N Cafe in Hobart Menu

N Cafe in Hobart has no menu available, but can choose from many other options such as Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. or Garlic & Herb Bread Garlic & Herb Bread toasted to perfection. from Hog's Breath Cafe Hobart. Ball & Chain Grill offers many options including Soup of the Day with crusty fresh roll - Our chef's creative and tasty soups really hit the spot. and Charcoal grilled chilli and garlic prawns - served with wasabi mayonnaise.. Hobart Workers Club includes a wide range like Garlic Pizza Home made pizza topped with a secret cheese blend and mixed herbs or Soup In house soup of the day with a crusty bread roll. Crusty Bread and BBQ Spicy Fried Chicken Wings, from . Pier One Restaurant & Bar offers Sakura and Sushi Party Plate No.1.

Nearby Sample Menus

  • Crumbed white fish $26
  • Seasonal vegetables $4
  • Soho char grilled chicken salad - rocket salad with croutons, bacon, red onion, parmesan & ranch dressing $21
  • Hawaiian - pineapple, tomato, shaved ham & cheese $25
  • Malay - satay base with ham & cheese $24
  • Crunchy chips with tomato & BBQ dipping sauce $7
  • Cannelloni Pasta - stuffed with ricotta cheese, spinach & topped with napoli sauce $21.5
  • Crumbed scallops $27
  • All eggs are Free-Range -
  • Veal saltimbocca alla romana w arrostiti di verdura in a sage & butter sauce $32.50
  • Avocado $4.00
  • Baked blueberry & white chocolate cheesecake w blackberry crumbs $13.00
  • “Zum” Toasted fruit & nut bread w raspberry jam & butter $7.50
  • “Huon Valley” smoked salmon $5.00
  • Mushrooms $3.00
  • A tasty cheese selection of three varieties $34.50
  • Freshly Shucked Bruny Island Oysters - Natural - with fresh lemon /Tokyo - wasabi + pickled ginger/ Kilpatrick - crispy bacon + worcestershire 6 @ $19 / 9 @ $27
  • Orange Crème Brûlée - with chocolate biscotti $13
  • Corn Cobs with pepper jack cheese $8
  • Grilled Market Fish - with primavera potato + seasonal greens $35
  • Mushroom and Spinach Raviolo - with truffle butter $17
  • Porterhouse 300g $32
  • Tasmanian Salmon - with shallot rosti, greens +orange & tamarind broth $31
  • Seafood Chowder - local shellfish + fish in a rich creamy soup $16
  • Mash potato and braised cabbage $8
  • Sauces Mushroom, Pepper, Gravy or Garlic butter $1.50
  • Irish stew Hearty lamb stew served w/ a slice of crusty Vienna loaf $18
  • Choice of Crumbed Chicken, Battered -
  • Chicken tenderloins Tasmanian free-range chicken with a green leaf salad & hot sauce $13
  • Mt Roland Steaks both served with steakhouse chips & garden salad -
  • Cider braised Lamb shank Served with mashed potato, braised cabbage & tomato jus $26
  • Fresh Garden salad $4
  • Cheese $1.00
  • Vegetarian - mushroom, red onion, olives, capsicum, tomato sauce & cheese $12.00
  • Side Garden Salad $3.00
  • Chicken $5.00
  • Pan Gravy $2.50
  • Chicken Schnitzel - served with a side of crinkle cut chips or garden salad, add $3 for both $5.00
  • Chicken Parmigiana - served with a side of crinkle cut chips or garden salad, add $3 for both $5.00
  • Fried Onion 50¢
  • Whole Day Pack No.4 $15.80
  • Sushi Party Plate No.5 $58.00
  • Whole Day Pack No.9 $15.80
  • No.26 Japanese Una Don $13.00
  • Sushi Party Plate No.4 $35.00
  • No.3 Wonton Noodle Soup $9.50
  • No.16 Chicken Chow Mein $10.50
  • Whole Day Pack No.7 $20.00
  • Beer Battered Flathead - Fries, Tartare & Slaw $22.50
  • Chai Latte, Mocha, Hot Chocolate $4.90
  • Pepsi Max $4.30
  • Crispy Fries with garlic aioli $8.50
  • Mineral Water $4.30
  • Apple $4.00
  • Apple & Blackcurrant $4.00
  • Gardens Tabouleh - Hummus, Seasonal Vegetables, Bulgur & Raita $17.50
  • Pad Himaphan / Cashew - Stir fried with cashew nuts & seasonal vegetables (Chicken, Beef or Pork/Prawn or Seafood) $24.90/$28.90
  • Gai Loong Soong (Chicken) - Fried chicken in batter covered with mango sauce $21.90
  • Prawn Crackers or Papadams - Served with peanut sauce $8.00
  • Kao Suay - Steamed jasmine rice served per person $4.00
  • Tod Mun Pla / Fish Cake - Deep fried fish cake seasoned with red curry paste & fresh beans. Served with sweet chilli sauce on top crushed peanuts & cucumber $11.50
  • Por Pia Tod / Spring Roll (Pork) - Miniature spring rolls filled with pork mince. Served with sweet chilli sauce $11.90
  • Pla Lard Khing (Fish) - Deep fried whole fish (Barramundi) topped with fresh ginger sauce & seasonal vegetables market price
