My Hong Takeaway in Emu Plains Menu

My Hong's has a great selection of takeaway foods, including burgers, fish and chips, and Chinese. The food is delicious and well cooked.

Nearby Sample Menus

Cooked Tuna + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
Chicken Katsu + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
King Prawn Tempura (6pcs) $17.00
California + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
Rainbow Platter - 12pcs nigiri, 8pcs sashimi, 16 large & 6 baby roll $59.00
Karaage Bento - one choice of main, rice, salad, miso & chicken karaage, choice: teriyaki chicken, fish or beef, chicken or pork katsu, teriyaki salmon (+$3), teriyaki seafood (+$3.50) $13.50
Family (28pcs & 8 mini roll) $49.00
Tempura Chicken + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00

Thai Satay Chicken (4pcs) - marinated chicken, grilled & served with peanut sauce $9.90
Thai B.B.Q. Mixed Seafood - prawns, fish fillet, calamari & mussels marinated with garlic & ground pepper served with salad, chili & garlic sauce $18.90
Pad Khing (Ginger Sauce) - a mild dish stir-fried with ginger & vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
Mixed Entree (4pcs) - a combination of satay chicken, spring roll, curry puff & fish cake $8.90
Pad Cashew Nut - stir-fry with fresh garlic, cahsew nuts, chili jam & fresh vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
Pad Ped - hot & spicy stir-fried with curry sauce, green pepper corn & mixed vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
Pad Priew Wan (Sweet & Sour Sauce) - a sweet & sour stir-fried with tomatoes, cucumber & vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
Roasted Duck in Plum Sauce $21.90

Caramel / Vanilla / Hazelnut Café latte (decaf, soy and skim milk available) $5.00
Brown Brothers Orange Muscat & Flora – 375ml $18.00
Petuna atlantic salmon fillet, topped with avocado salsa, with roast fennel, baby beetroot and citrus beurre blanc $29.50
Penne, with diced chicken breast and sun-dried tomatoes in a pesto cream sauce $15.00 / $22.50
300 day grain fed wagyu rump – Rangers Valley - 300g $34.00
Affogato, vanilla ice cream served with a shot of espresso and choice of liqueur $12.50
Frozen banana parfait with peanut butter sand, caramelized banana and caramel cream $12.50
Mocha, Hot Chocolate, Chai Latte $4.50

Singapore Noodle $8.50
Stir Fried Chili Basil - Mixed vegetables stir fried with chili, garlic, basil & bamboo $12.00
Stir Fried Satay Sauce $8.50
Pad Saw (Mild) $8.50
Pad Pra Ram - Stir fried flat rice noodle with vegetables and peanut sauce $12.00
Satay Chicken (4 Pcs) - Thai style grilled chicken topped with peanut sauce $7.50
Stir Fried Cashew Nuts (Mild) $8.50
Pad Thai - Stir fried rice noodle with bean curd, bean sprout, egg, shallot topped with peanut $12.00