My Place Bar & Restaurant in Aaron's Hotel 70 Pier St Menu

My Place Bar & Restaurant in Perth has no menu available, but can choose from many other options such as Teriyaki Don - Chicken fillet cooked in teriyaki sauce and cut into strips. Served with salad and rice. or Chicken Katsu - Deep fried panko crumbed chicken fillet strips served with salad and rice. from Taka's Kitchen. Okay Vietnamese Restaurant offers many options including Ga xao ca ot and Ga xao gung. 43 Below Bar & Restaurant includes a wide range like Classic Steak Sandwich w’ Beer Battered Chips or Open Sirloin Panini garlic puree, tomato relish, roquette, cherry tomatoes, shitake and oyster mushrooms, roast golden beetroot and battered smokey Spanish onions with our famous 43 hand cut potatoes. Toasts (2) / Croissant (1) - with butter and fruit preserves and Raisin Spiced Fruit Toasts - with butter and fruit preserves from . Reveleys Cafe offers Utopia Bubble Tea and Toasted Locally Baked Breads choose Fruit & Walnut, Sourdough, 7-Grain, Gluten Free.

Nearby Sample Menus

  • Katsu Don / Oyako Don / Tamago Don - Japanese style egg omelette served on rice. (Large size with free Miso soup). Oyako Don (with plain chicken) S: $6.00, L: $8.00
  • Assorted Sushi - Combination of nigiri sushi and California rolls. Served with Miso soup. Small: $7.70, Large: $11.70
  • Tempura Sauce $0.50
  • Teriyaki Burger - Beef burger cooked in teriyaki sauce, server with salad and rice Small: $6.50, Large: $9.50 (with free Miso soup)
  • Teriyaki Fish - Pan-fried fish fillet cooked in teriyaki sauce, served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso Soup)
  • Katsu Don / Oyako Don / Tamago Don - Japanese style egg omelette served on rice. (Large size with free Miso soup). Katsu Don (with chicken katsu) S: $6.00, L: $8.00
  • Tempura Prawn - with mayo & snowpea sprouts 5p: $5.00 10p: $8.50
  • Chicken Katsu - chicken katsu, lettuce, BBQ sauce &mayo 5p: $4.50 10p: $7.50
  • Goi tom thit vn $18.00
    • Vietnamese prawn with pork salad
  • Heo xao tieu
    • Stir fried pork with fresh cauliflower and onion in black pepper sauce
  • Com rang ga gion $15.00
    • Stir friedcrispy chicken served with okay fried rice
  • Cha ca thai (4 per serve) $7.50
    • Thai fisj cake
  • Diep xao xo xo $30.90
    • Local scallop off shell cooked with mixed fresh onion and very tasty xo sauce
  • Goi bo tai me $18.00
    • Mediam rare veal fillet salad with tamarind sauce and vasil leaf
  • Tom rang muoi $25.90
    • Crispy salt and pepper local prawns served on lettuce
  • Goi du du $18.00
    • Prwan and pork with sorrow leaves (seasonal)
  • Salmon, Chorizo and Marinated Bocconcini Salad $20
  • Chicken Parmagiana w’ fries $22
  • Mixed Calamari in Fennel Seed with quinoa salad and annatto oil $22
  • Spinach Ravioli with pea puree, fresh mint, ricotta and parmesan $18
  • Wagyu Beef Burger roquette, tomato, brioche bun, aioli, tomato relish, fries $19.50
  • Bacon with Tomato and Fetta Salsa Panini with fries $17.50
  • Roast Baby Beetroot, Gorgonzola, Spinach and Walnut Salad $20
  • 250g Scotch Fillet with roast kipfler potatoes in duck fat, crispy capers, confit cherry tomatoes and jus $28
  • The seasonal fruit salad with natural yoghurt $12.50
  • Garlic bread (2) $5.50
  • - Fresh bread $4.00
  • Prawn Salad - Deep fried crumbed prawn cutlets served on a bed of mixed lettuce, tomato salsa, capsicum, cucumber and cocktail dressing $17.50 / $23.50
  • BLT Sandwich - Grilled garlic buttered toast topped with bacon, lettuce, tomato, BBQ sauce served with side chips and salad $18.50
  • Penne Calabrese - Penne pasta tossed with napoletana sauce, chilli flakes and sauteed Italian sausage $14.50 / $19.50
  • Baked beans and toasts $6.50
  • Greek Salad - Marinated olives, fetta cheese, tomato salsa, cucumber, capsicum tossed with crispy lettuce and balsamic dressing $13.50 / $16.50
  • Reuben on Rye More New York than a New Yorker! $12.90
  • Seasonal Fruit with compote & natural yoghurt $11.90
  • Free Range Eggs on toasted sourdough, poached or scrambled $13.00
  • Roast Chicken No fowl play here $12.90
  • Seasonal Vegetarian Fresh, zesty, local and laden $11.90
  • Milkd Melt A classic! Melty madness in your milkd mouth $10.90
  • Milkd Plate poached eggs, bacon & mushrooms on toasted sourdough with tomato & greek feta $17.90
  • Toasted Locally Baked Breads choose Fruit & Walnut, Sourdough, 7-Grain, Gluten Free $6.50
