Murmur Bar in Melbourne Menu

Food Menu Food Menu
  • Aceitunas — warm marinated olives $8.00
  • Pan Catalan — Grilled bread rubbed with tomato & spices with confit garlic $9.00
  • Boquerones—Marinated white anchovies over honeyed goats cheese $5.50/each
  • Croquetta of Calamari & squid ink with smoky aioli $5.00/each
  • Fritter of Zuchinni, sweet potato & corn with garlic & mint yoghurt $3.50/each
  • Crispy pork belly with almond & garlic puree $4.00/each
  • Honey glazed chorizo with cherry tomatoes $15.50
  • Pulpo de Galicia – Marinated Octopus Galician style over paprika potato $16.50
  • Patatas Bravas – Paprika dusted potato served with aioli & tomato jam $11.00
  • Albondigas – Beef & mint meatballs with rich tomato sauce $15.50
  • Tortilla – House made Spanish frittata with red pepper relish $4.50/each
  • Mussels escabech – served with grilled bread & condiments $14.50
  • Chacuteriea boards (3 items) - A selection of Spanish & house made cured meats served with fresh bread & condiments $15.50
  • Chacuteriea boards (5 items) - A selection of Spanish & house made cured meats served with fresh bread & condiments $25.50
  • Chacuteriea boards (7 items) - A selection of Spanish & house made cured meats served with fresh bread & condiments $35.50
Postres Postres
  • Churros con chocolate – Spanish doughnuts w chocolate dipping sauce $14.00
  • Truffle of chocolate, coffee liquer & coconut $4.00/each

