N Lee Bakery in Melbourne Menu

Yankee $4.50
- Frankfurter with tomato sauce
Broad - way $5.70
- Frankfurter with cream cheese, mustard & fried onion
Las vega´s $4.80
- Frankfurter with mayonnaise
L.A $4.80
- Frankfurter with American mustard
New york $5.10
- Frankfurter with cream cheese
Sowboy $4.50
- Frankfurter with chilli sauce & tomato sauce
Chicago $5.10
- Frankfurter with mustard pickles
Special hotdog $6.70
- Frankfurter with cheese, lettuce, fried onion, mushroom and tomato sauce

Coleslaw $0.80
Cheese $0.60
Semi - dried tomato $0.80
Eggplant $0.80
Avocado $1.00
Beetroot $0.50
Fried onion $0.30
Coriander $0.50
Spinach $0.50
Pineapple $0.50
Olives $0.70
Mushroom $0.80
Capsicum $0.50
Salad per item $0.50
Hot pastries - home made meat pie, sausage roll and pasties.
Gourmet rolls & sandwiches - choose your roll or sandwich
Gourmet rolls & sandwiches - roll spread with mango, butter
Gourmet rolls & sandwiches - all rolls / sandwiches come standard with lettuce, carrot, tomato and cucumber
Traditional vietnamese dressing salad - comes with homemade butter, páte, carrot, cucumber, onion, coriander and sauce

Nearby Sample Menus

SOUTHERN THAI CURRY OF BRAISED GOAT SHREDDED COCONUT & MINTED YOGURT 29.50
CRAB & PORK CAKES SALTED DUCK EGG & TAMARIND NAHM PRIK 16.50
DIY VEGETABLE SPRING ROLLS TOFU, RAW & COOKED VEGETABLES PUMPKIN NAHM PRIK 23.50
WOK FRIED SPANNER CRAB OMELETTE SNOW PEA, CORIANDER & SRIRACHA 33.50
DRY RED CURRY OF SOFT SHELL CRAB SNAKE BEANS, THAI BASIL & KAFFIR LIME 36.50
PAD THAI NOODLES - CHICKEN, PEANUTS, DRIED SHRIMP & BEAN SPROUTS 25.50
STEAMED THAI DIM SUM OF PORK & PRAWN (4PCS) 14.50
RENDANG CURRY OF WAGYU BEEF CUMIN, CORIANDER & TOASTED COCONUT 25.50

Crab & Chilli Tagliatelle - a subtle blend of crab, chilli and tomato tossed through tagliatelle and topped withshaved parmesan and fresh parsley $21.90
Iced Frappé - mango, espresso, chocolate, mocha,matcha green tea or lime mint $5.90
Toasting add70c
swiss cheese with garlic mushrooms, sage and onion marmalade and pesto $9.90
Breakfast Burrito - a lightly toasted burrito filled with beef & bean, quinoa, salsa, cheese, cherry tomatoes,sliced avocado and a fried egg $12.90
Shingle Inn Caesar Salad $14.90
Iced Chocolate, Coffee, $5.70
Sweet Potato & Baby Spinach Saladwith cherry tomatoes, parmesan, pine nuts and pesto mayonnaise $15.90

Spicy Beef Itame succulent strips of marinated beef tenderloin with vegetables and served on a bed of rice $18.30
Firecracker Chicken tender marinated chicken breast stir-fried in a fiery sweet and hot sauce with vegetables and rice $18.20
Teriyaki Beef Bento a selection of wagamama favourites available to 3 pm only $16.90
Pickles serving of pickles $1.50
Fruit Juice a mixture of apple, orange and passionfruit $4.90
Yasai Cha Han fried tofu and butternut pumpkin with stir fired vegetables and rice $17.20
Carrot Ginger and Apple Juice a mixture of carrot, ginger and apple juice $4.90
Mini Cha Han stir fired white rice with chicken or tofu $8.30

55 WOODO Spicy Rice Cake $20.00
- Braised Rice Cake with Vegetables, Ramyeon, Boiled Egg, Dumplings and Special Chilli Sauce
54 Spicy Rice Cake with Dumplings $18.00
- Braised Rice Cake with Vegetables and Vegetable Dumplings and Special Chilli Sauce
40 Spicy Beef Bulgogi Soup $17.00
- Spicy beef soup with shredded beef, scallions and other vegetables such as gosari, bean sprouts and mushrooms
Large $45.00
28 Cold Noodle Soup $16.00
- Buckwheat noodle in cold beef broth with carrot, cucumber, pickled radish and sliced beef topped with a boiled egg
43 Spicy Pork Bulgogi Bibimbab
19 Pork Schnitzel Bento
- Deep-fried Pork Schnitzel
- Silken tofu soup with pork, egg and vegetables

Lamb & rosemary chipolatas $12.50
- With fried egg, house kasundi, toast
Pancakes $12.00
- Three stack buttermilk pancakes, berries, maple, cream
Daily sandwiches & salads available at fridge
Just eggs $8.00
- Poached, scrambled or fried on sourdough toast
Mushroom and haloumi burger (V) $12.00
- Field mushroom, haloumi, kasundi, rocket with crinkle cut chips
Fruit salad $8.50
- Seasonal fruits
Standard burger $12.00
- C&B`s prime beef patty, lettuce, tomato, cheese, relish with crinkle cut chips
Smashed avocado $11.50
- Avocado, danish feta, minted peas, lemon, toast

Negi Gyunikumaki $24.00
- Grilled thin slices of beef rolled with spring onion in teriyaki sauce
Sashimi $33.00
- Main size of sashimi with miso soup and a bowl of premium imported rice
(M) $48.00
Horenso Ohitashi $13.00
- Lightly cooked spinach with sweet soya sauce
Ebi Shumai $22.00
- Steamed prawn dumplings (4)
Ikura $6.50 each
- Red salmon roe
HOT ENTREES
Unagi to Kyuri $16.00
- Grilled eel and cucumber in sweet vinegar