Murmur Bar in Melbourne Menu

Are you the owner? Manage this listing for free.

Aceitunas — warm marinated olives $8.00
Pan Catalan — Grilled bread rubbed with tomato & spices with confit garlic $9.00
Boquerones—Marinated white anchovies over honeyed goats cheese $5.50/each
Croquetta of Calamari & squid ink with smoky aioli $5.00/each
Fritter of Zuchinni, sweet potato & corn with garlic & mint yoghurt $3.50/each
Crispy pork belly with almond & garlic puree $4.00/each
Honey glazed chorizo with cherry tomatoes $15.50
Pulpo de Galicia – Marinated Octopus Galician style over paprika potato $16.50
Patatas Bravas – Paprika dusted potato served with aioli & tomato jam $11.00
Albondigas – Beef & mint meatballs with rich tomato sauce $15.50
Tortilla – House made Spanish frittata with red pepper relish $4.50/each
Mussels escabech – served with grilled bread & condiments $14.50
Chacuteriea boards (3 items) - A selection of Spanish & house made cured meats served with fresh bread & condiments $15.50
Chacuteriea boards (5 items) - A selection of Spanish & house made cured meats served with fresh bread & condiments $25.50
Chacuteriea boards (7 items) - A selection of Spanish & house made cured meats served with fresh bread & condiments $35.50

Churros con chocolate – Spanish doughnuts w chocolate dipping sauce $14.00
Truffle of chocolate, coffee liquer & coconut $4.00/each

Nearby Sample Menus

Soup of the Day $14.00
Twice Baked Spinach, Gruyère, Parmesan & Feta Soufflé (V) served with a salad of frisée, sweet potato, red witlof, apple & roasted walnuts on honey infused pomegranate molasses $20.00
Lemon Myrtle - All natural fragrant citral N/A
Seafood Risotto (G/F) with prawns, salmon, green peas, braised fennel & preserved lemon, topped with shaved parmesan $25.00
Organic Mint - Peppermint leaves - big flavour N/A
Mince & Cheese on Toast - Rich house-made mince, aged Australian cheddar, poached eggs & baby cos lettuce $18.00
Juices - Orange, Apple, Pineapple, Cranberry Mango, Crushed Lemonade N/A
Iced Drinks - Iced-Coffee, Iced-Chocolate, Iced-Mocca N/A

Available until 12pm weekdays, all saturday
Just eggs $8.00
- Poached, scrambled or fried on sourdough toast
Sourdough toast $5.50
- Butter, yarra valley jam, vegemite, honey, peanut butter
-Honey & walnut gluten free toast available
Sides
Supermood $12.50
- Poached eggs, fjord smoked salmon, minted peas, radish, quinoa, asparagus
Malaysian chicken curry $12.50
- Cooked in ipoh curry spices, potatoes, brown rice
Lasagne $11.50
- Beef mince, herbs, béchamel, lasagne sheets, tomato sugo, pecorino, served with greens

Roasted Potatoes in Duck Fat, Sea Salt 8.00
Avocado 2.00
Heirloom Carrots 12.00
- Snow peas, honey ginger glaze
SIDES
Housemade Dips & Focaccia Crisps 14.00
Maltagliati with Cherry Tomatoes 27.00
- Chilli, black olives, crispy pancetta
Chef's Garden Salad 8.00
Coconut Mousse 17.00
- Caramelized pineapple, passionfruit curd, crispy meringue

Prawn, Shallot, Wood Ear Mushroom, Sesame & Bamboo Dumplings In a Spring Onion Dressing (6) $10.80
Shitaki & Bok Choy Mini Buns (5) $9.80
Ginger Prawn Dumplings (3) $8.80
Chicken Corn Soup $8.80
Golden Lemongrass Chicken Dumplings (3) $7.80
Authentic Prawn Dumplings With a Side of Shrimp & Sesame (3) $9.80
Mushroom Dumplings - Steamed, Guilt-Free Parcels With Three Types of Mushroom, Carrot & Water Chestnut (3) $7.80
Flame Thrower Pulled Pork Dumplings & Slices of Pork Belly (3) $15.80

15 Min. - Madeleine, filled with lemon curd 3.00 each
Lomo (30g) 14.00
Bay of Fires Clothbound cheddar 16.00
- cow’s milk, hard, Tasmania
Fresh & macerated strawberries, sheep’s milk yogurt 10.00
Whole slow roast lamb shoulder to share 79.00
Roast baby kipfler potatoes, confit garlic & sage 9.00
Salt cod soup, parsley 10.00
Iceberg lettuce, nashi pear dressing 9.00

Avo Mash $14.00
Spanish Omellete $13.50
Eggs Benedict $12.00
Fruit Salad $5.50
Eggs On Toast $10.00
Toast $5.00
Fruit Toast $5.50
Toaster Muesli $6.50