  • Kao Pad Puk - Thai style fried rice with seasonal vegetables $17.50
  • Char grilled corn cob, grated manchego, paprika, lime $6.00
  • Butter roasted Brussels sprouts, chestnuts $10.00
  • Witlof with walnuts and blue cheese $5.00
  • Potted house made bread with butter $5.00
  • Fried eggplant, goats cheese, honey, rosemary $12.00
  • Roasted baby beetroots, chilli ricotta, pinenuts, balsamic $15.00
  • Croquettes of the day $4.00 each
  • Creamy mash potato $7
  • Seafood Chowder $15.50
  • Chicken Schnitzel - served with chips & salad or mash potato & steamed greens $23.5
  • Maple Syrup $3.5
  • Bacon - 2 rashers $4.50
  • Chocolate After-Dinner Mint - layered mint & chocolate mousse topped with a dark chocolate ganache $10.90
  • 300g Porterhouse Steak $23.5
  • Marinated Wallaby Fillet - smashed potatoes, roasted Huon Valley mushrooms & vegetables topped with onion jam. $29.50
  • Oysters Full Dozen - Natural, kilpatrick or chilli ginger & mirin $33/35/35
  • Hotcake Syrup n/a
  • Ketchup Sauce n/a
  • Southwest BLT Burger - With crunchy tortilla chips, Southwest ranch sauce, sizzling bacon, cheddar cheese, fresh lettuce, tomato and made with 100% Aussie chicken breast in a chilli and chive topped b n/a
  • Sausage & Egg McMuffin - A hard-hitting combo of egg, a beef sausage patty and melting slice of cheese on a classic English muffin. Served warm and tasty n/a
  • Southwest BLT Burger - With crunchy tortilla chips, Southwest ranch sauce, sizzling bacon, cheddar cheese, fresh lettuce, tomato and made with 100% Aussie chicken breast in a chilli and chive topped b n/a
  • Grilled Chicken Bacon Deluxe Burger - Made with 100% Aussie chicken breast, sizzling bacon, creamy garlic aioli, cheddar cheese, fresh cos and iceberg lettuce and tomato in a chilli and chive topped b n/a
  • Chicken McNuggets - Like our nuggets made with tender juicy chicken breast in a crisp tempura coating. Start the fun with our delicious dipping sauces, in barbecue, mustard, or sweet 'n sour n/a
  • McFlurry with Cadbury Creme Egg Flavour n/a
  • All served with chips & prepared in our signature crumbs -
  • Served with toasted focaccia, see today’s selection at Lower Deck $9.90
  • Extra chips $3.90
  • Mures Sauces (tartare, cocktail, sweet chilli, mayo, aioli) $1.00
  • Australian Squid $19.90
  • Tasmanian Pacific, order at Lower Deck Bistro or sit up at the Oyster Bar for live shucking ½ doz $13.90 / doz $24.90
  • See today’s display at Lower Deck $5.90
  • Australian Prawns $19.90
  • Belgium Chocolate Moelleux - Soft centred dark Belgium chocolate pudding with Limoncello cream $14.50
  • House made Salmon Gravlax, Horseradish cream, Lemon oil and Black Caviar $17.00
  • Continental Bread and Garlic Aioli $7.50
  • Mustards N/A
  • Horseradish N/A
  • Crushed Meringue & Vanilla Bean Parfait - with Passsionfruit Curd and Berry Sauce $14.00
  • House Shucked Pipe Clay Lagoon Oysters – Natural with cracked Black Pepper, Sea Salt and Lemon $18.00, $33.00
  • Grilled Tasmanian Wallaby fillets, Cranberry & Red Wine Risotto with Thyme and Treacle reduction $34.50
  • Lasagna - beef mince layered in pasta sheets and mozzarella served with rocket salad $19
  • Cultura - mushroom, gorgonzola, napoletana, fresh basil $21.5
  • Napoletana - olives, anchovies, garlic, oregano $19.5
  • Margherita - fresh tomato, fresh mozzarella, fresh basil $20
  • Robustelli - n’duja sausage (HOT),mushroom, olives, chilli, onion, garlic $23
  • Risotto Pollo - chicken, semi-dried tomatoes baby peas, crispy pancetta and cream $23.5
  • Rocchia - prawns, red onion, salami, baby spinach, chilli, mushroom $24.5
  • Beef Ragu - slow cooked beef, tomatoes, vegetables, herbs $22.5
  • Pad Kra Prao - Stir fried Basil, Chilli and Vegetables with choice of meat or tofu -
  • Pad Khing - Stir fried Ginger and Vegetables with choice of meat or tofu -
  • Prawns $15.00
  • Chicken or Beef $13.00
  • Pad Preeo Wan - Stir fried Sweet and Sour Sauce and Vegetables with choice of meat or tofu -
  • Kra Prao Kook Khaow - Stir fried rice mixed with chilli, basil, garlic and vegetables with choice of meat or tofu -
  • Chicken or Beef $13.00
  • Vegetables and Tofu $11.50
N Cafe

N Cafe

location

Address

86 Collins St, Hobart, TAS, 7000, Australia

phone

Phone

0434277371

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Cafes

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
86 Collins St, Hobart, TAS, 7000, Australia
Similar Restaurants based on Cuisines