Nam Yeng Vietnamese Thai Food
Asian, Vietnamese

Shp 2/ 7 Wharf St, Murwillumbah, NSW, 2484, Australia
- Tom ka (mild coconut soup with mushroom, thai spices and lemon juice with: chicken,tofu $8.00
- Muc Ram Cary Sa Ot (stir fried squid with lemongrass, tumeric, curry powder and fresh vegtables) $15.00
- Mixed entree (one peice of each for everyone / Red or green curry / Pad Thai / Pad Pug $20.00 per person
- Gai Karee Puff (chicken curry puffs)x4 $7.50
- - Prawns or mixed seafood $16.00
- - With:tofu $12.50
- Pla Lark Prik (chilli fish with kaffirlime, vegtables and corriander) $15.00
- Long Song (steamed vegtables with spicy peanut sauce) $12.50