Chicken Momo This Stuffed dumpling is a very popular dish in Nepal highlighting the Tibetan Influence onNepali cuisine. It is served with a special sauce made from fresh grilled tomato &roasted $9.00
Vegetarian Momo For Vegetable lovers, it consists of ricotta cheese and spinach with seasonal vegetables $9.00
Soup of the day Traditional and continental (please ask our staff for day special soup). $8.00
Chicken and Orange salad Grilled chicken fillet, orange and garden greens $10.90
Chicken Chhwela and Chiura Grilled diced chicken fillets marinated with mild spice, tossed with lemon juice, fresh coriander and spring onion. $9.50
Fish Pakora (3 Pcs) Chick Peas flour batter and shallow fried fish, served with mint sauce & green salad. $9.00
Chilli Prawn(6 Pcs) Tasty pan cooked king prawns, marinated in a fine blend of fresh garlic, ginger and lemon juice, served with green salad. $13.90
Aloo Chop(3 pcs) Shallow fried golden potato cakes, coated with chickpea flour, served with mint sauce and green salad. $8.90
Poleko Kukhura(Chicken Tikka)(3pcs) Chicken fillet marinated in traditional spices and barbecued, served with mint & yoghurt sauce. $9.50
Lamb Cutlets(3 Pcs) Succulent char-grilled lamb cutlets, marinated with wild pepper corn and authentic Nepalese spices. $14.50
Poleko Bhanta Char-grilled eggplant, stuffed with spicy onions, served with mint sauce. $8.90
Mustang Platter(Per Person) A mix platter of Lamb Cutlet, Chicken Momo and Aloo Chop, served with mint sauce. $11.90
Spinach Chaat Crispy baby spinach leaves in a chickpea batter topped with yoghurt, tamarind sauce, tomatoes, onion and chickpeas. $10.90
MAINS
Nepali Chicken Curry Home style chicken dish cooked with fenugreek, flavoured with hand grounded spices. $17.90
Makhan Chicken ( Butter Chicken) Oven roasted chicken fillets with aromatic gravy and Tomatoes and fresh cream $18.90
Everest Chicken Diced chicken thigh fillets simmered in mushroom sauce and Nepalese spices N/A
Mustang Lamb Diced shoulder of lamb, slow-cooked with Nepalese spices and yoghurt, sprinkled with fresh coriander. $18.90
Lamb Saag Diced lamb cooked with fragrant green herbs and spinach $18.90
Goat Curry A delicious Nepalese feast dish consisting of diced goat meat. $18.90
Sherpa Beef Chunky Beef cooked in freshly grounded spices. $17.90
Prawn Curry King Prawn marinated with ginger and curry leaves, simmered in coconut milk. $19.90
Fish masala Shallow cooked Ling fish in a masala, fresh herbs & tomatosauce . $19.90
Tarai Fish Traditional fish curry from southern (Tarai) region of Nepal. Fiery and delicious it consists of coconut, catered for spice lovers. $19.90
Aloo Tama A traditional Nepalese dish of potatoes, bamboo shoots and black-eye beans $14.90
Saag Paneer A perfect blend of spinach with ricotta cheese and green peas. $15.90
Mixed Vegetable Curry Nepalese style fresh mix of vegetables. $14.90
Pumpkin Kwaa Spiced pumpkin and chana daal cooked with onion and tomatoes. $14.90
Zeera Aloo Delicious potatoes tempered with cumin seeds and mustard oil. $12.90
Mushroom Ra Hariyo Saag Sautéed mushroom and spinach with delegates Nepali spices. $15.90
Daal Assorted lentils cooked in a slow flame with mild spices, tempered with cumin seed. This dish is perfect with basmati rice. $9.90
House Special Dishes
Sekuwa Chicken Char grilled chicken fillet marinated with ground spices and a dash of lemon juice. Served with lentil cake. $20.90
