My Sister Says in Port Melbourne Menu

AUTUMN MUNCHING AUTUMN MUNCHING
  • Noisette toast(v) $6.50
    • Sourdough,multigrain, all seed bagel, gluten free or fruit toast with jam lady jam, vegemite or honey
  • Porridge (gf) (v) $11.50
    • Rolled oats, vanilla poached pear, almond milk, fresh strawberries, maple, coconut and toasted almonds
  • Sister's roasted granola(v) (gf) $12.00
    • With fresh summer fruits, yoghurt and chia seeds
  • Acai superfood smoothie bowl(v) (gf) $14.00
    • Sweetened with guarana, house roasted granola,topped with fruit of the season
  • Your eggs $9.50
    • Villa verde free range eggs poached or scrambled atop sourdough toast
  • -Add hansa bacon /smoked salmon /avocado /leg ham $5.00
  • -spinach/ sauteed kale / basil tomatoes / mushrooms $4.00
  • Dukkah eggs (v) $17.00
    • Two poached eggs on sourdough toast with smashed avocado, wilted spinach, house made dukkah, meredith's goat feta
  • -Add bacon $5.00
  • Sister's omelette (gf) $16.50
    • Made how you like it ! Choose from vintage cheddar, bacon, caramelised onion, thyme mushrooms, spinach, slow roasted tomatoes
  • The scrambled sister(v) (gf) $18.00
    • Scrambled eggs on dark rye with slow roasted truffle oil mushrooms, grilled asparagus, meredith's goat feta and pine nuts
  • Menemen baked eggs $17.00
    • With tomato sugo, chorizo and haloumi topped with rocket, fresh herbs, sumac and sourdough dipping toast
  • Zucchini pea & mint fritters(v) $18.00
    • With meredith goat feta, corn salsa and lemon creme fraiche
  • -Add smoked salmon $5.00
  • -Add a poached egg $3.00
  • Breakfast bruschetta $17.50
    • Smoky bacon, avocado, two poached eggs and lemon basil salsa
  • Smashed avo (v) $17.00
    • On sourdough with quinoa, sweet corn, pomegranate, meredith's goat feta, lemon & herbs, topped with a poached egg
  • -Add bacon $5.00
  • Quinoa salad (gf) (v) $16.00
    • With beetroot, rocket, spanish onion, pumpkin, blanched green beans, meredith goats feta and lemon vinaigrette
  • Moroccan cauliflower salad (gf) (v) $16.00
    • Roasted cauliflower with moroccan spices, toasted nuts, pomegranate and spinach
  • -Add poached chicken $5.00
  • The schnitzel $17.00
    • Crispy chicken on multigrain with smashed avo, house made tomato relish and a rocket and parmesan side salad

