Oysters Shooters - Natural, in a Spic Bloody Mary Mix (Minimum Order of 6) $3.30/each
Salt & Pepper Squid - served on Salad Leaves with Asian Dipping Sauce & Tomato Spicy Chutney $15.50
Seared Scallops - served on Fresh Pea Puree & Pancetta Crumbs $19.90
Soup of the Day - a hearty bowl of Home Made Soup with a Warm Roll $12.00
Lamb Confit Parcels - Slow Cooked Marinated Lamb rolled in Puff Pastry, served with Home made Tsatziki dipping sauce $19.50
Popcorn Shrimp - served on our own Aioli $17.00
Tasting Plate - 2 Dips with toasted Ciabatta, Scallop with Pea Puree, Salt&Pepper Squid, Pork belly, Lamb Parcels and Risotto Balls $26.00
Breads & Sides
Garlic Bread $4.50
Tomato Bruschetta - Diced Roma Tomatoes & Spanish Onion mixed with Fresh Basil and a hint of Garlic on Toastd Ciabatta Bread, topped with Shaved Parmesan $11.50
Haloumi Bruschetta - Haloumi wrapped in Pancetta grilled & served on Toasted Ciabatta Bread, topped with Asparagus & Caramelised Balsamic Vinegar $13.50
Sourdough with Home made Dukkah,Olive Oil & Herbed Butter $10.00
Seasonal Steamed Vegies $8.50
Greek Salad $8.50
Onion Rings onion rings in a light tempura batter with sea salt $8.90
Bowl of Homemade Roasted Garklic & Rosemary Wedges - served with Sour Cream & Sweet Chilli Sauce $10.50
Creamed Spinach $9.50
Mains
Slow Braised Lamb Shoulder - (Winters' Delight) served with Homemade Tomato Coulis with Beans, Spinach & Broccolini on Truffle Infused Mash $34.90
Duck Breast - Crispy Skinned Duck with Kifla Potatoes, Braised German Style Red Cabbage and Sticky Jus $32.50
Beef in Guinness Pie - Diced Eye Fillet, Slow cooked in Guinness, topped with Puff Pastry, served with Mash & Peas $28.90
Pork Belly - Slow Cooked. served with Seared Scallops, Apple Cider Jus & Celery Puree $32.50
Chicken Parmigiana - Crumbed Chicken Breast topped with Napoli Sauce & Grilled $24.50
Beef Cheeks - Slowly braised Beef Cheeks in red wine & sherry, served on Cauliflower Puree, topped with a fresh asparagus ( a taste sensation) $29.90
Chicken Kiev - Pan Fried, filled with Herbed Philadelphia Cheese,served with Creamy Spinach on top of Sweet Mash $31.90
Steak & Mushroom Eye Fillet - Eye Fillet cooked to your liking on a Garlic Roasted, Infused, Field Mushroom with Mashed Potato, topped with a creamy Mushroom Sauce and a side of veg $39.50
Chef's Special Eye Fillet - wrapped in Pancetta, cooked to your liking, served on Sweet Potato Mash and Steamed Greens, Drizzled with a Red Wine Jus $39.50
30 Day Grain Fed Rump - 400g Yearling Rump served with Salad, Chips and Your Choice of Homemade Sauce from Mushroom, Pepper, Creamy Dianne, Jus or Chilli Jam $38.50
Asparagus Eye Fillet - Char grilled, cooked to your liking, served on a bed of Potato Mash accompanied with seasonal vegetables Topped with Asparagus wrapped in Pancetta with Homemade Bernaise Sauce $39.50
Dessert
Homemade sticky date pudding topped with warm butterscotch sauce served with cream and ice cream $10.50
Banana Crepe - Fresh banana with whipped cream rolled in a warm crepe topped with Toasted coconut & ice cream, with a drizzle of home made Butterscotch sauce $12.50
Fresh Strawberry pancake stack - served with a jug of Hot Chocolate sauce & vanilla ice cream $13.50
Choc Hazelnut Crepe - Trio of crepes layered with home made choc hazelnut sauce, served with cream & ice cream $11.50
Murphys Cheese Board for 1- A selection of cheeses served with Pear chutney & crackers $11.50
Murphys Cheese Board for 2- A selection of cheeses served with Pear chutney & crackers $18.50