My Yummy Vice - Custom Cake Design in Fremantle Menu

My Yummy Vice - Custom Cake Design in Fremantle has no menu available, but can choose from many other options such as GARLIC BREAD or FRESH BREAD - SERVED WITH OLIVE OIL AND BALSAMIC VINEGAR from Sandrino Cafe & Pizzeria. Rosie O'Grady's Irish Pub offers many options including Garlic Pizza Bread (V) and Chips with aioli (V). Char Char Bull includes a wide range like Warm mixed Australian olives or Roasted smoked chorizo, cider reduction and lemon.

Nearby Sample Menus

  • Soft-bean taco, avocado, salsa, cheese $10.00
  • Beer-battered fish & chips, tartare sauce, mushy peas $20.00
  • Chermoula-spiced chicken wings, hot sauce $14.00
  • Chef's curry of the day (see specials) N/A
  • Dukkah-crusted lamb chops, harissa yoghurt, grilled paw paw, spinach salad $26.00
  • Cheeseburger & chips $10.00
  • Sticky date pudding & fig ice cream $10.00
  • Wagyu beef burger, chipotle aioli, slaw, Gruyere cheese, paprika onion rings, chips $25.00
  • American (Small / Large / Family) - Pepperoni $14.00 / $20.00 / $24.00
  • Vegetarian (Small / Large / Family) -Mushroom, Onion, capsicum, pineapple, fresh tomato, olives, garlic, and herbs $14.00 / $20.00 / $24.00
  • Bayside Special(Small / Large / Family) - Pepperoni, Onion, Fresh Tomato, pineapple , bacon $14.00 / $20.00 / $24.00
  • Satay Chicken (Small / Large / Family) - Satay sauce, chicken, onion, tomato, capsicum , jalapenos $14.00 / $20.00 / $24.00
  • Seafood (Small / Large / Family) - Mussels, oysters, Crab, Prawns and anchovies $19.00 / $27.00 / $30.00
  • Cheese (Small / Large / Family) $9.00 / $13.00 / $15.00
  • Make Your Own Piza N/A
  • Hawaiian (Small / Large / Family) -Ham and Pineapple $14.00 / $20.00 / $24.00
  • Szechuan Chicken $13.50
  • Seafood Kway Teow (wet or dry) $17.50
  • Garlic Seafood (Chilli or Plain) $17.50
  • Satay Squid $14.00
  • Mango Beef $13.50
  • Garlic Choy Sum $10.00
  • Fried Duck Peking Sauce $14.00
  • Garlic King Prawn (Chilli or Plain) $17.50
  • Yum Woon Sen (Glass Noodle Salad) - Mixed seafood, glass noodle salad with tomatoes, onions and cucumber, tossed in lime and chilli dressing $14.90
  • Yum Talay (Seafood Salad) - Mixed seafood marinated in a traditional Thai spicy dressing $14.50
  • Plah Kung (Prawn Salad) - King prawns marinated in lemongrass, mint, coriander roasted chilli paste and lemon juice $17.50
  • Tod Mun Pla (Fish Cake) - Minced fish blended with red curry and herbs, deep fried with sweet chilli sauce (6 pcs) $8.00
  • Phad Se-Ew - Stir fried flat noodles with chicken, egg, vegetables and dark soy sauce $14.90
  • Kaeng Kari Gai (Yellow Curry) - Chicken/ Fish / Vegetables $16.90/ $17.90/ $15.00
  • Kha Nom Pang Muu (Pork on Toast) - Deep fried bread topped with minced pork and egg (6 pcs) $8.00
  • Phad Khing (Stir Fry Ginger) - Stir fried meat or seafood with ginger, onions, mushrooms and oyster sauce N/A
  • Extra Sauce $0.50
  • Beef Pan Pie - Slow Braised Beef And Mushroom Cooked In '' Rye The Hop Not'' Ale Served With Hand Cut,Twice Cooked Wedges, $25
  • Chicken Parma - Served With Fries And Salad $26
  • Beer battered fish 'n' chips $13
  • Bruchetta - Roma Tomatoes , Pesto,And Red Onion Topped With Boccononchini $14
  • Portuguesechicken - Grilled Chicken Thigh On The Bone Served With Fries And Salad $30
  • Trio Of Dips 3 - Vegetarian House Made Dips Served With Warm Turkish $14
  • Creamy mash potato $5
My Yummy Vice - Custom Cake Design

My Yummy Vice - Custom Cake Design

location

Address

Shop 8, 74 South Tce, Fremantle, WA, 6160, Australia

phone

Phone

0895928646

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Bakery , Desert

features

Features

Dine in ,  Takeaway ,  Cash

Location
Shop 8, 74 South Tce, Fremantle, WA, 6160, Australia
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