Mulan Restaurant in North Hobart Menu

Spring Roll (4PCS) - (Beef or Vegetarian) $8
Siu Mai (4pcs)(Pork Mince, Diced Prawn, Chinese Mushroom, Spring Onion, Ginger, Sesame Oil) $12
Shrimp Dumpling (4pcs) $12
Chicken strips - (Honey&black pepper dressing) $12
Pan Fried Dumpling (5pcs) $12
Steamed Scallops (2pcs) - (Tasmanian Fresh Scallops, Velvet Noodles, Silken Tofu) $14
Five Spicy Fried Lamb Cutlets (2pcs) $13
Salt & Pepper Tofu - (Silken Tofu, Sichuan Salt & Pepper Flour, Sesame Oil) $16
Bang Bang Chicken - (Shredded Chicken Breast, Leek, Carrot, Cucumber, Peanut Butter Sauce) $15
Steamed Eggplant - with Three Flavours(Eggplant, Minced Garlic, Coriander, Fried Pork Mince) $18

Wonton Soup - (Diced Prawn, Pork Mince, Ginger, Shaoxing wine, White Pepper) $8
Tom Yum Seafood Soup - (Squid, Shrimp, Mussel, Silken Tofu, Shredded Black Fungus) $10
Chicken & Corn Soup - (Chicken Broth, Diced Chicken Breast & Sweet Corn) $8

Kung Pow Chicken - (Sautéed Chicken Breast with Cashew Nuts, Long red chilli and Sichuan Peppercorns) $22
Spicy Numbing Crispy Chicken - (Chicken Thigh Fillets, Sichuan Chilli& Paper Corn, Spring Onion) $22
Three Shot Chicken - (Slowly Braised Chicken Thigh Fillets, Ginger, Garlic, Onion, Shiitake, Basil, Shaoxing Wine, Sesame Oil Served in Clay Pot ) $23
Honey Chicken $20

Stir Fired Beef Fillets with Wok Blistered Black Pepper $26
Beef Fillets in Coconut Satay Sauce - (Golden Mushroom, Chinese Mushroom, Snow Pea, Bamboo Shoot, Dry Shallot, Severed in Hot Pot) $28
Sautéed Eye Fillets with “Luo Ding” Black Bean Sauce - (Luo Ding Black Bean—Black Beans, Sun-Dry Shallot, Garlic, Fresh Cilantro, Cayenne Pepper) $29.50
Sichuan Spicy Beef Eye Fillets $29.50

Stir Fry Cumin Lamb Fillets - (Shallot, celery, Sesame, Red capsicum, Roasted Cumin Seeds) $26
Sizzling Lamb Fillets - (Snow Pea, Shallot, Shaoxing Wine, Mongolian Sauce) $28
Sautéed Lamb Fillets - (Served with Cucumber, carrot and Mandarin Pancakes, 8pcs) $26

Sweet & Sour Pork $22
Sautéed Shredded Pork Fillets - (Served with Cucumber, carrot and Mandarin Pancakes, 8pcs) $22
Chairman Mao Pork - (Pork Belly, Saturated in the Mixture of Spices and Herbs, then Stir Fried with Green Beans, Red Chili) $26
Yu Xiang Pork - (Shredded Pork Fillet, Golden Mushroom, Leek, Capsicum, Sichuan Bean Paste, Chilli Oil, Black Vinegar) $26

Roast Duck Breast - (Served with Cucumber, carrot and Mandarin Pancakes, 8pcs, Peking Sauce) $34

Salt & Pepper King Prawn (8pcs) $26
Honey King Prawn (8pcs) $26
Garlic King Prawn (8pcs) $26
Hot & Sour Squid $26
Scallops with XO Sauce $28.50
Seafood Combination - (King Prawns, Scallops, Squid, Fish Fillets & Vegetables) $32

Snow Pea with XO Sauce $14
Stir Fried Greens - (Greens of the day Stir Fried with Garlic) $14
Buddha's Feast - (Fried Bean Curd, Chinese Mushrooms, Bamboo Shoots, Black Fungus, Assorted Vegetables) $18
Yu Xiang Eggplant $18

