Muffin Top in Melbourne Menu

Muffin Top in Melbourne has no menu available, but can choose from many other options such as CHIN CHIN PORK "ROLL UPS" or KINGFISH SASHIMI from Chin Chin Restaurant. Pacific Seafood BBQ House offers many options including 1. Roast Duck on Rice and 2. Soya Chicken on Rice. Korchi City includes a wide range like MON—FRI (11:30AM - 2:30PM) or Comes with Rice, Spring rolls, Salad and Miso soup. Taiwanese XL crispy fried chicken and Taiwanese style pepcorn chicken from . Taiwan Cafe offers Mrs Parma's and Spiced moroccan vegetable & chickpea hot pot served with labneh & turkish bread.

Nearby Sample Menus

  • Spaghetti Al Pesto
  • Veal Schnitzel
  • Spaghetti Carbonara
  • Chicken Livers
  • Fettuccine Al Pollo
  • Scaloppine Marsala
  • Fettuccine Paglia e Fieno
  • Veal Parmigiana
  • Chicken gizzard
  • Shredded cucumber
  • BBQ Soft bone with meat $2.50
  • Red bean paste pancake
  • OX Tongue $2.50
  • Chicken claw with hot chilli $6.00
  • Spicy hot $2.50
  • Lamb kidney $3.00
  • Xiao long bao (6 pieces) $9.20
    • Steamed juicy pork dumpling (6 pieces)
  • Fried fish ball with sacha sauce (6 pieces) $5.30
  • Fried wonton (6 pieces) $6.50
  • Taiwanese style pepcorn chicken $8.50
    • Boneless chicken piece seasoned with sals and pepper seasoning great for sharing
  • Dan zai noodle $8.90
    • Formosa stewed minced pork and pork served on noodle
  • Oyster and pork intestines mee sua $7.80
    • Oyster and pork intestines with vermicelli noodles soup
  • Formosa stewed minced pork rice $7 / $9.2
    • Mince pork stewed with five spice and soya stock served with soya marinated egg on rice
  • Fish ball noodle soup $10.90
  • 10. Unagi Don $13.90
    • Grilled eel served on rice with egg and special sauce
  • 20. Pork Ramen $10.90
    • Tasty Japanese marinated chasyu pork slices on ramen noodles soup
  • 3. Seaweed Salad $5.00
  • 7b. Teriyaki Beef Don $9.70
    • Beef cooked with vegetables in teriyaki sauce on rice
  • 38. Ebi Don $10.90
    • Prawn omelette with special sauce on rice
  • 14. Nabeyaki Udon $10.70
    • One tempura prawn with assortment of vegetables and pork served with thick udon noodles soup
  • 32. Tonkatsu Ramen $11.50
    • Japanese style pork or chicken cutlet in ramen noodles soup
  • 13. Tsukimi Udon $9.90
    • Spinach and egg served in piping hot udon noodles soup
  • 32.00 : share
  • Budino al cioccolato 18.00
    • Soft centered chocolate pudding, roasted hazelnuts and vanilla ice cream
  • Mixed leaves, white balsamic 8.00
  • Linguine frutti di mare 33.00
    • Linguine, fresh fish, prawns, calamari, mussels, chilli, garlic
  • Involtini di Pollo 38.00
    • Free range chicken involtini with a taleggio, pistachio and sour dough farce with glazed shallots, roasted grapes and jus.
  • Bruschetta 15.00
    • Grilled sourdough with fresh tomato, shallots, capers and burrata
  • 38.00 large
  • Bircher Muesli 13.00
    • apple, natural yogurt
  • Mushroom and haloumi burger (V) $12.00
    • Field mushroom, haloumi, kasundi, rocket with crinkle cut chips
  • Smashed avocado $11.50
    • Avocado, danish feta, minted peas, lemon, toast
  • -Poached egg (1), spinach, tomato. kasundi, hollandaise, scrambled $2.50
  • -Honey & walnut gluten free toast available
  • C&B roast chook $14.00
    • Argentinean grilled chicken breast fillet, grain salad with faro, brown rice, currants, red onion, almonds, parsley. mint yoghurt
  • Lamb & rosemary chipolatas $12.50
    • With fried egg, house kasundi, toast
  • -Add toast $2.50
  • Malaysian chicken curry $12.50
    • Cooked in ipoh curry spices, potatoes, brown rice
  • Heart Pop 3.50
    • in milk or dark chocolate GF NF
  • Ice Cream 4.00
    • A scoop of Koko Black chocolate or vanilla ice cream. NF
  • Homemade Dr. Marty's Crumpets 8.50
    • toasted and served with lashings of French butter and raspberry cocoa nib jam. NF
  • Vanilla & Salted Caramel Sepctacular 9.50
    • Vanilla bean ice cream cashew nut brittle, drizzled with warm salted caramel sauce.
  • Homemade Dr. Marty's Crumpet 5.00
