Munch and Crunch in Geelong Menu

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Munch and Crunch in Geelong has no menu available, but can choose from many other options such as Spare rib or vegetables consist of roast potatoes, pumpkin, tomato, cauliflower in white sauce, peas, carrots & beans. Scalloped potatoes & mashed pumpkin from Ripper Roasts. Pizzaland Bistro offers many options including Minestrone and Chicken & Noodle. Man Bo includes a wide range like Egg Roll - A golden flute filled with chicken, celery and bamboo shoots or BBQ Pork or Spare Ribs - Slowly roasted pork or spare ribs glazed with bbq sauce and sesame oil. Grilled banana & almond bread with mascarpone & blueberry butter… and La Madre vine fruit loaf… from . Ebony & Ivory offers Cafe Go and Zeally Bay sourdough toasted with your choice of GO! spread.

Nearby Sample Menus

Beef croquette $2.00
Chicken schnitzel $7.00
Pork $20.00
1/2 chicken $8.00
vegetables consist of roast potatoes, pumpkin, tomato, cauliflower in white sauce, peas, carrots & beans. Scalloped potatoes & mashed pumpkin
1/2 chicken $15.00
with or without gravy $4.00
- small
-Price from- 30 + people, per person $18.00

Lamb - Lamb cubes, onions, spices, chilli and a special sauce Small $14.00 / Large $17.00
Aussie - Tomato, cheese, ham bacon and egg. Sml $10.00 / Med$13.50 / Lge $16.50 /Xlg $19.00
Turkish Banquet For Two - Ideal For Two People You Get A Turkish Bread, A Mixed Dip, Kebab Platter, Two Icecreams And Two Tea Or Coffee. $52.00
TB-Cheese,garlic,herbs Small $10.00 / Large $12.00
Tarama - beetroot, sesame paste and spices $5.00
TB-Plain Small $4.50 / Large $5.00
Zingara - Onions, capers, hot salami, chilli and fresh tomato sauce. Small $13.50 / Large $15.50
Cassata $5.00

Spinach & Seafood Soup - A selection of the freshest seafood including fish, scallops and prawns together with spinach $8.50
Hot & Sour Soup - Finely shredded bamboo shoots, black fungus, tofu and chicken spiced with Chinese vinegar and chilli sauce $7.50
Vegetarian Sweet & Sour $18.00
Fish fillets with Ginger $28.00
Spring Roll $4.00
Salt & Pepper Egg Plant $7.50
Chinese Tea $3.50
Diced Chicken with Curry Sauce $24.00

Homemade linguine with prawns, scallops, calamari, tomato, basil & chilli…. $29.50
Aromatic beef curry, jasmine rice, yoghurt & a salad of cucumber, avocado & mint $24
Rich chocolate brownie with caramelised banana & vanilla ice-cream…. $8
Buttermilk pan a cotta with strawberry jelly… $12
Start with 2 eggs, cooked to your liking on a toasted, organic ciabatta… $9
Add bacon, pork chipolata, chorizo or smoked salmon $4 each
Add fetta, hollandaise & gluten free bread $2 each
Salt & pepper calamari with Greek salad & aioli… $19

GO! Steak sandwich with house-made BBQ Sauce, bacon, a fried egg, caramelised onions, leaves & Lonsdale tomatoes $19.50
House made potato gnocchi with peas, parsley & goat’s curd & a watercress salad (optional extra prosciutto) $15.50
Brekky roll with egg, bacon, aioli & relish $9.00
GO!’s Burgers using Noisette Ciabatta #2 Pulled lamb, chimichurri, fetta, spinach & tomato $11.00
Shakshuka – North African baked eggs in tomatoes, peppers & spice (Prosciutto optional) $14.00 /$18.00
House made gluten-free seed bread with avocado, hummus, mint & lemon (vegan) $13.50
Soup & fresh bread MP
Spinach & fetta borek or $11.00

Bucket of South Australian King Prawns - served in the shell with ‘Marie Rose’ sauce and fresh lemon $20
Traditional Christmas Plum Pudding - served with a shot of flaming brandy and crème anglaise $15
Housemade Crepes - served with fresh berries and strawberry liquor, topped with crème fraiche $12
Polenta Fries - served with ratatouille and marinated Swiss brown mushrooms $17
Oysters in a Boutique Beer Batter served with a lemon zest aioli 1/2 Dozen: $14.5, Dozen: $29, Tasting Plate: $31
300 grm Porterhouse Steak - accompanied with seasonal locally grown steamed vegetables or salad with golden fries your choice of green peppercorn sauce, café de Paris or wild mushroom sauce $26
Twice Cooked ‘Otway’ Pork Belly - with balsamic infused shallots, julienne apple and garnished with currants $15
Red Pepper Risotto with Twice Cooked Lamb - with roasted sweet potato, continental parsley, topped with parmesan and mint $22

Treasure Cake $38.95
Tiramisu Torte $29.95
American $24.95
Lemon Meringue $26.95
Passionfruit $25.95
Wildberry Baked $26.95
Mississippi Baked $30.95
White Cherry $99

Verdure Con Aglio e Olio Zucchini & sweet potato ribbons lightly tossed with garlic & extra virgin olive oil sprinkled with parmesan gf/v $16.00
Lana Del Ray Prosciutto, mushrooms, tomato, fior di latte & truffle salsa $18.00
Patatine Fritte Golden potato fries v/gf $8.00
Frangelico Panna Cotta Cooked cream dessert served with poached figs, raspberries and a hazelnut biscuit gf $12.00
- With cheese $12.00
Pesce e Polenta Patatine Whiting tails in a light crispy batter served with polenta chips & Italian coleslaw $18.00
Margherita Tomato, mozzarella & fresh basil $16.00
Pollo al Julius Caesar Homemade pita wrap with chicken tenders, pancetta, provolone cheese, romaine lettuce & our aioli $15.00

Chicken Schnitzel & Chips $14.50
Beef Burger & Chips $14.50
Fruit Salad & Yoghurt $10.50
Coke & Coffee served w cream or icecream $10.00
Bacon & Egg Focaccia & Coffee $12.00
Focaccia & Coffee $12.50
Salmon Pattie & Salad $9.50
Sliders & Chips pulled pork $14.00

Pad Num Man Hoy Stir fried Vegetables with Oyster Sauce -
- Chicken, Beef or Pork $13.00
Pad Thai (Recommended) A favourite Thai dish, stir fried rice noodle with Egg, Onion, Bean Shoots, Spring Onion with our own homemade Pad Thai Sauce -
Pad Med Ma Muang (Recommended) Stir fried Vegetables with Sweet Chilli Paste and Cashew Nuts -
- Lamb $15.50
Roti Bread with Satay Sauce $4.50
- Vegetarian with/without Tofu $11.50
Spring Rolls (4 Pieces) Our homemade Spring rolls, seived with Sweet Chilli Sauce Chicken or Vegetarian $7.00