Mui Ne Modern Vietnamese in Summerland Point Menu

Currently there is no menu available for Mui Ne Modern Vietnamese in Summerland Point. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Summerland Point below.

Nearby Sample Menus

  • Barramundi & Chips - served with salad, homemade tartare sauce & lemon (available battered or grilled) $24.95
  • Tasty Chicken Breast Nuggets $9.95
  • Snake Creek Chips - tossed through house made seasoning shallots topped with cheese then roasted in the oven $14.95
  • Chef Salad of the Day - see specials board n/a
  • Low & Slow Cooked Beef Rib - served with rich houce spice sauce, chips & crunchy slaw $25.00
  • Damper - Olive dipping oil with balsamic $7.95
  • Freshly baked breads - Sweet chilli & melted cheese $7.95
  • Crumbed Lamb Cutlets - tender juicy crumbed lamb cutlets, served with accompaniments of your choice $26.95
  • BBP Pork Pork marinated in Thai herbs served with fresh salad based. Served with sweet chili sauce. $13.00
  • Vegetable - Tofu $12.50
  • - Chicken / Beef / Pork $9.50
  • Garlic - Stir fried vegetables with garlic and pepper and coconut cream - No Chili -
  • Chicken Wings (6pcs) Thai style deep fried marinated chicken wings served with homemade sweet chili sauce. $7.00
  • Prawn / Seafood $17.50
  • Yum Nua (beef or chicken) BBQ beef/chicken mixed with salad & dressed with lemon juice & herbs. $13.00
  • - Prawn $18.00
  • Scallop Roll scallops, sauce, salt $4.50
  • Oinky Moo roast beef, bacon, gravy $6.50
  • Porkies roast pork, bacon, aioli dressing, chilli jam $6.50
  • Chicken Coop chicken, pineapple, BBQ, ranch dressing $6.50
  • Plan - B chicken, egg, onion, ranch dressing & thousand island dressing $6.50
  • Mexican Chips bacon, sour cream, salsa $6.50
  • Valentino Cabanossi pepperoni, cabanossi, onion, mushroom BBQ or Tomato sauce $6.50
  • Chipiano Ronaldo chicken, onion, sour cream, portuguese sauce $6.50
  • Pad Peanut Sauce Assorted vegetables with Thai peanut sauce. -
  • Choo Chee Curry (fish fillet or prawn) Saute prawns or lightly crumbed fish in curry paste, kaffir lime leaves, vegetables and topped with coconut cream. $15.50
  • - Beef/Chicken or Pork $14.50
  • Tom Kha Gai Coconut cream soup with chicken, lemon grass, galangal, kaffir lime leaves and mushroom. $9.50
  • Chicken Wings (4 pcs) Marinated chicken wings with Thai herbs and spices. $7.90
  • Larb (Beef or Chicken) Minced beef or chicken cooked and seasoned with Thai herbs, lemon juice, fish sauce, red onion and roasted ground rice. $14.50
  • Chieng-Mai dish Minced chicken cooked with fresh tomatoes, chopped onion and chilli served with fresh lettuce. $7.90
  • Barbecue Prawns Marinated BBQ prawns served with Thai spicy sauce. $18.50
  • - Vegetables with Soft Tofu $12.50
  • - Chicken, beef or pork $14.00
  • STIR FRIED CHILLI Stir fried fresh chilli, garlic, onion and mixed vegetables -
  • - Chicken, beef or pork $12.50
  • - Chicken, beef or pork $14.00
  • - Vegetables with Soft Tofu $12.50
  • - Squid, or Fish $15.50
  • - Vegetables with Hard Tofu $10.50
Mui Ne Modern Vietnamese

Mui Ne Modern Vietnamese

location

Address

Shp 5/ 60 Cams Blv, Summerland Point, NSW, 2259, Australia

phone

Phone

0249761191

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Vietnamese

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
Shp 5/ 60 Cams Blv, Summerland Point, NSW, 2259, Australia
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