NOA in Edge Hill Menu

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  • POTTED BREAD Flavoured butter, homemade dips, ash sea salt $9.00
  • HOUSE MARINATED OLIVES Apricot puree, shaved almonds, house made bread $9.00
  • JAMON SERRANO BRUSCHETTA Wild rocket, 62°c egg, roast tomato, house baked bread $16.00
  • CHORIZO POTATO BOMBAS (3) Mojo picon, aioli $15.00
  • ZUCCHINI AND MINT ARANCINI (3) Lime mayonnaise, garden herb $15.00
  • HERB SPINCED LABNEH (GF) Caramelised pumpkin, asparagus and almond dressing $14.00
  • HALOUMI CIGARS (4) Harissa Yoghurt $14.00
  • PRAWNS SPICED WITH ZA'ATAR (GF) Tomato, coriander $17.00
  • CHICKEN TOSTADAS (3) Pickled ginger, wakame, wasabi mayonnaise $16.00
  • BUTTERMILK MARINATED CHICKEN (3)(GF) Chicken drumettes, corn, avocado and lime salsa $16.00
  • ORANGE AND CARDAMOM DUCK SHANKS (4)(GF) Orange ketchup, savoury granola, lotus root chips, eggplant miso puree $17.00
  • PORK BELLY BAH MI SLIDER Cucumber, picked carrot, coriander, Pâté $6.00 each
  • A SELECTION FOR THE WHOLE TABLE TO EXPERIENCE Includes a glass of house wine or beer on tap $35.00 pp
SALADS SALADS
  • PRAWN AND AVOCADO SALAD (GF) Wild rocket, mango, fennel, orange, tomato, onion citrus dressing $23.00
  • ROASTED CAULIFLOWER AND CHICKPEA SALAD (GF) Saffron dressing $19.00
  • QUINOA AND HALOUMI SALAD (GF) Roasted pumpkin, pomegranate, red onion, tomato, rocket $19.00
  • CHORIZO AND SQUID SALAD Rocket, tomato, red onion, olive, preserved lemon, Romesco dressing $22.00
BIG PLATES BIG PLATES
  • MOJO PORK CUBANO SANDWICH Roasted mojo pork, ham, mustard, pickled cucumber, Swiss cheese, hand cut chips, garlic aioli $21.00
  • DUCK MARYLAND AND LYCHEE FRAGRANT CURRY Coconut rice, daikon radish pickle $26.00
  • PULLED PORK TACOS (GF) Blue corn taco, tomato salsa, avocado, sour cream, gruyere cheese $19.00
  • NOA BURGER 200gm beef patty, chorizo, lettuce, tomato, pickle, swiss cheese, hand cut chips, garlic aioli $20.00
  • SMOKED SALMON BAGEL Wild rocket, beetroot cream, avocado 62°C egg, capers $20.00
CHARCUTERIE BOARD CHARCUTERIE BOARD
  • JAMON SERRANO (SPAIN) - AGED 18 MONTHS $24.00
  • PROSCIUTTO DI SAN DANIELE (ITALY) - AGED 24MTHS $20.00
  • SALAMI SELECTION, FENNEL, CHILLI $18.00
  • FARM HOUSE TERRINE, CORNICHONS, ONION JAM $18.00
  • HOUSE SELECTION CHARCUTERIE BOARD $32.00
SIDES SIDES
  • HAND CUT CHIPS (GF) Murray River salt, garlic aioli $8.00
  • EGGPLANT CHIPS Fennel seed, polenta, panko crumbs $8.00
  • STEAMED GREENS (GF) Green Beans, asparagus, roasted almonds, lemon, EVOO $9.00
  • HEIRLOOM BEETROOT (GF) Red pepper, goat’s curd, aged balsamic, sumac $13.00
SWEETS SWEETS
  • VANILLA BEAN AND YOGHURT PANNA COTTA (GF) Mandarin Jelly, orange blossom granita, mandarin $12.00
  • COCONUT AND LIME SPONGE Mango, toasted coconut ice cream, citrus curd $12.00
  • CHOCOLATE AND COFFEE MARQUISE Salted caramel, hazelnut soil, dark chocolate ice cream $14.00
  • HOUSE MADE BANANA BREAD Organic yoghurt, grilled banana, passionfruit $9.00

