NOK Restaurant in Hamilton Menu

Breads Breads
  • Plain Bread $4.50
  • Garlic Bread or Herb Bread $5.50
  • - Add Cheese $1.00 Extra
Salads Salads
  • - Sml / Lrg
  • Greek Salad Tomato, Cucumber, Kalamatta Olives, Spanish Onions with Imported Feta Cheese and a lashing of Extra Virgin Olive Oil dressing $9.00 / $15.00
  • Garden Salad Salad Greens, Tomato, Cucumber, Spanish onion and a lashing of Extra Virgin Olive Oil dressing $7.00 / $12.00
Platters Platters
  • Nok Seafood Meze Platter (serves 2) Chefs mixture of Crumbed Calamari, Prawn Cutlets, Whitebait, Pickled Baby Octopus served with Tartare Sauce & lemon wedges $30.00
  • Nok Meze Platter (serves 2) Chefs Mixture of Keftedes, Crumbed Calamari, Dolmades, Grilled Haloumi served with Tzatziki & Tartare Sauce $30.00
  • Nok Vegetarian Meze Platter (serves 2) Chef’s mixture of Dolmades, Marinated Olives, Grilled Haloumi, Imported Feta, and Marinated Vegetables served with Tzatziki and lemon wedges $30.00
Sides Sides
  • Beer Batter Fries $6.00 / $10.00
  • Fresh Garden Vegetables $6.00 / $10.00
  • Kalamatta Olives drizzled w olive oil & oregano $6.00 / -
  • Imported Feta Cheese drizzled w olive oil & oregano $6.00 / -
Kid’s Meals Kid’s Meals
  • Choice of Fish, Schnitzel or Calamari all served with chips & tomato sauce $12.00
Meze & Starters Meze & Starters
  • Dolmades Fragrant herbs with rice wrapped in vine leaves & served with Tzatziki $12.00
  • Chorizo Spanish style Sausage grilled and served with Tzatziki $14.00
  • Keftedes Homemade meatballs made with Veal & Pork Mince & Greek Herbs $14.00
  • Haloumi Cypriot style salty cheese grilled with olive oil & lemon dressing $14.00
  • Whitebait Lightly floured & flash Fried $17.00
  • Octopus Toursi Tender baby octopus pickled with oil, pepper, garlic and vinegar served cold $17.00
  • Garlic King Prawns - King prawns with garlic, leeks, white wine & olive oil $17.00 / $22.00
  • Chilli King Prawns - King prawns with chilli, leeks, white wine & olive oil $17.00 / $22.00
  • Pepper King Prawns - King Prawns with cracked black pepper, white wine, leeks & cream $17.00 / $22.00
  • Pizzaiola King Prawns - King prawns with tomato, white wine, garlic, leeks & chilli $17.00 / $22.00
  • Prawn Saganaki - King prawns in a tomato sauce, garlic, chilli, feta cheese & flambéed with ouzo $19.00 / $25.00
  • Garlic Calamari - Tender Calamari with garlic, white wine, leeks & olive oil $17.00 / $22.00
  • Fried Calamari - Tender Calamari rings lightly crumbed and served with Tartare sauce $17.00 / $22.00
  • Garlic Mussels - N.Z Green half shell mussels with garlic, white wine, leeks & olive oil $17.00 / $22.00
Pasta Pasta
  • Your choice of Spaghetti, Fettuccine or Penne Gluten Free (surcharge $3 sml or $4 lg) Sml / Lrg
  • Vegetarian - Onion, Capsicum, Eggplant, mushrooms in a tomato sauce w Parmesan cheese $14.00 / $19.00
  • Bolognese - Lean minced beef with a tomato sauce w Parmesan cheese $14.00 / $19.00
  • Boscaiolla - Bacon, onions, mushrooms & cream w Parmesan cheese $14.00 / $19.00
  • Napoletana - A rich tomato and onion sauce w Parmesan cheese $14.00 / $19.00
  • Beaumont - Ham, cream, tomato with garlic w Parmesan cheese $14.00 / $19.00
  • NoK - Kalamatta Olives and Feta Cheese in a tomato sauce with garlic & chilli $16.00 / $22.00
