My Cafe On Phillip in Parramatta Menu

My Cafe On Phillip in Parramatta has no menu available, but can choose from many other options such as The oak brekkie burger - bacon, fried egg, swiss cheese, roquette, tomato relish & aioli served w/ hash browns or Mr eggs benedict - 2 poached eggs, ham, sauteed spinach & hollandaise on toasted english muffins from Royal Oak Hotel. Lake Parramatta Cafe offers many options including Homemade Vegetarian Lasagne - served with chips and garden salad and Mediterranean Lamb Cutlets - 3 grilled cutlets with Greek salad and yoghurt with potato wedges. Cafe 31 On Macquarie includes a wide range like Eggs Atlantic - smoked salmon with baby spinach, poached eggs & hollandaise sauce on a toasted english muffin or Protein Breakfast - 3 poached eggs, bacon, baby spinach, mushrooms, haloumi cheese & avocado. Oysters Natural: Half/ dozen and Cooked Oysters: Momay or kilpatrick, half/ dozen from . Barnabys Water front restaurant offers BBQ Tem Ichi Teppanyaki and Ebi(King Prawn).

Nearby Sample Menus

  • Rainbow - crab stick roll, fresh salmon, fresh tuna, cooked prawn & avocado on top $14.00
  • Teriyaki Chicken + Veggie (Cucumber $ Carrot) or Avocado $5.00
  • Harumaki (5pcs) - deep fried vegetarian spring rolls $4.00
  • Tempura Veggie + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
  • Teriyaki Chicken (Thick Wheat Noodle in Soy & Fish Based Clear Soup) $11.00
  • Beef (Thick Wheat Noodle in Soy & Fish Based Clear Soup) $11.00
  • Teriyaki Chicken / Beef / Fish / Tofu / Veggie $12.00
  • Combo Bento - one choice of main, sushi, sashimi, roll, tempura, rice, salad & miso, choice: teriyaki chicken, fish or beef, chicken or pork katsu, teriyaki salmon(+$1.50), teriyaki seafood(+$2) $22.00
  • Tomato bruschetta - roma tomato, bocconcini & basil $9.9
  • Teriyaki & ginger barramundi - wrapped in banana leaves served w/ coconut rice & crisp salad $19.9
  • Chocolate panna cotta - w/ house-made raspberry balsamic sorbet $9.9
  • Coconut tapioca - w/ mango puree & pistachio foam $9.9
  • Beef or chicken parmagiana - schnitzel topped w/ napoli sauce, ham & melted cheese served w/ chips & side salad $19.9
  • Toast & condiments - toasted fruit bread or sourdough w/ selected condiments $6.9
  • Warm duck salad - sliced duck breast, beetroot, snowpeas, wild roquette, persian fetta & toasted walnuts w/ red currant dressing $18.9
  • Graziers scotch fillet 250g - char-grilled to your liking served w/ chips, salad & your choice of gravy, pepper, mushroom or diane $25.9
  • Potato Wedges - with sour cream and sweet chilli sauce $8.70
  • Tea - Bushells, Earl Grey, English Breakfast $3.70
  • Short Black $3.70
  • Smoked Salmon Melt - smoked salmon with red onion and capers $16.50
  • Bobby Basic Burger - beef pattie, lettuce, tomato, beetroot with BBQ sauce $9.50
  • Marinated Chicken Salad - grilled marinated chicken breast strips with garden salad and dressing $18.40
  • - Extra Shot Espresso $1.10
  • Samosa - 3 fried triangular pastries filled with spiced potatoes, onion and green peas, served with mint sauce $8.00
  • Scrambled eggs with fetta cheese, tomato and chives on sourdough toast $14.20
  • Pancake with bacon and maple syrup $11.90
  • Mixed Fruit - strawberry, banana and passion fruit $12.90
  • - Avocado or Salad $2.50
