Indonesian Myaree Restaurants and Takeaway Menus

Vipa Thai Restaurant

Indonesian, Thai

• Som Tum Kung Sod (King Prawns Papaya Salad) *Seasonal - A Thai favourite. Spicy papaya with 6 king prawns, peanuts, tomatoes, chilli and lemon juice $16.90
• Kaeng Kaiao Wan (Green Curry) - Spicy green curry paste in coconut milk with vegetables N/A
• Tod Galtiam Prig Thai (Garlic and Pepper) - Stir fried meat or king prawns with garlic and pepper N/A
• Phad Pla Sam Rode - Fried fish fillet with sweet and sour chilli sauce $17.90
• Phad Prig Khing (Spicy Red Curry Paste) - Stir fried green beans with meat or seafood and red curry paste N/A
• Kha Nom Pang Muu (Pork on Toast) - Deep fried bread topped with minced pork and egg (6 pcs) $8.00
• Kaeng Massaman (Massaman Curry) - Your choice of meat with massaman curry coconut milk, peanuts and potatoes N/A
• Tod Mun Pla (Fish Cake) - Minced fish blended with red curry and herbs, deep fried with sweet chilli sauce (6 pcs) $8.00