    • Toasted and served with lashings of French butter and raspberry cocoa nib jam. NF
  • NEW Dark Chaos Reveal 10.50
    • White chocolate semifreddo with a mandarin puree centre on a pistachio base, encased in a dark chocolate dome. Served with warm chocolate sauce.
  • Apple & Walnut Brioche Swirl 6.50
    • Laminated brioche with milk chocolate, apple and walnuts, coated in a sticky apple glaze. Baked daily and available until sold out.
  • Junior Iced Chocolate 6.00
    • Iced chocolate poured over chocolate and vanilla bean ice cream. NF
  • Plate of three cheeses $24.50
  • Confit duck leg, Israeli couscous salad, sour cherry vinaigrette $32.50
  • Chilli, garlic and rosemary roasted Kalamata olives $9.50
  • Berkshire pork cutlet, braised red apple cabbage, Vertjus & chive $36.50
  • 2010 Dom Pichot Moelleux Le Marigny Vouvray Loire Valley, France $10.00
  • Lemon meringue, blueberry lime compote $18.00
  • Polenta dusted calamari, rosemary salt, olive tapenade, roquette & aïoli $19.00
  • Risotto of roast red peppers, fresh peas & sweet corn $27.50
  • 30g - Cecina, celeriac remoulade 16.00
  • Baby octopus, oregano & orange 12.00
  • Rhubarb & hibiscus granita, meringue & sauternes jelly 16.00
  • Tuna tartare with crushed green pea salad 32.00
  • Toasted honey granola, vanilla yogurt & rhubarb 12.00
  • Roast baby kipfler potatoes, confit garlic & sage 9.00
  • Rum Baba, aged rum 17.00
  • Poached blue eye, smoked mussel & cabbage 36.00
  • Caesar
  • -Dark rye, rye, multigrain, wholemeal $2.80
  • Eggs $6.50
    • Poached, fried or scrambled served on thick toast with bacon
  • Potato chorizo
  • Thick raisin toast $5.80
    • Served with small coffee
  • Dineir
  • Pumpkim quinoa
  • Eggs banedict $9.50
    • Poached eggs and and ham served on english muffins topped with hollandiase sauce
  • Eggplant & minced pork in hot-pan $17.00
  • Spinach and peanut salad $9.00
  • Deep fried fruit $13.50
  • Seafood dumplings (fish, prawn & scallop) (10 pcs) $15.00
  • Pork wonton in noodle soup $9.00
  • Slipper frying pork slice $20.00
  • Steamed french bean dumplings (french bean with minced pork and chicken) (7 pcs) $12.00
  • Black pepper chicken $19.00
  • -Rice Noodle
  • Green Tea Ice-Cream with Red Bean $7.80
  • -Creamy Mushroom
  • Baked Steak on Rice (choice of sauces) $14.00
  • Choice of
  • Sweet Sago Soup with Mango $6.50
  • Seafood Fried Rice with XO Sauce $12.80
  • Sizzling Chicken Chop (Choice of sauces) $14.30
  • 38. Fish Fillet in Sweet & Sour Sauce with Rice $9.80
  • 27. Kung Pao Chicken with Rice $9.80
  • 42. Satay Beef with Rice $9.80
  • 13. Pan Fried Dumplings (6 Pieces) $7.80
  • 8. Vegetarian Spring Rolls $3.80
  • 54. Noodles with Fish Fillet & Pickled Vegetable in Soup $9.80
  • 19. Steamed Shao-mai (3 Pieces) $6.80
  • 4. Hot & Sour Soup (Peking) $3.80
  • Salmon fishcakes with sorrel sauce $36
  • Linguine with wagyu beef bolognaise $23/$32
  • Grilled Tomato $3.5
  • Roma tomato risotto with zucchini chili & basil $20/$27
  • Marinated olives, baba ghanoush & sourdough $10
  • Field Mushrooms $3.5
  • Hash Browns $3.5
  • 250g victorian grassfed eye filet $42
  • 097. Stir-fried Chinese Broccoli with (Oyster , Garlic or Ginger Sauce) $16.80
  • (6 - 8 persons)
  • 013. Fresh Mango and Puree with Rice Ball $8.80
  • 008. Sizzling Stir-fried Prawn in Garlic Sauce $23.90
  • 119. Stir-fried King Oyster Mushroom in Spicy XO Sauce $16.80
  • 008. Prawn and Chive Dumpling - 4 pcs $8.80
  • 021. Deep-fried Soft Shell Crab in Dry Hot Chilli & Herbs $23.90
  • 063. Stir-fried Sliced Lamb with Spring Onion $22.90
Muffin Top

Muffin Top

location

Address

1A/ Hub Arcade, 318 Little Collins St, 318 Little Collins St, Melbourne, VIC, 3000, Australia

phone

Phone

0396544558

clock

Opened hours

price range

Price

$0 - $10

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Bakery

features

Features

Dine in ,  Takeaway ,  Cash

Location
1A/ Hub Arcade, 318 Little Collins St, 318 Little Collins St, Melbourne, VIC, 3000, Australia
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