  • Chicken - Chicken breast in a white wine creamy garlic sauce with leeks and mushrooms $16.00 / $22.00
  • Spartan - King Prawns & Calamari with white wine, Garlic, Chilli, Leeks and olive oil $18.00 / $24.00
  • Sicilian - King Prawns & Calamari with a creamy white wine, Leeks, Garlic &Chilli $18.00 / $24.00
  • Aegean - King Prawns, Calamari, Mussels, Baby Octopus with, Garlic, chilli, leeks in a creamy tomato sauce $19.00 / $26.00
Mains Mains
  • Kleftiko - Our signature dish, slow cooked baked Lamb with garlic, oregano, pepper, lemon and olive oil. $28.00
  • Souvlaki - HomemadeTender grilled Lamb Rump skewers marinated in Greek herbs $28.00
  • Moussaka - Homemade layers of Eggplant, potato with a ground beef tomato sauce topped with béchamel sauce $25.00
  • Veal Pizzaiola - Tender veal fillet, pan fried with tomato, oregano, garlic & chilli $28.00
  • Veal Scaloppini - Tender Veal fillet, pan fried with white wine, mushrooms and cream $28.00
  • Chicken Scaloppini - Tender Chicken breast, pan fried with white wine, mushrooms and cream $28.00
  • Steak Dianne - Grain fed Scotch Fillet Steak with Worcestershire sauce, garlic & cream $28.00
  • Corfu Steak - Grain fed Scotch Fillet Steak with a creamy mushroom, white wine sauce $28.00
  • Pepper Steak - Grain fed Scotch Fillet Steak with a creamy Pepper & white wine sauce $28.00
  • Seafood Steak - Grain fed Scotch Fillet Steak topped with king prawns, calamari in a creamy garlic sauce $32.00
  • Chicken Schnitzel - House made lightly crumbed tender Chicken breast Standard $20.00 / Extra Large $25.00
  • Sauces Pepper –Mushroom – Dianne – Creamy Garlic $4.00
  • - Creamy Garlic seafood $6.00
Pizza Pizza
  • Gluten free available in one size only Large - $5 surcharge Small / Large / Family
  • Athena - Tomato base, cheese and a sprinkle of oregano $11.00 / $14.00 / $18.00
  • Akropolis - Tomato base, Cheese, spinach & Fetta $13.00 / $17.00 / $22.00
  • Salonika - Tomato base, cheese, ham, pepperoni, onion & pineapple $13.00 / $17.00 / $22.00
  • Mykonos - Tomato Base, cheese prawns & mushrooms $13.00 / $17.00 / $22.00
  • Samos - Tomato base, cheese, pepperoni $13.00 / $17.00 / $22.00
  • Crete - BBQ base, cheese, ham, pepperoni, & bacon $13.00 / $17.00 / $22.00
  • Aussie - Tomato base, cheese, bacon & egg $13.00 / $17.00 / $22.00
  • Roma - BBQ base, cheese & chicken breast $13.00 / $17.00 / $22.00
  • Sicily - Tomato base, cheese, Pepperoni, onion, capsicum & olives $13.00 / $17.00 / $22.00
  • Pisa - Tomato base, cheese, ham, pepperoni, egg & mushroom $13.00 / $17.00 / $22.00
  • Naples - Tomato base, cheese, anchovies & Kalamatta olives $13.00 / $17.00 / $22.00
  • Hawaiian - Tomato base, cheese, ham & Pineapple $13.00 / $17.00 / $22.00
  • Vegetarian - Tomato base, cheese onion, capsicum, olives & mushrooms $13.00 / $17.00 / $22.00
  • Santorini - Tomato base, cheese, king Prawns, squid, baby octopus & garlic $15.00 / $19.00 / $25.00
  • Supreme - Tomato base, cheese, ham, pepperoni, Bacon, onion, capsicum, pineapple, mushrooms $15.00 / $19.00 / $25.00
  • Cyprus - Tomato base, haloumi cheese, onion & sliced fresh tomato $15.00 / $19.00 / $25.00
  • All pizzas available with Tomato or BBQ base sauce Additional toppings from $1 to $5 -

