Music Box BBQ in Melbourne Menu

GREEN CURRY OF CHICKEN THIGH & DUCK LIVER PEA EGGPLANT & BABY CORN 27.50
STIR FRIED GREEN BEANS & SHREDDED COCONUT, BURNT CHILLI & CASHEW SAMBAL 12.50
SON IN LAW EGGS, ASPARAGUS, HERB SALAD & CHILLI JAM 19.50
BBQ OCEAN TROUT SALAD CUCUMBER, SHALLOT, CHERRY TOMATO DILL & SESAME LIME DRESSING 25.50
STEAMED THAI DIM SUM OF PORK & PRAWN (4PCS) 14.50
BBQ BABY BACK PORK RIBS SRIRACHA PEANUT CARAMEL & BANANA BLOSSOM SALAD 34.50
GREEN PAPAYA SALAD SCUD CHILLI, PRAWN FLOSS, PEANUTS & TAMARIND DRESSING 18.50
PAD SEUW OF BRAISED WAGYU BEEF GAI LAAN, RICE NOODLES & CRISPY SHALLOTS 25.50

1. Chicken Tang Su Yuk $25.90
- Sweet and Sour Vegetable Sauce Poured onto Deep Fried Chicken Strip
1. Beef Bulgogi $18.50
- Finely Sliced Beef Marinated in Korean Bulgogi Sauce, Cooked with Vegetables and Served on a hot Sizzling Plate
1. Beef $12.50
Extra Order
2. Gal Bi Tang (Mild Beef Rib Soup) $17.90
- Slowly simmered beef short rib in beef bone broth
6. Grilled Beef Rib (LA Galbi) $18.50
- Sliced Beef Rib Marinated Galbi Sauce. Served on A Hot Sizzling Plate
08. Spicy Pork $19.90
7. Grilled Eel $22.00
- Marinated and Charcoal Roasted Eel

-Add chorizo $4.00
Fruit toast with citrus mascarpone $9.50
Brussels sprouts, tahini & garlic breadcrumbs $11.00
Soup of the day $14.00
Mount zero marinated olives $6.50
Crispy pork belly, minted pea puree, apple & fennel salad $27.00
Cauliflower and green pea fritters, house cured beetroot salmon minted yoghurt $18.00
Pastries $4.5/$7.5

Mango chutney $3.00
Mustard fish curry $17.90
- Borramundi fish tossed with mustard and aromatic
Mixed pickle $3.00
Peas pulao $10.00
Plain yoghurt (dahi) $4.00
Patiala shahi gosht $15.90
- A highway favourite-goat(on bone) slow cooked in a fragrant mix of coriander, red chilli and others spices
Jeera rice $8.00
Mint chutney $3.00

Eggs benedict $12.50
- Poached eggs, bacon, spinach, hollandaise, toast
Baked cheese toastie $7.00
- White sauce, mustard, horseradish, 4 cheeses
Sides
-Poached eggs (2) mushrooms, bacon rashers $3.50
Lasagne $11.50
- Beef mince, herbs, béchamel, lasagne sheets, tomato sugo, pecorino, served with greens
-Chipolatas, smoked salmon, smashed avocado $4.00
Just eggs $8.00
- Poached, scrambled or fried on sourdough toast
Pancakes $12.00
- Three stack buttermilk pancakes, berries, maple, cream

Noisette d’Agneau - Lamb Medallions with Potato au Gratin, Baby Spinach & Rosemary Jus $39.00
Ravioli de Crabe - Home-made Crab Ravioli with a Blue Swimmer Bisque (Entree/Main) $18.00/$32.00
Magret de Canard - Oven-Roasted Duck Breast with Potato Fondant, braised Red Cabbage in a Black Cherry Jus $35.00
Gnocchi à la Provençale - Home-made Potato Gnocci with Tomato and Herbs, Gratinated with Parmesan (Entree/Main) $16.00/$26.00
To Share: Mixed Bruschetta - Eggplant, tomato & basil, garlic & herbs on an open baguette $15.00
Duo of Oysters - 3 each of Kilpatric and Florentine-Style Oysters (½ dozen) $20.00
Coq au Vin - Chicken Thighs in Red Wine, Mushrooms and Lardons, served in a Ramequin $35.00
Crème Brûlée - Flavoured with Vanilla Bean and Served with Berry Compot $16.50

Urban smash $11.00
- Poached eggs with smashed avocado & feta on multigrain toast
Omelette (two fillings) $1.50 ea
- Bacon, ham, cheese, tomato, spinach and feta
Urban breakfast burger $8.50
- Fried egg with bacon, hash tasty cheese & BBQ sauce
Urban big breakfast $16.50
- Eggs any style with bacon spinach mushroom tomato hash brown & sausage
Vegetarian $10.50
- Poached eggs with tomato, balsamic rocket on sourdough
Eggs on toast $7.90
- Scrambled/poached/fried
Salmon, avocado $3.50
Eggs benedict (ham) $11.50

Steamed asian greens with ginger, soy & sesame $10
Crispy fried Mai soft shell crab salad with nam jim dressing $20
Bakery selection choice of: $5.5
- danishes, croissants, english muffin, crumpets, multigrain sour dough, light rye sour dough, white sour dough, gluten free loaf
Horseradish N/A
180g grainted sirloin 'minute' steak $30
Two poached eggs with raw super salad of shoots, sprouts, seeds & herbs with cottage cheese $15
Simply cooked fillet of cone bay barromundi fricasse of mushrooms & potato with jus gras & thyme $39
Two eggs cooked how you like with sour dough toast $11

Six piece $24.00
- Chicken comes with waffles and canadian maple syrup or fresh slan
Veggie chilli cheese fries (V) $14.00
-150g mussels $12.00
-300 - 400g crab $18.00
Katie´S Fried Chicken - Ask About Our Daily Specials
Southern fried $4.50
Cobb salad $12.00
- Bacon, croutons, iceberg, blue cheese, ranch dressing & pickled egg
Vegan tacos, guacamole, pico de gallo, lime (2 per serve) (V, GF) $14.00

Sweet and Sour Pork
010. Hot and Sour Soup (Ham, Mushroom, Tofu & Egg) $6.80
009. Mango Combo and Rice Ball with Ice-cream $10.80
006. Fresh Mango and Coconut Juice with Sago $7.90
108. Stir-fried Needle Mushroom, Gluten and Vegetables in Clay Pot $16.80
098. Stir-fried Water Spanish with (Bean Curd & Chilli Sauce, Garlic or Spring Onion Sauce) $17.80
014. Duck Meat Dumpling - 3 pcs $6.80
075. Sizzling Stir-fried Diced Chicken in Black Bean Sauce $19.90

Nearby Sample Menus