Mui Ne Modern Vietnamese in Summerland Point Menu

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Currently there is no menu available for Mui Ne Modern Vietnamese in Summerland Point. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Summerland Point below.

Nearby Sample Menus

- Add to your salad: Salt & Pepper Squid • Chicken • Beef • Prawns $6.00/each
Tasty Chicken Breast Nuggets $9.95
Scotch Fillet - with two sides $29.95
Old Fashioned Thick Gourmet Sausages - with mash peas & gravy $15.95
Mushroom $2.00
Snake Creek Salad (Small/Large) - seasonal mixed leaf, shallots, coriander, cucumber 7 tomato with your choice of mustard or asian style dressing $13.95/$17.95
Garden salad & coleslaw n/a
Barramundi & Chips - served with salad, homemade tartare sauce & lemon (available battered or grilled) $24.95

Yellow Curry - Mild yellow curry cooked with coconut milk, potatoes, onion and carrots -
Chicken / Beef / Pork $12.50
- Prawn $18.00
Prawn / Seafood $17.50
Homok Talay (prawn/seafood) - Combination seafood/prawn stir fried with curry sauce, vegetables and coconut cream -
Satay Sticks (4pcs) BBQ chicken tender fillet on skewers. Served with peanut sauce. $8.00
Won Ton Soup - Clear soup with minced chicken and prawn. Won Ton served with Asian greens -
Stir Fried Oyster Sauce - Stir fried vegetables with oyster sauce - No Chili -

Saucy Chick chicken, capsicum, sour cream, hot chilli $6.50
Deluxe Burger lettuce, schnitzel, bacon, cheese with sour cream & sweet chilli $7.80
Ranch Burger lettuce, schnitzel, bacon, cheese with ranch dressing $7.80
Tommy Burger meat pattie, potato scallop, egg, sausage, bacon, onion, cheese aioli dressing and chilli jam $8.00
Ring Stinger chicken, runny egg, garlic, hot chilli $6.50
Chip off Da Block bacon, chicken, ranch dressing, hot chilli $6.50
Old Timer Beef, bacon, onion, pepperoni, & tangy beef sauce $6.50
Ceasar Burger lettuce, schnitzel, bacon, cheese with caesar dressing $7.80

- Prawns $15.50
Mixed Vegetable Stir-fried mixed vegetables with oyster sauce. -
Choo Chee Curry (fish fillet or prawn) Saute prawns or lightly crumbed fish in curry paste, kaffir lime leaves, vegetables and topped with coconut cream. $15.50
Laksa Noodle Soup Aromatic coconut noodle soup with sweet chilli jam. -
Lemon Prawn Saute prawns with sweet chilli jam and lemon coconut cream. $15.50
Spicy Noodle Flat rice noodle with chilli, bamboo strip, basil, egg and vegetable. -
Larb (Beef or Chicken) Minced beef or chicken cooked and seasoned with Thai herbs, lemon juice, fish sauce, red onion and roasted ground rice. $14.50
- Seafood $17.50

CURRY PUFF (4pcs) Chicken mince cooked with curry powder, onion, potato, carrot, sweet corn, peas. Folded with pastry then deep fried and served with sweet chilli sauce $6.50
- Vegetables with Soft Tofu $12.50
CHOO CHEE FISH (Fillet) King prawns cooked in thick coconut cream and curry paste. $15.50
- King Prawns $15.50
- Vegetables $10.50
DUCK SNOW PEAS Stir fried duck, snow peas, carrot and onion with oyster sauce $16.00
- Vegetables with Hard Tofu $10.50
- Chicken, beef or pork $14.00