Nearby Sample Menus

  • Insalata mista $8.50
  • Panettone pudding and amaretto ice cream $16.00
  • Cannoli $7.00
  • Biscotti $7.00
  • Spaghetti marinara
  • Affogato $16.00
  • Bomboloni $14.00
    • imported italian nutella
  • Veal and amaretto agnolotti $26.00
    • Burnt butter and sage sauce
  • 156. Szechuan Prawn $28.00
  • 188. Bean Curd with Pork & Vegetables $22.00
  • 176. Deep Fried Prawn with Egg Yolk $30.00
  • 66. B.B.Q. Sweet Pork (Per Kg) $36.00
  • 2. Soya Chicken on Rice $12.00
  • 79. Soya Sauce Chicken (1/4) $10.00
  • 3. Crispy Roast Pork on Rice $12.00
  • 87. Soft Shell Crab $9.00
  • BBQ Pomfret $6.00
  • BBQ Drumstick $1.80
  • Quail egg
  • Pork intestine
  • Skimmed wing $2.20
  • Honey soft bone with meat $2.50
  • Bean curd with coriander $3.90
  • Pork intestines $2.50
  • CHATPAT COMBO $5.80
  • MOMO
  • CHANA CHATPAT $4.50
  • CHICKEN CHOWMEIN $10.50
  • ALOO CHOILA SET $13.00
  • PLEASE ORDER AND PAY AT THE COUNTER
  • CHICKEN MOMO $10.00
  • VEGETABLE CHOWMEIN $10.00
  • Squid
  • Sausage, Vegetable skewer $6.00
  • Pork Belly (230g)
  • 14. Deep fried chicken - Half $17.50
    • Deep fried chicken - choice of fried, soy, chili
  • Ginseng chicken - (half) (small pot) $21.90
  • 1. Deep Fried Tofu Salad $9.50
    • Deep fried tofu & mixed salad with WT special dressing
  • A bowl of steamed rice $2.50
  • Main $38.00
  • Omelette with 3 fillings $15.50
  • Chicken burger $14.50
  • Steak sandwich $16.00
  • Mexican eggs $15.50
  • Grilled salmon baguette $15.00
  • Mexican eggs $15.50
  • Smashed avocado $14.90
  • Satay chicken $13.50
  • Chat potatoes, spicy tomato sauce, jalapeno & parmesan $9.00
  • Grilled baby eggplant, garlic & chilli roasted tomatoes, tzatziki & pinenuts $15.00
  • Pastries $4.5/$7.5
  • Hummus, spiced lamb, sumac pickled onion, parsley & pita bread $18.00
  • Fruit toast with citrus mascarpone $9.50
  • Fruit of the day $9.00
    • Citrus mascarpone, baked rhubarb, crushed hazelnut
  • Free range eggs on sourdough toast $9.50
  • Pasta of the day $22.00
  • House made wagyu beef burger, bacon, cheese, tomato, sliced onion and pickle, served with chips (NF / V) $22.29
  • Toast and preserves $8.00
    • Choice of noisette fruit toast, sourdough, seven seed or gluten free bread served with house made jams, honey or vegemite
  • Crispy fried dark chocolate truffles with cherry compote and vanilla ice cream (contains alcohol) $12.50
  • The famous federici bacon and egg roll $12.00
    • Toasted brioche with crispy bacon, fried egg, aioli and chilli jam
  • Steamed greens, olive oil and lemon (VEGAN / NF / DF / GF) $9.00
  • Arancini with tomato sugo (V / GF / NF) $12.50
  • Steak fries with vinegar salt (NF / DF / VEGAN) $8.00
  • Dark chocolate devil's food cake with mascarpone cream and chocolate shards $12.50
  • Crispy skinned Tasmanian salmon fillet, Niçoise salad, salsa verde $36.50
  • Plate of three cheeses $24.50
  • 2006 Le Tertre du Lys d' Or Sauternes, France $16.00
  • Classic pear tarte tatin, roasted almond ice cream $17.50
  • Chilli, garlic and rosemary roasted Kalamata olives $9.50
  • Slow braised beef rib, chick pea pannis, confit tomato medley $34.50
  • Risotto of roast red peppers, fresh peas & sweet corn $27.50
  • Berkshire pork cutlet, braised red apple cabbage, Vertjus & chive $36.50
  • CHILLI BEEF PIZZA 14.00
    • Chilli con came, capsicum, Spanish onion, sour cream, guacamole & chilli dressing
  • 300g PORTERHOUSE STEAK (gf) 25.90
    • Cooked to your liking, served with chips & salad, and your choice of sauce: field mushroom, pepper, garlic butter (gf), red wine jus (gf)
  • HAWAIIAN 15.00
    • Caramelised pineapple, ham, mozzarella cheese.
  • CHICKEN PARMAGIANA 19.90
    • Chicken breast schnitzel topped with virginian ham, napoli sauce & mozzarella. Served with chips & a garden salad
  • SOUTHERN-FRIED CHICKEN BURGER 19.90
    • Deep-fried southern-style chicken fillet on brioche bun with coleslaw, sweet-chilli aioli, lettuce, bacon, tomato & cheddar cheese. Served with chips
  • DIPS PLATTER 10.90
    • Selection of two homemade dips, marinated feta, olives & salami. Served with grissini sticks & house-baked Turkish & assorted breads
  • LAZY GRINGO 15.00
    • Hot Calabrese salami, tomato, mozzarella, capsicum, bacon, onion, jalapeños & chilli emulsion.
  • SWEET POTATO CHIPS (v/gf) 6.00
  • Steamed Vegetarian Dumpling (3 pcs) $6.80
  • Fresh Scallop Tossed in Singapore Chili Sauce $29.80
  • Sliced BBQ Pork with Plum Sauce $19.80
  • Garlic King Prawn $29.80
  • Deep Fried King Prawn with Spiced Pepper Salt and Chili $29.80
  • Shiitake Mushroom with Selected Vegetables $21.80
  • Vegetarian Fried Rice (L/S) $13.80 / $9.80
  • Sliced Beef Simmering in Hot Chili Soup $26.80
  • Fillet fish with rice $10.80
  • Sliced pork fried noodle $12.80
  • Combination meat & vegetables fried noodle $13.80
  • Singapore fried noodle (stick noodles -spicy) $12.80
  • Prawn dumplings noodle soup $9.80
  • Won ton noodle soup $9.80
  • Chicken and salted fish fried rice $12.00
  • Crispy skin pork with pork and bean curd with rice $10.00
  • Beetroots in all their glory, Creme Fraiche, Marigold Sorbet $95.00/person
  • Beetroot / Vanilla Mayo / Smoked Mozzarella $30.00
  • 4 Courses - Beverage Journey $95.00/$65.00
  • Berries / Pistachio n/a
  • Mussels in a Jar $95.00/person
  • Zucchini / Bresaola n/a
  • Olympus (13 Courses) - Beverage Journey $225.00/$195.00
  • 3 Courses $45.00
  • Unagi $5.80
    • Smoked Eel
  • Tempura $14.80
    • King prawn & vegetables deep-fried in light batter
  • Katsu curry don $12.80
    • Japanese style curry crumbed pork cutlet on rice
  • Tempura sushi (6 pcs)
    • Fresh salmon & grilled Eel on vinegar tice
  • Salmon & tuna sushi (8 pcs)
    • Fresh salmon & raw tuna on vinegar rice
  • Dragon sushi $11.50
    • Lightly fried tempura prawn with vinegar rice on seaweed roll
  • Katsu ramen $13.50
    • Crumbled pork cutlet and vegetables ramen in miso soup
  • Unadon $16.50
    • Grilled Eel on rice with special sauce
  • Prawn king - Filling: Prawn, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Sweet Chilli Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • BBq bing - Filling: Pork, Sweet & Sour Carrot, Mix Salad, Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Ching ching - Filling: Chicken, Mix Salad, Bean Sprouts, Avocado & Wonton Skin / Sauce: Sweet Soy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Hay bing boy - Filling: Dry Pork, Pickled Cabbage & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Veg-ing - Filling: Mushroom, Baby Spinach, Mix Salad, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • A thin wheat omelette wrap, with egg, green onions, coriander, sesame seeds & crispy wonton pieces, made hot and fresh with the following fillings: N/A
  • Smoking salmon - Filling: Salmon, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Pretty n peking - Filling: Duck, Cucumber, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Hoisin Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Murmur Bar

Murmur Bar

location

Address

Lvl 1/ 17 Warburton La, 17 Warburton Lane, Melbourne, VIC, 3000, Australia

phone

Phone

0396400395

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Modern Australian , Pub Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
Lvl 1/ 17 Warburton La, 17 Warburton Lane, Melbourne, VIC, 3000, Australia
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