Munibung Pie & Sandwich Bar in Cardiff Menu

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Currently there is no menu available for Munibung Pie & Sandwich Bar in Cardiff. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Cardiff below.

Nearby Sample Menus

Garlic Pizza - Cheese, special garlic sauce & herbs Small: $6, Large: $8, Family: $10
La Mex - Chilli beef, onion, capsicum & sour cream Small: $11, Large: $16, Family: $19
Balkan - Spinach, fetta cheese, mushroom, roasted whole garlic & pesto sauce Small: $11, Large: $17, Family: $21
Garlic Bread $4
Coffee N/A
The Bondi Tram - Medium king prawns, calamari, crab garlic & oregano Small: $13, Large: $19, Family: $23
Ham & Pineapple - Cheese, sauce, ham & pineapples Small: $8, Large: $12, Family: $16
Cheesey Garlic Bread $5

Vegetarian - mushroom, capsicum, onion, olives $11.50
Aussie - bacon, egg $7.49
Full Moon (Seafood) - scallops, NZ mussels, king prawns, lemon pepper (Medium/Large/Family Size) $15.90/$20.90/$32.50
Chef's Special - ham, beef, cabanossi, mushroom, capsicum, olives (Medium/Large/Famiy Size) $11.90/$18.90/$28.50
Garlic Bread $3.95
Beef Lovers - beef balls, onion, mushroom, capsicum, pineapple (Medium/Large/Famiy Size) $11.90/$18.90/$28.50
Family Size Pizza $3.00
Mediterranean - bbq sauce base, chilli, ham, bacon, cabanossi, pepperoni, capsicum, mushroom, cherry tomato (Medium/Large/Famiy Size) $11.90/$18.90/$28.50

Kim Chi $7.00
Seafood (salmon, prawns, scallop, mussels, squid with Korean chilli sauce, vegetables) $18.90
Seafood Barbeque (Hae-mul-bo-ggum) (salmon, prawns, scallops, mussels, squid with Korean chilli sauce and vegetables) $35.00 / $45.00
Seaweed Roll (crab meat, cucumber, carrot, radish, egg) $9.50
Steamed Dumplings (3) $4.00
Steamed Puffy Dumplings(3) (stuffed with yeast dough) $12.00
Hot Pot - Jeongol - A dish of broth, meat, vegetables and a variety of seasonings and spices cooked at the table in a wide, shallow pot N/A
Chicken Salad (S) $3.00

-Prawn $15.50
Satay chicken $9.50
Stuff wing (2) $11.50
- Deep fried boneless chicken wing stuff with marinated mince chicken, veggies, vermicelli noodles served with sweet chilli
Duck curry $17.00
- Roast boneless duck cooked in red curry, tomato, pineapple, carrots and broccoli
-Chicken or beef $13.50
Green curry (hot)
Pad basil
- Stir fried fresh chilli with bamboo, mushrooms, basil and green beans
-Prawn or mixed seafood or fish $16.50

Triple burger challenge, three 200gr 100% beef patties, cheese, cucumber, tomato slices, lettuce, mayo, american mustard, fried onion rings 'n' chunky fries $19.90
Char grilled watervale grain fed rump steak 400grams $24.00
Tasmanian salmon, pan fried till crispy with hollandaise sauce & fried shallots $24.50
Two lamb shanks braised in onion, rosemary, red wine, tomato & gravy till sticky & tender $19.90
Slow roasted lachlan valley scotch fillet steak, sliced & char grilled 400grams $24.50
Salt & pepper squid & lime aioli $19.00
Pan fried Tasmanian darn of salmon $5.00
Three crumbed cowra lamb cutlets with smokey bbq sauce $22.50