Chilli Chicken Lightly batter-fried of chicken, sauteed with onion, capsicum, tomatoes and flavoured with soy sauce and blend of fresh spices, served in hot plate N/A
Chilli Pork Lightly batter-fried fillet of pork, sauteed with onion, capsicum, tomatoes and flavoured with soy sauce and blended fresh spices, served in hot plate N/A
On the side
Steamed Rice(Per person) $2.00
Rice Pulau(Per person) Basmati Rice infused with fried onion,green peas and mix nuts. $3.50
Roti/Garlic Roti Thin bread made from wheat flour. $2.90 / $3.50
Paratha (Cut into four) Flat Bread made from wheat flour. $3.90
Garden Salad $5.90
Nepalese Achar Cold salad with a combination of potatoes, green peas, cucumber, spring onion, roasted sesame seeds,turmeric and fresh coriander. $4.90
Chana salad Chickpeas soaked overnight and tossed with red onion, lime, chilli and coriander dressing. $5.50
Scotch Fillet Steak with a mushroom & thyme risotto and red wine jus $30.00
Traditional Greek coffee - Bitter, Medium or Sweet $4.20
Xenos Pies all served with salad and chips - Lamb, Tomato, Olive and Rosemary $18.00
Caprese Salad Classic Bocconcini, tomato and basil with Extra Virgin Olive Oil $11.00
Wedges $6.00
Mediterranean Antipasto for two - dips, dolmades, feta, kefalograviera, prosciutto, Italian Salami & Chalcidice Olives served with wood fired bread $24.00
Spinach Gnocchi and Goats Cheese Gnocchi - in a creamy three cheese (Jarlsberg, Grana Padano and Mozzarella) sauce $14.00
T2 loose leaf tea - English Breakfast, Earl Grey, Darjeeling, China Jasmine Green, Chamomile, Lemongrass and Ginger, Peppermint, Liquorice Legs , Lemon Cooler, Turkish Apple, Strawberries and Cream $4.20
MESSICANA HOT PEPPERONI, ROASTED CAPSICUM, ANCHOVIES, OLIVES, CHILLI SMALL $18 / LARGE $24.5
GARLIC BREAD WITH FRESH GARLIC AND HERBS $6.50
COFFEE DOPPIO ESPRESSO. CAFE LATTE. MOCCHA. HOT CHOCOLATO $3.80
GELATO AND SORBET (3 FLAVOURS per SERVE) YOUR CHOICE OF VANILLA, STRAWBERRY, CHOCOLATE,HAZELNUT, PISTACCHIO, MINT-CHOC CHIP, LEMON SORBET OR MANGO SORBET $9.5
CIOCCOLATO FONDANT DARK CHOCOLATO STYLE SOFT CENTRE PUDDING SERVED VANILLA BEAN ICE CREAM $12
SCALOPPINE LIMONE TENDER VEAL MEDALLIONS SERVED WITH A LEMON JUS SERVED WITH A TRADITIONAL VEGETALI SABBIATI AND ROASTED KIPFLER POTATO $29
Antipasti Atlantic Salmone Bruschetta Salmone strips infused with dill, grappa and beetroot served on sour cream and ricotta topped wood fired bread $13
TANDOORI CHICKEN Chicken on bone marinated in yoghurt with delicate herbs and spices grilled in the tandoor on skewers. FULL $18.95
KEEMA NAAN Naan bread filled with minced meat, onions, coriander and spices $3.90
RANGOON ROYAL PESHWARI NAAN The crown price of all the breads from the town of Peshawar, bursting with raisins, almonds & cashew nuts, the perfect choice to enhance any dish. $3.95
DAAL MAKHNI Whole black lentils and red kidney beans coked overnight on slow fire with chef’s special spices. $13.95
BEEF/CHICKEN VINDALOO (very hot) You don’t have to work hard to sweat! Simply eat our vindaloo to open up those blocked noses and lighten the heavy heads! May need in hotter for the tough ones – Bind $18.95
KEBAB JINGHA King sized tandoori prawns richly flavoured & marinated in Aromatic spices. $18.95
GULAB JAMUN $7.00
CHIVRA JINGHA Delicately spiced king prawns served on a bed of crispy flat rice with caramelized onions - truly sensational !!! $19.95