Mylyn Restaurant in Kew Menu

Hot & Sour Tom Yum Soup - Pineapple, mushroom, cherry tomato, broccoli $5.5
Chicken $6
Prawn $5.5
Soup 'Bap Ga' - Creamy chicken corn soup $5.5
'Canh Chua' - Vietnamese Hot & Sour Style Soup - Prawn, pineapple, cherry tomato, bean shoots, celery & Vict mint $6
'Hoanh Thanh' Soup - Wonton soup w bok choy $6

Wok tossed seasonal vegetables with tofu, shitake mushroom (garlic oyster sauce or house made satay sauce) $12
'Rau Muong Xao Toi' - Wok tossed Vietnamese water spinach with garlic and touch of chilli (seasonal) $13
'Dau Hu Rang Muoi' - Salt & pepper bean curd with garden salad & nuoc clam dipping sauce $13
Peiking Styled Beancurd $14
Mapo Tofu - Minced pork, diced tofu, mushroom and diced vegetable in chilli sauce $13

'Pho Xao' Hanoi Style Noodle - Wok tossed rice noodle with seasonal vegetables Beef/chicken: $12, Combination: $14, Seafood: $16
'Mi Xao' - Wok tossed egg noodle with seasonal vegetables Beef/chicken: $12, Combination: $14, Seafood: $16
Singapore Noodle - Prawns, BBQ Pork, egg and vegetables & curry $12
MeeGoreng Noodle - Prawns, chicken and vegetables $12

'Goi Bo Tai Chanh' Medium Rare Sliced Beef - Cooked in lemon juice - Sliced cucumber, pickled carrot, white radish, mints & coriander w lemon tangy dressing $13
'Goi Ga' Slow Poached Chicken Salad - With 'nuoc cham' dressing, finely shredded cabbage, cucumber, pickle carrot, Spanish onion & viet mints $13
'Goi Tom Thit Ngo Sen' Pork & Prawn Salad - With traditional lotus Rootlets, pickle carrot, cucumber, Spanish onion, 'nuoc cham' dressing, mint & coriander $13

'Bun Bo Nuong Cha Gio' - Vermicelli noodle salad with grilled lemongrass beef & Saigon spring rolls $10
'Bun Ga Nuong Cha Gio' - Vermicelli noodle salad w BBQ lemongrass chicken & Saigon spring rolls $10
'Pho' Traditional Beef noodle soup $11

'Muc Rang Muoi' - Salt & Pepper calamari with garden salad & nuoc charm' dipping sauce $16
'Tom Xao Ot & Me' - Sizzling Prawn with sweet chilli tamarind sauce $17
'Heo Xao Ot' - Sweet chilli pork with capsicum, onion & coriander salad $15
'Ga Rang Muoi' - Salt & Pepper Chicken with garden salad & lemon pepper dipping sauce $15
'Bo Xao Khoai Tay' Beef Potato - Crispy potatoes, onion, carrots & spring onion $15
'Diep Xao Xo' - Sizzling Scallop with homemade sweet spiced & flavoursome XO sauce $18
Sizzling Steak - Bok choy, carrot, onion and Mylyn special sauce $15
'Bo Luc Lac' Beef Fillet Mignon - Capsicum, mushroom, snowpea and honey pepper cron sauce $16
Walnut Crunchy Chicken - With honey chilli plum sauce $16
Rocking Fish - with tomato chilli jam & dill sauce $17
'Ca Kho To' - cooked in claypot - Pepper, caramel coconut rockling fish pieces $16
'Heo Kho To' - cooked in claypot - Peppery caramel coconut pork pieces $15

With your choice of sauce - Lemongrass & chilli, Sate, Garlic & Ginger, Mild curry, lemongrass & coconut cream, Mylyn special sauce, Hot or sweet chilli w fresh holly basil, Black Bean or Mongolian N/A
Sizzling Chicken / Chicken $15
Sizzling Prawn $17
Sizzling Scallops $18
Sizzling Squids $16
Sizzling Rockling Fish Pieces (lightly batter) - lemongrass & chilli, hot or sweet chilli and basil $16

