Address
98 Patrick St, Hobart, TAS, 7000, Australia
Muse Espresso in Hobart Menu
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Muse Espresso in Hobart has no menu available, but can choose from many other options such as Salt & Pepper Calamari or Garlic Bread from Shamrock Hotel. Hog's Breath Cafe Hobart offers many options including Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. and Garlic & Herb Bread Garlic & Herb Bread toasted to perfection.. Ball & Chain Grill includes a wide range like Soup of the Day with crusty fresh roll - Our chef's creative and tasty soups really hit the spot. or Charcoal grilled chilli and garlic prawns - served with wasabi mayonnaise.. Soho garlic & herb buttered pub loaf and Smoked salmon, dill & fetta croquettes (5pcs) from . Hotel SOHO offers Maldini Cafe Restaurant and “Zum” Toasted fruit & nut bread w raspberry jam & butter.
Nearby Sample Menus
- Tex-Mex Combo - Flame-grilled sirloin steak served with a chicken Chimichanga topped with cheese sauce and spicy Mexicana tomato salsa on Cajun rice. Grab an icy cold Corona and enjoy your fiesta! $27.95
- T-Bone steak - Premium aged T-Bone steak (approx 450g), tender and char-grilled to your liking. A real T-Bone consists of two cuts, the larger piece is the striploin and the smaller piece is the tende $32.95
- Chocolate Profiteroles Pastry puffs filled with delicious chocolate cream, dipped in yummy chocolate sauce, served with chocolate ice cream and caramelised almonds. $8.95
- Kid's Battered Fish Battered fish fillet with tomato sauce, kid's salad or Curly Fries. $9.95
- Béarnaise Sauce $1.95
- Mashed Potato $3.95
- Salt & Pepper Calamari Hand cut calamari rings with tartare sauce and honey sweet chilli. $10.95
- Crispy Chicken Caesar Wrap Crumbed chicken with lettuce, bacon, croutons, parmesan and Caesar dressing, wrapped in a flour tortilla and served with Hog Tail Fries. $9.90
- Roasted Pumpkin Risotto - with baby peas + Persian feta $26
- Rocket, Pear + Parmesan Salad $8
- Crisp Pork Belly - with palm sugar caramel + jasmine rice $18
- Crispy Skin Chicken Breast - pocketed with creamed leeks,bacon, parmesan + bubble & squeak $31
- Filet Mignon - wrapped in bacon with a mushroom sauce $38
- NY Eye Fillet 500g $49
- Sticky Date Pudding - with vanilla bean ice cream + cream $13
- Tempura Fish ‘n’ Chips - with fat chips, salad + tartare $33
- Garlic & herb bread $6
- Lemon pepper squid & chorizo salad With cherry tomatoes, red onion, roquette & shaved Parmesan $20
- - 300g Porterhouse $28
- Sauces Mushroom, Pepper, Gravy or Garlic butter $1.50
- Mures award winning hot smoked ocean trout With potato, beetroot, roquette & red onion and basil dressing $21
- Sea salt & lemon pepper squid Served with sweet chilli $13
- Seafood spaghettini With fresh Tasmanian mussels, prawns & squid in a tomato, basil sauce $19
- Roasted Tasmanian hazelnut & walnut mix $6
- Salmon, sardine and tomato puree, nduja $24
- Winter vegetable salad, horseradish cream $15
- Mini cheeseburger $8, add fries: $12
- Oysters Natural ½: $18, Full: $34
- Peanut butter + chocolate brownie $11
- Buffalo mozzarella, herbs, toast $10
- Rhubarb posset, rosewater shortbread $9.5
- Orange syrup cake, amaretto ice cream $11
- BBQ Chicken and mushroom $19.00
- Baked Mac and Cheese
-
Cheese Platter (3 pieces) $21.00
- with fruit paste, crackers and walnut bread
-
Char Grilled Porterhouse 300g, $27.00
- chips and salad or vegetables with your choice of sauce
-
Braised Lamb Shank $22.00
- , buttery mash potatoes, roasted carrots and onions
- All $7,00
- -Jus/Pepper/Mushroom/Herb & Roasted Garlic Butter/BBQ
-
Chicken Parmigiana $20.00
- Napoli sauce, ham, cheese, fries and salad
- Sushi Whole Day Pack G $9.90
- Whole Day Pack No.4 $15.80
- No.28 Chicken Tom Yum Soup $9.50
- No.4 Szhuan Pork Noodle Soup $9.50
- Sushi Party Plate No.2 $38.00
- Sushi Party Plate No.8 $48.00
- Sushi Party Plate No.7 $32.00
- Sushi Party Plate No.9 $48.00
- Lemonade $4.30
- Sourdough Toast - House made Jam, butter $7.50
- House Friand (GF) $4.00
- Pepsi $4.30
- Coffee - Cappuccino, Flat White, Latte, Long / Short Black, Long / Short Macchiato $3.90
- Gardens Tabouleh - Hummus, Seasonal Vegetables, Bulgur & Raita $17.50
- Chai Latte, Mocha, Hot Chocolate $4.90
- Babycino $1.00
- Mezethes - Dips plate with bread/pita / Saganaki / Marinated Octopus / Dolmathakia / Meat or Seafood Platter / Roast Potatoes / Elleniki Salata $40.00 per person (minumum of 2 people)
- Fish of the Day - Price is set daily - Please ask our waiting staff for details N/A
- Melitzanosalata - Roasted eggplant and garlic with herbs, spices, lemon juice and olive oil $7.50
- Vegetarian Souvlaki - Zucchini, eggplant, capsicum, lettuce, tomato, onions marinated white beans, dolmathaki and tzatziki, wrapped in pita bread $12.50 / $10.50
