  • Monterey Cheese Sticks 6 small crumbed cheese sticks dusted in blackened seasoning with a chipotle & ranch dressing. $6.95
  • Kid's Cheese Burger Kid's Cheese Burger A thick and tasty cheese burger with tomato sauce, kid's salad or Curly Fries. $9.95
  • Hoggies Fish & Chips Hoggies Fish & Chips A classic dish served up Hoggies style! Premium barramundi fillet in a crispy batter combined with our famous Hog Tail Fries, a helping of fresh sala $24.50
  • Tortellini Boutique style hand-rolled tortellini filled with spinach and ricotta cheese, simmered in a traditional Napoletana sauce, finished with shavings of parmesan cheese and a bowl of ho $22.95
  • Tex-Mex Combo - Flame-grilled sirloin steak served with a chicken Chimichanga topped with cheese sauce and spicy Mexicana tomato salsa on Cajun rice. Grab an icy cold Corona and enjoy your fiesta! $27.95
  • Chicken Tenders Chicken Tenders 4 crumbed chicken tenderloins with honey mustard dip. $8.95
  • Smoked BBQ Beef Wrap Smoked BBQ Beef Wrap Tender strips of beef, grilled onions, hickory smoked BBQ sauce, cheese, lettuce and ranch dressing wrapped in a flour tortilla and served with Hog Ta $9.90
  • - Steak Burger Served with bacon, cheese, & lettuce topped with our secret relish and chips $12.50
  • Cajun Chicken Burger Served with bacon, lettuce, julienne veg and a garlic aioli $12.50
  • Crumbed Fish Pieces and Chips $6.50
  • Chicken Schnitzel Covered in panko bread crumbs served with chips and salad E $10.50 / M $17.50
  • Grilled Trevalla Served on a roquette and beetroot salad with chips and garlic butter $17.50
  • Seafood Pasta Penne pasta with bacon, onion, prawns, fish, squid, herbs and a napolitana sauce $14.50
  • Tempura Mushrooms Lightly battered Huon Valley mushrooms served on a garden salad with a sweet chilli mayo $8.00
  • Egg $0.50
  • - Entree / Main
  • Crusty “Pigeon Whole” sourdough bread w sticky balsamic & Ashbolt first pressed olive oil $4.00
  • Wild rocket & pecorino salad w red wine vinaigrette $9.50
  • Pan-roasted eye fillet wrapped in chilli pancetta on a smashed potatoes w leek, crisp chilli pancetta w peas w chianti jus $35.50
  • All eggs are Free-Range -
  • Gorgonzola dolce – Italy –A blue vein cows' milk cheese with mild sweet flavours $12.50
  • Bay of Fires, Tasmania – grass-fed cows milk semi–hard cheese/td> $12.50
  • “Zum” Toasted fruit & nut bread w raspberry jam & butter $7.50
  • - Flake (battered only) $14.00
  • - Caesar GF $11.00
  • Salt and Pepper Calamari Salad $25.00
  • Fish Frenzy Two pieces of crumbed fish, three scallops and three calamari rings with chips $17.00
  • Salads: -
  • Grilled Catch of the Day with Chips GF Fresh Tasmanian fish served with chips MP
  • Crumbed Calamari (six) $8.00
  • - Flathead $16.50
  • Fish and Chips $21.00
    • Cascade beer battered ling, lemon and dill aioli, dressed salad leaves
  • All $7,00
  • Caribbean Spiced Chicken Breast $21.00
    • salted, roasted sweet potato, charred pineapple, green beans and Bourbon BBQ sauce
  • Pan Roasted Salmon $24.00
    • , coconut and cashew rice, green vegetables and light curry sauce
  • Smoked Salmon and brie $21.00
  • Baked Mac and Cheese
  • - 3 x $12.00
  • Peking Duck Spring Rolls (3 $14.00
    • dark plum sauce
  • Sushi Party Plate No.8 $48.00
  • No.26 Japanese Una Don $13.00
  • Sushi Party Plate No.5 $58.00
  • No.20 Soya Chicken Rice $9.50
