Music Box BBQ in Melbourne Menu

Music Box BBQ in Melbourne has no menu available, but can choose from many other options such as D4. Stir-Fried Rice Cake with Mixed Seafood or D5. Shanghai Rice Cake Soup with Pork & Cabbage from Empress Of China. Walker's Doughnuts offers many options including HOTDOGS and (add $1 for KRANSKY). Rose Garden BBQ Shop includes a wide range like 1 Roast Duck on rice or 2 Crispy Skin Pork on rice. Sashimi and Yukee from . Seoul Garden Restaurant offers Juicy Bao and A1 Pork spring rolls - 2pcs.

Nearby Sample Menus

  • Sukiyaki don $6.90
    • Thinly sliced beef on rice
  • Buta teriyaki don $7.40
    • Slow cooked pork on rice
  • Niku soba $8.30
    • Beef with thin buckwheat noodle soup
  • Sashi don $9.80
    • Raw salmon / ocean trout slices on rice
  • Beef curry don $7.70
    • Japanese curry with sukiyaki beef on rice
  • Teriyaki chicken don $7.40
    • Pan grilled chicken on rice
  • Tofu curry don $6.50
    • Japanese curry with tofu on rice
  • -Miso soup $1.50
  • Warm potato, caramelised onion & goats cheese, Spanish omelette, wild rocket $20.00
  • Mild chicken, pumpkin & okra curry, steamed basmati rice, grilled rotti bread $20.00
  • Cherry frangipane tart, cherry ice cream $12.00
  • Chargrilled whole garfish, truffled cous cous, Chimmichurri $19.00
  • Peppered mackerel Brandade, salsa verde, grissini $9.00
  • Malbec marinated Atlantic salmon, farro, pomegranate & parsley salad $28.00
  • Dark chocolate panna cotta, vanilla poached rhubarb, mint & raspberry sorbet $12.00
  • Cabernet braised lamb shoulder, mashed potatoes, minted peas $29.00
  • MARCO AURELIO - tomato, red onion, green olives, celery, anchovies from Sciacca (a fishing village in Sicily where this delicious blue fish comes from) $14.00
  • FUNGHI E SALAME - tomato sauce, fior di latte, champignon mushrooms, handmade salame, basil $19.40
  • CANNELLONI MAMMA ROSA - bolognese sauce, bechamel sauce, parmesan cheese $20.50
  • Bacon $4.00
  • CARACALLA - mixed salad, carrots, radish, cucumbers, squash, beans, cherry tomatoes, bean sprouts $15.00
  • MONTALBANO (3pz) - Sicilian arancini served on mixed dips Chefs choice of arancini fillings $14.00
  • GUCCI - fresh tomato, buffalo mozzarella DOP, rucola, pecorino Romano DOP, sun-dried tomatoes, bocconcini, extra virgin olive oil $24.40
  • FRITTATA - semi dried tomatoes, olives, ricotta and spinach, served with salad & rosemary foccacia $15.50
  • O-bento ramen $12.50
    • Combination of selected seafood & chashu pork, marinated egg on japanese ramen soup
  • Tsukimi udon $9.90
    • Spinach and egg served in piping hot udon noodles soup
  • Pork ramen $11.20
    • Tasty japanese marinated chashu pork slices on ramen noodles soup
  • Oyako don $10.50
    • Chicken cooked with egg on special sauce served on rice
  • O-bento bento $14.50
    • Select your choice of 5,6,7,8,9,25,26,30 to setup your bento box with miso soup
  • Tempura udon $11.90
    • Two tempura prawns and vegetables served with thick udon soup vegetarian available
  • Gyu tan don $17.50
    • Ox-tongue with red wine sauce on rice
  • Kaisen udon $11.50
    • Seafood and egg served in piping hot udon noodles soup
  • Caterpillar Roll (8 pcs) - Eel, avocado and cucumber wrapped inside out $ 16.50
  • Yamato Nabe - Specially made chicken mince and vegetables cooked in a clay pot and served with a dipping sauce $ 15.80 per person
  • Sashimi or Sushi - Tuna Entree $13.50/Main $20.10
  • Sashimi or Sushi - Thinly sliced raw fish or Vinegared rice topped with thinly sliced raw fish N/A
  • Nabeyaki Ramen $ 14.50
  • Inaka Zosui $ 10.90
  • Yasai Ramen $ 12.30
  • Yasai Tempura - Vegetables, Mushrooms in batter deep fried and served with a dipping sauce $ 11.70
  • Live Fish: Murray Cod - Fish Porridge Chao Zhow Style Seasonal
  • Stewed Pork Belly with Preserved Vegetables $28.00
  • Live Fish: Morwong - Steamed with Ginger & Spring Onion Seasonal
  • Live Fish: Morwong - Fish Porridge Chao Zhow Style Seasonal
  • Sauteed Diced Grain-Fed Steak with Garlic $35.00
  • Plum Wine Turnip Pickle with Macadamia Nuts $15.00
  • FRUIT JUICE - Orange Juice (Spring Valley) $4.50
  • Live Abalone: Natural Wok Fried Seasonal
  • Small $18.90
  • salted Chicken (250g)
  • Small $17.50
  • 25. Soy bean stew - Small pot - Mild spicy $15.90
    • Soy bean stew with seafood, tofu, vegetable
  • Mon-Fri Dinner Only
  • Main $35.00
  • Cold Noodle (Mild Soup/Spicy) $15.90
  • Sausage, vegetable skewer
  • Chorizo baguette $13.50