Nearby Sample Menus

  • Pad Ta-Lay (Fried Combination Seafood) - stir fried prawns, fish, calamari, scallop and mussel meat with fresh chilli, onion, capsicum, shallot, garlic and fish sauce $23.90
  • Tod Mun Pla (Fish Cake) - Fish kneaded with a red chilli paste and deep fried, served with sliced cucumber and a mild sweet chilli sauce with toasted ground peanuts $9.20
  • Coconut Rice - Steamed jasmine rice cooked with coconut milk $5.00
  • Pad Thai Gai (Traditional Thai Sauce) with Prawns $23.90
  • Satay Chicken - Tender brochettes of chicken breast marinated in home made sauce of Thai herbs and spices, grilled and basted with coconut milk. Served with a delicious peanut sauce $9.20
  • Yellow Curry (Prawns) $23.90
  • Pla Rad Prik - Reel fish fillets, deep fried (crispy or semi crispy) according to your taste, coated with red chilli, garlic, chopped onion, palm sugar, salt & tamarind sauce. $23.90
  • Gang Dang Kae, Nuea, Gai, Pla (Prawns) $23.90
  • Byron bay smoked bacon, wilted spinach, crushed avocado, scrambled eggs, served on a truffle buttered brioche bun $16.00
  • Granny smith braised pork sliders, apple slaw, tomato chutney $15.00
  • Fruit purée $6.00
  • Julatten sorrel leaves, toasted rye croutons, avocado, heirloom tomatoes, cucumber and dill $14.00
  • Toasted granola panna cotta, 9 seeds, organic yogurt and goji berries, fresh rainforest honeycomb $9.50
  • Smoked salmon, mustard greens, quark, baby capers, spinach, onion, stuffed corn wrap $15.00
  • Spicy pumpkin and leek fritters, cucumber yogurt $11.00
  • Add fries $4.00
  • Suki ( with or without soup ) - Popular Jelly noodles cooked vegetables with chicken, beef or pork / with prawn & squid beef or pork $14.90 / $17.90
  • Yum Wun Send Prawns Or Seafood - Clear glass noodles in a warm salad with prawns, tangy lime juice, chilli & fresh Thai herbs $20.90
  • BBQ Prawns ( Goong Yang ) - Marinated prawns in Thai style BBQ and served with stemmed vegetables. $20.90
  • Laksa - (chicken , beef , Pork , or tofu ) -Hokkien noodles in a mild coconut milk based noodle soup made with a mild chilli sambal paste, curry powder and vegetables. $14.90
  • Steamed Curry With Chicken (Homok ) - Steamed chicken simmered in coconut milk with chill paste and sweet basil. $14.90
  • Homok Seafood - Combination mixed seafood simmered in coconut milk and exotic Thai curry spices and herbs. $21.90
  • Stir Fried Red Curry Paste - Choice of chicken, beef or pork stir fired in red curry paste with herbs, bamboos, fresh beans, capsicum, basil leaves. $14.90
  • Pads Siew - Stir fry of thick rice noodles OR rice noodles, broccoli, eggs and vegetables in a dark soy sauce seasoning $13.90
  • Spring rolls – served with Thai sweet chilli sauce (4) $6.50
  • Pad prikgang nhue – stir fried beef with chilli paste and green beans $12.95
  • Panang – panang curry, coconut cream, zucchini, capsicum, mushroom, pumpkin, bamboo shoot and kaffir lime: Pork, beef, chicken $12.95
  • Khow suway – steamed rice: Small / Large $2.50 / $3.00
  • Curry puffs – served with Thai sweet plum sauce (4) $6.50
  • Pad Thai – stir fried noodles with chicken, eggs, garlic chives, beans sprouts, carrot and crushed peanuts $13.50
  • Pad prik nhue – stir fried beef, capsicum, carrot, ginger served in sizzling sherry wine $12.95
  • Pad khee mouw – stir fried noodles with pork, egg, chilli, capsicum, onion, mushroom, shallots and holy basil $13.50
  • Gourmet Family Sizes Available $26
  • Half & Half Pizzas Available $2
  • Aussie - Tomato, cheese, ham, bacon, onion & egg 9 inch $12.50 / 12 inch $17.40 / 15 inch $22.90
  • Pedro’s Couple’s Combo - Two regular Pizza’($12.00 range) a garlic bread & 1.25lt Soft Drink $32.90
  • Mexicana - Tomato, cheese, ground beef, capsicum, onion, pepperoni, chilli (mild, medium, hot or hotter) 9 inch $12.50 / 12 inch $17.40 / 15 inch $22.90
  • Eggplant - Napoli sauce, cheese, marinated eggplant,Roast capsicum, sun-dried tomatoes & fetta 9 inch $15 / 12 inch $19
  • Meat Lovers - Tomato, cheese, ham, ground beef, pepperoni, bacon & BBQ sauce 9 inch $12.50 / 12 inch $17.40 / 15 inch $22.90
  • The Five Pack - A satisfying feast for five people $44
NOA

NOA

location

Address

1 Pyne St, Edge Hill, QLD, 4870, Australia

phone

Phone

0740323117

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
1 Pyne St, Edge Hill, QLD, 4870, Australia