Museum Courtyard Cafe in Sandy Bay Menu

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Museum Courtyard Cafe in Sandy Bay has no menu available, but can choose from many other options such as Wagyu Carpaccio - with saffron aioli and pecorino cheese (marble score 7) or Sicilian Bruschetta - white anchovies, roasted red capsicum, pecorino cheese and balsamic glaze from Solo Pasta & Pizza. Don Camillo Licensed Italian Restaurant offers many options including House Bread Fresh ciabatta served with extra virgin olive oil & balsamic caramel and Garlic Bread Toasted fresh ciabatta with garlic butter & fresh Italian herbs. Bombay House - Indian Restaurant includes a wide range like Veg. Samosa:- potatoes, green peas, herbs & spices filled in a crisp fried dough.. or Onion Bhaji:- seasoned onion rings crisp fried in special batter of spices...

Nearby Sample Menus

Honolulu - ham & pineapple (Sml/Med/Lrg/Fam) $11.00/$14.00/$18.00/$23.50
Asti Riccadonna (classic sweet) 200ml - from italy $9.50
Carne - bacon, ham, salami, italian sausage, chicken, garlic and barbecue sauce (Sml/Med/Lrg/Fam) $11.00/$14.00/$18.00/$23.50
Piccante - hot salami, capsicum, olives, chilli, tomato & cream (Entree/Main) $19.00/$23.50
Nero D’Avola Babo from sicily $32.00
Lasagna - layers of fresh pasta, bolognese sauce & parmesan cheese $18.50
Jansz Premium Cuvée - from tasmania $38.00
Mafiosi - hot italian sausage, salami, jalapenos, onion and garlic (Sml/Med/Lrg/Fam) $11.00/$14.00/$18.00/$23.50

Minestrone Smoked ham hock, vegetables, tomato and garden herbs with fresh ciabatta $13
Garlic Bread Toasted fresh ciabatta with garlic butter & fresh Italian herbs $6.5
Bruschetta Fresh sliced tomatoes, fresh basil and buffalo mozzarella all served on top of fresh, crunchy, toasted ciabatta $13.5
Vitello Cotolette Herb crumbed veal scaloppine topped with Napolitana and mozzarella, served with an Italian Caprese salad and Tuscan potatoes $32.5
Risotto ai Frutti di Mare Risotto of prawns, mussels, calamari and fish with tomato sugo, fresh chilli, garlic and saffron wine DF GF $27
Tuscan style baby potatoes Roasted baby potatoes, rosemary, parmesan, garlic and olive oil GF $8
Filetto (250g) Huon Valley Eye-fillet of beef wrapped in aged pancetta served on olive oil potato mash with salsa verde butter and port jus GF DF* $34.5
Tiramisu Traditional Italian sponge finger cake, served with frangelico, espresso syrup and walnut cream $12.5

Paneer Tikka:- cottage cheese marinated in special ingredients roasted in the tandoor.. $9.90
Vindaloo(C/L/B)-:- traditional Goa curry cooked with your choice of meat in vindaloo sauce.. $14.90
Rogan Josh(C/L/B) :- boneless pieces of lamb cooked in a rich gravy with North-Indian spices $14.90
Pakora:- (Chicken/Cheese/Prawn)-chicken/cheese/prawns crisps fried in special batter.. -
- Cheese $8.00
Saag Paneer:- homemade cottage cheese cooked in a puree of spinach & Indian spices.. $12.90
Green Salad $5.00
Malai Kofta:- mashed potatoes & cottage cheese balls, deep fried & cooked in a creamy gravy.. $12.90

Seafood Pasta - A Combination Of Fresh Tasmanian Fish & Australian Prawns With Flat Ribbon Pasta & An Italian Inspired $27.00
James Squires 150 Lashes -Beer Battered Fish - With Chips, Salad & Tartare Sauce $24.00
Huon Valley Tempura Mushrooms - With Rocket Parmesan Salad & Sweet Chilli Sauce. $14.00
Iced Coffee & Iced Chocolate $5.00
Beef Burger - With Bacon, Cheese, Beetroot Relish, Salad & Chips $20.00
Orange & Almond Cake - With Orange Glaze & Whipped Cream $9.50
Seafood Platter - Season Selection Of Local & Australian Seafood (Hot & Cold) With Garden Salad, Chips & Tartare Sauce $32.00
Normal - Huon Valley Mushroom - With Creme Fraiche & Rocket $20.00