Mussels Fish & Chippery Victoria Pty Ltd in Bentleigh Menu -

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Mussels Fish & Chippery Victoria Pty Ltd in Bentleigh has no menu available, but can choose from many other options such as EGG & BACON or SPINACH & RICOTTA from Molly Dene's Bakehouse. Flaked Out Fish & Chippery offers many options including Flake and King George Whiting (with bones). Sumalee includes a wide range like Lamb Puff - Braised spiced lamb with sweet potato and coriander in puff pastry or Thai Arancini - Stuffed with pork minced, ginger, kaffir lime, and grounded toasted rice. Garlic Bread and Add cheese from . Bentleigh Club offers Wong's Noodle Bar and Rice Paper Rolls (4).

Nearby Sample Menus

STEAK & POTATO $3.50
PUMPKIN & PASTA $3.80 each
CHICKEN & CHIVES Med $13.50 / Large $17.50
- Single / Dozen
QUICHE $1.10 / $12.00
CHICKEN & CORN $3.70
STEAK & MUSHROOM $3.50
SPINACH & RICOTTA Med $13.50 / Large $17.50

Lemon Lime Sherbet N/A
Chicken Croquettes $2.00 ea
Cheese $0.60
Pineapple $0.60
Lamb off the spit (medium) $17.00
Vegie Burger (Lot) $9.40 ea
Vegie Burger (Plain) $7.00 ea
Nugget Pack - 5 nuggets & chips $6.70

Salt & Pepper Squid Salad - Crispy salt & pepper squid with Asian herbs and light vegetable salad $ 13.90
Chicken Cashew Nut - Chicken stir-fry w homemade sauce, seasonal veg and cashew nut $ 13.90 / Vegetarian $12.90
Lemon Lime Fish - Crispy white-flesh fish fillet with green salad, chilli, Asian herbs, tomato and lemon lime dressing $ 15.90
Massaman Lamb Curry - Tender spiced lamb shank w creamy Massaman curry w potato, onion and peanut $ 20.90
Sumalee Salad - Avocado, apple, baby green, crushed walnut and feta cheese w tangerine dressing $ 13.90
Roasted Duck Salad - Roasted duck, baby green, tomato, and carrot w homemade dressing $ 13.90
Beef on Fire - Slow cooked rump steak with chilli, kaffir lime, shallot, lemongrass and turmeric served with blanched seasonal veg $ 17.90
Green Papaya Salad - Julienne green papaya with marinated black tiger prawns, apple, carrot, garlic, chili, green bean and peanut, accompanied w aromatic coconut rice $ 14.90

Veal scaloppini - Tender veal simmered in a creamy mushroom sauce served on mash potato with seasonal greens $23.90
Soup of the Day - Home made from fresh market ingredients Main: $6.50, Senior: $1.50
Pannacotta with Berries $5.00
Chicken Parmigiana - Topped with ham, napoli sauce and melted egmont cheese served with chips and salad or vegetables Main: $18.50, Senior: $14.00
Warm Chicken Cashew Salad - Grilled chicken breast tossed through garden salad with croutons and a honey mustard dressing Main: $17.90, Senior: $14.00
Mediterranean vegetable stack - Layers of eggplant, zucchini, and sweet potato finished with Napoli sauce and cheese $16.90
Fish and Chips - Battered or grilled hake fillets served with chips and salad or vegetables and homemade tartare sauce Main: $18.50, Senior: $14.00
Eye Fillet - 250 gram grass fed tenderloin cooked to your liking served with chips and salad or vegetables your choice of sauce. Sauces: mushroom, green peppercorn, gravy or garlic butter $32.00

Vietnamese Chicken Spring Rolls (10) $8.50
Special Fried Rice - roast pork, shrimps, eggs, bean shoot & green peas $9.90
Honey Chicken (in batter) (Small/Large) $9.50/$12.50
Fried Won Ton (10) $7.00
Seafood & Vegetables in Oyster Sauce - mixed seafood with seasonal vegetables (Small/Large) $10.50/$14.50
Meat Combination Noodles - thin egg noodles roast pork, chicken, beef & vegetables in a tasty noodles sauce $12.00
Stir Fried Braised Chicken Vegetables in Oyster Sauce (Small/Large) $9.00/$12.00
Vegetarian Noodles - thin egg noodles with seasonal vegetables in oyster sauce $10.00