Nearby Sample Menus

  • 07 Seafood & Shallot Pancake 18.50
  • 27 Kimchi Soup 14.50
    • Spicy kimchi & vegetable soup
  • 02 Boiled Dumplings 5pcs 8.50
  • 16 Braised Short Ribs 22.50
    • Braised short ribs in soy sauce
  • seafood 16.50
  • 05 Korean Style Skewer 4pcs 10.50
    • Pan fried beef, shallot & crab stick skewer
  • 32 Bulgogi Japchae 17.50
    • Potato noodle with bulgogi & vegetables
  • beef 15.50
  • Fettuccine: $13.90 / $17.90
  • Fettuccine Primavera Sundried tomato, avocado, pine nuts, mushrooms in a tomato sauce and a touch of cream. $17.90
  • Spaghetti Fantasia Chicken breast, avocado, cashews, mushrooms in a garlic, shallots & cream sauce. $17.90
  • Bowl of Salad - EXTRAS: Olives, fetta cheese, artichokes each $2 $7.50
  • Saltimbocca - Pan fried veal cooked with ham, cheese in a white wine cream sauce. $26.50
  • Grilled Chicken Burger Breast Fillet $14.90
  • Napoletana – Tomato & herbs. -
  • Served with Italian Salad - Layers of pasta and a little bolognese sauce with parmesan cheese. Standard $17.90 / Large $19.90
  • ●Breads
  • -extra $5.50
  • Grissini board $13.00
    • toasted bread sticks served with fresh prosciutti, warm chilli & thyme black olives with house dried tomatoes
  • Rockett, spinach, cherry tomato & avocado salad $8.00
  • Salt & pepper squid $16.90
    • served on a bed of wild rocket, fresh shredded pear, toasted pistachio nuts & crispy prosciutto, drizzled with a house preserved lemon & confit garlic aioli
  • Garlic bread $6.00
  • Stuffed chicken breast $25.00
    • stuffed with house dried tomatoes & camembert cheese, wrapped in filo pastry served with smashed roasted chats, garden salad & a mango coulis
  • Chicken tenderloins $16.90
    • grilled chicken tenderloins with cheesy thyme & bacon risotto balls served on fresh watercress with our delicious tomato relish
  • Mud Cake $4.50
  • Mini Rasgulla $1.00
  • Lamb Curry (mild) Small $6.90 / Medium $11.90 / Large $13.90
  • Naan $2.50
  • Beef Biryani (Spicy) Medium $8.90 / Large $9.90
  • Dhal (mild) Medium $8.90 / Large $10.90
  • Rogan Josh (mild) Small $6.90 / Medium $11.90 / Large $13.90
  • Tandoori Chicken $3.20
  • Greek - grilled chicken breast, onion, cucumber, tomato, lettuce & tzatziki sauce $7.20
  • Salad $1.80
  • B.L.A.T - bacon, avocado, lettuce, tomato $6.00
  • Red Salmon $5.00
  • Ceaser - grilled chicken breast, bacon, cos lettuce, parmesan & tasty ceaser dressing $7.20
  • Double Decker - 2 meat patties, onion, double cheese, salad & sauce $7.50
  • Scotchie - grilled scotch fillet steak, lettuce, tomato, bacon & bbq sauce $8.20
  • Garden Goodness - baby spinach, fetta, cucumber, marinated capsicum, semi sundried tomato, spanish onion, avocado, cheese & garlic oil $7.20
NOK Restaurant

NOK Restaurant

location

Address

64 Beaumont St, Hamilton, NSW, 2303, Australia

phone

Phone

0249408288

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
64 Beaumont St, Hamilton, NSW, 2303, Australia