  • White anchovies, roasted capsicum, black bean toast $17.00
  • Fernando de Castilla Fino Jerez, ESP $10.00
  • Chopin Wheat $20.00
  • Havana 7 Anos $11.00
  • Alvear 'Secular' Brandy Montilla Moriles, ESP $10.00
  • Fireball $10.00
  • Quinta do Pego LBV 2007 Douro, PRT $13.00
  • Jamondor Jamón Ibérico de Bellota Gran Reserva - Iberian ham aged 36 months from the acorn fed, black footed pig (30gm/60gm) $18.00/$36.00
  • Sausage & Egg - sauce & onion $5.50
  • Coffee & Cake $6.90
  • Hot Chilli Dog - cheese jalapenos hot chilli sauce & onion $5.50
  • Chips $4.50
  • Ham, Cheese & Pineapple $5.60
  • Hamburger with the works - bacon, cheese, fried egg, salad, sauce, onion, mayo $8.90
  • Bacon & Egg or B.L.T - sauce onion $10.90
  • Chicken - cheese pineapple & mayo $9.90
  • Salad of quinoa, spinach, valencia orange, grilled tofu and preserved lemon (V) $18.00
  • Hearty minestrone (V) $15.00
    • Italian vegetable and basil broth with risoni and parmesan
  • Lemon pepper and thyme marinated chicken supreme $35.00
  • Gratinated cauliflower $7.00
  • Grilled chicken, caesar dressed cos, poached egg, crispy bacon anchovy and garlic batard $24.00
  • -Italia $9.50
    • Gorgonzola bontazola
  • -France $14.00 / $12.00
    • Crottin de chèvre semi dry / Tomme de chevre
  • -Australia $9.50
    • Victoria triple cream tarago river
  • Ebi Tempura (large) - Prawns deep fried in a light batter $33.00
  • Salmon-maki - Salmon-roll $9.00
  • Mix Sushi (large) (Combination of nigiri sushi and norimaki) $35.00
  • Hotate Teppanyaki - Hot plate BBQ scallops $16.00
  • Yaki-Tori - Chargrilled bamboo skewered chicken pieces with sweet chicken soy $10.00
  • Salmon Sashimi (large) $40.00
  • Tori Teppanyaki - Hot plate BBQ chicken grilled with our special teriyaki sauce $22.00
  • Unagi (grill-eel) $8.00
  • Han's Vegetable Curry - a popular vegetarian dish cooked in curry sauce $14.95
  • - Han's Chicken Chili - stir fried chicken and vegetables in han's special chili paste $16.95
  • PORK -
  • - Han's Garlic Lamb - lightly fried marinated lamb tossed in han's tasty garlic sauce $18.95
  • Han's Special Fried Rice $8.95
  • Han's BBQ Pork Noodle Soup - egg noodles in soup with BBQ pork and vegetables $11.95
  • Nuggets & Chips $7.95
  • Silver - Spring Roll - Chicken Salad - Green Curry Chicken - Beef Basil - Sweet & Sour Prawn - Pepper Squid - Steamed Rice $23.95 per person
  • Ice Creams - Three delicious scoops of Serendipity ice cream served w/ any two of the toppings: Smashed honeycomb; Crushed nuts & seeds; Seasonal fruits; Butterscotch sauce $9.00
  • Seasonal Vegetables - Veg sliced, chargrilled & marinated in a garlic & herb-infused oil, served w/ mini buffalo mozzarella, smashed pea pesto, pecorino & chilli jam, a selection of pickles & olives $10.95 per person
  • Aranciata, Limonata & Chinotto $5.00
  • Sausage Pappardelle - Slow-braised fennel sausage ragu` with red wine, Parmesan & crunchy, herby breadcrumbs $19.95
  • Flat White $4.35
  • Macchiato $4.35
  • Cappuccino $4.35
  • Seasonal Fruit - A selection of beautiful, fresh seasonal fruit $2.50
  • Satay Chicken/Beef/Lamb - grilled chicken, beef or lam satay served with cucumber, rice cube & insan's special peanut sauce $10.50
  • Nasi Ayam - chicken rice with steam chicken coated with sweet soy sauce & served with sweet chilli & chicken clear soup $10.50
  • Nasi Goreng Pataya - fried rice with chicken or seafood & vegetables wrapped with omelette $10.50
  • Prawn Pritters serve with Tea Tarik $8.00
  • Mee Bandung - egg noodles, coated with thickened gravy made with chili, oyster & tomato sauce served with vegetables, seafood or chicken & egg $10.50
  • Mee Goreng - fried noodle served with prawns, chickens, fishcakes, eggs & vegetables $10.50
  • Curry Noodle - noodles a dish that is unique to malaysian usually made up of with spicy curry soup & coconut milk $10.50
  • Nasi Goreng - fried rice with chicken or seafood & vegetables $10.50
My Place Bar & Restaurant

My Place Bar & Restaurant

location

Address

Aaron's Hotel 70 Pier St, Perth, WA, 6000, Australia

phone

Phone

0892256665

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Modern Australian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Aaron's Hotel 70 Pier St, Perth, WA, 6000, Australia
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