- Rice - White long grain rice, cooked using the absorption method, pine nuts, chicken stock and seasonings $7.50
- - Hortofagos Saganaki (Vegetarian) $16.50
- Kotopoulo Souviakia - Chicken fillets, marinated and skewered then cooked over charcoal. Served with chunky roast potatoes, tzatziki and salad $25.50
- Olive and Sun dried Tomato Tapenade - A mouth watering combination of crushed olives and pureed sun dried tomatoes, blended together into a paste $7.50
- BREAKFAST EXTRAS - Two Fritters: Roast pumpkin, spinach & fetta OR Sweet potato and bacon $4.00
- CHICKEN OF THE DAY - Refer Specials Board N/A
- CAESAR SALAD - Cos lettuce, bacon, croutons, anchovies, parmesan cheese, poached egg salad. Finished with creamy Caesar dressing. Add warm chicken breast $17.00
- CROISSANTS (Take away available) - Add jam and butte $1.50
- ICE-CREAM SUNDAE - 2 topping - Three scoops vanilla ice-cream with choice of toppings $7.50
- MUSHROOM POTATO STACK - Add smoked salmon $13.00 / +$6.00
- VEGETARIAN BREAKFAST - Tasmanian mushrooms, spinach, roast tomato, baked beans and 2 poached eggs served on toasted light sourdough (tomato relish on request) $17.50
- BIG BREAKFAST - 2 fried, scrambled or poached eggs, 2 rashers of bacon, breakfast sausage, mushrooms and roast tomato, served on toasted light sourdough (tomato relish on request) $16.00
- Jamon and shaved parmesan pintxo $3.00 each
- Lemon salt and pepper squid legs, white miso vinaigrettes $14.00
- Roasted baby beetroots, chilli ricotta, pinenuts, balsamic $15.00
- Witlof with walnuts and blue cheese $5.00
- Marinated prawn and romesco pintxo $3.00 each
- Mini tofu burger, onion relish $10.00
- Slices of garlic bread $5.00
- 1/2 kg springbay mussels, chorizo, sherry vinegar $16.00
- Eggs Benedict - poached eggs topped with shaved leg ham, hollandaise sauce on toasted Turkish bread $15.5
- Selection of Toast - with fruit preserves $7.5
- Fish & Chips - crumbed or beer battered with fries, a garden salad & tartare sauce $28.50
- Customs Trio Plate - a taste of bread & butter pudding, flourless chocolate cake & rhubarb & apple crumble $18.50
- 300g Porterhouse Steak $23.5
- Oysters 1/2 Dozen - Natural, kilpatrick or chilli ginger & mirin $17.5/18.5/18.5
- Toasted Turkish Bread - with smoke salmon & dill scrambled eggs $16.5
- Potato Wedges - with sweet chilli sauce & sour cream $10.50
- Buttered pink-eyes, serrano, garlic $9.5
- Pancetta, broccolini, cavalo nero, chilli, reggiano, mozzarella $24.9
- Garlic, rosemary, mozzarella, reggiano $18.9
- Spring bay mussels, white wine, garlic, parsley, dill, shallots, saffron aioli $23.9
- Baked eggs with romesco sauce, sausage, silverbeet, morcilla crumb, parmesan, ciabatta $17.9
- Roasted beetroot, asparagus, artichoke, caramelised pumpkin puree, kettering grown hazelnuts, goat's curd, crouton salad $19.5
- Mixed mushrooms, tallegio, truffle and walnut oil, oregano, reggiano $25.9
- Pan fried house made potato gnocchi, confit pork cheek, apple, pinenuts, goat's curd $28.9
- Roasted Garlic Aioli $2.00
- Southern fried chicken burger Served with bacon, coleslaw and house BBQ sauce served with chips $15.50
- Soup of the day with warm house made roll $8.00
- Steamed Vegetables $3.50
- Mash $3.50
- Risotto Served with wild mushroom & spinach $13.50
- Pulled beef burrito with corn salsa Served with chips $10.50
- Garlic or Herb Bread $4.50
- Gang Dang - Thai Red curry mixed in coconut milk, potatoes and vegetables with choice of meat or tofu -
- Khaow Pad - Stir fried Rice, Egg and Vegetables with choice of meat or tofu -
- Prawns $15.00
- Tom Kha (served with noodle or rice) - Thai Galangal paste in Coconut Milk Soup with choice of meat or tofu $11.50 / $13.00 / $14.00 / $15.00
- Tom Yum (served with noodle or rice) - Thai Spicy Soup with choice of meat or tofu $11.50 / $13.00 / $14.00 / $15.00
- Chicken or Beef $13.00
- Mixed Seafood $14.00
- Poh Pla Gai - Chicken Spring Roll $1.50 ea
- Lasagna - beef mince layered in pasta sheets and mozzarella served with rocket salad $19
- Puttanesca - chilli, anchovies, olives, capers, napoletana sauce $20.5
- Pepperoni - salami, olives, capsicum $21
- Antipasto Platter - for 1 or 2, selection of cheeses, meats and marinated vegetables with ciabatta $19/$29
- Gallina - chicken, capers, pancetta, red onion, mushroom $22.5
- Salmone - Tasmanian smoked salmon, capers, red onion $23
- Deconstructed Souvlaki - portions of 8 hour slow roast seasoned lamb shoulder, quinoa tabouleh, tangy tzatziki and house garlic flat bread $23.5
- San Benedetto Sparkling Mineral Water (500ml) $5.5
Muse Espresso
Phone
0362345829
Opened hours
None
Price
$10 - $20
Type
Cafe
Service
Table Service
Cuisine
Cafes
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard
98 Patrick St, Hobart, TAS, 7000, Australia
- Hobart Cafes Menus
- City of Hobart Cafes Menus