SCHNITZ DIPS - Ranch $1.00
SCHNITZ DIPS - Sweet Chilli Mayo $1.00
SCHNITZ DIPS - BBQ Relish $1.00
PARMA & CHIPS - Your choice of chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection topped with premium Napoli sauce & mozzarella cheese served with a side of our addictive chip $13.00
SI SENOR - Spicy schnitzel, baby cos lettuce, tomato, Spanish onions, avocado, jalapeños & Ranch sauce $11.90
CAESAR SALAD WITH SCHNITZEL STRIPS OR CRUMB-FREE - Baby cos lettuce, premium bacon, hard-boiled egg, shaved parmesan & croutons drizzled with a delicious Caesar dressing $14.90
PARMAGEDDON - Schnitzel Parmigiana (Napoli sauce & melted mozzarella cheese), grilled peppers, grilled mushrooms, fresh basil & Italian herbs $13.90
SWISS SCHNITZ - Schnitzel, Swiss cheese, avocado, semi-dried tomatoes, baby spinach & Sweet Chilli Mayo $12.50

Medium rare eye fillet served with Red Wine Cannonau Sauce, Carrot Puree $43
Braised Local Baby Goat, Artichokes, Wilted Kale $34
Fregola $28
- Sausage, Red Sardinian Saffron. Mushrooms
Handmade Burrata Cheese (100g), Eggplant Sciscione A, Toasted Carasau Bread (GF,V) $19
Mediterranea (9”/13”) $18/$28
- Antonella Tomato, Mozzarella, Prosciutto Di Parma, Slivers of Partigiano, Fresh Tomato, Rocket
Perfect for sharing
Linguine $23/$24
- Vongole, Bottarga (Salted, Cured Fish Roe)
Green Beans, Garlic , Mint $12

Trio of ice cream and sorbet served in a brandy snap basket $15.00
- Coconut ice cream / salted caramel ice cream / raspberry sorbet
Otway pork cutlet $34.00
Line caught atlantic salmon fillet $35.00
Fat chips with garlic aioli $7.50
-Pan seared scallops with mango salsa $18.50
Butternut pumpkin, goats cheese and beetroot ritter $17.50
350grams grass fed black angus scotch fillet $41.00
Gippsland high country 205 grams beef porterhouse steak $29.50
- With chips, garlic aioli and red wine jus

Salt and pepper calamari with lemon pepper mayo
-Non members $19.00
Side of mash (V)(GF)
-Members $5.00
Alabama chicken pieces with chipotle mayo
-Non members $10.00
-Members $19.50
-Non members $10.00

Individual Eclair (Take Away/Dine In) $ 5.80/ $6.35
Loaf Walnut (Take Away) $ 7.60
Turkish Bread (Take Away/Dine In) $ 2.70/$2.90
Rye Dark (Take Away) $ 7.50
Palmier (Take Away/Dine In) $ 3.00/ $3.10
Puff Pear (Take Away/Dine In) $ 4.95/ $5.20
Pomme Turnover (Take Away/Dine In) $ 4.95/ $5.20
Avocado Tartine (Take Away/Dine In) $ 9.00/$9.50

Cheung chay bao $2.70
- chinese sausage bao
Gua Bao Box $14.80
- Choose any 3 gua baos - braised pork/ roast pork/ fried chicken/ fried silky tofu or crispy eggplant
Roast Pork Belly Gua Bao $5.20
- Cucumber / hoisin sauce / pickled carrots and daikon
Fried Chicken Gua Bao $5.20
- Cabbage slaw w/mayo
Sauces $0,50
- Sweet chilli mayo / yuzu aioli
Special Two $5.00
- Char siu bao or choi bao
Da pork bao $4.00
- Egg, shiitake mushroom & chinese sausage
Braised Pork Belly Gua Bao $5.20
- Pickled mustard and crushed peanuts

Veggie chilli cheese fries (V) $14.00
Prawn cocktail roll, iceberg lettuce, marie rose $16.00
Fried green tomatoes, goats curd and hot sauce (V) $9.00
Vegan tacos, guacamole, pico de gallo, lime (2 per serve) (V, GF) $14.00
Pot of prawns, marie rose (GF) $16.00
House baked cornbread $3.00
Sailor jerry spiced rum glazed chicken ribs $14.00
Crispy fried school prawns, coriander, smoked paprika $12.00

Una kyu roll - Eel and cucumber $7.20
Unagi - Eel $8.80
Butter corn - Corn cooked with butter $6.60
Wafu steak - Grilled beef steak with beautiful teriyaki sauce $17.00
Agedashi tofu - Deep fried bean curd in beautiful tempura sauce $7.10
Takoyaki - Ten small balls of pancake with octopus $9.60
California roll: small roll 4 pieces per serve - avocado, crab and Japanese mayonnaise $7.30
Udon: Tsukimi Raw egg - Thick wheat noodles with vegetables in soup with $10.30

Veg-ing - Filling: Mushroom, Baby Spinach, Mix Salad, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Ching ching - Filling: Chicken, Mix Salad, Bean Sprouts, Avocado & Wonton Skin / Sauce: Sweet Soy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Prawn king - Filling: Prawn, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Sweet Chilli Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Smoking salmon - Filling: Salmon, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
A thin wheat omelette wrap, with egg, green onions, coriander, sesame seeds & crispy wonton pieces, made hot and fresh with the following fillings: N/A
Pretty n peking - Filling: Duck, Cucumber, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Hoisin Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
BBq bing - Filling: Pork, Sweet & Sour Carrot, Mix Salad, Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Mad ming - Filling: Roast Beef, Mushroom, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A