  • - with jam and butter $5.00
  • Turkey breast, Red salmon, Tuna or Salad $7.80
  • Vegemite or Peanut butter $5.00
  • Scotch Fillet topped with a mushroom sauce served on a bed of garlic mash and salad $22.50
  • Crown Lager $5.00
  • -- -
  • Yokohama Set (Banquet-C) $31 per person
  • Fish Katsu + Sushi Set $13.50
  • Ice Tea $3.50
  • Houghton White Burgundy n/a / $23.00
  • Killawarra Brut n/a / $19.00
  • Soft Drink (per jug) $8.00
  • Pad See Ew chicken $13.90
  • Mango with sticky rice $7.90
  • Pandan Custard Bread $3.90
  • Larb Chicken $13.90
  • Garlic Duck $15.90
  • House Combo $16.90
  • Red Curry Tofu $12.90
  • Thai Style Mussel Pancake $14.90
  • Green tea ice cream $6.00
  • Braised shark's fin soup with shredded chicken $38.80/head
  • Combination chow mein (fried egg noodle) $19.80
  • Hokkien style fried rice glazed with diced pork, diced prawns and mushrooms $21.80
  • Singapore style fried rice vermicelli $17.80
  • Pork mince and green beans wok fried with Malaysian prawn paste $19.80
  • Honey glazed barbecued pork $18.80
  • Hakka style pan fried tofu with pork mince $22.80
  • Angus Rump Steak 250gms (GF) Fries & Salad or Mash & Veg Mushroom, Pepper, Dianne or Gravy $17
  • Beef Nachos, Beans, Salsa, Corn Chips, Guacamole & Sour Cream $15
  • Pork Belly Confit (GF) with Crisp Crackling Creamy Corn Mash scented Fresh Lime & Chilli served with Steamed Broccoli $20
  • Open Pita - Roasted Pumpkin, Baby Spinach, Red Onion, Semi Dried Tomato & Hummus - Chicken $18
  • Haloumi Stack (V & GF) with Roasted Eggplant, Capsicum, Zucchini, Mushroom, Spinach with a Roasted Tomato & Pesto Dressing. $18
  • Ricotta Ravioli (V) Roasted Pumpkin, Baby Spinach, Tomato, Pesto, Feta & Lemon Oil $20
  • Chicken Dim Sim (4) Sweet Chilli Sauce $7
  • Margarita (V) with Roma Tomatoes, Basil Pesto, Mozzarella $12
  • Spicy aged cheese in herbs Shankleesh Lettuce, tomato, shallot and extra virgin olive oil $12
  • Combination Shawarma Chicken and lamb. Served with mixed pickles, tahina, chilli and garlic $30
  • Yoghurt Labne Fresh home-made yoghurt $9
  • Chick pea croquettes Falafel A mixture of chick peas, broad beans, onions, garlic, herbs and spices. Served with mixed pickles and tahina $10/$18
  • Oregano & Sesame Zaatar Blended with extra virgin olive oil $10
  • Spinach pastries Spenieh Sautéed spinach, onion and ricotta filling wrapped in a fine pastry $12/$22
  • Chilli fish Samke harrah Pan fried barramundi marinated in chilli and spices. Served with tahina, pine nuts, shallots and fresh tomatoes $28
  • Potato coriander Batata b-kizibra Diced potato fried and tossed in a fresh coriander dressing $12
  • Thai Beef Salad - beef strips served on a bed of tossed salad greens, Asian herbs, peanuts & vermicelli noodles $13.50
  • Beer Battered Barramundi served with salad & chips $17.50
  • Smiley Face or Dotty Cookie $3.50
  • Aioli or Tartare Sauce $1.00
  • Avocado $3.00
  • Bircher Muesli with fruit & yoghurt $9.50
  • Chicken $5.50
  • Hash Brown $3.00
  • Cappuccino/Skinnyccino $4.20/$5.20
  • Scrambled Eggs Our warm, crusty bread split and topped with freshly cooked creamy, scrambled eggs $12.80
  • Gelato instead of ice cream add $2.20
  • Chicken & Mushroom Pie Stuffed full of chunky chicken, mushrooms and bacon and topped with feather light puff pastry – served with a side salad and hot crusty bread $28.00