  • Satay chicken $13.50
  • Mexican eggs $15.50
  • Mexican eggs $15.50
  • Eggs benedict $16.00
  • Steak sandwich $16.00
  • Grilled salmon baguette $15.00
  • Big breakfast $17.90
  • 2 bowls of steamed rice
  • Upgrade a bowl of steamed rice to Stone Pot Bibimbab $12.00
    • (steamed rice with vegetables and your choice of beef/pork/chicken/tofu with chili/soy sauce)
  • 48 Mixed Sausage Hot Pot Small $30.00
    • (Mild/Spicy/Extra Spicy) Mixed sausages, baked bean Kimchi, cheese slices with vegetables in beef broth
  • 1 choice of soup
  • Extra Noodle $4.00
  • 25 Honey Pepper Fried Chicken $25.00
    • Deep Fried Diced Chicken Coated with Homemade Honey Pepper Sauce Served with Cabbage Salad
  • 14 Spicy Pork Bento
    • Wok-fried Marinated Pork with Vegetables in Chili Sauce
  • Upgrade a bowl of steamed rice to Stone Pot Bibimbab $12.00
    • (steamed rice with vegetables and your choice of beef/pork/chicken/tofu with chili/soy sauce)
  • Ice cream sundae $14.50
    • Selection of ice-cream/maraschino cherries/macadamia nut praline/chantilly cream
  • Croquettes $13.00
    • Potato/zucchini/provolone/tomato aioli
  • Cured salmon $17.00
    • With baby capers/dill/shaved shallots/horseradish cream/toasted sourdough
  • TAPAS-served from 12pm
  • -with shaved ham/provolone/tomato $10.50
  • Egg on toast $6.00
  • SWEETS-please see our cake stand for selection of cakes
  • Rustica spiced fruit toast $7.50
    • With st david´s butter/ spreads
  • Fetta & Chive - scrambled eggs with fetta, tomato & chives on toast $10.00
  • Roasted Vegetable - cheese, tomato relish, spinach $10.00
  • Salmon Benedict - poached eggs on English muffin with smoked salmon, spinach & topped with hollandaise sauce $12.00
  • Extra: Tomato, mushroom, spinach, hashbrown $2.00
  • Salami - fetta, spinach, capsicum, sundried-tom, pesto $10.00
  • Vegetarian - roasted vegies, sundried-tom, pesto $10.00
  • Thai Beef Salad $13.00
  • Chicken Avocado - cheese, mayp, spinach $10.00
  • Fruit Salad $5.50
  • Toast $5.00
  • Eggs Benedict $12.00
  • Fruit Toast $5.50
  • Eggs On Toast $10.00
  • Avo Mash $14.00
  • Toaster Muesli $6.50
  • Spanish Omellete $13.50
  • Antipasto Platter $15.00
    • Selection of cured meats, cheese, olives, semi-dried tomatoes and dips served with bread
  • Nachos $15.00
    • Crispy tortilla chips, hot Mexican salsa, served with guacamole
  • Nepalese Dumplings $15.00
    • with spicy tomato sauce
  • Mi Amore $15.00
    • Creamy carbonara, mozzarella, chicken, mushroom, spring onion, parsley.
  • The Hipster (V) $15.00
    • Basil pesto, honey roasted pumpkin, pine nuts, spinach, artichoke hearts, feta and olives.
  • Spiced Chicken Salad $12.00
    • Spiced chicken, mixed lettuce, cucumber, onion, capsicum, lemon dressing and harissa yogurt sauce.
  • Pork Belly (3) $10.00
    • Green papaya, mango & nam jim
  • El Mariachi $15.00
    • Spicy rancho base, Rodriguez chorizo, jalapenos, capsicum, white onion.
  • Jamon $25.00
    • napoli, mozzarella, fiore di latte, jamon, rocket, parmesan, truffle oil
  • Peperoncino $24.00
    • napoli, fiore di latte,mozzarella, bell peppers, chorizo, garlic, chilli
  • Antipasto $19.00
    • cured meats, cheese
  • Beetroots $15.00
    • rockmelon, feta, pistachios
  • Penne Pollo $25.00
    • mushrooms, pancetta, garlic, chilli, pesto, chicken, parmesan
  • Ricotta and spinach Agnolotti $24.00
    • noisette butter, pine nuts, salted ricotta
  • (gluten free pasta available)
  • Greek salad $15.00
    • tomatoes, cucumber, red onion, olives, capers, feta
  • Wakame salad - Seaweed salad $7.00
  • Udon: Tsukimi Raw egg - Thick wheat noodles with vegetables in soup with $10.30
  • Sukiyaki - Very popular dish cooked in pot with special sauce $16.00
  • Dorayaki - Sponge pancake with sweetened red beans with vanilla ice cream $9.00
  • Iced Green Tea - 500ml Bottle $6.00
  • California roll: large roll 8 pieces per serve - avocado, crab and Japanese mayonnaise $14.00
  • Nabeyaki udon - Vegies, tempura prawn, egg, chicken & udon in tasty soup $15.00
  • Una don - Generous grilled eel fillet on rice with kabayaki sauce $17.00
Music Box BBQ

Music Box BBQ

location

Address

547 Elizabeth St, Melbourne, VIC, 3000, Australia

phone

Phone

0393281488

clock

Opened hours

price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Barbeque

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
547 Elizabeth St, Melbourne, VIC, 3000, Australia
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