Chicken Momo This Stuffed dumpling is a very popular dish in Nepal highlighting the Tibetan Influence onNepali cuisine. It is served with a special sauce made from fresh grilled tomato &roasted $9.00
Vegetarian Momo For Vegetable lovers, it consists of ricotta cheese and spinach with seasonal vegetables $9.00
Soup of the day Traditional and continental (please ask our staff for day special soup). $8.00
Chicken and Orange salad Grilled chicken fillet, orange and garden greens $10.90
Chicken Chhwela and Chiura Grilled diced chicken fillets marinated with mild spice, tossed with lemon juice, fresh coriander and spring onion. $9.50
Fish Pakora (3 Pcs) Chick Peas flour batter and shallow fried fish, served with mint sauce & green salad. $9.00
Chilli Prawn(6 Pcs) Tasty pan cooked king prawns, marinated in a fine blend of fresh garlic, ginger and lemon juice, served with green salad. $13.90
Aloo Chop(3 pcs) Shallow fried golden potato cakes, coated with chickpea flour, served with mint sauce and green salad. $8.90
Poleko Kukhura(Chicken Tikka)(3pcs) Chicken fillet marinated in traditional spices and barbecued, served with mint & yoghurt sauce. $9.50
Lamb Cutlets(3 Pcs) Succulent char-grilled lamb cutlets, marinated with wild pepper corn and authentic Nepalese spices. $14.50
Poleko Bhanta Char-grilled eggplant, stuffed with spicy onions, served with mint sauce. $8.90
Mustang Platter(Per Person) A mix platter of Lamb Cutlet, Chicken Momo and Aloo Chop, served with mint sauce. $11.90
Spinach Chaat Crispy baby spinach leaves in a chickpea batter topped with yoghurt, tamarind sauce, tomatoes, onion and chickpeas. $10.90
MAINS
Nepali Chicken Curry Home style chicken dish cooked with fenugreek, flavoured with hand grounded spices. $17.90
Makhan Chicken ( Butter Chicken) Oven roasted chicken fillets with aromatic gravy and Tomatoes and fresh cream $18.90
Everest Chicken Diced chicken thigh fillets simmered in mushroom sauce and Nepalese spices N/A
Mustang Lamb Diced shoulder of lamb, slow-cooked with Nepalese spices and yoghurt, sprinkled with fresh coriander. $18.90
Lamb Saag Diced lamb cooked with fragrant green herbs and spinach $18.90
Goat Curry A delicious Nepalese feast dish consisting of diced goat meat. $18.90
Sherpa Beef Chunky Beef cooked in freshly grounded spices. $17.90
Prawn Curry King Prawn marinated with ginger and curry leaves, simmered in coconut milk. $19.90
Fish masala Shallow cooked Ling fish in a masala, fresh herbs & tomatosauce . $19.90
Tarai Fish Traditional fish curry from southern (Tarai) region of Nepal. Fiery and delicious it consists of coconut, catered for spice lovers. $19.90
Aloo Tama A traditional Nepalese dish of potatoes, bamboo shoots and black-eye beans $14.90
Saag Paneer A perfect blend of spinach with ricotta cheese and green peas. $15.90
Mixed Vegetable Curry Nepalese style fresh mix of vegetables. $14.90
Pumpkin Kwaa Spiced pumpkin and chana daal cooked with onion and tomatoes. $14.90
Zeera Aloo Delicious potatoes tempered with cumin seeds and mustard oil. $12.90
Mushroom Ra Hariyo Saag Sautéed mushroom and spinach with delegates Nepali spices. $15.90
Daal Assorted lentils cooked in a slow flame with mild spices, tempered with cumin seed. This dish is perfect with basmati rice. $9.90
House Special Dishes
Sekuwa Chicken Char grilled chicken fillet marinated with ground spices and a dash of lemon juice. Served with lentil cake. $20.90
Chilli Chicken Lightly batter-fried of chicken, sauteed with onion, capsicum, tomatoes and flavoured with soy sauce and blend of fresh spices, served in hot plate N/A
Chilli Pork Lightly batter-fried fillet of pork, sauteed with onion, capsicum, tomatoes and flavoured with soy sauce and blended fresh spices, served in hot plate N/A
On the side
Steamed Rice(Per person) $2.00
Rice Pulau(Per person) Basmati Rice infused with fried onion,green peas and mix nuts. $3.50
Roti/Garlic Roti Thin bread made from wheat flour. $2.90 / $3.50
Paratha (Cut into four) Flat Bread made from wheat flour. $3.90
Garden Salad $5.90
Nepalese Achar Cold salad with a combination of potatoes, green peas, cucumber, spring onion, roasted sesame seeds,turmeric and fresh coriander. $4.90
Chana salad Chickpeas soaked overnight and tossed with red onion, lime, chilli and coriander dressing. $5.50
SPECIAL KORMA DISHES One of the favourites, this dish is prepared in aromatic spices Served in a rich creamy cashew and almond based sauce. - Prawns $23.95
TANDOORI FISH TIKKA Boneless fish pieces marinated in mild spices and cooked in tandoor; Is not to be missed. $17.95
PRAWN MALIBU King prawns cooked in aromatic spices and coconut liqueur, An old favourite at the Ranoon. $23.95
DUCK AKBARI Favorite of Moghul Emperor Akbor, duck on bone, cooked with a selection of mild aromatic spices along with juicy black berries. $22.95
ROYAL GOAN FISH CURRY From the Ex. Portugese colony, comes this tangy blend of fish fillets cooked with ginger, garlic, tomato & coconut garnished with fresh coriander. $20.95
CHIVRA JINGHA Delicately spiced king prawns served on a bed of crispy flat rice with caramelized onions - truly sensational !!! $19.95
ONION BHAJIS Fried onions battered with chick pea flour and spices served with sweet chutney. $7.50
SHISH KEBAB / RESHMI KEBAB Lean lamb / chicken mince marinated in delicate spices and Cooked in tandoor. $16.95