Muffin Munchies Coffee Shop in Hobart Menu

Muffin Munchies Coffee Shop in Hobart has no menu available, but can choose from many other options such as Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. or Garlic & Herb Bread Garlic & Herb Bread toasted to perfection. from Hog's Breath Cafe Hobart. Rockwall Bar & Grill offers many options including Warm Crusty Bread Roll - olive oil + balsamic vinegar and Warm Crusty Bread Roll - grilled with garlic parsley butter. Telegraph Hotel includes a wide range like Chicken Schnitzel - served with chips, salad & your choice of sauce or gravy or Porterhouse Steak - served with chips, salad & your choice of sauce or gravy. Oyster w. finger lime and Oysters Kilpatrick from . Tavern 42 Degrees South Pty Ltd offers Fish Frenzy and Half doz Oysters (natural) GF.

Nearby Sample Menus

  • Steak Sandwich with the Lot - rump steak with beetroot, tomato, cheese, bacon, caramelized onion & an egg, served with chips & tomato relish $19.00
  • Steak Sandwich $22.00
  • Kid's Steak with Mash & Vegetables, served with choice of gravy or tomato sauce $8.50
  • Chicken Carbonara $19.50
  • Bangers & Mash - local beef sausages served with mashed potato, bacon & caramelized onion gravy $14.50
  • Housemade Vegetable Lasagne $18.00
  • Kid's Parmigiana with Chips, Salad & Tomato Sauce (Also available as Schnitzels) $8.50
  • Kid's Beef Sausages with Mash & Vegetables, served with choice of gravy or tomato sauce $8.50
  • Vegetarian Meals - Pumpkin Vegetable Pot - A freshly made classic with hot seasonal vegetables, served in a pumpkin pot. Main: $21.90
  • Garlic & Horseradish - garlic horseradish, cream and white wine. $2.90
  • Poultry - Char grilled Chicken - This is a simple dish of natural, free range chicken breast. Topped with a herb butter. No fuss and flavoursome. Medium: $17.90 / Large: $30.90
  • Bowl of Mash $6.90
  • Plum & Ginger - plum. soy and ginger with a wisp of garlic. $2.90
  • Ball & Chain Bar-b-que - a tomato based smokey sauce with a dash of chilli and garlic. $2.90
  • Oysters Kilpatrick - an old favourite that keeps on going on.Grilled with chopped bacon, worcestershire sauce, and lemon. Small: $18.90/ Large: $29.90
  • Smoked Tasmanian Atlantic Salmon - delicious local product served with the traditional garnish of onion rings, capers and horseradish. $17.90
  • Side of Creamy Mash $3.00
  • Panko Crumbed Prawns Lemon pepper crumbed prawns served with chips and salad with a sweet chilli mayo on the side $17.50
  • Tempura Mushrooms Lightly battered Huon Valley mushrooms served on a garden salad with a sweet chilli mayo $8.00
  • Kids Nachos $6.50
  • Lemon Pepper Crumbed Prawns Served on a garden salad with a lime aioli $10.00
  • Vegetarian Pasta Penne pasta with onion, olives, semi dried tomato, basil, capsicum, red wine and napolitana sauce $13.50
  • Cajun Chicken Burger Served with bacon, lettuce, julienne veg and a garlic aioli $12.50
  • Salt and Pepper Squid Served with chips, salad and a lime aioli $17.50
  • Mushroom, pepper or gravy $2.50
  • Duo of BBQ peppered beef - on champ potato & vegetables $22
  • Salt & Pepper calamari $24
  • Soho super beef schnitzel - with house seasoned chips & salad $26
  • Soho char grilled chicken salad - rocket salad with croutons, bacon, red onion, parmesan & ranch dressing $21