  • Whole Day Pack No.2 $7.50
  • Sushi Party Plate No.9 $48.00
  • No.2 Seafood Laksa Noodle Soup $13.90
  • No.25 Japanese Chicken Curry $9.50
  • Keftethes - Anastasios' favourite! Premium grade beef mince, blended with our recipe of herbs and spices to produce these delicious patties. Served with chunky roast potatoes, tzatziki and salad $23.50
  • Kotopoulo Corfou - Chicken breast filled with seasonal seafood, poached in a white wine and cream sauce, topped with Tasmanian mussels and chunky roast potatoes, with a side serve of elleniki salata $29.50
  • Additional bread $3.00 per basket
  • Oktapodi Sti Skara - Over 2000 years ago the Greeks discovered that the perfect way to cook tender, succulent, full flavoured octopus was to simply BBQ it over a bed of white hot charcoal, see for you $29.50
  • Skordalia - Pureed potatoes, garlic, oilve oil and vinegar $7.50
  • Arni Souviakia - Premium grade lamb fillets, marinated then skewered and cooked over charcoal until tender and juicy. Served with chunky roast potatoes, tzatziki and salad $25.50
  • Vegetarian Souvlaki - Zucchini, eggplant, capsicum, lettuce, tomato, onions marinated white beans, dolmathaki and tzatziki, wrapped in pita bread $12.50 / $10.50
  • Mixed Dip Plate - Any 4 of the above dips. Serves 2-4 $18.50
  • Kao Pad Puk - Thai style fried rice with seasonal vegetables $17.50
  • Gaeng Dang Puk - Red curry cooked in coconut milk with seasonal vegetables $21.90
  • Tom Yum - Lemongrass clear soup with meat, mushroom & seasonal vegetables. Seasoned with lemon juice, kaffir lime leaves & chilli (Chicken-E/M,Prawn-E/M) $12.00/$22.50/$14.50/$27.50
  • Tom Yum Puk - Lemongrass clear soup with mushroom & seasonal vegetables. Seasoned with lemon juice, kaffir lime leaves & chilli $12.00
  • Pad Namun Hoy - Stir fried with oyster sauce, baby corn, onion & seasonal vegetables (Chicken, Beef or Pork/Prawn or Seafood) $21.90/$26.90
  • Pad Tofu Makhur - Stir fried eggplant with bean curd chilli & garlic on top basil leaves $23.90
  • Pad Himaphan / Cashew - Stir fried with cashew nuts & seasonal vegetables (Chicken, Beef or Pork/Prawn or Seafood) $24.90/$28.90
  • Thai Muslim Curry - Special home-made Thai curry sauce & on top yoghurt (Chicken, Beef or Pork/Prawn or Seafood) $22.50/$28.90
  • CREPES - Salted caramel sauce, banana, cream and ice cream $14.50
  • SAVOURY OMELETTES - Fresh eggs with chorizo, semi-dried tomatoes, Spanish onion, baby spinach and tomato relish. $14.00
  • CROISSANTS (Take away available) - Salmon, avocado and brie $12.00
  • BREAKFAST SPECIAL - 2 fried, scrambled or poached eggs and 2 rashers of bacon or breakfast sausages, served on toasted light sourdough (tomato relish on request) $10.00
  • ICE-CREAM SUNDAE - 3 topping - Three scoops vanilla ice-cream with choice of toppings $8.50
  • SLIDERS -Mini beef burger with cheese, tomato, baby cos and relish AND $10.00
  • TOASTED WRAPS (Take away available) - All served with side salad. Souvlaki style lamb, tomato, Spanish onion, shredded cheese with tzatziki $14.50
  • White and wholemeal bread available. Gluten free bread available $1.50
  • Caramel and hokey pokey ice cream, honey caramel pop corn, butterscotch sauce Large $12 / Small $8.5
  • Pork belly, charred fennel and pedro ximenez apple sauce $14.00
  • House cut chips $7
  • Natural with lemon and dipping sauce $3.50
  • Spicy green Sicilian $5.00
