Myponga Deli and Takeaway in Myponga Menu

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Currently there is no menu available for Myponga Deli and Takeaway in Myponga. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Myponga below.

Nearby Sample Menus

Compass beef burger $18.00
- 150G of premium chuck beef topped with tasty cheese, crispy bacon, lettuce, tomato, garlic, aioli and served with chips
Wedges $9.00
- With sour cream & sweet chilli
Blueberry & goats cheese tart with lemon curd & blueberry coulis $9.00
-Gravy, mushroom, pepper or dianne $2.00
-Surf & turf $7.50
- Prawns & squid tossed with local cream and a hint of garlic
Surf & turf $7.50
- Prawns & squid tossed with local cream and a hint of garlic
Chicken breast schnitzel $17.00
- Served with chips and salad
Szechuan salt and pepper squid $20.00
- Tender local slithers of calamari liberally encrusted in our house made szechuan seasoning served with chips, salad, and tartare sauce

- Beef or Roast Pork or Chicken Breast Fillet $12.90
- Seafood or Squid $14.90
- Roast Duck Breast $18.90
Sweet & Sour with vegetables (light spices) -
Chicken & Sweet Corn Soup $4.90
- Chicken & Shrimp $13.90
Tom Yum Soup with vegetables & egg noodles -
Barbecue special sauce with mushrooms, onion & broccoli -

Ham and Pineapple - cheese, ham, pineapple $14.90 / $19.50 / $24.50 / $29.50
- Small / Medium / Large / Family
Hamburger with the lot - Beef Pattie, egg, bacon, lettuce, tomato, beetroot, cheese, onion and sauce $10.90
Prima - Vera - marinated roasted eggplant, baby spinach, mushroom, roasted capsicum, spanish onion, pumpkin, danish feta, kalamata olives $15.90 / $20.50 / $25.50 / $30.50
Primavera - Fresh spring vegetables and tomato $13.50 / $17.50
Whole Chicken $16.90
Seafood Stick $2.50
Chicken Nuggets $0.90

Pork Belly - Twice cooked pork belly on a fennel, apple, celery & walnut salad drizzled with chilli oil & topped with seared scallops $28.00
Roasted Beetroot Salad - Cumin spiced beetroot tossed with fresh mint, walnuts, red onion & salad leaves, dressed with a red wine vinaigrette & topped with crumbled fetta $16.00
To add extra filling or toasted sourdough -each $1.00
Pumpkin Rotolo - Roasted pumpkin, spinach, ricotta & pine nuts rolled in egg pasta & baked in a Napoli sauce, served with a roma tomato & basil salad $16.50
Cheese & Spinach Souffle - Twice baked spinach & parmesan souffle served with a rocket, pear & walnut salad drizzled with balsamic syrup $13.00
Corn & Zucchini Fritters - Charred corn & zucchini fritters with a Jalepeno, tomato & spring onion salsa, served with guacamole & sour cream $15.00
Cheese & Spinach Souffle - Twice baked spinach & parmesan souffle served with a rocket, pear & walnut salad drizzled with balsamic syrup $13.00
Pumpkin Rotolo - Roasted pumpkin, spinach, ricotta & pine nuts rolled in egg pasta & baked in a Napoli sauce, served with a roma tomato & basil salad $16.50

Piece soft salt & pepper squid with a sweet chilli dipping sauce drizzled with sou sauce served with chips $8.90
- Beef schnitzel served with chips
Roast of the day $17.90
- See the chef's selection board for todays roast of the day served with gravy & roast potatoes
Warm chicken salad (GF) $21.90
- Grilled chicken tenders with mixed lettuce, cucumber, onion, carrot, capsicum, cherry tomatoes & feta cheese drizzled with an orange sweet chilli dressing
Salt & pepper squid $9.90
- Pieces of salt / pepper squid served with chips
Mini pizza $8.90
- Ham & pineapple pizza served with chips
Sauces
V=Vegetarian options / GF=Gluten free options
Sweet potato wedges (V)(GF) $9.90
- Sweet potato wedges served with a roasted garlic aioli