Mundo Churrasco Open Flame Restaurant & Bar in Broadbeach Menu -

Farofa (GF/DF/V) Available upon request Toasted cassava flour N/A
Pão de alho (V) Garlic Bread N/A
Pão de queijo (GF/V) Our famous Brazilian cheese bread N/A
Salada (GF/V) Green salad served with kiss peppers and parmesan cheese with a blue cheese house dressing N/A
Salada de batata (maionese) (GF) Potato salad – Roasted potatoes, vegetables and bacon with a mayonnaise and mustard dressing N/A
Vinagrete (GF/DF/V) Tomato and onion salsa with pesto vinaigrette N/A
DINNER MENU -
- Monday (Early bird special all night) All sittings 5:30-close Churrasco $38.50 per person
- Tuesday to Sunday Early sitting 5:30pm-7:20pm Churrasco $38.50 per person
- Tuesday to Sunday Late sittings 6pm onwards Churrasco $42.50 per person
- Tuesday to Sunday Seniors deal All dinner sessions $35.00 per person
LUNCH MENU -
- Friday and Saturday Lunch Special 12:00pm-2:30pm A selection of 5 meats and 5 sides Churrasco $27.50 per person
- Sunday Lunch Churrasco $38.50 per person

Acém (GF/DF) Wagyu Bollar Blade coated with red capsicum jam N/A
Alcatra (GF/DF) Beef D-Rump with rock salt N/A
Barriga de Porco(GF/DF) Pork Belly with pawpaw sauce N/A
Carneiro (GF/DF) Lamb Leg marinated with lime, thyme and rosemary N/A
Copa de porco (GF/DF) Pork Collar in mustard and orange marinade bbq’d with bacon N/A
Coxinha de asa de frango (DF) Chicken Drumettes marinated with sesame oil, soy sauce, cumin, honey, ginger and garlic N/A
Filé ao alho (GF/DF) Fillet in garlic, onion, olive oil, black pepper and malagueta pepper N/A
Filé ao molho de bourbon (DF) Flap Beef in a bourbon marinade N/A
Linguica Spicy Pork chorizo sausage N/A
Maminha (GF/DF) Beef Tri Tip in coriander, garlic, onion, ginger and vinegar N/A
Picanha (GF/DF) Beef Rump Cap with rock salt N/A
Sobrecoxa de frango (GF) Chicken Thigh with Peri Peri marinade N/A
Coração de Galinha (DF) Available upon request Marinated chicken hearts N/A
Especial do dia Ask your friendly staff for more information Rotating special meat N/A
Vegetais Ask your friendly staff for more information Seasonal vegetables N/A
Abacaxi com canela (GF/DF/V) Caramelised pineapple N/A

Single Sauce $2.50
Trio of Sauces Apple Chilli Jam – Chimichurri - House BBQ Sauce – Malagueta – Paw Paw Sauce – Peri Peri – Red Capsicum Jam (All GF/DF/V) $6.00

Arroz (GF/DF/V) Rice cooked with garlic and onion $2.00
Bolinho de mandioca Cassava cake filled with Spanish chorizo and cheese $6.50
Batata frita (DF/V) Potato chips $4.50
Feijão (GF) Brazilian beans with bacon and chorizo sausage $6.50
Mandioca frita (GF/DF/V) Cassava chips $6.00
Porção mista de batata e mandioca frita (DF/V) Mixed potato and cassava chips $5.00
Queijo haloumi grelhado (GF/V) Grilled haloumi cheese served with apple chilli jam $11.00

Weekly rotating main dish plus sides, seasonal vegetables and caramelised pineapple. Please check with your server for current week’s selection $30.00 per person

Kids churrasco (5 to 12 years) Potato chips are added to the total Kids Churrasco Children under 5 years old are free of charge $15.00 per person

Arroz doce Sweet sticky rice served with toasted coconut ice cream and cinnamon sauce $7.50
Churros (5 pieces) South American “straight” donuts sprinkled with cinnamon sugar served with your choice of spiced dark chocolate or caramel dip, cream and cherries $7.50
- Have it with both dips for more only =) $1
Churros family (12 pieces) South American “straight” donuts sprinkled with cinnamon sugar served with spiced dark chocolate, caramel dip, cream and cherries $16.50
Pudim de leite (GF) Mundo’s crème caramel with crunchy peanuts and cherries $7.50
Romeu e Julieta Housemade cheesecake served with guava sauce $7.50
Scoop of gelati or sorbet $6.00
Trio of gelati or sorbet $14.50
Gelatos: Chocolate hazelnut – Cookies & cream – Pistachio – Toasted coconut White chocolate & macadamia N/A
Sorbets: Lime & coconut – Mango N/A
Affogato Shot of espresso coffee served with vanilla ice-cream and your choice of a shot of $4.50
- Amaretto $+7.50
- Bailey’s $+7.50
- Frangelico $+7.50
Chocognac Remy Martin Cognac infused hot chocolate $12.00
Mundo’s dessert special deal Buy 4 desserts and get a Churros dessert free N/A

Nearby Sample Menus

Nachos- refried bean, mozzarella, tomato salsa, guacamole and sour cream $ 15.90
Fish of the day- please refer to special board $ 21.90
Individual fillings- tomato $ 0.80
Chorizo sausages- chorizo sausages, goat cheese, roasted capsicum, green olive and mozzarella $ 17.90
Individual fillings- chicken $ 1.80
Apple bircher- toasted muesli with yoghurt, grated apple & cinnamon $ 13.00
Sour dough $ 5.35
Club sandwich (your choice of ham & chutney or turkey & cranberry- triple decker sandwich of bacon, egg, tomato, lettuce, mayonnaise served with chunky chips $ 17.90

Add Hot Smoked Trout $6
Mushrooms $4
The Very Green Salad $18
- sautéed kale, silverbeet, peas, asparagus, broccoli, roast pumpkin, beetroot, labneh, toasted, hazelnuts & free range poached eggs
Byron Bay Pork Belly Benedict $18.50
- with chipotle hollandaise, crispy kale & pomegranate
Free Range Egg $2.5
Pork+ Fennel Sausage $5
Free Range Eggs $ 10
- W/sourdough - poached or scrambled
Loaded Fig, Fruit & Hazelnut Toast $ 7
- with honeyed iota

Roasted Pumpkin Salad - With pear slices, walnuts, mixed leaf salad, tomato, cucumber and Feta all drizzled with balsamic glaze and olive oil dressing $16.50
Add leg ham or smoked salmon $6.00
Homemade Potato Salad - With leg ham, boiled egg and garden salad $16.50
Frittata of the Day - Smoked salmon and spinach or roasted vegetable and cashew nut $16.00
Extra fillings $1.50 each
Homemade Sausage Rolls - With house chutney, garden salad $16.00
Fresh Ribbon Sandwiches - Assorted curried egg with alfalfa, ham with rocket and tuna with cream cheese, cucumber $11.00
Grilled Halloumi Salad - With roasted sweet potato, vegetable and salad $16.50