  • Garden salad $4
  • Wedges $4
  • Soup of the day $9
  • Warm Crusty Bread Roll - grilled with garlic parsley butter $6
  • Braised Lamb Shank Pie - topped with mash + greens $29
  • Carpetbag pocketed with oysters $40
  • Grilled Market Fish - with primavera potato + seasonal greens $35
  • Tempura Fish ‘n’ Chips - with fat chips, salad + tartare $33
  • Silverbeet with shallots + bacon $8
  • Pork Loin Rack - with a spiced plum cider sauce $36
  • NY Eye Fillet 500g $49
  • Sauces Mushroom, Pepper, Gravy or Garlic butter $1.50
  • Chicken tenderloins Tasmanian free-range chicken with a green leaf salad & hot sauce $13
  • Lamb sausages & mashed potato With onion jam & gravy $19
  • - Add chicken $4
  • Marinated olives $6
  • Garlic & herb bread $6
  • Fish or Steak - all served with chips, green leaf salad & tomato sauce $10
  • Mt Roland Steaks both served with steakhouse chips & garden salad -
  • Grilled Haloumi Salad $14.00
    • roasted beetroot and butternut pumpkin
  • Crusty Bread $7.00
    • roasted garlic and herb butter
  • Fish and Chips $21.00
    • Cascade beer battered ling, lemon and dill aioli, dressed salad leaves
  • BBQ Chicken and mushroom $19.00
  • Cheese Platter (3 pieces) $21.00
    • with fruit paste, crackers and walnut bread
  • Pan Fried Market Fish $27.00
    • , roasted fennel, capsicum, cherry tomatoes, braised lentils and chickpea
  • Peking Duck Spring Rolls (3 $14.00
    • dark plum sauce
  • Caramel Cheese Cake Mousse $12.00
    • salted caramel popcorn
  • No.25 Japanese Chicken Curry $9.50
  • No.3 Wonton Noodle Soup $9.50
  • No.33 Chicken or Beef Fried Rice $9.50
  • No.13 Seafood Udon Noodle $13.90
  • Whole Day Pack No.4 $15.80
  • No.30 Spicy Cooked Salmon Rice $13.90
  • Sushi Whole Day Pack D $9.90
  • Whole Day Pack No.7 $20.00
  • Gillespie’s Original Ginger Beer $5.50
  • Chicken Escabeche Open Sandwich - Rye, Chicken & Pickled Vegetable, Slaw $14.90
  • House Tasmanian Cheese Plate - Selection of Tasmanian Cheeses with Quince Paste,Dried Fruits and Crackers For 1: $16.50, For 2: $21.50
  • Gardens Tabouleh - Hummus, Seasonal Vegetables, Bulgur & Raita $17.50
  • Soda Water $4.30
  • Sourdough Toast - House made Jam, butter $7.50
  • Italian Style Baked Beans - Haricot beans, Tomato, Pecorino, Poached Egg $13.50
  • Orange $4.00
  • Mezethes Meat Platter (minimum 2 people - $28.50 each) - Please ask our waiting staff for details $57.00
  • - Hortofagos Saganaki (Vegetarian) $16.50
  • Dolmathakia - Vine leaves stuffed with a special blend of rice and herbs. 4 per serve $7.50
  • Keftethes - Anastasios' favourite! Premium grade beef mince, blended with our recipe of herbs and spices to produce these delicious patties. Served with chunky roast potatoes, tzatziki and salad $23.50
  • Pastitsio - Sofia's specialty. Finely ground beef mince mixed with onions, tomatoes, herbs, wine and fresh pasta. Covered in a rich sauce made from eggs, Kefalotyri cheese and cream. Served with sa $25.50
  • Hommus - The rich flavours of tahini (sesame paste) and chickpeas blended with garlic, olive and lemon juice $7.50
  • Kaftera Midthia - Prime Tasmanian mussels enhanced with garlic, white wine, chilli and tomatoes, served on a bed of rice $22.50
  • Ortikia - Char grilled quail marinated in our special blend of herbs, olive oil and lemon juice. Served with dolamathakia and a side of melitzanosalata dip. Delicious $18.50