Nearby Sample Menus

  • Tomato $0.80
  • Cabbage Slaw $5.50
  • House Salad $5.50
  • Beetroot $0.80
  • king whiting $10.00
  • Flake $6.50
  • Corn Jack $2.90
  • Tassie Salmon $9.80
  • Rib Eye On the Bone 41.00
    • 400g
  • Roasted Pumpkin 22.90
    • Cos lettuce, cherry tomato, Spanish onions, avocado and grilled halloumi in a lemon dressing
  • Chicken Risotto 26.90
    • With wild mushrooms, peas, sage and feta
  • Chickpea and Chorizo Salad 10.00
    • Fresh chickpea, chorizo, sun dried tomato, spanish onions and sultanas pan fried together, served warm
  • Cheese Pizza 10.50
  • Chicken Salad 24.90
    • With mixed salad, cucumber, cherry tomatoes, onions and finished with a balsamic dressing
  • Turkish Bread Or Garlic Bread 6.90
  • Apple and Cinnamon Pancakes 12.90
    • Served with compote of apple and sprinkled with cinnamon
  • Autumn Mushrooms - Pine Mushrooms cooked in Kombu Butter with Chestnuts, soused radicchio & goats curd $19.00
  • Fagottini with shitake, wombok, hazelnuts & citrus - Pasta filled with a shitake mushroom pure, sauted wombok in yuzu butter, oyster mushrooms, toasted Mt Buffalo hazelnuts (E/M) $18.00/$28.00
  • Ice Creams - Elderflower, White Chocolate & Bailey's, Vanilla Bean n/a
  • Tagliatelle with W.A. lobster, asparagus & shellfish jus - House made tagliatelle with lobster meat, asparagus and a roasted shellfish sauce $35.00
  • Truffled french fries $8.50
  • Pavlova & Plum - Pavlova with fresh plum, plum compote, Chantilly cream, plum & coconut sorbet $16.50
  • Valrhona 'Manjari' dark chocolate & raspberry tart - Valrhona dark chocolate ganache tart with fresh raspberries & cream $16.50
  • Freshly shucked oysters with lemon $3.50
  • Beer Batter - served with a citrus dipping sauce $3.5 each
  • Homemade Cheesecake - seasonal flavours $13
  • New Zealand Premium White Bait Fritters $26
  • Oyster Shooters - Bloody Mary $6 each
  • Local Bay Calamari, lightly dusted in semolina $18
  • Rubira’s Original Chilli Tiger Prawns (3) $27
  • Vanilla bean Pannacotta - With fresh strawberries & strawberry coulis $13
  • Spinach, Bacon & Pinenut Salad $9
  • SML 10.95
  • REG 14.95
  • REG 13.95
  • SML 9.95
  • SATAY CHICKEN
    • Thick egg noodles with chicken and fresh veggies, tossed in a seriously rich peanut and coconut sauce.
  • SML 10.95
  • SML 10.95
  • 8.95
  • -Chicken schnitzel on Turkish bread w/ chips $13.00
  • -Veal osso bucco w/ saffron rice & gremolata $25.00
  • -Porterhouse 300g $29.00
  • -Sweet potato chips w/ aioli $7.00
  • -Roasted Duck leg with a pumpkin caponata, polenta chips topped with an orange glaze
  • -Mushroom, spinach, feta risotto (add chicken $4) $20.00
  • -Wedges w/ sour cream and chilli $6.00
  • -Spaghetti Bolognese $19.00
  • Cheese Plate for 2 $20.00
  • Trio ot Butters (all three) $4.00
  • Garlic Bread $6.00
    • 4 Slices
  • Red Wine $3.50
  • Sticky Date Pudding
    • Butterscotch sauce and clotted cream or ice cream
  • Greek salad $12.00
  • Desserts $14.50
  • Yellow Thai Vegetable and Tofu Curry $23.00
    • Coconut lemongrass rice, roti bread and a chilli pickle and cucumber salad
  • Lightly fried calamari, dried oregano, rocket, garlic aioli $16
  • 220gm Wagu Flat Iron Fillet 7+ MB, horseradish cream, red wine jus, potato, beetroot, watercress $36
  • Chicken liver parfait, juniper brandy jelly, toasts, Vincotto grapes $18
  • Shoe String fries $7
  • Rocket, Reggiano, extra virgin olive oil, balsamic $7
  • Panzanella salad, baby spinach, tomato, olives, Spanish onion, ciabatta $12
  • Chili Spanner Crab Spaghetti, confit of tomato, garlic & olive oil $32
  • Bruschetta, creamed Tuscan Kale, garlic & proscuitto $16
  • Milk base
  • -Bacio-hazelnut
  • -Raunbow
  • -Chicken snitzel $8.00
    • Ham Salad
  • -Homemaade sausage rollos $5.00
  • -BLT $8.00
    • Bacon, lettuce, tomato
  • -Chocolate
  • -Focaccia tomato, cheese, homemade $7.00
  • Meat Trays
  • Traditional Souvlaki $9.50
    • Tomato, onion, chips, garlic & mustard sauce
  • Plain $4.50
  • Medium $38.00
  • Large $5.00
  • Lamb Meal $17.00
    • Salad, chips, pita, rice, garlic sauce
  • Garlic sauce $4.50
  • Small $9.00
  • Smoked Confit Ocean Trout $34.00
    • w/ rocoto aioli, potato, broccoli, dried olives, spicy fennel powder
  • individual cheeses $10.00 each
  • Hapuka Ceviche 15.00
    • w/ cucumber, citrus flesh, radish, leche verde, chilli, coriander
  • Pulled Tail 14.00
    • braised kangaroo tail spiced w/ pasilla, cumin, pepper leaf, star anise, served w/ fried tortilla
  • Albondigas Meatballs
  • Chorizo 5.00 pp
  • Buttermilk $10.00
    • w/ soured currants, green apple
  • 1 x large dish per 2 people
  • Bowl chips $5.00
  • Bowl wedges with sour cream $6.50
  • Fish & chips & pot $11.00
  • Parma & pot $11.00
    • Chips & salad
  • Schnitzel burger & pot chips $11.00
  • Nachos $6.50
  • Schnitzel & pot $11.00
    • Chips & salad
  • Angus beef burger & pot chips $11.00
  • -Chicken $12.50
  • -Beef $13.00
  • -Prawns $16.50
  • Chilli sauce with vegetables & basil
  • Satay sauce with vegetables
  • Masaman curry with beef & rice
  • Panang curry with chicken & rice
  • Sambal chilli sauce with vegetables
  • Fish and chips $9.90
    • Batterd zalke chips and salad
  • Egg on toast $9.50
    • Any style
  • -Mushroom, spinach and feta omelette on toast $12.50
  • Saber burger $9.90
    • 230gr beef patic bacon, avocado, lettuce, mayo tomato relish and cheese
  • JD burger $9.90
    • JD sauce powred over a beef pattie, lettuce spinach onion and cheese
  • Saber big breakfast $15.50
    • Egg any style with bacon, mushroom, panfried tomato hashbrown and spinach
  • -Ham, cheese and tomato omelette on toast $12.50
  • Chicken burger $9.00
    • Breast fillet, lettuce beetroot, mayo and cheese
  • Lunch Pack  - 1 Flake , 3 Calamari Rings, 1 Prawn Cutlet and Minimum Chips. N/A
  • Brat Pack - 2 Fish Bites, 2 Calamari Rings, 2 Dim Sims, 2 Potato Cakes, Minimum Chips and a Tub of Tomato Sauce. N/A
  • Calamari Ring N/A
  • Kids Pack - 3 Fish Bites, Chips and Tomato Sauce N/A
  • ½ Kilo Box of Chips N/A
  • Spring Roll N/A
  • 1 Kilo Box of Chips N/A
  • Potato Cake N/A
My Sister Says

My Sister Says

location

Address

118 Bridge St, Port Melbourne VIC 3207

phone

Phone

0396461117

clock

Opened hours

Sunday 8am–3pm Monday 7am–3pm Tuesday 7am–3pm Wednesday7am–3pm Thursday 7am–3pm Friday 7am–3pm Saturday 7am–3pm
price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Cafes

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
118 Bridge St, Port Melbourne VIC 3207
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