Address
Shp5/ 138 Collins St, Hobart, TAS, 7000, Australia
Muffin Munchies Coffee Shop in Hobart Menu
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Muffin Munchies Coffee Shop in Hobart has no menu available, but can choose from many other options such as Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. or Garlic & Herb Bread Garlic & Herb Bread toasted to perfection. from Hog's Breath Cafe Hobart. Rockwall Bar & Grill offers many options including Warm Crusty Bread Roll - olive oil + balsamic vinegar and Warm Crusty Bread Roll - grilled with garlic parsley butter. Telegraph Hotel includes a wide range like Chicken Schnitzel - served with chips, salad & your choice of sauce or gravy or Porterhouse Steak - served with chips, salad & your choice of sauce or gravy. Oyster w. finger lime and Oysters Kilpatrick from . Tavern 42 Degrees South Pty Ltd offers Fish Frenzy and Half doz Oysters (natural) GF.
Nearby Sample Menus
- Housemade Beef Lasagna $18.00
- Chicken Carbonara $19.50
- 250g Pasture-Fed Local Scotch Fillet $27.00
- Tomato & Basil Bruschetta $10.50
- Salt & Pepper Calamari $22.50
- Warm Chicken Salad $18.00
- Kid's Steak with Mash & Vegetables, served with choice of gravy or tomato sauce $8.50
- Salt & Pepper Calamari $13.50
- Oysters Natural - plump juicy local oysters. Freshly split for your total oyster experience. Served with our spicy cocktail - Sauce & lemon. Small: $16.90/ Large: $26.90
- Charcoal grilled chilli and garlic prawns - served with wasabi mayonnaise. $16.50
- Satay - a Malaysian peanut based sauce with some chilli, but definitely not hot. $2.90
- Kebabs - Beef - Juicy mouthfulls of tender beef highlighted with a mild satay sauce.. Medium: $17.90 / Large: $27.90
- Porterhouse - Most probably the best steak for a large cut. It has a fine texture and its taste is boosted by the open grill. Small: $21.90 / Medium: $32.90 / Large: $39.90
- Poultry - Char grilled Chicken - Jamaican - Marinated in a rum based marinade cooked to order. Garnished with a yoghurt dressing. Medium: $17.90 / Large: $30.90
- Salad and Vegetables with entree sized meals $10.90
- Hot Pepper Sauce - a creamy sauce made from both green and black peppercorns, resulting in a hot sauce. $2.90
- Traditional - shaved ham, cheese, tomato base $24
- Hawaiian - pineapple, tomato, shaved ham & cheese $25
- Soup of the day $9
- Seasonal vegetables $4
- Beef ribs - 24 hour slow cooked & braised with potato mash & vegetables $29.9
- Oven baked chicken breast - on champ potato with a seeded mustard sauce, cheese & bacon filing $28.5
- Duo of BBQ peppered beef - on champ potato & vegetables $22
- BBQ Texas - with smoked ham & cheese $24
- Housemade Baked Beans $5.00
- Tiramisu drizzled w espresso syrup $13.00
- Twice cooked crispy pork belly w an apple, walnut, crisp pancetta & rocket salad w sticky balsamic (gf) $22.50
- Passionfruit crème brulée - passionfruit custard w lemon curd, whipped mascarpone & macadamia praline $13.00
- Mixed Bruny Island organic olives w “Pigeon Hole” sourdough (v) $8.50
- Eggs Benedict – poached eggs* & ham on bruschetta w hollandaise sauce $18.00
- Additional Lavosh bread $2.50
- Gorgonzola dolce – Italy –A blue vein cows' milk cheese with mild sweet flavours $12.50
- Tasmanian Salmon - with shallot rosti, greens +orange & tamarind broth $31
- Cheese Plate $13
- Tea and Coffee - English breakfast, earl grey, green, peppermint or chamomile $4
- Rockwall Slaw $8
- Sauces - Peppercorn, Mushroom, Cabernet Reduction, - Café de Paris butter, Forestiere or a selection of Mustardsand Horseradish. N/A
- Grilled Market Fish - with primavera potato + seasonal greens $35
- Scotch Fillet 220g $28
- Turkish Delight Panna Cotta - with rose syrup, pistachio + fairy floss $13
- Cider braised Lamb shank Served with mashed potato, braised cabbage & tomato jus $26
- Lemon pepper squid & chorizo salad With cherry tomatoes, red onion, roquette & shaved Parmesan $20
- Fresh Garden salad $4
- Choice of Crumbed Chicken, Battered -
- Garlic & herb bread $6
- Sauces Mushroom, Pepper, Gravy or Garlic butter $1.50
- Pumpkin & hazelnut salad With feta, cherry tomatoes, roquette & house made vinaigrette $17
- Panko Crumbed Chicken Parmigiana Tasmanian free-range chicken breast, served with steakhouse chips & Green leaf salad $22
- Fried Onion 50¢
- Garlic Aioli $2.00
- Caesar Salad - add chicken $5 $8.00
- Sweet Chilli $1.00
- Sour Cream $1.50
- Tomato Salsa $2.00
- Roast Capsicum $1.50
- Garlic - crushed garlic, tomato sauce & cheese $8.00
- No.13 Seafood Udon Noodle $13.90
- No.18 Chao Bing $13.90
- No.26 Japanese Una Don $13.00
- Sushi Whole Day Pack F $9.90
- Sushi Party Plate No.3 $38.00
- No.30 Spicy Cooked Salmon Rice $13.90
