Mui Ne Modern Vietnamese in Summerland Point Menu

Currently there is no menu available for Mui Ne Modern Vietnamese in Summerland Point. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Summerland Point below.

Nearby Sample Menus

  • Chicken Schnitzel Burger - with bacon, lettuce, tomato, garlic & lime aioli $15.95
  • Hawaiian Pizza $9.95
  • Char-grilled Marinated Chicken Burger - lettuce, tomato, swiss cheese, sweet chilli mayo $16.95
  • Char-grilled Haloumi Salad (Small/Large) - with mixed leaf, cherry tomato, spanish onion, fresh herbs, lemon dressing $13.95/$17.95
  • Wrap of the Day with Chips $14.95
  • Bruschetta - basil, semi dried tomatoes, spanish onion & feta $9.95
  • Creamy Garlic Prawn topper $6.00
  • Crumbed Lamb Cutlets - tender juicy crumbed lamb cutlets, served with accompaniments of your choice $26.95
  • Vegetable - Tofu $12.50
  • Crying Tiger Thai style BBQ beef marinated in Thai herbs served with special Thai spicy source. $13.00
  • Hokkien Noodle (Spicy Hokkien Noodle available) - Stir fried hokkien noodles with soya sauce, egg and veg -
  • Vegetable - Tofu $10.50
  • Chicken / Beef / Pork $12.50
  • Nam Tok (beef only) Thai style BBQ beef with lemon juice, chili, sliced lemon grass, shallot & herbs. $13.00
  • Larb (chicken/beef/pork) Spicy minced selected choice of meat mixed with chili, shallots, onion, lemon juice and herbs. $13.00
  • Pineapple Fried Rice - Thai style fried rice with egg, vegetables and pineapple -
  • Bushranger beef, sausage, onion, mushroom, BBQ $6.50
  • Plan - B chicken, egg, onion, ranch dressing & thousand island dressing $6.50
  • Bang-a-Chips sausage, bacon, egg, gravy $6.50
  • Avoranch chicken, mushroom, onion, & avoranch sauce $6.50
  • Chip off Da Block bacon, chicken, ranch dressing, hot chilli $6.50
  • Morning Glory bacon, onion, tomato, egg, BBQ sauce $6.50
  • Kranking Hot Kranski, homemade chilli/tomato sauce $6.50
  • Chips on Roids chicken, bacon, egg, gravy $6.50
  • Tom Yum Goong King prawn hot and sour soup with mushroom, lemon grass, kaffir lime leaves, galangal and lemon juice. $10.50
  • Barbecue Octopus BBQ octopus served with Thai spicy sauce. $14.50
  • - Beef/Chicken or Pork $12.50
  • Green Curry Coconut cream, bamboo shoots, beans, capsicum, eggplant, carrots and basil. -
  • Hokkien Noodle Egg noodle with sweet chilli jam, broccoli, carrots, capsicum and shallots. -
  • Fish Cake (4 pcs) Minced fish blended with red chilli paste, herbs and eggs, served with cucumber,peanut and sweet chilli sauce. $6.90
  • Spring Rolls (4 pcs) Thai style vegetable spring rolls served with sweet chilli sauce. $6.90
  • Stir Fried with the choice of: -
  • PAD THAI Stir fried Thai noodles with egg, ground nuts, bean sprouts and garlic chives. -
  • SEAFOOD SALAD Mixed Seafood with king prawns, seafood stick, squid and fish $17.50
  • FISH CAKE (4pcs) Fish cake with chilli paste, deep fried and served with sweet chilli sauce. $6.50
  • - King Prawns $17.50
  • RED CURRY A red curry cooked in coconut milk with bamboo shoots, carrot, capsicum, vegetables and basil leaves -
  • PAD SEE EIW Thick rice noodles, wok fried with bok choy and soy sauce -
  • SEAFOOD COMBINATION Stir fried king prawns, seafood sticks, squid, fish with bamboo shoots, baby corn, mushroom, onion, capsicum, shallots, chilli paste and basil leaves. $17.50
  • HOKKIEN NOODLES Stir fried noodles with soy sauce, oyster sauce and vegetables -
Mui Ne Modern Vietnamese

Mui Ne Modern Vietnamese

location

Address

Shp 5/ 60 Cams Blv, Summerland Point, NSW, 2259, Australia

phone

Phone

0249761191

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Vietnamese

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
Shp 5/ 60 Cams Blv, Summerland Point, NSW, 2259, Australia
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