Indian Muswellbrook Restaurants and Takeaway Menus

Blue Flame Modern Indian Cuisine

Indian

• BUTTER CHICKEN A very delicious North Indian recipe consisting ''Tandoor'' roasted diced boneless chicken marinated in yogurt, garlic, ginger and tandoori spices then later simmered in tomatoes, ginge $17.90
• MANGO CHICKEN CURRY A sweet and spiced chicken dish consisting boneless chicken simmered in rich mango curry with onions, tomatoes, ginger along with Indian herbs and spices (mild) $16.90
• TRADITIONAL PUNJABI CHICKEN CURRY The authentic and original chicken curry from Punjabi (North India) made with diced boneless chicken, fresh curry leaves, fresh ginger, garlic, cardamon, garam masala $18.90
• PANEER BUTTER MASALA Homemade cheese cubes simmered in fresh curry leaves, ginger, garlic tomatoes and butter cream curry, finished with aromatic fanugreek $16.90
• CHICKEN SAAG Pieces of boneless chicken cooked in rich garlic spinach cream along with fresh herbs and spices $16.90
• CHICKEN TIKKA MASALA Combination of boneless chicken marinated overnight with yogurt, spices, later baked in tandoor oven and then cooked in savoury garlic, onion, tomatoes and capsicum curry with ble $16.90
• VEGETABLE KORMA Seasonal vegetables simmered in garlic, herbs infused cashew cream masala curry with aromas of green cardamoms ... delicate and delicious $14.90
• PUNJABI DAL MAKHANI Internationally acclaimed vegetarian dish from North India. A traditional combination of black lentils and fried kidney beans along with bay leaves, fresh ginger, garlic, spices an $14.90