My Yummy Vice - Custom Cake Design in Fremantle Menu

My Yummy Vice - Custom Cake Design in Fremantle has no menu available, but can choose from many other options such as GARLIC BREAD or FRESH BREAD - SERVED WITH OLIVE OIL AND BALSAMIC VINEGAR from Sandrino Cafe & Pizzeria. Rosie O'Grady's Irish Pub offers many options including Garlic Pizza Bread (V) and Chips with aioli (V). Char Char Bull includes a wide range like Warm mixed Australian olives or Roasted smoked chorizo, cider reduction and lemon.

Nearby Sample Menus

  • Fish of the day (see specials) N/A
  • Cloudy Bay clam spaghetti, white wine, cherry tomato, parsley, chilli $28.00
  • Chocolate brownie, salted caramel sauce, vanilla ice cream $10.00
  • Sticky date pudding & fig ice cream $10.00
  • Chermoula-spiced chicken wings, hot sauce $14.00
  • Roast half-chicken, ham hock potato salad, broccolini $29.00
  • Szechuan-peppered squid, dill aioli $15.00 / $26.00
  • Wedges, sour cream & sweet chilli sauce $9.00
  • Vegetarian (Small / Large / Family) -Mushroom, Onion, capsicum, pineapple, fresh tomato, olives, garlic, and herbs $14.00 / $20.00 / $24.00
  • 1.25 Litre Soft Drink $4.50
  • Cheese Garlic Bread $5.00
  • Bayside Chicken (Small / Large / Family) - Roast chicken, onion, capsicum, fresh tomato and garlic $14.00 / $20.00 / $24.00
  • Garlic Prawn (Small / Large / Family) - Garlic Sauce, Prawn, onion , capsicum $14.00 / $20.00 / $24.00
  • Hawaiian (Small / Large / Family) -Ham and Pineapple $14.00 / $20.00 / $24.00
  • Satay Chicken (Small / Large / Family) - Satay sauce, chicken, onion, tomato, capsicum , jalapenos $14.00 / $20.00 / $24.00
  • Water $3.00
  • Beef with Mushroom $13.50
  • Combination with Hokkien Noodle $13.50
  • Chicken and Mushroom Soup $4.00
  • Pork or BBQ Pork Kway Teow (wet or dry) $13.50
  • Satay Beef $13.50
  • Satay Sticks Chicken or Beef (2) $4.50
  • Black Bean Fish $13.50
  • Lemon Grass Chilli Pork $13.50
  • Kao Phad Khai - Egg fried rice with vegetables $10.50
  • Kha Nom Pang Muu (Pork on Toast) - Deep fried bread topped with minced pork and egg (6 pcs) $8.00
  • Kaeng Kari Gai (Yellow Curry) - Chicken/ Fish / Vegetables $16.90/ $17.90/ $15.00
  • Kaeng Massaman (Massaman Curry) - Your choice of meat with massaman curry coconut milk, peanuts and potatoes N/A
  • Tom Kha Gai (Chicken and Galangal Soup) - Spicy and sour chicken and coconut soup $9.50
  • Prawn Crackers $2.50
  • Tom Kha Gai (Chicken and Galangal Soup) - Vegetables only $8.00
  • Phad Khi Mao (Spicy Stir Fry) - Stir fried meat or seafood with chilli basil sauce and vegetables N/A
  • Extra Sauce $0.50
  • Bruchetta - Roma Tomatoes , Pesto,And Red Onion Topped With Boccononchini $14
  • Mash Plate - To Share-Stuffed Mushrooms,Prawntwisters,Chorizo,Olives,House Made Dip,Warm Turkish Bread $38
  • Seasame Crusted Atlantic Salmon - With Herb Infused Gourmet Potatoes,Grilled Asparagus,Preserved Lemon Nad Zucchini Salad $32
  • Beer Batteredpearl Snapper - Freo Doctor Beer Battered Snapperserved With Fries And Garnish Salad,Tartar Sauce And Lemon $24
  • Portuguesechicken - Grilled Chicken Thigh On The Bone Served With Fries And Salad $30
  • Kids cheese and ham pizza 'n' chips $13
  • Beer battered fish 'n' chips $13
My Yummy Vice - Custom Cake Design

My Yummy Vice - Custom Cake Design

location

Address

Shop 8, 74 South Tce, Fremantle, WA, 6160, Australia

phone

Phone

0895928646

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Bakery , Desert

features

Features

Dine in ,  Takeaway ,  Cash

Location
Shop 8, 74 South Tce, Fremantle, WA, 6160, Australia
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