Museum Courtyard Cafe in Sandy Bay Menu

Are you the owner? Manage this listing for free.

Museum Courtyard Cafe in Sandy Bay has no menu available, but can choose from many other options such as Wagyu Carpaccio - with saffron aioli and pecorino cheese (marble score 7) or Sicilian Bruschetta - white anchovies, roasted red capsicum, pecorino cheese and balsamic glaze from Solo Pasta & Pizza. Don Camillo Licensed Italian Restaurant offers many options including House Bread Fresh ciabatta served with extra virgin olive oil & balsamic caramel and Garlic Bread Toasted fresh ciabatta with garlic butter & fresh Italian herbs. Bombay House - Indian Restaurant includes a wide range like Veg. Samosa:- potatoes, green peas, herbs & spices filled in a crisp fried dough.. or Onion Bhaji:- seasoned onion rings crisp fried in special batter of spices...

Nearby Sample Menus

Tempranillo Vega Bravia from spain (Glass/Bottle) $8.00/$27.00
Azzurri - bacon, salami, onion, olives, mushrooms, capsicum & garlic (Sml/Med/Lrg/Fam) $13.00/$15.00/$19.00/$25.50
Elderton Zinfandel from south australia (Glass/Bottle) $45.00
Diavolo - chicken, mushrooms, brie with a sauce of sweet soy, sweet chilli & cream (Sml/Med/Lrg/Fam) $13.00/$15.00/19.00/$25.50
Azzurri - bacon, salami, onion, olives, mushrooms, capsicum & garlic (Sml/Med/Lrg/Fam) $17.50/$23.50/$30.50/$37.50
Imported - stella artois, nastro azzuro $8.00
Pancetta Kilpatrick Bruny Island Oysters (½ doz / 1 doz) $18.00/$32.00
Chilli and Salt Fried Calamari - with marinated cucumber, parmesan and orange dressing $25.00

Fettuccine alla Bolognese Beef, pork and veal mince, with garlic and herbs in Napolitana sauce $26
Ostriche Bruny Island oysters baked with prosciutto, Worcestershire sauce and toasted parmesan crumbs GF* or served natural with mermaid necklace seaweed $9.5 - 3 / $18.5 - 6 / $31.5 - doz
Vitello Cotolette Herb crumbed veal scaloppine topped with Napolitana and mozzarella, served with an Italian Caprese salad and Tuscan potatoes $32.5
Antipasto A selection of fine Italian cured meats, small bites and cheeses served with fresh ciabatta (serves two) $26
Spaghetti alla Marinara Prawns, mussels, calamari and fish in a garlic and white wine sauce with lemon zest, capers and parsley DF* $27
Porchetta (300g) Pork strip loin served on seasoned pumpkin mash, steamed greens and spiced poached pear with a chianti jus GF DF* $33
Vegetali Broccolini with toasted almonds, olive oil and fresh lemon GF DF $8
Pesce Chef’s Fish Special MP

Mango Chutney $2.50
Malai Kofta:- mashed potatoes & cottage cheese balls, deep fried & cooked in a creamy gravy.. $12.90
Bombay(C/L/B) :- chef’s special curry with potatoes and your choice of meat.. $14.90
Bhuna Goat Curry :- (with bones) - goat meat with bones cooked in a thick gravy Bengali style.. $14.90
Masala Tea $3.50
Bombay Potato- chef’s special curry with potatoes... $12.90
Aloo Gobi:- great blend of spices with cauliflower & potatoes.. $12.90
Fish Curry :- diced fish fillets, onion tomatoes based curry indulged with chef’s mixed spices.. $16.90

Gourmet - Vegetable - With Pumpkin, Caramelised Onion, Feta, Zucchini, Roast Red Capsicum & $23.00
Chicken Bacon Carbonara $12.00
Metz Caesar Salad - With Grilled Chicken Metz Caesar Salad - With Smoked Salmon $ 18.00
Antipasto - Shared Plate $26.00
Normal - Garlic & Cheese $10.00
Normal - Bbq Chicken - With Bacon, Chicken Breast, Red Onion & Pineapple On A Bbq Sauce Base $20.00
Spiced Fried Calamari - With Asian Salad & Sweet Chilli Dressing $ 20.00
Seafood Platter - Season Selection Of Local & Australian Seafood (Hot & Cold) With Garden Salad, Chips & Tartare Sauce $32.00