Grilled Peri Peri Chicken marinated half chicken, fries, salad, trio of dipping sauces. $25
Cheesy Garlic Bread (v) $8.90
Atlantic Salmon pan seared, on a bed of semi sundried tomato, green beans, capers and sautéed chat potatoes. $30
300g Fresh chicken breast, hand cut and crumbed on site and deep fried till golden brown. Served with fries and salad OR potato and vegetables and your choice of topping: -
Thai Fish Cakes (4), Dims Sims (4), Spring Rolls (4), Prawn Toast (4), Prawn Chips, Large Fried Rice (2), and Any four (4) Main Meals chosen from below. $74.00
Combination Birds Nest (chicken, beef king prawn) $20.80
Strawberry Crepe Delicate strawberry flavoured crepe served with a mixed berry coulis and complementing sorbet -
Soup of the Day Butternut pumpkin and leek or ask your waitperson for today's selection -
Manhattan Pork Tender medallions cooked with seeded mustard, sage, onion and white wine -
Citrus Bread and Butter Pudding Individually baked pudding with sultanas and a hint of citrus, served with a warm apple sauce -
Trio Sorbet Complementing flavours of lemon, passionfruit and forest berry Italian sorbets -
Prawn Fare Ocean fresh prawns cooked in a sweet chilli cream sauce, served with a timbale of rice -
Chicken Cordon Bleu Tender fillet filled with premium ham and mozarella, crumbed and fried golden, served with julienne vegetables and garlic cream sauce -
Chocolate Mousse Home made Italian chocolate mousse served in a crisp biscuit basket -
SPICY PRAWN - Prawns, fresh tomato, red onion, capsicum, topped with spicy harissa sauce & chilli flakes n/a
BANGERS & BEEF - Ground beef, Italian sausage, mozzarella on a BBQ sauce base n/a
LOADED MEATLOVERS - Pulled beef, pepperoni, smoked leg ham, ground beef, rasher bacon, red onion, topped with a Hickory BBQ sauce swirl n/a
AMERICANO - Pepperoni, mushrooms & mozzarella n/a
PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce n/a
PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a
THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano n/a
FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
Pad Lao Dang - Lightly battered with your choice topped with red whisky sauce, cashew nut, water-chestnut and dry chilli. Vegetables & Tofu / Chicken / King Prawns $11.90 / $13.90 / $18.90
Green Curry - Curry cooked with coconut milk and green curry paste, bamboo shoots, capsicums and basil leaves. Vegetables & Tofu / Chicken, Beef or Pork / King Prawns $11.90 / $13.90 / $18.90
Pad Kea Mow - Stir fried flat rice noodle with mixed vegetable, egg, basil and a touch of chilli. Vegetables & Tofu / Chicken, Beef or Pork / King Prawns $11.90 / $13.90 / $18.90
Roasted Duck - Roasted duck topped with Thai gravy sauce served with green vegetables and pickled ginger. $18.90
Pad Lemongrass - Stir fried lemongrass with onion, fresh chilli and basil leaves. Vegetables & Tofu / Chicken, Beef or Pork / King Prawns $11.90 / $13.90 / $18.90
Pad Prik Sod - Stir fired with fresh chilli, shallot and onion. Vegetables & Tofu / Chicken, Beef or Pork / King Prawns $11.90 / $13.90 / $18.90
Peanut Sauce - Stir fried Thai style peanut sauce with capsicum, shallots, onion and crushed peanuts. Vegetables & Tofu / Chicken, Beef or Pork / King Prawns $11.90 / $13.90 / $18.90