Caramel Milk Pudding $9
Mango Pancake $9
Fried Glutinous Rice Ball(Red Bean Paste Filling, Sesame Seeds, Served with Ice Cream) $8
Fried Ice Cream $8
Banana Fritter $9
Home Make Green Tea Ice Cream $6.50

Nearby Sample Menus

Italian Side Salad - Fresh lettuce, tomato, cucumber & olives with a balsamic dressing $7.40
American - Tomato base, mozzarella & hot salami S: $13.50, M: $15.00, L: $18.60
Creamy Salmon - Smoked salmon with cream, capers, parmesan, parsley and spring onion E: $16.40, M: $19.40
Meat Lovers - Tomato base, mozzarella,ham, hot salami, pork sausage & bacon pieces S: $13.60, M: $16.80, L: $19.40
Juice – range of fruit juices, please ask $3.90
Quattro Gusti (set 4 corners) - American, Napoletana, Pineapple & Margherita S: $13.50, M: $15.00, L: $18.60
Classic - Smoked Salmon - Tomato base, smoked salmon, onions, capers, mozzarella, basil & olive oil S: $18.20, M: $20.40, L: $23.30
Cappuccino $4.20

DUCK CONFIT Authentic Mediterranean style Tasmanian wild duck glazed in sherry served with duck consommé risotto and a fresh garden salad $32.00
LAMB COMFIT Slow-cooked ( 4-5 hours ) succulent meat served with risotto and fresh salad $34.00
Lamb Cutlets - served with fresh salad and rice. They are made from mouth-watering Tasmanian meats marinated to perfection with the finest Turkish and Mediterranean aromatic spices $34.00
SÜTLAÇ Turkish Rice Pudding $10.00
VEGETARIAN SAVOURY CREPE With baby spinach, Feta cheese and mushroom stuffing, fresh herbs topped with tomato sauce and cheese gratin $27.00
FISH OF THE DAY Famous Tasmanian fresh fish combined with classic Mediterranean flavour served with baked potatoes M/P
Turkish Meatballs - served with fresh salad and rice. They are made from mouth-watering Tasmanian meats marinated to perfection with the finest Turkish and Mediterranean aromatic spices $24.00
BABY OCTOPUS Marinated in fresh herbs and aromatic spices with sautéed tomatoes. Served with fresh salad $16.00

Salads - Chopped House salad W/ Huon Valley Apples , Pears , Walnuts , Iceberg , Lettuce and our house Mayonnaise $10
Mushroom Risotto - Shitake Forest and Swiss Mushrooms Finished with Herbs & Aged parmesan $27
Natural with Lemon $19/36
Today's Market Fish - line caught fish , fresh from the Southern ocean - Served with Seasonal Vegetables , & Bearnaise Sauce POA
Golden Cadillac - Vanilla Bean Ice- cream , 30ml Gallino and 30ml Crème Cacao Blended with Cream $20
Scotch Fillet -Cape Grim - Tender with great flavour and Marbling 300g/ 400g $39/49
Seafood Chowder - Choice Tasmanian Seafood in our own Creamy Chowder Base $18
Hand Cut Chips, Rosemary Salt $9

Dips - Guacamole - Fresh avocados mashed with mild spices, salsa & seasonings $12.50
Nachos supreme - small / regular - As above but served with lashings of guacamole $12.00 / $15.00
Side Orders - Hot Sauce $3.00
Paella de jalisco - A tomato, garlic & fresh herb sauce laden with tender chicken, spicy sausage, a variety of prime seafoods & olives, served with thick cut sauteed onions, tomatoes & capsicums, nest $25.00
Side Orders - Salsa $3.00
Dips - Home-made Salsas - Tomato, Tomatillo, Corn & Red Capsicum $9.00
Extra Toppings - Chicken or Beef / Beans / Jalapenos / ChilliCon Carne / Mushrooms / Chipotles $3.00 ea
Gringos Tostada - Beans sandwiched between two fried corn tortillas, then mixed salad, sauces, sour cream & finished with guacamole $22.00