Mykonos Pizza Pasta & Souvlaki Bar in Albury Menu

The Pizza's Are Better At MykonosDelicious & tasty food that gives you pleasure of eating.

Nearby Sample Menus

1 egg poached on toast with/without 1 rasher bacon N/A
Free range egg scramble on sourdough toast with truffle butter and shaved reggiano parmesan, black pepper $11.50
eggs benedict. poached eggs with local ham & hollandaise on sourdough toast $15.90
Nicoise pasta salad (gz style with our pasta instead of traditional potatoes), green beans, olives, tomato, caper & mustard mayonnaise $9.90
Side of mixed fresh fruit $4.90
Free range egg scramble on sourdough toast $10.20
French toast with seasonal fruit see board
Bacon and egg turkish. turkish bread roll with bacon, fried egg and your choice of house ketchup, relish, or sweet chilli & lime tabasco $10.00

OMG! - Schnitzel, tasty cheese, rindless bacon, pineapple, egg, baby cos lettuce, tomato, grilled onion, BBQ Relish & Aioli $14.90
SCHNITZEL & SIDE SALAD - Your choice of a chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection with a side serve of Coleslaw or Garden Salad $11.90
ROYAL CHIP BUTTY - Schnitzel, chips & BBQ sauce $9.90
SCHNITZ DIPS - Hot Chilli Sauce 50¢
SCHNITZ DIPS - BBQ Relish $1.00
PARMAGEDDON - Schnitzel Parmigiana (Napoli sauce & melted mozzarella cheese), grilled peppers, grilled mushrooms, fresh basil & Italian herbs $13.90
SCHNITZ DIPS - Curry Mayo $1.00
PROTEIN PACKED - 2 x Schnitzels, baby spinach, semi-dried tomatoes, avocado & Ranch sauce $16.50

Massamun Curry (Gang Massamun) Prime chunks of beef or chicken with potatoes, onions and peanuts simmered in spices, tangy tamarind and coconut milk. Beef or Chicken ............................... $18.50
Cashew Dish (Thai Style) Your choice of chicken, pork, beef or duck pieces stir-fried in a spicy Thai sauce with cashew nuts. medium hot Chicken, Pork or Beef $18.50 / Duck $21.50
Fish Cake (5 Pieces) (Tod Mun Pla) Famous spicy Thai fish cake served with cucumber plum sauce. $9.50
Thai Fried Rice with Prawns (Khao Pad Goong) Fried rice with prawn, egg and diced vegetables Small $12.00 / Large $18.50
Seafood Combination (Pad Ruam Mit Talay) ................................................................................. Stir-fried vegetables with prawns, mussels, fish cutlets and scallops. mild $21.50
Tom Galangal Vegetarian. mild $8.50
Choo Chee Fish (Whole Fish) ………………................……................................................... Whole fish deep-fried & topped with Thai curry spice sauce, finished with kaffir lime leaves. me $25.50
Curry Puff (4 pieces) Deep fried pastry filled with curry, carrots, potatoes and onion served with chili plum sauce. $9.50

Garlic Cream Sauce (LG) $1.95
Rib & Steak Combo - We combine a flame-grilled sirloin steak and a small rack of baby back ribs smothered with hickory smoked BBQ sauce served on Cajun rice with Hog Tail Fries and house salad. $31.95
Garlic Prawn Prime Rib - Flame-grilled Prime Rib and 3 pan-fried tiger prawns finished in a garlic cream sauce. Traditional Cut $35.95 / Lite Cut $28.95
Béarnaise Sauce $1.95
Garlic Mushroom Prime Rib – Seared Prime Rib topped with fresh mushrooms sizzled in garlic butter. Traditional Cut $33.95 / Lite Cut $26.95
Grandma's Trifle Sundae Grandma's Trifle Sundae 2 scoops of vanilla and 1 of strawberry ice cream layered with jam rolled sponge cake, vanilla custard, Aeroplane® Strawberry Jelly, and finishe $8.95
Mashed Potato $3.95
Hoggies Rocky Road Sundae to Share Hoggies Rocky Road Sundae to Share Go the whole Hog with a whopping 4 scoops of creamy vanilla ice cream and 4 scoops of strawberry ice cream, on a pile of $15.95

Croissants: -
Pancakes: -
Bowl Of Wedges Served with sweet chilli & sour cream $9.90
Mushrooms $3.00
Porky's Big Breakfast Eggs cooked to your liking with grilled bacon, tomatoes, hash browns, cheese kransky & sautéed mushrooms $17.90
Grilled Fish (GF) OR Battered Fish Grilled or battered fish of the day served with chips & salad with tartare and lemon wedges $16.90
- Bacon, avocado & cheese $9.00
- Raisin Toast $5.00

Beetroot carpaccio: sliced roasted beetroot, walnuts, truffle custard and goats curd $13.0
Beef two ways: sherry - braised cheek, yorkshire pudding; angus porterhouse & daikkon fondant $37.0
Olives,smoked almonds,warm edamame gf/df $8.0
Seared venison loin: celeriac puree, a bourguignon garnish of red wine jus,mushrooms,onions, bacon lardons & parsley $38.0
Lamb & smoked aubergine pie: with piperade, zataar & ewes's milk cheese $34.0
Rhubarb & white chocolate mille feuille: poached rhubarb bavarois,white chocolate & vanilla mousse, pistachio $12.0
Duck miso: confit leg, red miso, braised leeks, wild mushroom essence, kipfler potatoes $35.0
Taste of apple: three ways of tasting apple $12.0