  • Creamy mash potato $7
  • Chocolate ice cream, chocolate brownie with hot fudge sauce Large $12 / Small $8.5
  • - Two dips $5.00
  • Oysters Full Dozen - Natural, kilpatrick or chilli ginger & mirin $33/35/35
  • Seafood Basket - battered fish, crumbed scallops, calamari & prawns served with chips & salad $19.5
  • Reef & Beef - with garlic mash & steamed greens including scallops, mussels & prawns $42.50
  • Customs Caesar Salad - Traditional style cos salad with egg, bacon, croutons & anchovies - Add chicken or calamari $20.5/$24.5 $15.50
  • Chipolatas $4.50
  • Thai Beef Salad - finely sliced eye fillet of beef, with salad, greens, tomato, coriander & mint. $29.50
  • Seafood Chowder $15.50
  • Peach & White Chocolate Bread & Butter Pudding - with fresh cream & almond bread $10.90
  • Mayonnaise n/a
  • Chicken McBites® - 10 piece pack - Our legendary, super-tasty Chicken McBites are the perfect side to any meal. We only use the highest quality chicken n/a
  • Hot Apple Pie n/a
  • Strawberry Sundae n/a
  • Spicy Jalapeno Grilled Chicken Burger - The combination of spicy jalapenos and creamy chilli mayo gives this burger a whole new level of flavour. Made with 100% Aussie chicken breast, fresh cos and ic n/a
  • Double Cheeseburger - Two 100% Aussie beef patties, melted cheese, tangy pickles, mustard and sweet ketchup n/a
  • Sausage McMuffin® - Wholemeal - A hot beef sausage patty, topped with a slice of cheese on a toasted wholemeal English muffin. Simple and satisfying n/a
  • Soft Serve Cone n/a
  • All served with chips & prepared in our signature crumbs -
  • Served with toasted focaccia, see today’s selection at Lower Deck $9.90
  • Mures Sauces (tartare, cocktail, sweet chilli, mayo, aioli) $1.00
  • Australian Prawns $19.90
  • Blue Eye Trevalla Snack $16.90 / Meal $21.90
  • Extra chips $3.90
  • Chicken nuggets (5) & chips $9.90
  • Mures Marinade $19.90
  • New York Cut Steaks - Steak Astor, our signature dish, Cape Grim Prime Eye Fillet - 250 grams with Stilton Cheese sauce $39.50
  • Chargrilled Pirates Bay Octopus with Salsa Verde, Olive oil, Vincotto reduction and caramelised Lemon $21.00
  • Saffron Risotto, Garden Peas, Eschallots, Mascarpone Cheese and crushed Macadamia Nuts $27.50
  • Pedro Ximenez infused Crème Brûlée - served with Morello Cherries $14.00
  • Horseradish N/A
  • Grilled Tasmanian Wallaby fillets, Cranberry & Red Wine Risotto with Thyme and Treacle reduction $34.50
  • Duo of Tasmanian Fruit Sorbet - served with Mixed Berry Compote $13.00
  • Confit Duck Legs, White Bean fricassee, Carrot purée, Fig and Marsala glaze $37.50
  • Mixed mushrooms, tallegio, truffle and walnut oil, oregano, reggiano $25.9
  • Simply scrambled – two eggs, ciabatta $13.9
  • Garlic, rosemary, mozarella, reggiano $18.9
  • Jamon croquettes, smoked peppers, aioli, dill, coriander $14.9
  • Braised lamb shoulder, fresh tomato, eggplant chips, labneh, rocket $25.9
  • Mixed leaf salad, vinaigrette $9.5
  • Buttered pink-eyes, serrano, garlic $9.5
  • Ziggy’s chipolatas $4.9
Muffin Munchies Coffee Shop

Muffin Munchies Coffee Shop

location

Address

Shp5/ 138 Collins St, Hobart, TAS, 7000, Australia

phone

Phone

0362242520

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Cafes

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Shp5/ 138 Collins St, Hobart, TAS, 7000, Australia
Similar Restaurants based on Cuisines