Choo Chee Curry (fish fillet or prawn) Saute prawns or lightly crumbed fish in curry paste, kaffir lime leaves, vegetables and topped with coconut cream. $15.50
- Beef/Chicken or Pork $12.50
- Prawns $13.50
Panang Curry Rich red curry paste with coconut milk, kaffir lime leaves, pumpkin and green beans. -
Sweet and Sour Stir-fried sweet and sour with vegetables. -
Duck with Chilli and Basil Mouth watering duck stir-fried with fresh chilli and basil. $15.50
Pad Basil A hot mix of vegetables, hot chilli and basil. -