'Ga Xao Gung' - wok tossed chicken w ginger, vegetables & caramel sauce coconut & honey N/A
'Bo Xao Hat Dieu' - Wok tossed beef vegetables and cashew nut N/A
'Go Xao Hat Dieu' - Wok tossed chicken vegetables and cashew nut N/A
'Muc Xao Dua Ca Chua' - wok tossed calamari with cherry tomato, celery, pineapple & spring onion N/A
'Diep Xao Dau Que' - Wok tossed scallop with snow pea, green bean and carrot N/A
'Ga Xao Nam' - Wok tossed chicken with broccoli, carrot and mushroom N/A
'Heo Xao Rau Cai' - Wok tossed BBQ pork with vegetables in oyster garlic sauce N/A

'Ca Ri Ga Xanh' Green Curry Chicken - Eggplant, green beans, red & green capsicum, holy basil N/A
'Ca Ri Tom Do' Red Curry Prawn - Capsicum, eggplant, bamboo shoots, green bean, holy basil N/A
'Ca Ro Bi Do' Red Curry Beef - Capsicum, eggplant, bamboo shoots, green bean & holy basil N/A
'Ca Ri Chay' Red Vegetarian Curry - Seasonal vegetables & tofu and holy basil N/A
Mylyn Chicken Curry Special - Sweet potato, capsicum, eggplant, beans & curry leaves N/A

Nearby Sample Menus

Salmon 3Pcs & Magro 3Pcs $12.50
Chicken Katsu Curry Don $110
- Crumbed Chicken With Vegetables In Japanese Curry Sauce Served On Rice
Salmon Teppanyaki With Best Teriyaki Sauce (Gf) $17.00
Black Sesame Pudding $60
Prawn Gyoza $7.50
- Pan Fried Prawn Dumblings With Dipping Sauce 6Pcs
Takoyaki $7.50
- Japanese Octopus Balls Served With Mayonnaise And Hanakatsuo 7Pcs
Whole Snapper Sashimi $Market Price(24Hours Notice Required $Market Price
Beef Sukiyaki $9.50
- Sliced Beef Cooked In Sukiyaki Sauce

Supreme Seafood Udon - stir fried udon noodles with prawns, calamari, crab meat, fish cake and mixed vegetables in a teriyaki sauce $12.30
Vegetarian Combination and Steam Rice $9.50
n2 Hot Sweet Box - thin egg noodles with chicken, prawns and calamari and seasonal vegetables in n2 sweet and spicy sauce $11.30
Seafood, Vegetables and Steam Rice $12.30
Chicken Teriyaki Udon - wok seared chicken with assorted vegetables with soy and sake served with udon noodles $10.90
Honey Pepper Chicken or Beef - udon noodles with vegetables and chicken or beef in a mild honey pepper sauce $10.30
Lemon Grass - thin rice noodles with prawns and vegetables and fresh lemon grass sauce $11.30
n2 Special Fried Rice - traditional chinese style fried rice with shrimps, pork and vegetables $9.90

Pad Nammun Hoy - Vegetables in oyster sauce with your choice of - Chicken, beef or pork / Prawn $11.50 / $14.50
Fish Cake - Served with sweet chilli sauce (4 pieces) $ 8.50
Pad Himapan Pak - Stir fried vegetables & tofu with cashew nuts $ 10.50
Mussamun - Mild curry with potatoes, onion and peanuts and your choice of Chicken, beef or pork / Prawn $12.50 / $ 15.50
Potok - Tangy spice seafood soup $ 8.50
Pineapple Fritter $ 4.50
(Thai salads are dressed with a tangy sauce) N/A
Gang Dang Pak - Vegetables in red curry $ 11.00