  • Thai Crepe with Ice Cream - Thai style pandan crepe served with ice cream $9.90
  • Gaen Massaman Puk - Massaman curry cooked in coconut milk. With potato, carrot, pineapple & peanuts $21.90
  • Pad Se-Ew - Stir fried rice stick noodles with eggs, broccoli, bean shoots & sweet soy sauce (Chicken, Beef or Pork/Prawn or Seafood) $18.50/$23.90
  • Pla Lard Khing (Fish) - Deep fried whole fish (Barramundi) topped with fresh ginger sauce & seasonal vegetables market price
  • Por Pia Tod / Spring Roll (Pork) - Miniature spring rolls filled with pork mince. Served with sweet chilli sauce $11.90
  • Banana Fritter - Banana fried in batter served with ice cream $9.90
  • Phu Cha (crab meat, prawn & pork) - Deep fried crab meat combined with prawn & pork mince. Served with Thai style plum sauce on top sesame seeds $11.50
  • Kanom Mor Gang - Thai coconut custard served with ice cream $9.90
  • MIxed Entree - includes a piece of samosa, reshami, burrah & chicken (Entree/Main) $17.50/$35.00
  • Extra Rice Small $2.50
  • Malai Kofta - dumplings of cottage cheese and vegetables cooked in a rich sauce (Entree/Main) $13.50/$17.50
  • Cheese and Garlic - filled with sweet cheese and garlic $6.00
  • Kashmiri Naan - filled with sweet desiccated coconut & fennel seed $5.50
  • Tandoori Chicken - chicken on the bone marinated in traditional spices and yoghurt & cooked in the tandoor (Entree/Main) $15.50/$30.00
  • Palak Gosht - punjabi style garden fresh spinach with lamb (Entree/Main) $15.50/$18.50
  • Banana & Coconut $3.00
  • Cascade Beer Battered Fish - with chips & salad $18.5
  • Seasonal Vegetables - lightly stir-fried $7.50
  • Thai Beef Salad - finely sliced eye fillet of beef, with salad, greens, tomato, coriander & mint. $29.50
  • Mushrooms $4.5
  • Pulled Pork Turkish Roll - with barbeque sauce & potato wedges $16.50
  • Oysters Full Dozen - Natural, kilpatrick or chilli ginger & mirin $33/35/35
  • Hollandaise Sauce $2.50
  • Turkish Bread - with a duo of house made dips $12.5
  • Catch of the Day (selection changing daily) Snack $14.90 / Meal $19.90
  • Served with toasted focaccia, see today’s selection at Lower Deck $9.90
  • Australian Squid $19.90
  • Seafood $19.90
  • Blue Eye Trevalla Snack $16.90 / Meal $21.90
  • Crisp Italian style base -
  • Enjoy by the docks, see today’s selection at Lower Deck N/A
  • Australian Prawns $19.90
  • Tom Kha (served with noodle or rice) - Thai Galangal paste in Coconut Milk Soup with choice of meat or tofu $11.50 / $13.00 / $14.00 / $15.00
  • Prawn Wrap - Shrimp, Glass Noodle and a touch of chilli wrapped in pastry $1.50 ea
  • Chicken or Beef $13.00
  • Pad Khing - Stir fried Ginger and Vegetables with choice of meat or tofu -
  • Vegetables and Tofu $11.50
  • Vegetables and Tofu $11.50
  • Chicken or Beef $13.00
  • Pad Katiem - Stir fried Garlic, Pepper and Vegetables with choice of meat or tofu -
Muffin Munchies Coffee Shop

Muffin Munchies Coffee Shop

location

Address

Shp5/ 138 Collins St, Hobart, TAS, 7000, Australia

phone

Phone

0362242520

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Cafes

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Shp5/ 138 Collins St, Hobart, TAS, 7000, Australia
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