Mullum House Chinese Restaurant in Mullumbimby Menu -

Restaurant and Take Away Food

Nearby Sample Menus

Toasted Fresh Bread sourdough, Turkish or whole meal bread with homemade marmalade, jam, peanut butter or vegemite $5.50
- large chips $8.00
GRILLED CAMEL FILLET STEAK served on truffle mash with wild mushroom & vegetables $36
CHEESE BOARD imported & local cheese, nuts & quince $17.5
CHILDREN MENU -
Lamb Cutlets grilled with potatoes, vegetables & red wine jus $22.50
CITRUS TART gluten free tart with lemon curd $15
PANFRIED FRESH FISH FILLET catch of the day from the market, with kipfler potato, citrus salad & salsa verde & mudcrab cracker $28

Goaty (on Spelt) (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $16.00 / $17.50 / $18.50 / $26.00/ $27.50 / $24.00
Garlic Bread $3.00
Ozzi (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) $12.00 / $13.50 / $14.50 / $19.00/ $20.50 / $17.00
Mediterranean (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) (No Cheese) - Olive Tapenade, Roast Zucchini & Eg $16.00 / $17.50 / $18.50 / $26.00/ $27.50 / $24.00
Supreme (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $15.00 / $16.50 / $17.50 / $23.00/ $24.50 / $21.00
Roasted Pumpkin (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $15.00 / $16.50 / $17.50 / $23.00/ $24.50 / $21.00
Sicilian (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) $12.00 / $13.50 / $14.50 / $19.00/ $20.50 / $17.00
Hot Latina (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $15.00 / $16.50 / $17.50 / $23.00/ $24.50 / $21.00

Byron sliders - Hickory smoked pork, red cabbage, chipotle, with small fries $21
Freshly shucked Pacific oysters - Spanish sherry and shallots $21 / $39
Prawn linguini - Chilli, garlic, Alto olive oil and parsley $30
Chocolate brownie - Candied macadamias, raspberry ripple ice cream $17
Crumbed risotto balls - Crushed peas, salsa rossa, parmesan and mint $14
Roasted stone fruit and pear tart - Vanilla cream and biscotti $17
Toasted olive and thyme bread - Meredith’s goat cheese, hummus and spiced pumpkin $22
Steamed seasonal vegetables, BrookFarm macadamia oil and sea salt $11

Crumbed sardines - tomato & olive salad, saffron aioli & ciabatta toast $15.00
Crumbed sardines - roasted cauliflower, raisin & pinenut agrodolce $16.00
Fresh muffin - baked daily $5.00
Milkshake $4.00
Big breakfast - with bacon, roasted tomatoes, herb and cheddar rosti, field mushrooms, Hayters Hill pork sauge and eggs fried, poached or scrambled on toast $20.00
Fishheads ultimate seafood platter - grilled champagne lobster, prawns, chilli & garlic calamari, steamed black mussels, natural oysters, crab, smoked salmon, chilled prawns $79.00
Roast pumpkin & sweet potato, pinenuts & sumac yogurt (gf) $8.00
Jam, vegemite, local honey, marmalade $1.00