  • Grilled Mushrooms $2.70
  • Pumpkin Soup Mother never made it like this. Served with our own homemade crusty bread and butter. $13.40
  • Coffee by Vittoria Coffee Regular/Mega
  • Sorbets - Lemon or Mango or a combo of both -
  • Atlantic Salmon With char- grilled vegetables & salad $30
  • Peppermint Tea $4
  • Penne Pasta with chicken, sun-dried tomato & pesto cream sauce $17
  • Baby Calamari char-grilled & served with dill cucumber & tomato salad $17
  • Mixed Salad $10
  • Garlic Prawns in a hot tomato puree with olive oil & rosemary $17
  • Long Black $4
  • Affogato $6.5
  • - Skordalia potato & garlic puree w/ lemon, olive oil -
  • - all $14
  • BBQ Lamb or Chicken souvlaki w/ lettuce, tomato, onion & tzatziki -
  • Kleftiko 3 hour slow-roasted lamb shoulder w/ potatoes & lemon $32
  • Pan-Fried Eggplant w/ skordalia $15
  • Rocket & Shaved Kasseri Cheese w/ balsamic, olive oil $12
  • - Melinzanosalata eggplant & garlic puree -
  • House Baked Bread w/ extra virgin olive oil $6
  • Tempura king prawns with wasabi melon salsa $18.00
  • Smoked Tasmanian salmon rolled with avocado and straw mushrooms in celery and apple dressing $16.00
  • Tasmanian Highland venison on shiraz and wild mushroom risotto $28.00
  • Western Australian marron prepared either with garlic butter and coriander or grilled with mornay sauce and grated cheese $45.00
  • Our famous cold and hot seafood platter for two comprising of half Australian lobster, blue swimmer crab, green king prawns, Moreton Bay bugs, oysters, smoked salmon and accompanied by hot items of sc $135.00/For Two
  • Our famous misto di mare barbequed platter of crab, octopus, Green King prawns, mussels, fish fillets and Tasmanian scallops and calamari $45.00
  • Western Australian scampi with pickled ginger and green tea on a bed of rice noodle, drizzled with scampi oil $19.00
  • Poached Tasmanian Atlantic salmon fillet on mushroom ragout with seafood ravioli and sugar snaps, pear and wasabi emulsion $32.00
  • Frittelle di melanzane - traditional calabrese pan fried eggplant fritters $18.9
  • Napoli bella - fried pizza, folded & filled with double smoked ham & mozzarella traditional neapolitan street food $25.9
  • Spaghetti con polpette - mamma criniti’s famous meatballs, cherry tomatoes & sugo di pomodoro $25.9
  • Fichi - figs, rocket, walnuts, pinenuts, grapes, fresh ricotta, honey balsamic vinaigrette $19.9
  • Spaghetti calabrese - italian sausages, sugo di pomodoro, cherry tomatoes & olives (chilli optional) $26.9
  • Tortellini boscaiola - beef tortellini with cream, mushrooms,red onions, pancetta & parmigiano $25.9
  • Suprema - double smoked ham, pancetta, salame,roasted capsicum, mushrooms, mozzarella,olives & red onions T: $30 / 0.5M: $60 / 1M: $90 / 2m: $180 / 3M: $270
  • Vitello marsala - pan seared veal with marsala wine, wine, bay leaves & creamy pomodoro sugo $34.9
My Cafe On Phillip

My Cafe On Phillip

location

Address

Shop 36/ 70 Phillip St, Parramatta, NSW, 2150, Australia

phone

Phone

0296331681

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Cafes

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Shop 36/ 70 Phillip St, Parramatta, NSW, 2150, Australia
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