My Mates Pizza & Pasta in South Melbourne Menu

My Mates Pizza & Pasta in South Melbourne has no menu available, but can choose from many other options such as Toast or Spiced fruit toast from Chez Dre. Don Don Australia offers many options including 1 Sukiyaki don and 2 Buta teriyaki don. Peko Peko includes a wide range like Pan-Fry Seafood Wonton Ravioli or Beetroot Veg Dumpling. House selection of three and - Add cheese of the day from . Bellota Wine Bar offers Stove Monkey and Toast - w/butter & spreads (vegemite, peanut butter, marmalade, house jam).

Nearby Sample Menus

  • Salmon & squid ink baguette $11.50
    • Smoked salmon, goats curd, pickled beets, cucumber & alfalfa sprouts
  • Eggs your way $11.50
    • Soft boiled, poached, scrambled or fried
  • -With croissant $12.50
  • Roast duck crepe $18.50
    • Spiced roast duck, panko crumbed egg, cucumber, aioli, hoisin & side salad
  • Quiche du jour $10.50
    • Quince of the day served with green salad
  • Croque madame $15.50
    • Add a fried egg
  • Chorizo & smashed peas $19.50
    • Istra chorizo smashed peas, poached eggs, meredith goats cheese, harissa & grilled sourdough
  • Spiced fruit toast $8.50
    • House jam & butter
  • 9 Niku soba 8.30
    • beef with thin buckwheat noodle soup
  • 6 Chicken curry don 7.70
    • Japanese curry with teriyaki chicken on rice
  • 5 Beef curry don 7.70
    • Japanese curry with sukiyaki beef on rice
  • 7 Soba salad 8.30
    • cold buckwheat noodles with salad
  • 4 Tofu curry don 6.50
    • Japanese curry with tofu on rice
  • miso soup 1.50
  • 1 Sukiyaki don 6.90
    • thinly sliced beef on rice
  • 11 Dondon box 9.40
    • teriyaki chicken, sukiyaki beef, salad and rice
  • Scaloppini $19.50
  • MEDIUM $12.50
  • LARGE $16.00
  • LARGE $16.00
  • MEDIUM $12.50
  • FAMILY $21.00
  • MEDIUM $13.50
  • VERDE
    • Cream, Bacon, Mushroom Sauce
  • - Add to salumi board $12.00
  • Longaniza Oscura Salami $12.00
    • Squid ink, mild
  • Bresaola $12.00
    • Air dried grass-fed beef
  • Montgomery - Cheddar $15.00
    • Semi hard - cow's milk - Somerset, England
  • Seared snapper fillet, charred corn broth, rouille, crisp shallots $34.00
  • Chocolate truffle $5.00
  • ‘Ascolana’ fried stuffed green olives $14.00
  • Pork rib eye on the bone, parmesan & lemon crumb,eggplant caponata $35.00
  • House baked beans $ 9.50
  • (Sandwiches fresh or toasted on pannini or sourdough bread) N/A
  • Toast - w/butter & spreads (vegemite, peanut butter, marmalade, house jam) $ 4.50
  • Chicken salad w/bacon & parmesan $ 10.50
  • Muesli - w/fresh or poached fruit $ 8.50
  • Crunchy poached eggs, gravalax, corn cakes, sour cream & chives $ 17.00
  • House cured gravalax & horseradish cream w/avocado, cos salad & crispy bacon $ 16.50
  • Crepes - w/orange & palm sugar caramel $ 9.50
  • An individual tasting plate of delicate desserts N/A
  • Grilled Chicken Breast Marinated in herbs on a bed of sautéed spinach served with seasonal vegetables and a rich reduction N/A
  • Victorian Farmed Eye Fillet of Beef Paired with a rosemary and thyme scallop potato, fresh seasonal vegetables, onion marmalade and red wine jus N/A
  • Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with golden baked water crackers N/A
  • Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with crisp lavosh N/A
  • Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with golden baked water crackers N/A
  • Duck Terrine Tender confit duck terrine wrapped in prosciutto, accompanied by a wild berry relish and cornichons N/A
  • Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with a warm gluten free roll N/A
  • Chicken Schnitzel Roll w/ tomato, lettuce, cheese & mayo $11
  • House-made Banana Bread w/ spiced ricotta cheese $6
  • Chicken, Tuna or Ham* w/ rocket, tomato & house-made relish $9
  • Moroccan Crumbed Chicken Schnitzel w/ coleslaw & lemon $17
  • Seasonal Salad of the Day - ask our friendly staff for details $19
  • House-made Porridge w/ poached fruit, honey & cinnamon $11
  • House-made Bircher Muesli w/ dried cranberries, dates, almonds & fresh apple, topped w/ orange blossom yoghurt $11
  • Extras $4.5
    • Bacon, Spicy Chorizo, Avocado, Goats Cheese, Braised Beans
  • All Day Brekky $5.00
    • Egg & Bacon Sandwich & 2 Hash Browns
  • Fillet Meal Deal $9.90
    • Chicken Fillet Burger, Chips & a Can
  • Scallop $2.20
  • Pineapple Fritter $2.00
  • Corn Jack $2.70
  • Steak The Lot & Pineapple $9.90
  • Fish & Chips $7.90
    • Grilled or Crumbed Fish, Tartare Sauce & Lemon Wedges
  • Calamari Combo $7.90
    • 8 Calamari Rings, Chips, Tartare Sauce & Lemon Wedges
  • Double Trouble
