My Sweethearts Bakery in Castle Hill Menu

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My Sweethearts Bakery in Castle Hill has no menu available, but can choose from many other options such as Garlic Bread or Salt & Pepper Calamari with Garlic Aioli from Hillside Hotel. Gourmet Pizza Kitchen (GPK) offers many options including Garlic Twists: four twists sprinkled with garlic oil & sea salt. and Herb Twists: four twists sprinkled with herb oil, fresh parsley & sea salt.. Senario Cafe includes a wide range like Recharge - deconstructed bacon, ricotta cheese, poached egg, avocado, freshly sliced tomato s/w gourmet sourdough toast or Corn Fritters - homemade corn fritters, crispy bacon, avocado, poached egg & tomato relish. SOUP OF THE DAY with Crisp Bread Roll and STICKY PORK BELLY with Asian Slaw & Chilli Mirin Glaze from . Nobles Restaurant offers YOUENI Foodstore and Pumpkin Pie Buckwheat Pancake - Spiced cashew 'ricotta', stewed rhubarb, oven roasted apples, banana, coconut, seed mix, coconut syrup, crunchy stuff.

Nearby Sample Menus

Armadillo Chips with Bacon, Melted Cheese & Aioli $15
Chicken Parmagiana with Chips $14
King Prawns with Basil, Pesto, Cherry Tomato & Cream $12
Kids Fish & Chips $5
Garlic Bread $5
Fried Chicken Wings with Ranch Dressing $12
Beans & Broccolini $6
Small Chips $5

Cairns: finely sliced smoked ham, pineapple, Australian mozzarella & GPK's tomato sauce. $10.90
Phuket: finely sliced beef fillets marinated with hot Thai spices & fresh capsicum served on GPK's tomato sauce, topped with roasted chilli peanuts & fresh coriander. $20.90
Bacon & Mushroom: penne with bacon, mushrooms & fresh herbs in a garlic and parmesan cream sauce, topped with shaved parmesan & fresh chives. $17.50
Manhattan: crispy bacon pieces & semi dried tomatoes served on GPK's tomato sauce, topped with cos lettuce, drizzled with a vinaigrette dressing. $21.50
Nepolitana: penne with GPK’s tomato sauce, topped with shaved parmesan & fresh parsley. $14.50
Marrakesh: finely sliced chicken breast fillets marinated with Moroccan spices & char-grilled eggplant served on GPK's tomato sauce, topped with herbed yoghurt, fresh parsley & a wedge of lemon. $22.90
Mediterranean Salad: mixed lettuce, olives, fetta cheese, capers, red onions, cherry tomatoes & cucumber tossed in a vinaigrette dressing. $12.90
Bali: tiger prawns & roasted capsicum served on a sweet & spicy BBQ sauce, topped with fresh parsley. $22.50

Corn Fritters - homemade corn fritters, crispy bacon, avocado, poached egg, tomato relish $15.00
White Chocolate $5.00
Bacon, Rocket, Tomato $11.00
Banana Bread or Mango & Coconut Bread $5.00
Raisin Toast $5.00
White Chocolate Mocha $5.00
ham or grilled tomato or baby spinach or rocket $2.50
Atlantic Salmon Steak - grilled salmon s/w asparagus, squash, salad & lemon cream sauce $20.00

Snowy Vineyard Estate - Noblerot select pick (2001) bottle (375ml) $25.00
JAMAICAN- Tia Maria $10.00
ESHALLOT TARTE TATIN with Wild Rocket & Persian Fetta Salad $19.00
- Beef Sirloin $32.00
TRIO OF SORBET with Crushed Praline & Blueberry Compote $14.00
SUGAR CURED SALMON with Fried Capers & Pickled Onion Salad $19.00
CHAR GRILLED BEEF FILLET with Yamba Prawns and a Tomato & Fennel Fondue $38.00
PAN FRIED CHICKEN SUPREME with a Chorizo & Mixed Bean Cassoulet $31.00

Jasmine Pearl Green, English Breakfast, Earl Grey, Peppermint $4.5
Alkalife - Alkaline Water (600ml) $2.5
Salted Coconut (Himalayan pink salt) $4.8
Poached Chicken $4
Iced Chai $5.5
Toast w/ Condiments (Almond Butter, Vegemite, Jam) - One slice / two slices $3.5/$6.5
Nourishing Toasted Muesli - Served w/ house-made coconut yoghurt, stewed rhubarb, almond milk $11
Roasted Tomato $2.5

Money Bag (4pcs) - Mince prawn, water chestnuts, corn, cashew nuts, carrot, roasted red onion, wrapped in pastry and deep fried. $10
Coconut Prawn (4pcs) - A golden coat of shredded coconut wraps the succulent juicy prawns. The sweet prawn flavours are balanced with aromatic herbs and crunchy coconut textures. Served with a wonder $10.5
Lime leaf & Peppercorn (Hot) N/A
Luna Duck (Half duck) - Tender roast duck is dressed in a sweet spiced plum infused with garlic cinnamon and star anise. Served with shiitake mushroom and fresh bokchoy. $29.9
Tiger Prawn $19.5
Pad See Ew - The richer flavours of soy and oyster sauce add body to the flat rice noodles tossed with seasonal vegetables and egg. N/A
Steamed Jasmine Rice with Peanut Sauce $5
Ginger & Shallot Sauce N/A

VEGETARIAN NEST ROLLS (4 pcs) Deep fried tofu, taro and vegetables wrapped in rice paper. $8.60
Chicken breast fillet / Beef / Pork $14.80
PAD SEE EU (not spicy) Rice noodles stir fried with vegetables, egg and dark soy sauce. -
- Chicken Breast Fillet / Beef $17.20
LARB Chicken, Pork or Beef (not spicy) Minced meat with mint leaves, ground roasted rice, onion, coriander, lemon juice and shallots. $14.80
TOM KHA GAI (not spicy) Chicken cooked in coconut milk with mushroom and shallots. $9.20
- Salt and pepper $21.00
Prawns $20.20

CHICKEN VINDALOO – Spicy chicken curry from the exotic beaches of Goa. $16.90
GOAT MEAT MASALA - Goat cooked in chef’s secret spices $16.90
CHICKEN CURRY – Boneless chicken curry in North Indian tradition. $16.90
PANEER TIKKA Cottage cheese marinated in spicy yoghurt & cooked in tandoor. $13.90
BEEF MASALA - A medium curry beef with fresh vegetable & tomatoes $16.90
CHICKEN NUGGETS WITH CHIPS $6.90
BANANA SUNDAE Served with sliced banana, vanilla ice cream topped with your choice of caramel, chocolate or strawberry sauce and nuts. $6.90
BHUNA PRAWN – Green prawn cutlet in a spicy curry with coconut flavor. $18.90