- Sushi Whole Day Pack A $9.90
- No.3 Wonton Noodle Soup $9.50
- Mikro Mezethes - Can't decide? Let us put a plate together to let you try a variety of Taste sensations - Serves 2 $28.50
- Pan Fried Saganaki - Variation on a true classic - made with tomatoes, onion, capsicum, olive oil, garlic, wine, feta cheese, herbs and seasonings. Served with rice and bread -
- Kalamari - Lightly floured and deep fried $11.50
- Loukanika - Traditional spiced pork sausages, made to our own recipe using the best local ingredients, served with chunky roast potatoes, tzatziki and salad $21.50
- Potatoes - Chunky roast potatoes, Greek Style $7.50
- Fish of the Day - Price is set daily - Please ask our waiting staff for details N/A
- Manitaria Gemista - Mushrooms stuffed with bacon, capsicum, spring onion and topped with a Feta cheese and mustard cream $16.50
- - Scallop Saganaki $28.50
- CHEESEBURGER - Beef patty with tomato sauce and cheddar cheese $9.00
- MUSHROOM POTATO STACK - Tasmanian honey brown mushroom with garlic chat potatoes topped with parmesan cheese and baked. $13.00
- ICE-CREAM SUNDAE - 1 topping - Three scoops vanilla ice-cream with choice of toppings $6.50
- TOASTED FOCCACIA (Take away available) - Virginian ham, cheddar cheddar, semi-dried tomato pesto and baby spinach $12.50
- PANCAKES - Salted Caramel sauce and banana $10.00
- CROISSANTS (Take away available) - Plain $4.50
- CROISSANTS (Take away available) - Chicken, cheddar cheese and avocado $9.50
- BACON AND EGG FOCACCIA (Take away available) - 2 rashers of bacon and 2 fried eggs served on toasted focaccia with tomato relish $10.50
- Toasted Turkish Bread - with smoke salmon & dill scrambled eggs $16.5
- Fresh Fruit Selection - with fruit yoghurt $13.5
- Chocolate After-Dinner Mint - layered mint & chocolate mousse topped with a dark chocolate ganache $10.90
- Turkish Bread - with a duo of house made dips $12.5
- Eggs Benedict - poached eggs topped with shaved leg ham, hollandaise sauce on toasted Turkish bread $15.5
- Rissoles - in brown onion gravy with creamy mash potato $14.5
- Sauces - peppercorn, mushroom, onion gravy & parmagiana topping $2
- Baked Fish - herb crusted daily catch on a warm pinkeye, asparagus & fresh tomato salad $30.5
- Market fish, changing daily market price
- Mixed leaf salad, vinaigrette $9.5
- House made linguini, cavolo nero, broccolini, peppered pancetta, chilli, garlic, anchovy, parmesan $28.9
- Smolt olives $7.8
- Pork terrine, house relish, grilled ciabatta $19.9
- Pomegranate glazed strawberries, caramelized white chocolate, wild rice, white lemon, yoghurt sorbet $15.9
- Three cheese risotto, roasted pumpkin, sage butter, almonds, marscapone $28.9
- Selection of house made ice creams & sorbet $13.9
- Caesar Salad Traditional Caesar salad with grilled chicken breast $12.50
- Spaghetti Carbonara Served with bacon & cream finished with egg and parmesan $13.50
- Chicken, bacon & avocado with garlic aioli Served with chips $10.50
- Schnitzel Chicken breast schnitzel with parmigiana or choice of sauce, served with chips and salad or mash and vegetables $16.50
- Lamb, potato and pea curry Served with rice and mint yogurt $14.50
- Steamed Vegetables $3.50
- Central Burger 6 oz beef patty, bacon, caramelised onions and smoked cheddar with chips $15.50
- Mushroom $2.00
- Prawn Wrap - Shrimp, Glass Noodle and a touch of chilli wrapped in pastry $1.50 ea
- Mixed Seafood $14.00
- Mixed Seafood $14.00
- Gang Dang - Thai Red curry mixed in coconut milk, potatoes and vegetables with choice of meat or tofu -
- Pad Thai - Thai fried Noodles with Egg, Tofu, dried shrimps with choice of meat or vegetables -
- Pad Med Mha Moung - Stir fried Cashew Nuts, Chilli Jam and Vegetables with choice of meat or tofu -
- Chicken or Beef $13.00
- Prawns $15.00
- Beetroot Risotto - confit duck, goat’s cheese and balsamic glaze $24.5
- Carbonara - pancetta, egg, garlic, parmesan $21
- Marinated Chicken Bruschetta - with fior di latte, fresh tomato and basil on toasted vienna $22
- Cultura - fresh tomato, mushroom, gorgonzola, garlic, basil $24
- Napoletana - olives, anchovies, garlic, oregano $19.5
- Crema di Gorgonzola - gorgonzola, salami, cream $22
- Meat Platter - selection of Tasmanian smoked meats, Italian cured meats, house made preserves and ciabatta $30.5
- Rocchia - prawns, red onion, salami, baby spinach, chilli, mushroom $24.5
Muffin Munchies Coffee Shop
Phone
0362242520
Opened hours
None
Price
$10 - $20
Type
Cafe
Service
Table Service
Cuisine
Cafes
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard , Bankcard
Shp5/ 138 Collins St, Hobart, TAS, 7000, Australia
- Hobart Cafes Menus
- City of Hobart Cafes Menus