    • double Angus beef patty cheese & bacon with onion rings shredded lettuce & pickled mustard mayo
  • We're Not in Kansas Anymore
    • nacho crumbed chicken fillet with bacon Californian cheddar coleslaw pickles & Kansas City style sweet & spicy BBQ sauce
  • Prawn & Ginger Dumplings $18.00
    • fried shallots chili oil sweet soy spring onion toasted sesame seeds & Japanese mayo
  • Sauteed seasonal greens
  • Honey Leg ham chorizo artichokes mushrooms olives & chili $20.00
  • Slow Cooked Pork & Veal Meatballs $17.00
    • potato & herb puree rocket parmesan crumb & truffle oil
  • BBQ Chicken Quesadilla $16.00
    • california paste chili lime lemongrass basil & coconut milk with roti bread
  • 300gm Grass fed Scotch fillet $36.00
  • w/ Chicken or Beef $11.00
  • 23 Seafood nasi goreng $11.00
    • Malay style fried rice with prawns, shrimps, squid, carrots, snow peas, spring onions and bean shoots in a mild Malay curry.
  • 5 Bun bo, ga xao xa ot $11.00
    • Rice vermicelli noodles stir fried with beef and chicken, lemon grass, chilli, carrots, onions, capsicum, bean shoots, mixed Asian mint and crushed peanuts, in oyster and fish sauce.
  • 33 Steamed rice with sate sauce, snow peas, broccoli, capsicum, carrots and onions
  • 12 Malay sambal chilli noodles $11.00
    • Thin egg noodles stir fried in a sweet sambal chilli sauce with shrimp, squid, capsicum, onions, bean shoots, spring onions and carrots.
  • 22 Special fried rice $11.00
    • Fried rice with shrimp, BBQ pork, egg, peas, carrot, bean shoots and spring onions in soy and oyster sauce.
  • 11 Hokkien mee $11.00
    • Thick egg noodles wok tossed in spicy dark soya mushroom sauce and oyster sauce with shrimps, BBQ pork, capsicum, bokchoi, bean shoots and spring onions.
  • 25 Vegetable steamed rice $10.00
    • Steamed rice with tofu, bokchoi, onions, carrots, snow peas, broccoli, mushrooms, spring onions and capsicum in a soy and oyster sauce.
  • Charcuterie board $24.00
  • Selection of local & imported cheese - 3 x 25 gram cheese selection, quince paste, grapes, lavosh $17.00
  • Jamon & manchego croquettes, piquillo pepper marmalade, apple $15.00
  • Heirloom tomato Caprese salad $9.00
  • Valhalla Rutherglen Muscat $12.00
  • Penfolds Grandfather Port $18.00
  • Gnocchi, sauce vierge, Kalamata olives $25.00
  • Lamaro's tasting plate $38.00
  • SEASONAL AVOCADO WITH CITRUS, TOAST & LOCAL KELP SALT $13.50
  • BEANS WITH BASIL PESTO, RED PEPPERS HOUSE-MADE TOMATO SAUCE & TOAST $16.50
  • WILD PINE MUSHROOMS, SMOKED KOMBU DASHI CURD, HAZELNUT CRUMB & SAGE $19.50
  • POLENTA PORRIDGE WITH BURNT MAPLE, TEXTURES OF STRAWBERRY & BASIL $16.50
  • BACON / CHORIZO / AVOCADO / MUSHROOMS $5.00
  • HOTCAKE WITH RICOTTA, BLUEBERRIES, MAPLE, DOUBLE CREAM, SEEDS & NUTS $21.00
  • MEREDITH GOATS FETA $4.50
  • CAPE GRIM BEEF WITH HOUSE-MADE MUSTARD, SEASONAL FRUIT RELISH & LEAVES ON THE KETTLE BLACK BUN $23.00
  • Tuna Salad $7.90
  • Bacon, Spinach, Avocado & Cheese $8.10
  • Olives $0.80
  • Pork Loaf $7.20
  • Chicken Kebab $7.90
  • Chicken Breast Salad $7.50
  • Chicken Feast 2 $8.50
    • Chicken breast, tasty cheese, mushroom, mayo
  • Standard Salad $0.50
  • Pancakes
  • Panette´s baked beans, with ham hocks $3.50
  • Margherita $13.90
    • Tomato, basil and fior di latte
  • Soup of the day (see specials board) $9.90
  • Egg florentine $14.90
    • Poached eggs on toasted english muffins with sauteed spinach & smothered in hollandaise sauce
  • Rocket salad $6.00
    • With shaved parmigiana grana & balsamic vinegar dressing
  • Aglio e olio $16.9 / $18.9
    • Garlic, chilli, extra virgin olive oil & spinach
  • Continental sausages $3.80
  • Marketers anti $15.00
    • See the blackboard for today's selection
  • Evening star classic marinara bianca $40.00
  • Shellfish stir fry with prawns, crabs, mussels $85.00
  • Rubas green beans $8.00
  • Evening star greek salad with horseradish dressing & olive jam $12.00
  • Red lentil soup With grilled trevally $10.00
  • Grilled king fish cutlet $20 / $30 / $35
  • -Nat $1.00
My Mates Pizza & Pasta

My Mates Pizza & Pasta

location

Address

290 Clarendon St, South Melbourne, VIC, 3205, Australia

phone

Phone

0396829292

clock

Opened hours

Sunday 15:00 - 21:30 Monday 11:30 - 21:30 Tuesday 11:30 - 21:30 Wednesday 11:30 - 21:30 Thursday 11:30 - 21:30 Friday 11:30 - 22:30 Saturday 15:00 - 21:30
price range

Price

$10 - $20

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Pizza & Pasta

features

Features

Dine in ,  Takeaway ,  Cash

Location
290 Clarendon St, South Melbourne, VIC, 3205, Australia
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