Museum Courtyard Cafe in Sandy Bay Menu

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Museum Courtyard Cafe in Sandy Bay has no menu available, but can choose from many other options such as Wagyu Carpaccio - with saffron aioli and pecorino cheese (marble score 7) or Sicilian Bruschetta - white anchovies, roasted red capsicum, pecorino cheese and balsamic glaze from Solo Pasta & Pizza. Don Camillo Licensed Italian Restaurant offers many options including House Bread Fresh ciabatta served with extra virgin olive oil & balsamic caramel and Garlic Bread Toasted fresh ciabatta with garlic butter & fresh Italian herbs. Bombay House - Indian Restaurant includes a wide range like Veg. Samosa:- potatoes, green peas, herbs & spices filled in a crisp fried dough.. or Onion Bhaji:- seasoned onion rings crisp fried in special batter of spices...

Nearby Sample Menus

Napoletana - tomato, onion, garlic & fresh herbs (Entree/Main) $13.00/$16.50
Asti Riccadonna (classic sweet) 200ml - from italy $9.50
Romanza - salami, bacon, onion, prawns, brie, olives, jalapenoes, garlic & cracked black pepper (Sml/Med/Lrg/Fam) $16.50/$22.00/$29.00/$36.50
Chilli and Salt Fried Calamari - with marinated cucumber, parmesan and orange dressing $25.00
Abruzzo - salami, spinach, onion, olives, mushrooms, fresh tomato garlic & cracked pepper (Sml/Med/Lrg/Fam) $13.00/$15.00/19.00/$25.50
Campagnia Risotti - zucchini, cauliflower, green beans, roasted capsicum, spinach, carrot, basil & napoletana sauce (Entree/Main) $18.50/$22.50
Sicilian Bruschetta - white anchovies, roasted red capsicum, pecorino cheese and balsamic glaze $16.00
Gianduiotto - hazelnut and choclate gelato coated in roasted nuts $8.00

Vegetali Broccolini with toasted almonds, olive oil and fresh lemon GF DF $8
Ostriche Bruny Island oysters baked with prosciutto, Worcestershire sauce and toasted parmesan crumbs GF* or served natural with mermaid necklace seaweed $9.5 - 3 / $18.5 - 6 / $31.5 - doz
Icecream Local Valhalla ice cream, 2 scoops of either vanilla bean or ferrero rocher $7.5
Fettuccine alla Carbonara Prosciutto, red onion, garlic, white wine, egg yolk and a touch of cream $25
Filetto (250g) Huon Valley Eye-fillet of beef wrapped in aged pancetta served on olive oil potato mash with salsa verde butter and port jus GF DF* $34.5
Vitello Cotolette Herb crumbed veal scaloppine topped with Napolitana and mozzarella, served with an Italian Caprese salad and Tuscan potatoes $32.5
Affogatto Vanilla bean ice cream served with a shot of frangelico liquor and espresso coffee $14.5
Insalata Mixed Italian leaf salad, tomatoes, olives, cucumber, onion GF DF $8

Fish Curry :- diced fish fillets, onion tomatoes based curry indulged with chef’s mixed spices.. $16.90
Chilli Chicken :- chef’s special, highly recommended.. $14.90
Chicken Lamb
Bhuna Goat Curry :- (with bones) - goat meat with bones cooked in a thick gravy Bengali style.. $14.90
Mixed Seafood:- chef’s mix, onion & tomato sauce mauled over prawns, scallops, diced fish & mussels... $17.90
Gulab Jamun:- cottage cheese and plain flour dumplings fried and served with honey syrup $5.90
- Chicken $8.50
Lamb Cutlet:- lamb marinated in ginger yoghurt & spices, slowly cooked in the tandoor.. $11.90

Antipasto - With Sliced Cured Meats, Smoked Salmon, House Made Dip, Olives, Sundried Tomatoes & Wood Fired Garlic Herb Bread $18.00
Smoked Salmon Tart - With Rocket, Balsamic, Baby Capers & Creme Fraiche $16.00
Chicken Pesto Pasta - With Pumpkin, Cherry Tomatoes, Pine Nuts & Rocket $23.00
Coffee - Mocha $ 4.20
Seafood Pasta - A Combination Of Fresh Tasmanian Fish & Australian Prawns With Flat Ribbon Pasta & An Italian Inspired $27.00
Coffee - Hot Chocolate $4.00
Iced Coffee & Iced Chocolate $5.00
Metz Chicken Breast Burger - With Smokey Bacon, Melted Cheese, Salad, Aioli, Chips & Tomato Relish $20.00